18 Paneer Recipe Indian Vegetarian Cook Up Something Special!
Published on: Mar 30, 2024
Paneer is a staple ingredient in Indian cuisine and a popular choice for vegetarians. This versatile cheese is not only delicious but also a great source of protein. It can be used in a variety of dishes, from curries to snacks, and is loved by people of all ages. Whether you are new to Indian cooking or a seasoned pro, this paneer recipe is sure to impress your taste buds. So put on your apron and get ready to create a tasty and authentic Indian meal!
Looking for a twist on traditional meatballs? Try these Indian Vegetarian Meatballs made with a blend of spices, chickpeas, and paneer cheese. These flavorful meatballs are a great option for vegetarians or anyone looking to add a unique touch to their dinner menu.
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Palak Paneer
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
This classic Indian dish features paneer cheese in a creamy spinach sauce. The combination of spices and the rich and creamy texture make this dish a favorite among many. Serve with rice or naan bread for a complete meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
This indulgent dish features chunks of paneer cheese in a rich and creamy tomato-based sauce. The addition of butter makes it even more decadent. Serve with basmati rice or naan bread for a comforting and satisfying meal.
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Saag Paneer
Main Ingredients: Fresh Spinach, Paneer, Cumin Seeds, Onions, Ginger
Saag paneer is a popular North Indian dish that features paneer cheese cooked in a spinach-based sauce. The combination of the tender cheese and flavorful sauce make this dish a must-try for any Indian food lover.
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Matar Paneer
Main Ingredients: Vegetable Oil, Onion, Tomato, Ginger, Garlic, Green
Matar paneer is a flavorful dish made with paneer cheese and peas in a tomato-based sauce. This dish is commonly served with rice or naan bread and is a great way to incorporate both protein and vegetables into your meal.
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Indian Cheese Salad
Main Ingredients: Coriander Seed, Cumin Seeds, Black Peppercorns
This unique salad features chunks of paneer cheese, along with a variety of vegetables, spices, and a tangy dressing. It's a refreshing and flavorful option for a light lunch or side dish.
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Lahsooni Methi paneer
Main Ingredients: Oil, Garlic, Onion, Ginger, Yogurt, All Purpose Flour
This dish features paneer cheese cooked in a creamy tomato-based sauce with a touch of garlic and fenugreek leaves. The combination of flavors makes it a delicious addition to any Indian meal.
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Indian Butter Paneer Burritos
Main Ingredients: Canola Oil, Paneer, Full Fat Coconut Milk, Cashews
Get creative with your Indian flavors by trying these Indian Butter Paneer Burritos. This fusion dish features traditional paneer cheese and spices wrapped in a tortilla for a unique and delicious meal.
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Spinach with Indian Cheese
Main Ingredients: Spinach, Yellow Onion, Garlic, Tomatoes, Oil, Methi
Looking for a simple yet flavorful side dish? Try this Spinach with Indian Cheese recipe that combines spinach and paneer cheese with a blend of spices for a delicious and nutritious dish.
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Kalakand | Indian Milk cake | How to make instant...
Main Ingredients: Paneer, Sweetened Condensed Milk, Milk Powder, Ghee
This traditional Indian sweet is made with milk, sugar, and paneer cheese. It's a popular dessert during festivals and celebrations and is a must-try for anyone with a sweet tooth.
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Instant Pot Indian Matar Paneer
Main Ingredients: Oil, Onion, Minced Ginger, Minced Garlic, Diced
This quick and easy version of matar paneer is made in an Instant Pot for a convenient and flavorful meal. It's a great option for busy weeknights when you still want to enjoy a homemade Indian dish.
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Palak Paneer (Indian Spinach with Cheese)
Main Ingredients: Paneer, Vegetable Oil, Salt, Ice Water, Water, Spinach
For a twist on traditional palak paneer, try this recipe that adds a touch of cream for a richer and creamier sauce. The combination of spinach and paneer cheese makes it a nutritious and delicious option.
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Indian Potato Spring Rolls
Main Ingredients: Yellow Potatoes, Canola Oil, Cumin Seed, Black Mustard
These crispy spring rolls are filled with a spicy potato and paneer cheese mixture for a unique and flavorful appetizer or snack. Serve with a side of chutney for dipping.
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Indian-Style Tea Sandwiches
Main Ingredients: White Bread, Eggs, Mango Chutney, Chili Powder, Salt
Elevate your tea time with these Indian-style tea sandwiches. These sandwiches are filled with a flavorful mixture of paneer cheese, spices, and chutney for a delicious and savory snack.
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Paneer Makhani
Main Ingredients: Paneer, Red Onion, Green Chillies, Ginger, Garlic
This creamy and indulgent dish features paneer cheese in a tomato-based sauce with a touch of cream and butter. Serve with rice or naan bread for a satisfying and flavorful meal.
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South Indian Style Paneer Mattar
Main Ingredients: Paneer, Olive Oil, Cumin, Mustard Seeds, Curry Leaves
This popular South Indian dish features paneer cheese and peas in a tomato and coconut-based sauce. The combination of sweet and savory flavors makes it a favorite among many.
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Malai Kofta (Indian Dumplings in Sauce)
Main Ingredients: Paneer, Medium Potatoes, Green Chillies, White Pepper
This rich and flavorful dish features paneer and potato dumplings in a creamy and spicy tomato-based sauce. It's a popular option for special occasions and is sure to impress your guests.
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Indian Pulse and Cheese Curry
Main Ingredients: Butter, Onions, Garlic, Coconut Milk, Vegetable Stock
Looking for a protein-packed vegetarian meal? Try this Indian Pulse and Cheese Curry that combines lentils, beans, and paneer cheese in a flavorful and hearty sauce. Serve with rice or naan bread for a complete meal.
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Creamy Indian Cheese and Spinach
Main Ingredients: Butter, Paneer, Onions, Garlic, Ginger Root, Coriander
For a creamy and comforting side dish, try this Creamy Indian Cheese and Spinach recipe. The combination of flavors and textures make it a perfect accompaniment to any Indian meal.
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Paneer Bhurji (Indian Cottage Cheese Scramble)
Main Ingredients: Paneer, Onion, Tomato, Ginger Garlic Paste, Green
This flavorful and protein-rich dish features crumbled paneer cheese cooked with a blend of spices and vegetables. It's a quick and easy option for a delicious and satisfying meal.
Getting Started
Gather Your Ingredients
Before you begin, make sure you have all the necessary ingredients for this paneer recipe. You will need paneer, onions, tomatoes, ginger, garlic, spices, and oil. You can also add green peas or bell peppers if you want to add some extra vegetables to your dish. It is important to use fresh and high-quality ingredients for the best results.
Prepare the Paneer
If you are using store-bought paneer, cut it into cubes and soak it in hot water for 10 minutes to make it soft and tender. If you are making your own paneer at home, make sure to drain it well and cut it into cubes. To enhance the flavor of the paneer, you can marinate it in a mixture of curd, red chili powder, coriander powder, and turmeric powder for 30 minutes before cooking.
Making the Paneer Recipe
Sauté the Onions and Spices
In a pan, heat some oil and add cumin seeds and mustard seeds. Once they start spluttering, add finely chopped onions and sauté until they turn golden brown. Then, add grated ginger and garlic and cook for another minute. Next, add spices like garam masala, coriander powder, cumin powder, and red chili powder to the pan and stir well.
Add the Tomatoes
Once the spices are cooked, add chopped tomatoes to the pan and cook until they become soft and mushy. You can also add some water to the pan to prevent the spices from burning. Once the tomatoes are cooked, add the marinated paneer to the pan and mix well. Cook for a few minutes until the paneer is coated with the masala.
Serve and Enjoy
Your delicious paneer recipe is now ready to be served! Garnish it with some fresh coriander leaves and serve it hot with naan or rice. This dish is perfect for a weeknight dinner or a special occasion. It is packed with flavor and will surely be a hit with your family and friends.
In conclusion, this Indian vegetarian paneer recipe is a must-try for anyone who loves Indian food or wants to incorporate more vegetarian dishes into their diet. It is easy to make, delicious, and a great way to introduce yourself to the world of Indian cuisine. So go ahead and give it a try, and let your taste buds experience the rich and authentic flavors of India.
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