16 Pampered Chef Mexican Rice Recipe Deliciousness Awaits You!
Published on: May 11, 2024
If you're a fan of Mexican cuisine and are looking for a delicious side dish to accompany your main meal, then look no further than this pampered chef Mexican rice recipe. This flavorful and easy-to-make dish is sure to impress your family and friends, and can even be served as a main dish for a vegetarian option. So fire up your stove, gather your ingredients, and get ready to indulge in this mouth-watering rice dish.
If you're a fan of Mexican flavors, then this Mexican Rice Bowl recipe is a must-try! It's a delicious and hearty dish that combines the classic flavors of Mexican rice with other tasty ingredients. This easy recipe is perfect for a quick weeknight meal or a fun dinner party with friends.
To make this Mexican Rice Bowl, you'll need a few simple ingredients like rice, black beans, corn, tomatoes, and some spices. You can also add your own twist to this recipe by incorporating your favorite protein like chicken, beef, or tofu. Let's get started!
First, prepare the rice according to the package instructions. While the rice is cooking, you can start preparing the other ingredients. Drain and rinse a can of black beans and set aside. Then, drain a can of corn and mix it with the black beans. Add some diced tomatoes and chopped cilantro for some fresh flavors.
Next, it's time to add some Mexican spices to the rice. You can use a pre-made taco seasoning or create your own blend with chili powder, cumin, garlic powder, and oregano. Combine the spices with the rice and mix well. Once the rice is done cooking, add it to the bean and corn mixture and mix everything together.
To serve, you can top the Mexican Rice Bowl with your favorite toppings like shredded cheese, avocado, sour cream, and diced jalapeños. This dish is also great for meal prep - simply divide the rice mixture into individual containers and add your toppings right before serving.
If you're looking for a classic and authentic Mexican rice recipe, look no further! This recipe is a staple in many Mexican households and is a perfect side dish for any meal. It's fluffy, flavorful, and infused with tomato and onion flavors that will make your taste buds sing.
To make this Authentic Mexican Rice, you'll need long-grain white rice, tomato sauce, chicken broth, onion, and garlic. Begin by heating some oil in a large skillet and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the tomato sauce, chicken broth, and some chopped fresh cilantro. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the skillet.
Once the liquid has been absorbed and the rice is tender, remove the skillet from heat and let it sit for a few minutes. Fluff the rice with a fork and serve it hot. This Authentic Mexican Rice is the perfect side dish for any Mexican-inspired meal, like tacos, enchiladas, or fajitas.
Looking for a filling and flavorful one-dish meal? This Mexican Rice Casserole is a delicious and easy option that will surely satisfy your cravings. It's loaded with all the classic Mexican flavors and can be customized with your favorite ingredients.
To make this Mexican Rice Casserole, you'll need rice, ground beef, onion, bell pepper, and some canned ingredients like black beans, diced tomatoes, and green chilies. Begin by cooking the rice according to the package instructions and set it aside.
In a separate pan, cook the ground beef with some diced onions and bell peppers. Drain any excess fat, then add in the black beans, diced tomatoes, and green chilies. Let the mixture cook for a few minutes before adding in the cooked rice. Mix everything together and transfer it to a casserole dish.
Sprinkle some shredded Mexican cheese blend on top and bake in the oven for about 15 minutes, or until the cheese is melted and bubbly. This Mexican Rice Casserole is a great option for a weeknight dinner or for a potluck party. Serve it with some tortilla chips and salsa for a complete meal.
If you've ever been to a Mexican restaurant, you've probably tasted their delicious and flavorful Mexican rice. Now, you can recreate that same taste at home with this Restaurant-Style Mexican Rice recipe. It's a simple and easy recipe that will transport you to your favorite Mexican restaurant.
To make this Restaurant-Style Mexican Rice, you'll need rice, chicken broth, tomato sauce, onion, garlic, and some spices. Begin by heating some oil in a large skillet and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the chicken broth, tomato sauce, and some ground cumin for that authentic Mexican flavor. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the skillet.
Once the liquid has been absorbed and the rice is tender, remove the skillet from heat and let it sit for a few minutes. Fluff the rice with a fork and serve it hot. This Restaurant-Style Mexican Rice is the perfect side dish for any Mexican meal and is sure to impress your family and friends.
Yes, you read that right. This 3 Ingredient Mexican Rice recipe is not only easy, but it's also budget-friendly and delicious. It's perfect for those nights when you're short on time and ingredients, but still want to enjoy a tasty meal.
To make this 3 Ingredient Mexican Rice, you'll need rice, salsa, and chicken broth. Simply combine equal parts of rice and chicken broth in a pot, then add in your favorite salsa. You can use mild or spicy salsa, depending on your preference.
Bring the mixture to a boil, then cover and let it simmer for about 18 minutes, or until the liquid has been absorbed and the rice is tender. Fluff the rice with a fork and serve it hot. This 3 Ingredient Mexican Rice is perfect as a side dish or as a base for a burrito bowl.
Do you own an Instant Pot? If so, you'll love this Instant Pot Mexican Rice recipe. It's a quick and easy way to make delicious and fluffy Mexican rice without having to constantly check on it on the stove.
To make this Instant Pot Mexican Rice, you'll need rice, chicken broth, tomato sauce, onion, garlic, and some spices. Begin by heating some oil in the Instant Pot and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the chicken broth, tomato sauce, and some chili powder for a little kick. Close the lid and set the Instant Pot to cook on high pressure for 8 minutes. Once it's done, let the pressure release naturally for 10 minutes before opening the lid.
Fluff the rice with a fork and serve it hot. This Instant Pot Mexican Rice is a great side dish for any Mexican meal and is perfect for those busy weeknights when you need a quick and easy meal option.
This Easy Mexican Rice recipe is just that - easy! It's a simple and no-fuss recipe that will still give you all the delicious flavors of a traditional Mexican rice dish. It's perfect for beginners or for those who are short on time but still want a tasty meal.
To make this Easy Mexican Rice, you'll need rice, chicken broth, tomato sauce, onion, garlic, and some spices. Begin by heating some oil in a large skillet and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the chicken broth, tomato sauce, and some paprika for a smoky flavor. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the skillet.
Once the liquid has been absorbed and the rice is tender, remove the skillet from heat and let it sit for a few minutes. Fluff the rice with a fork and serve it hot. This Easy Mexican Rice is a great side dish for any Mexican-inspired meal and is sure to be a hit with the whole family.
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Mexican Rice | Instant Pot Mexican Rice
Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
If you're looking for a sweet and indulgent treat, then you have to try this Mexican Rice Pudding, also known as Arroz con leche. It's a creamy and delicious dessert that's popular in many Latin American countries and is perfect for any occasion.
To make this Mexican Rice Pudding, you'll need rice, milk, sugar, cinnamon, and raisins. Begin by cooking the rice in a pot with some water until it's fully cooked. Then, add in the milk, sugar, and cinnamon and bring the mixture to a boil.
Reduce the heat and let the mixture simmer for about 20 minutes, stirring occasionally. As the milk and rice cook, the mixture will thicken and create a creamy and delicious pudding. Once it's done, remove it from heat and let it cool for a few minutes.
You can serve this Mexican Rice Pudding warm or chilled, and top it with some ground cinnamon or extra raisins for some extra flavor. It's a great dessert to enjoy after a Mexican-inspired meal or as a sweet treat on its own.
Looking for a meal that's easy to make and easy to clean up? This One Skillet Mexican Rice Casserole is the answer. It's a hearty and flavorful dish that combines all the classic Mexican flavors into one pan. Plus, it's made in just one skillet for minimal cleanup - what's not to love?
To make this One Skillet Mexican Rice Casserole, you'll need rice, ground beef, onion, bell pepper, and some canned ingredients like black beans, diced tomatoes, and enchilada sauce. Begin by cooking the rice in a separate pot according to the package instructions.
In a large skillet, cook the ground beef with some diced onions and bell peppers. Drain any excess fat, then add in the black beans, diced tomatoes, and enchilada sauce. Let the mixture cook for a few minutes before adding in the cooked rice. Mix everything together and let it cook for a few more minutes.
Top the casserole with some shredded cheese and let it bake in the oven for about 15 minutes, or until the cheese is melted and bubbly. This One Skillet Mexican Rice Casserole is a great option for a quick and easy weeknight meal or for a potluck party.
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Mexican Rice Pudding (Arroz con leche)
Main Ingredients: Water, Cinnamon Stick, Lime Zest, Rice, Milk, Sugar
This Mexican Rice and Beans recipe is a classic and flavorful combination that's perfect as a side dish or a main dish. It's packed with protein from the beans and is loaded with delicious Mexican flavors. Plus, it's a budget-friendly meal that's perfect for feeding a crowd.
To make this Mexican Rice and Beans, you'll need rice, black beans, onion, garlic, and some spices like coriander and cumin. Begin by cooking the rice according to the package instructions and set it aside.
In a separate pan, cook the diced onion and minced garlic until they become fragrant. Then, add in the black beans and some water and let it cook for a few minutes. Add in the cooked rice and the spices and mix everything together until well combined.
This Mexican Rice and Beans dish is great on its own, but you can also serve it with some tortilla chips or use it as a filling for tacos or burritos. It's a versatile and flavorful dish that's sure to be a hit with your family and friends.
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One Skillet Mexican Rice Casserole
Main Ingredients: Lean Ground Beef, Kosher Salt, Chili Powder, Ground
Looking for a foolproof way to make perfect Mexican rice every time? This recipe for Perfect Mexican Rice is just what you need. It's a simple and easy recipe that will give you fluffy and flavorful rice with every batch.
To make this Perfect Mexican Rice, you'll need rice, chicken broth, tomato sauce, onion, garlic, and some spices. Begin by heating some oil in a large skillet and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the chicken broth, tomato sauce, and some dried oregano for that traditional Mexican flavor. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the skillet.
Once the liquid has been absorbed and the rice is tender, remove the skillet from heat and let it sit for a few minutes. Fluff the rice with a fork and serve it hot. This Perfect Mexican Rice is the perfect side dish for any Mexican meal and is sure to be a crowd-pleaser.
If you're a fan of casseroles, then you have to try this Mexican Casserole recipe. It's a tasty and hearty dish that combines all the classic Mexican flavors into one delicious meal. Plus, it's perfect for feeding a crowd or for meal prepping for the week.
To make this Mexican Casserole, you'll need rice, ground beef, onion, bell pepper, and some canned ingredients like black beans, corn, and tomato paste. Begin by cooking the rice according to the package instructions and set it aside.
In a separate pan, cook the ground beef with some diced onions and bell peppers. Drain any excess fat, then add in the black beans, corn, and tomato paste. Let the mixture cook for a few minutes before adding in the cooked rice. Mix everything together and let it cook for a few more minutes.
Transfer the mixture to a casserole dish and top it with some shredded cheddar cheese. Bake in the oven for about 15 minutes, or until the cheese is melted and bubbly. This Mexican Casserole is a great one-dish meal that's perfect for any occasion.
This Super Easy Mexican Rice recipe is perfect for those busy weeknights when you need a quick and tasty meal option. It's a simple and no-fuss recipe that can be made in just one pot for minimal cleanup. Plus, it's packed with delicious Mexican flavors.
To make this Super Easy Mexican Rice, you'll need rice, chicken broth, tomato sauce, onion, garlic, and some spices. Begin by heating some oil in a large skillet and adding in the rice. Cook until the rice turns a light golden color, then add in the diced onion and minced garlic. Let these ingredients cook until the onion becomes translucent.
Next, add in the chicken broth, tomato sauce, and some chili powder for that extra kick. Bring the mixture to a boil, then reduce the heat and let it simmer for about 20 minutes. Make sure to stir the rice occasionally to prevent it from sticking to the bottom of the skillet.
Simple and Easy Ingredients
Making Mexican Rice at Home
To make this pampered chef Mexican rice recipe, you will need long-grain rice, olive oil, onion, garlic, tomato sauce, chicken or vegetable broth, salt, cumin, paprika, and fresh cilantro. These ingredients are easily available and can be found in any local grocery store. This recipe is also versatile, so feel free to add your own twist by adding some bell peppers, corn, or black beans for added texture and flavor.
Step-by-Step Instructions
How to Make Pampered Chef Mexican Rice
To start, heat the olive oil in a large skillet over medium heat. Once hot, add the chopped onion and minced garlic and sauté until the onion is soft and translucent. Next, add the long-grain rice and stir well to coat each grain with oil. This will help prevent the rice from sticking together.
Now, add the tomato sauce and chicken or vegetable broth to the skillet and give it a good stir. Season with salt, cumin, and paprika, and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the skillet, and let the rice simmer for about 20 minutes.
After 20 minutes, remove the skillet from heat and let it sit for an additional 5 minutes. This will allow the rice to absorb any remaining liquid. Finally, fluff the rice with a fork and sprinkle some fresh cilantro on top for added freshness and flavor.
A Versatile and Delicious Side Dish
Get Creative with Your Pampered Chef Mexican Rice
This pampered chef Mexican rice recipe is versatile and can be served with a variety of main dishes. It pairs perfectly with enchiladas, tacos, burritos, or even as a filling for stuffed peppers. You can also add some protein to make it a complete meal, such as chicken, shrimp, or tofu. The possibilities are endless, so get creative and make this recipe your own.
Now that you have the perfect pampered chef Mexican rice recipe in your arsenal, you can easily whip up a delicious and crowd-pleasing side dish in no time. So why wait? Give this recipe a try and be prepared to impress your taste buds and those of your loved ones. Happy cooking!
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