20 Paneer Broccoli Masala Indian Recipe Experience Culinary Bliss Now!

Published on: Mar 30, 2024

Paneer broccoli masala is a delicious and nutritious Indian dish that combines the creaminess of paneer with the health benefits of broccoli. This vegetarian recipe is a perfect balance of flavors, textures, and spices that will leave your taste buds craving for more. It is a popular choice among vegetarians and non-vegetarians alike, making it a must-try for anyone looking to add some variety to their meal plans. In this article, we will take a closer look at this mouth-watering dish and provide you with a step-by-step guide on how to make it at home. So, fire up your kitchen and get ready to indulge in the flavors of paneer broccoli masala.

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1 of 20

Indian Tomato Curry (gluten-free, contains dairy)

Main Ingredients: Tomatoes, White Onion, Garlic, Fresh Ginger, Yogurt
Easy Indian Tomato Chicken Recipe - Dinner, then Dessert
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This delicious recipe combines the bold flavors of Indian spices with the succulent tenderness of beer can chicken. The chicken is marinated in a blend of yogurt and spices, then roasted on a bed of tomatoes, onions, and garlic. The end result is a tender and flavorful dish that will have your taste buds dancing.
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Hariyali Paneer (A creamy, decadent and nutritious...

Main Ingredients: Spice Blend, Coriander Seeds, Cumin Seeds, Fennel
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This unique twist on beer can chicken uses paneer as the main protein. The chicken is marinated in a blend of herbs and spices, then grilled to perfection. The paneer is added to the grill towards the end of cooking, giving it a smoky and flavorful char. Serve with a side of tangy chutney for a delicious and nutritious meal.
3 of 20

Broccoli Paneer Bhurji

Main Ingredients: Paneer, Broccoli, Medium Onion, Large Tomato, Green
This recipe takes the traditional Indian dish of paneer bhurji and adds a healthy twist by incorporating broccoli. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. The broccoli is cooked alongside the chicken, soaking up all the delicious flavors. Serve over a bed of rice for a complete and satisfying meal.
4 of 20

Vegetarian Navratan Korma Curry

Main Ingredients: Ghee, Vegetable Oil, Turmeric, Chili Powder, Garam
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This vegetarian take on beer can chicken is packed with a variety of colorful and nutritious vegetables. The chicken is marinated in a blend of spices and yogurt, then roasted on a bed of vegetables and curry sauce. The end result is a creamy and flavorful dish that will satisfy both vegetarians and non-vegetarians alike.
5 of 20

Broccoli Paneer Bites (Air-fryer)

Main Ingredients: Ginger, Broccoli, Minced Ginger, Paneer, Green Chili
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If you're looking for a healthier option, try this air-fried version of beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in an air fryer for a crispy and flavorful bite. The broccoli adds a nutritious element to the dish, making it a great option for those watching their diet.
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Paneer Butter Masala / Indian Cheese Curry

Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
Paneer Butter Masala Recipe | Indian Curries | PLATE TO PALATE
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This classic Indian dish is given a twist by using beer can chicken as the main protein. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful curry sauce. Garnish with fresh cilantro and serve over rice or with naan bread for a delicious and satisfying meal.
7 of 20

Paneer Butter Masala (Paneer Makhani)

Main Ingredients: Water, Raw Cashews, Ghee, Masala, Garam Masala
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This dish is a variation of the classic paneer butter masala but with a twist - beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. The paneer is added towards the end of cooking, soaking up all the delicious flavors. Serve with rice or naan bread for a complete and satisfying meal.
8 of 20

Paneer Makhani (Butter Paneer Masala)

Main Ingredients: Butter, Paneer, Medium Onion, Garlic, Chopped Ginger
Paneer Butter Masala
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This dish is similar to the previous one, but with the addition of butter, making it a richer and more indulgent dish. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and buttery tomato-based sauce. Serve over rice or with naan bread for a delicious and satisfying meal.
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Shahi Paneer Masala with Eastern Ready to Cook Masala...

Main Ingredients: Paneer, Tomato, Masala, Butter Oil, Milk
This dish takes the classic shahi paneer and adds a unique twist by using Eastern Ready to Cook Masala. The chicken is marinated in a blend of spices and yogurt, then cooked in a flavorful and aromatic sauce. The paneer is added towards the end of cooking, giving it a smoky and delicious flavor. Serve with rice or naan bread for a complete and satisfying meal.
10 of 20

Indian-style Vegetable And Paneer Stir Fry

Main Ingredients: Paneer, Onion, Red Pepper, Green Pepper, Broccoli
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This dish is a healthy and delicious option for those looking for a lighter meal. The chicken is marinated in a blend of spices and yogurt, then cooked alongside a medley of colorful and nutritious vegetables. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve over rice for a complete and satisfying meal.
11 of 20

Tandoori Sabjee

Main Ingredients: Paneer, Broccoli Florets, Red Pepper, Green Pepper, Red
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This dish combines the flavors of Indian tandoori cooking with the tenderness of beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a tandoor oven or on the grill. The end result is a tender and flavorful dish that will transport you to the streets of India.
12 of 20

Butter Paneer Masala

Main Ingredients: Paneer, Medium Tomatoes, Green Chili, Ginger, Green
Restaurant Style Paneer Butter Masala (Easy Paneer Makhani Curry)
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This dish is a variation of the classic paneer butter masala, but with a twist - beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. The paneer is added towards the end of cooking, soaking up all the delicious flavors. Serve over rice or with naan bread for a complete and satisfying meal.
13 of 20

Easy Paneer Tikka Masala

Main Ingredients: Paneer, Greek Yogurt, Lemon Juice, Ginger, Crushed
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This dish is a simplified version of the classic paneer tikka masala. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato-based sauce. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve with rice or naan bread for a quick and easy meal.
14 of 20

Paneer Tikka Masala, Paneer Tikka Masala Gravy

Main Ingredients: Paneer, Yogurt, Salt, Chilli Powder, Ginger Garlic
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This dish is a variation of the classic paneer tikka masala, but with a twist - beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato-based sauce. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve with rice or naan bread for a complete and satisfying meal.
15 of 20

Palak Paneer

Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
Easy Palak Paneer Recipe | Healthy Nibbles by Lisa Lin by Lisa Lin
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This dish is a classic Indian dish that is given a twist by using beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a flavorful and nutritious spinach-based sauce. The end result is a creamy and delicious dish that will have you going back for seconds.
16 of 20

Paneer Tikka Masala

Main Ingredients: Paneer, Fresh Ginger, Minced Garlic, Ground Coriander
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Paneer Tikka Masala (with step-by-step photos)| Healthy Nibbles by Lisa Lin
This dish is a classic Indian dish that is given a twist by using beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a creamy and flavorful tomato-based sauce. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve with rice or naan bread for a complete and satisfying meal.
17 of 20

PANEER MATAR MASALA | HOW TO MAKE MUTTER PANEER MASALA

Main Ingredients: Oil, Butter, Cumin Seeds, Bay Leaf, Cinnamon Stick
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This dish is a combination of two classic Indian dishes - paneer and matar (peas). The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce with the addition of peas. The end result is a delicious and hearty dish that is perfect for a family dinner.
18 of 20

East Paneer Butter Masala | Paneer Butter Masala...

Main Ingredients: Paneer, Red Chili Powder, Turmeric, Lemon Juice, Salt
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This dish is a variation of the classic paneer butter masala, but with a twist - beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve over rice or with naan bread for a complete and satisfying meal.
19 of 20

Saag Paneer

Main Ingredients: Fresh Spinach, Paneer, Cumin Seeds, Onions, Ginger
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This dish is a classic Indian dish that is given a twist by using beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a flavorful and nutritious spinach-based sauce. The end result is a creamy and delicious dish that will have you going back for seconds.
20 of 20

Paneer Butter Masala

Main Ingredients: Butter, Vegetable Oil, Cloves, Black Cardamom, Green
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This dish is a variation of the classic paneer butter masala, but with a twist - beer can chicken. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and creamy tomato-based sauce. The paneer is added towards the end of cooking, giving it a delicious and smoky flavor. Serve over rice or with naan bread for a complete and satisfying meal.

Key Ingredients for Paneer Broccoli Masala

Paneer broccoli masala is a simple yet flavorful dish that requires a handful of key ingredients. The star of the show is, of course, paneer, a type of fresh cheese commonly used in Indian cuisine. It has a mild and creamy flavor that pairs well with the other ingredients in this dish. Broccoli adds a healthy twist to this recipe, providing a good dose of vitamins and minerals. Other essential ingredients include onions, tomatoes, ginger, and garlic, which form the base of the masala or curry sauce. To make the dish more flavorful, you will also need spices such as cumin, coriander, garam masala, and turmeric.

Health Benefits of Paneer Broccoli Masala

Apart from being a delicious dish, paneer broccoli masala also offers many health benefits. Broccoli is known for its high content of vitamins, minerals, and antioxidants, which help boost the immune system and protect against various diseases. Paneer is an excellent source of protein and calcium, making it a great option for vegetarians and those looking to increase their protein intake. The combination of these two ingredients makes paneer broccoli masala a nutritious and well-balanced meal that is sure to satisfy your hunger and keep you healthy.

Step-by-Step Guide to Making Paneer Broccoli Masala

Now, let's dive into the process of making this delicious Indian dish. Start by heating oil in a pan and adding cumin seeds, followed by onions, ginger, and garlic. Once the onions turn translucent, add the tomatoes and spices and cook until the tomatoes are soft. Next, add the broccoli and cook until it becomes slightly tender. Finally, add the paneer and cook for a few minutes until it absorbs the flavors of the masala. Serve hot with rice or naan bread for a complete meal. In conclusion, paneer broccoli masala is a flavorful, healthy, and easy-to-make dish that is perfect for any occasion. It is a great way to incorporate more vegetables into your diet and enjoy the rich flavors of Indian cuisine. So, next time you're in the mood for something delicious, give this recipe a try and savor the goodness of paneer broccoli masala.
20 paneer broccoli masala indian recipe Experience culinary bliss now!

Indian Tomato Curry (gluten-free, contains dairy)

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 5 tomatoes large, vine-ripe or heirloom if possible, chopped into large sections
  • 1 white onion medium, diced into large sections
  • 4 cloves garlic minced
  • fresh ginger 1 teasp., minced
  • 1/3 cup yogurt
  • 13 cashews
  • turmeric 1/2 teasp.
  • vegetable oil
  • chilli powder optional, to taste
  • Garam Masala 1/4 teasp., optional
  • salt
  • 8 ounces white button mushrooms
  • 19 ounces firm tofu
  • paneer
  • potato
  • peas
  • corn
  • broccoli
  • cauliflower
  • bell peppers
  • carrots

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 5 milligrams
  • Fat : 16 grams
  • Fiber : 10 grams
  • Protein : 27 grams
  • SaturatedFat : 2 grams
  • Sodium : 260 milligrams
  • Sugar : 11 grams
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