18 Paneer Mutter Curry Recipe Indian You Must Try Them!
Published on: Mar 30, 2024
Paneer mutter curry is a classic Indian dish that is loved by many for its rich and creamy texture and explosive flavors. This vegetarian dish is a staple in Indian households and is often served at special occasions and festivals. The combination of soft paneer (Indian cottage cheese) and tender green peas cooked in a flavorful curry sauce makes for a mouth-watering dish that is sure to leave you wanting more. In this article, we will be sharing a tried and tested recipe for paneer mutter curry that will help you recreate the authentic Indian flavors in your own kitchen. So, let's get cooking!
Main Ingredients: Basmati Rice, Paneer, Peas, Fried Onions, Cumin Seeds
Paneer mutter pulav is a delicious and hearty Indian rice dish that combines the creamy texture of paneer with the sweetness of green peas. This flavorful dish is perfect for any occasion and is sure to be a hit with both vegetarians and non-vegetarians alike. Made with fragrant basmati rice, aromatic spices, and tender chunks of paneer, this dish is a must-try for all those who love Indian cuisine.
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Matar Paneer | Paneer Mutter Masala | Shahi Matar...
Main Ingredients: Oil, Onions, Green Chillies, Ginger Garlic Paste
Matar paneer, also known as paneer mutter masala or shahi matar paneer, is a popular North Indian dish that combines the creaminess of paneer with the sweetness of green peas. This rich and flavorful curry is made with a variety of spices and is best served with steamed rice or fresh naan bread. Whether you are a vegetarian or just looking to try something new, this dish is sure to satisfy your taste buds.
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Paneer Mutter(Cottage Cheese & Green Peas Curry)
Main Ingredients: Paneer, Green Peas, Tomatoes, Curd, Green Chillies
Paneer mutter, also known as cottage cheese and green peas curry, is a classic Indian dish that is loved by all. This creamy and flavorful curry is made with tender chunks of paneer, sweet green peas, and a variety of aromatic spices. It is the perfect vegetarian dish to serve at any gathering or to enjoy on a cozy night in. Give it a try and you won't be disappointed!
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Mutter Paneer, Indian Cottage Cheese And Green Peas...
Main Ingredients: Paneer, Peas, Onion, Garlic, Tomato Puree, Coriander
Mutter paneer, also known as Indian cottage cheese and green peas curry, is a staple in North Indian cuisine. This dish combines the creaminess of paneer with the sweetness of green peas and is made with a variety of flavorful spices. It is a versatile dish that can be enjoyed with roti, rice, or naan bread. Give it a try and see why it is loved by so many!
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Mutter Paneer – Peas and Indian Cottage Cheese Gravy
Main Ingredients: Green Peas, Onion, Ginger Garlic Paste, Stock, Tomato
Mutter paneer, also known as peas and Indian cottage cheese gravy, is a delicious and hearty dish that is perfect for any occasion. Made with a variety of aromatic spices, creamy paneer, and sweet green peas, this dish is sure to be a hit with your family and friends. It is best served with rice or naan bread and is a must-try for all lovers of Indian cuisine.
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Cottage Cheese Peas Masala-Paneer Mutter Masala
Main Ingredients: Paneer, Peas, Onion, Tomato, Ginger, Garlic, Canela
Cottage cheese peas masala, also known as paneer mutter masala, is a classic Indian dish that combines the creaminess of paneer with the sweetness of green peas. This flavorful and aromatic curry is made with a variety of spices and is best served with hot roti or steamed rice. Give it a try and see why it is a favorite among Indian food lovers.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer butter masala, also known as Indian cheese curry, is a rich and creamy dish that is loved by all. Made with a tomato and cashew based gravy, this dish is flavored with a variety of spices and is best served with fresh naan bread. It is a must-try for all those who love the creamy and flavorful cuisine of India.
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Indian Pulse and Cheese Curry
Main Ingredients: Butter, Onions, Garlic, Coconut Milk, Vegetable Stock
Indian pulse and cheese curry is a hearty and flavorful dish that is perfect for any occasion. Made with a variety of lentils and tender chunks of paneer, this dish is packed with protein and is sure to satisfy your taste buds. It is best served with rice or roti and is a must-try for all lovers of Indian cuisine.
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Indian Cheesy Spinach Curry (Palak Paneer)
Main Ingredients: Spinach, Paneer, Canola Oil, Cumin Seeds, Bay Leaf
Indian cheesy spinach curry, also known as palak paneer, is a classic dish that is loved by all. This creamy and flavorful curry is made with tender spinach leaves and chunks of paneer, and is flavored with a variety of aromatic spices. It is best served with hot roti or steamed rice and is a must-try for all those who enjoy the rich and flavorful cuisine of India.
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Matar Paneer or Mutter Paneer – easy gravy
Main Ingredients: Paneer, Green Peas, Onions, Tomato, Curd, Fenugreek
Matar paneer or mutter paneer is a popular North Indian dish that is loved by all. This easy and flavorful gravy is made with a variety of spices, tender green peas, and creamy paneer. It is a versatile dish that can be enjoyed with rice, naan bread, or roti. Give it a try and see why it is a favorite among Indian food lovers.
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Indian Tomato Curry (gluten-free, contains dairy)
Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
Indian tomato curry is a delicious and flavorful dish that is perfect for those following a gluten-free diet. Made with a variety of spices and creamy paneer, this dish is bursting with flavor and is best served with steamed rice or fresh naan bread. Give it a try and see why it is a favorite among many Indian food lovers.
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Badami Paneer | Indian Cottage Cheese Curry with...
Main Ingredients: Paneer, Tomato Puree, Green Chilli, Turmeric Powder
Badami paneer, also known as Indian cottage cheese curry with almonds, is a rich and flavorful dish that is perfect for any occasion. Made with creamy paneer and a variety of spices, this dish is topped with crunchy almonds for added texture and flavor. It is best served with rice or naan bread and is a must-try for all lovers of Indian cuisine.
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Palak Paneer - Spinach and Indian Cottage Cheese Curry
Main Ingredients: Spinach, Sugar, Salt, Water, Oil, Bay Leaf, Cumin
Palak paneer, also known as spinach and Indian cottage cheese curry, is a classic dish that is loved by all. Made with tender spinach leaves and creamy paneer, this dish is packed with nutrients and is full of flavor. It is best served with fresh naan bread or steamed rice and is a must-try for all those who enjoy the rich and flavorful cuisine of India.
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PANEER MATAR MASALA | HOW TO MAKE MUTTER PANEER MASALA
Main Ingredients: Oil, Butter, Cumin Seeds, Bay Leaf, Cinnamon Stick
Paneer matar masala, also known as mutter paneer masala, is a popular North Indian dish that is loved by all. This flavorful and aromatic curry is made with tender chunks of paneer, sweet green peas, and a variety of spices. It is best served with hot roti or steamed rice and is a must-try for all lovers of Indian cuisine.
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Paneer Lababdar (Paneer in a Creamy Cashew Curry)
Main Ingredients: Paneer, Ghee, Cumin Seeds, Paprika, Salt, Cardamom
Paneer lababdar, also known as paneer in a creamy cashew curry, is a rich and flavorful dish that is perfect for any occasion. Made with tender chunks of paneer and a creamy cashew-based gravy, this dish is packed with flavor and is best served with fresh naan bread. Give it a try and see why it is a favorite among many Indian food lovers.
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Mutter Paneer (Paneer in Peas Gravy)
Main Ingredients: Paneer, Fresh Peas, Tomato Puree, Onion, Ginger
Mutter paneer, also known as paneer in peas gravy, is a classic Indian dish that is loved by all. Made with tender green peas, creamy paneer, and a variety of spices, this dish is full of flavor and is best served with hot roti or steamed rice. Give it a try and see why it is a favorite among many Indian food lovers.
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Paneer Korma - Indian Cottage Cheese Curry - mughlai...
Main Ingredients: Almonds, Poppy Seeds, Onion, Tomato, Oil, Turmeric
Paneer korma, also known as Indian cottage cheese curry, is a rich and flavorful dish that is a staple in Mughlai cuisine. Made with a variety of aromatic spices and creamy paneer, this dish is a must-try for all lovers of Indian cuisine. It is best served with rice or naan bread and is sure to be a hit at any gathering.
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How to Make Methi Paneer – Indian Cottage Cheese Curry
Main Ingredients: Paneer, Methi Leaves, Plain Yogurt, Fresh Ginger
Methi paneer, also known as Indian cottage cheese curry with fenugreek leaves, is a flavorful and nutritious dish that is perfect for any occasion. Made with tender chunks of paneer and fragrant methi leaves, this dish is packed with flavor and is best served with hot roti or steamed rice. Give it a try and see why it is so loved by many.
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Basic Indian Curry with Paneer
Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Fresh Ginger
Basic Indian curry with paneer is a simple yet flavorful dish that is perfect for those looking to try Indian cuisine for the first time. Made with a variety of spices and creamy paneer, this dish is best served with rice or naan bread. It is a great introduction to the rich and flavorful cuisine of India.
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Palak Paneer (Spinach Curry with Cheese) & Cooking in...
Main Ingredients: Baby Spinach, Chillies, Garlic, Ginger, Cashew Nuts
Palak paneer is a classic dish that is loved by all. Made with tender spinach leaves and creamy paneer, this dish is packed with nutrients and flavor. It is best served with fresh naan bread or steamed rice and is a must-try for all those who enjoy the rich and flavorful cuisine of India. Try cooking it in a traditional Indian clay pot for an authentic and delicious experience.
The Ingredients
To make the perfect paneer mutter curry, you will need the following ingredients:
For the curry sauce:
Ghee - 2 tbsp
Cumin seeds - 1 tsp
Onion - 1 medium, finely chopped
Garlic - 4-5 cloves, minced
Ginger - 1 inch, grated
Tomato - 2 medium, finely chopped
Green chilies - 2, finely chopped
Turmeric powder - 1 tsp
Coriander powder - 1 tsp
Garam masala powder - 1 tsp
Salt - to taste
Water - 1 cup
For the paneer and peas:
Paneer - 200 grams, cut into cubes
Green peas - 1 cup, fresh or frozen
Coriander leaves - for garnish
The Method
1. Heat ghee in a pan and add cumin seeds. Once they start to splutter, add chopped onions and sauté until they turn golden brown.
2. Add minced garlic and grated ginger and sauté for another minute.
3. Next, add chopped tomatoes and green chilies and cook until the tomatoes are soft and mushy.
4. Add turmeric powder, coriander powder, garam masala powder, and salt to the pan and mix well.
5. Pour in water and let the curry sauce simmer for 5-7 minutes.
6. Add the paneer cubes and green peas and let them cook in the sauce for another 5 minutes.
7. Once the paneer and peas are cooked, turn off the heat and garnish with fresh coriander leaves.
8. Serve hot with steamed rice or naan bread.
Additional Tips
To enhance the flavor of the paneer mutter curry, you can add some kasuri methi (dried fenugreek leaves) to the sauce while it is simmering. You can also add a splash of cream or coconut milk to make the curry even more creamy and indulgent. Additionally, you can adjust the spice level according to your preference by adding more or less green chilies.
In Conclusion
This paneer mutter curry recipe is a must-try for all Indian food lovers. It is a simple yet delicious dish that can be made in under 30 minutes. The combination of aromatic spices, creamy paneer, and tender green peas will surely tantalize your taste buds. So, don't wait any longer and give this recipe a try to experience the authentic flavors of India in the comfort of your own home.
