20 Pan Fried Chicken Breast Indian Recipe Unlock Flavor Sensations!

Published on: Mar 30, 2024

In the world of Indian cuisine, chicken is a staple ingredient that is used in a variety of dishes. One such delicious and flavorful dish is pan fried chicken breast. This classic Indian recipe is a must-try for anyone looking to explore the rich and diverse flavors of Indian cooking. In this article, we will take a closer look at what makes this dish so special and how you can recreate it in your own kitchen. So get ready to tantalize your taste buds and impress your loved ones with this mouth-watering pan fried chicken breast Indian recipe.

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1 of 20

10-Minute Pan-Fried Chicken Breast

Main Ingredients: Chicken Breasts, Olive Oil, Kosher Salt, Black Pepper
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Looking for a quick and easy weeknight dinner idea? Look no further than this 10-Minute Pan-Fried Chicken Breast recipe. With just a few simple ingredients and a hot pan, you can have a flavorful and juicy chicken breast on the table in no time. Serve it with your favorite side dishes for a complete and delicious meal.
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This classic Indian dish is a favorite for its rich and creamy sauce and tender chicken. Our version of Indian Butter Chicken is made with a flavorful blend of spices and a creamy tomato-based sauce. Serve it over a bed of rice or with some naan bread for a delicious and satisfying meal.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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If you’re a fan of creamy and flavorful curries, you have to try this Indian Chicken Korma recipe. Made with a blend of spices, coconut milk, and yogurt, this dish has a unique and delicious flavor. Serve it over rice or with some warm naan bread for a complete and satisfying meal.
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Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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This Indian Chicken Curry with Coconut Milk is a flavorful and hearty dish that is perfect for a cold night. The combination of spices, coconut milk, and tender chicken make this dish a crowd-pleaser. Serve it with some basmati rice and naan bread for a complete and delicious meal.
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Looking for a healthy and flavorful way to prepare chicken? Try this Indian Spiced Grilled Chicken recipe. Marinated in a blend of spices and yogurt, this chicken is tender and juicy with a hint of smoky flavor from the grill. Perfect for a summer BBQ or a quick and easy dinner.
6 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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This Murgh Makhani, also known as Indian Butter Chicken, is a classic dish that is loved by many. The rich and creamy tomato-based sauce is flavored with a blend of spices and tender chicken pieces. Serve it over rice or with some warm naan bread for a delicious and satisfying meal.
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This Indian Chicken Curry is a simple and delicious dish that is perfect for a weeknight dinner. Made with a blend of spices and a creamy tomato sauce, this curry is full of flavor and pairs well with rice or naan bread. It’s sure to become a family favorite in no time.
8 of 20

Indian-inspired Chicken Meal Prep Bowls

Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
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If you’re looking for a healthy and convenient meal option, these Indian-inspired Chicken Meal Prep Bowls are the perfect solution. Packed with protein and flavor, these bowls are made with a blend of spices, chicken, and nutritious vegetables. Perfect for a busy week, these meal prep bowls will keep you satisfied and on track with your healthy eating goals.
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Crispy Buttermilk Pan Fried Chicken Breast

Main Ingredients: Boneless Skinless Chicken Breasts, Low Fat Buttermilk
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If you’re craving some crispy and flavorful fried chicken, try this Crispy Buttermilk Pan Fried Chicken Breast recipe. Marinated in buttermilk and coated in a seasoned flour mixture, this chicken is fried to perfection and is sure to satisfy your cravings. Serve it with your favorite sides for a delicious and indulgent meal.
Main Ingredients: Peanut Oil, White Onion, Shallot, Garlic, Unsalted
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This Indian Butter Chicken, also known as Murgh Makhani, is a restaurant favorite that you can now make at home. The tender chicken is cooked in a rich and creamy tomato sauce that is flavored with a blend of spices. Serve it over rice or with some warm naan bread for a delicious and satisfying meal.
11 of 20

Indian Butter Chicken with Basmati Rice

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Ginger, Jalapeno, Garam
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For a classic Indian meal, try this Indian Butter Chicken with Basmati Rice. The tender chicken is cooked in a creamy and flavorful tomato sauce that pairs perfectly with basmati rice. Serve it with some warm naan bread for a complete and satisfying meal.
12 of 20

Pan Fried Chicken Breast

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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This Pan Fried Chicken Breast recipe is a simple and delicious way to prepare chicken. Marinated in a flavorful blend of spices and pan-fried to perfection, this chicken is juicy, flavorful, and so easy to make. Serve it with some rice and vegetables for a complete and satisfying meal.
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Chicken Curry with Indian Spices

Main Ingredients: Coconut Oil, Onions, Garlic, Curry Powder, Ground
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If you’re in the mood for a flavorful and spicy curry, try this Chicken Curry with Indian Spices. Made with a blend of aromatic spices and tender chicken, this curry has a depth of flavor that will leave you wanting more. Serve it over rice or with some warm naan bread for a delicious and satisfying meal.
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Healthy Slow Cooker Indian Butter Chicken

Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
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For a healthy and easy way to make Indian Butter Chicken, try this Healthy Slow Cooker Indian Butter Chicken recipe. Made with lean chicken breast, a blend of spices, and a creamy tomato sauce, this dish is full of flavor and makes for a hearty and satisfying meal. Plus, it’s made in the slow cooker, so it’s perfect for a busy day.
15 of 20

Indian Spiced Chicken Wraps with Apple & Walnut salad...

Main Ingredients: Chicken Breast, Onion, Yogurt, Ginger, Salt, Vegetable
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Looking for a healthy and flavorful lunch option? Try these Indian Spiced Chicken Wraps with Apple & Walnut salad. The chicken is marinated in a blend of spices and served with a refreshing apple and walnut salad, all wrapped up in a whole wheat tortilla. It’s a perfect meal for on-the-go or a light and tasty lunch at home.
16 of 20

Healthy Indian Spiced Chicken

Main Ingredients: Olive Oil, Chicken Breast, Red Onion, Garlic Cloves
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This Healthy Indian Spiced Chicken recipe is a great option for those looking for a lighter and healthier way to enjoy Indian flavors. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. Serve it with some vegetables and rice for a complete and nutritious meal.
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Easy Chicken Curry

Main Ingredients: Chicken Breasts, Onion, Ginger, Cloves, Cumin Seeds
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This Easy Chicken Curry recipe is perfect for those busy weeknights when you want a delicious and satisfying meal without spending too much time in the kitchen. Made with a blend of spices and a creamy tomato sauce, this curry is full of flavor and pairs well with rice or naan bread.
18 of 20

Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Plain Greek Yogurt
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Chicken Tikka Masala is a classic Indian dish that is loved by many. This recipe uses a blend of aromatic spices and a creamy tomato-based sauce to create a flavorful and hearty dish. Serve it with some basmati rice or naan bread for a delicious and satisfying meal.
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Indian Buttered Chicken with Yogurt Flatbread

Main Ingredients: Chicken Breasts, Butter, Garam Masala, Red Onion
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This Indian Buttered Chicken with Yogurt Flatbread is a delicious and unique twist on the classic Indian Butter Chicken. The chicken is cooked in a rich and creamy tomato sauce and served with a homemade yogurt flatbread that is flavored with a blend of spices. It’s a perfect meal for a cozy night in.
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Butter Chicken

Main Ingredients: Chicken Breast, Black Pepper, Turmeric Powder, Cumin
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This Butter Chicken recipe is a simplified version of the classic Indian dish. Made with a blend of spices and a creamy tomato sauce, this dish is full of flavor and pairs perfectly with rice or naan bread. It’s a great option for a quick and easy weeknight dinner.

The Perfect Blend of Spices

One of the key elements of any Indian dish is the use of a variety of spices. The same holds true for pan fried chicken breast. Featured spices such as cumin, coriander, turmeric, and garam masala are used to marinate the chicken, giving it a rich and robust flavor. These spices not only add depth to the dish but also have numerous health benefits. For instance, turmeric is known for its anti-inflammatory properties while cumin aids in digestion.

Marinating for Maximum Flavor

To truly capture the essence of this dish, marinating the chicken is crucial. The longer you marinate the chicken, the more time the spices have to infuse into the meat, resulting in a more flavorful and tender chicken breast. Main keywords such as marinate, spices, and flavor are essential in this step of the recipe. It is recommended to marinate the chicken for at least 2 hours, but if you have the time, you can even marinate it overnight for maximum flavor.

The Art of Pan Frying

Pan frying is a cooking technique that involves cooking food in a shallow pan with a small amount of oil. This method of cooking is ideal for chicken breast as it allows the meat to cook evenly and retain its moisture. It is important to use a high-quality oil such as coconut or ghee for pan frying to enhance the flavor of the dish. Remember to heat the pan before adding the chicken to ensure a crispy and golden-brown crust on the outside while keeping the inside tender and juicy.

Serving Suggestions

Once the pan fried chicken breast is cooked to perfection, it is time to serve it up and enjoy! This dish pairs well with a variety of sides such as naan bread, rice, or even a fresh salad. You can also top the chicken with a dollop of yogurt or a squeeze of fresh lemon juice for an extra burst of flavor. With its vibrant colors and aromatic spices, this dish is sure to be a crowd-pleaser at any meal. In conclusion, pan fried chicken breast is a classic Indian recipe that is packed with flavor and easy to make. With the perfect blend of spices and the art of pan frying, you can recreate this dish in your own kitchen and impress your loved ones with your culinary skills. So why not give this recipe a try and experience the deliciousness of Indian cuisine in the comfort of your own home?
20 pan fried chicken breast indian recipe Unlock flavor sensations!

10-Minute Pan-Fried Chicken Breast

yield: 2 total time: 10 minutes
4.9 Stars (56 reviews)
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Ingredients

  • 2 chicken breasts boneless, skinless
  • 2 tablespoons olive oil one for rubbing and one for cooking
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 cloves garlic pressed
  • 1 teaspoon parsley dried
  • 1/2 teaspoon thyme dried
  • 1/4 teaspoon cayenne pepper plus more to taste

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 145 milligrams
  • Fat : 20 grams
  • Protein : 48 grams
  • SaturatedFat : 4 grams
  • Sodium : 1460 milligrams
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