20 Pampered Chef Mexican Cornbread Recipe Elevate Your Taste Buds!
Published on: May 11, 2024
The Pampered Chef Mexican Cornbread Recipe is a delicious and flavorful twist on traditional cornbread. This recipe uses fresh ingredients and simple techniques to create a mouth-watering dish that will leave your taste buds satisfied. Whether you are looking for a new side dish to accompany your favorite Mexican-inspired meals or just want to try something new, this recipe is sure to become a family favorite.
If you're a fan of Mexican flavors, this recipe is a must-try. The combination of cornbread and Mexican spices creates a mouth-watering dish that will leave you wanting more. Plus, it's super easy to make and perfect for any occasion.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
Looking for a recipe that will bring back childhood memories? Look no further than Mom's Mexican Cornbread. This recipe has been passed down through generations and is sure to become a family favorite. Serve it as a side dish or as a main course with some salsa and guacamole.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
This recipe takes the traditional Mexican cornbread to the next level by adding in some delicious extras like jalapenos and cheddar cheese. The result is a spicy and cheesy cornbread that will have your taste buds singing. Perfect for a potluck or game day gathering.
If you're in the mood for something a little different, give this stuffed Mexican cornbread recipe a try. It's filled with ground beef, black beans, and corn for a hearty and flavorful dish. Plus, it's a great way to use up any leftovers you may have in the fridge.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
This recipe uses Herdez salsa to add a burst of flavor to the traditional cornbread. The salsa adds a tangy and spicy kick that pairs perfectly with the sweetness of the cornbread. It's a match made in heaven and will have you going back for seconds.
Looking for a hearty and comforting meal? This Mexican cornbread casserole is the answer. It's loaded with ground beef, beans, corn, and cheese for a filling and satisfying dish. Best of all, it's easy to make and perfect for a busy weeknight dinner.
If you're a cheese lover, this recipe is for you. The cornbread is filled with gooey melted cheese, making it extra moist and delicious. Serve it as a side dish or as a base for your favorite chili recipe.
This recipe is a classic and a must-try for any cornbread lover. It's simple, easy to make, and packed with flavor. Serve it alongside your favorite Mexican dishes for a complete and satisfying meal.
If you're looking for a recipe that will feed a crowd, this Mexican cornbread casserole is ideal. It's a combination of cornbread, ground beef, beans, and cheese all baked together in one dish. It's easy to make and perfect for parties or potlucks.
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Mexican Cornbread I
Main Ingredients: Self Rising Cornmeal, Self Rising Flour, Shredded
Here's another classic Mexican cornbread recipe that will have you coming back for more. It's a simple and straightforward recipe that delivers big on flavor. Serve it with some Mexican-style grilled chicken or your favorite soup for a complete meal.
This recipe is a twist on the traditional Mexican cornbread by using Deb's cornbread mix. It's a quick and easy way to add a little something extra to your cornbread. The result is a moist and flavorful dish that will have everyone asking for the recipe.
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Mexican Cornbread Layered Salad
Main Ingredients: Romaine Lettuce, Crumbled Cornbread, Black Beans, Corn
If you're looking for a lighter and healthier option, this Mexican cornbread layered salad is perfect. It combines all the flavors of Mexican cornbread in a refreshing and colorful salad. It's a great option for a summer barbecue or as a side dish for any meal.
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Mexican Cornbread Skillet
Main Ingredients: Ground Beef, Small Onion, Red Bell Pepper, Small
This recipe takes the traditional Mexican cornbread and turns it into a one-pan meal. It's filled with ground beef, vegetables, and cheese for a complete and delicious dish. Plus, it's quick and easy to make, perfect for those busy weeknights.
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Mexican Cornbread Waffles
Main Ingredients: Yellow Cornmeal, Flour, Salt, Baking Soda
Yes, you read that right, Mexican cornbread waffles! This recipe is a fun and unique twist on the traditional cornbread. The waffles are crispy on the outside and tender on the inside, making them the perfect base for your favorite Mexican toppings.
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Mexican Cornbread with Green Chile
Main Ingredients: Milk, Butter, Large Eggs, Yellow Corn Meal, All Purpose
If you're a fan of spicy food, this recipe is for you. The addition of green chile gives the cornbread a mild heat that pairs perfectly with the sweetness of the corn. Serve it as a side dish or as a base for your favorite Mexican dishes.
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Crock Pot Mexican Cornbread Casserole
Main Ingredients: Ground Beef, Diced Onion, Large Garlic Cloves, Cream
This recipe is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the crockpot and let it do the work for you. The result is a flavorful and filling Mexican cornbread casserole that the whole family will love.
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Mexican Cornbread...Sans Corn, of course
Main Ingredients: Ground Beef, Chili Powder, Cumin, Onions, Garlic Salt
If you have a corn allergy but still want to enjoy the flavors of Mexican cornbread, this recipe is for you. It substitutes the corn with zucchini and the result is a delicious and moist cornbread that everyone can enjoy.
Main Ingredients: Ground Beef, Onion, Garlic, Cumin, Salt, Pepper, Chili
For those following a low-carb or gluten-free diet, this recipe is a game-changer. It's a healthier version of the traditional Mexican cornbread casserole, but still packed with all the delicious flavors. You won't even miss the carbs or gluten.
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Mexican Cornbread with Hatch Green Chiles
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sweet
Hatch green chiles are a staple in New Mexican cuisine, and for a good reason. They add a unique and delicious flavor to any dish, including this Mexican cornbread. The result is a slightly spicy and flavorful cornbread that will have you going back for seconds.
Finally, we have a refreshing and flavorful salad that incorporates all the delicious flavors of Mexican cornbread. It's a perfect side dish for any meal or a light lunch option. Plus, it's a great way to use up any leftover cornbread you may have.
Ingredients for the Best Mexican Cornbread
The Cornbread Base
To make this Pampered Chef Mexican Cornbread, you will need basic cornbread ingredients such as cornmeal, flour, baking powder, and salt. However, the secret to this recipe's unique and delicious flavor lies in the addition of freshly chopped green chilies and shredded cheddar cheese. These ingredients add a subtle heat and cheesy goodness to the cornbread that will keep you coming back for more.
The Mexican Twist
What sets this recipe apart from traditional cornbread is the Mexican-inspired additions. Corn kernels, black beans, and diced tomatoes with green chilies are mixed into the batter, giving each bite a burst of flavor and texture. These ingredients also add a pop of color to the cornbread, making it visually appealing and appetizing.
The Topping
No Mexican dish is complete without a little bit of spice. For the topping of this cornbread, a mixture of chili powder, cumin, and garlic powder is sprinkled over the batter before baking. This adds a layer of bold and zesty flavor to the dish, elevating it to a whole new level.
How to Make Pampered Chef Mexican Cornbread
Now that you have all the ingredients, it's time to put it all together. The preparation for this recipe is quick and easy, making it a great option for busy weeknights or last-minute dinner plans.
First, mix all the dry ingredients together in a bowl. In a separate bowl, whisk together the wet ingredients, including melted butter, eggs, and buttermilk. Slowly add the wet ingredients to the dry mixture, stirring until just combined. Then, fold in the corn, black beans, tomatoes, green chilies, and shredded cheddar cheese.
Pour the batter into a greased 9x9 inch baking dish and sprinkle the spice mixture on top. Bake in the oven for 25-30 minutes, or until the cornbread is golden brown and a toothpick inserted in the center comes out clean.
Final Thoughts
The Pampered Chef Mexican Cornbread Recipe is a delicious and easy-to-make dish that will impress your friends and family. The combination of traditional cornbread ingredients with Mexican-inspired flavors makes it a unique and tasty addition to any meal. So why not give this recipe a try and add a little spice to your dinner table?
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