18 Pampered Chef Mexican Casserole Recipe Ignite Your Passion For Cooking!
Published on: May 11, 2024
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In addition to being a delicious and easy-to-make meal, the Pampered Chef Mexican casserole recipe is also a budget-friendly option for families. This hearty dish is packed with flavorfulMexican-inspired ingredients that will leave everyone at the dinner table satisfied. For those busy weeknights when time and money are both tight, this recipe is a lifesaver. Let's dive into the details of this mouthwatering casserole and see how it can become a staple in your household.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
This recipe takes the classic flavors of Mexican cuisine and turns them into a light and healthy casserole. Made with chicken, black beans, corn, and spices, this dish is bursting with flavor. And with only 350 calories per serving, it's a guilt-free option that still satisfies your cravings.
For a more traditional take on Mexican casserole, try this recipe that combines chicken with rice, beans, and salsa. Top it off with some shredded cheese and bake until golden and bubbly. It's a hearty and filling meal that the whole family will love.
If you're short on time but still want a delicious meal, this easy Mexican casserole is the perfect solution. It uses pre-cooked rotisserie chicken and canned black beans and corn, making it a quick and convenient option for busy weeknights. Plus, it's ready in just 30 minutes!
For those looking for a healthier option, this casserole is made with lean ground turkey, quinoa, and lots of veggies. It's packed with protein and fiber and lower in carbs compared to traditional casseroles. But don't worry, it still has all the delicious Mexican flavors you crave.
Let your slow cooker do all the work with this easy and delicious crock pot Mexican casserole. Simply layer chicken, beans, corn tortillas, and cheese in the crock pot and let it cook for a few hours. The result? Tender and flavorful chicken in a cheesy and comforting casserole.
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Crock Pot Mexican Casserole
Main Ingredients: Virgin Olive Oil, Ground Turkey, Yellow Onion, Quinoa
If you prefer beef over chicken, this casserole is the perfect choice. Made with ground beef, black beans, and corn tortillas and topped with cheese and crushed tortilla chips, it's a hearty and satisfying meal. It's also a great way to use up leftover ground beef from taco night.
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Ground Beef Mexican Casserole
Main Ingredients: Tortilla Chips, Ground Beef, Diced Tomatoes With Green
This beefy Mexican casserole takes it up a notch with the addition of spicy salsa and jalapeños. It's a great way to add some heat to your meal and kick it up a notch. Serve with some sour cream and guacamole for a complete and delicious meal.
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Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
The Instant Pot is a game changer when it comes to cooking. And this Mexican casserole is no exception. With only 10 minutes of prep time and 15 minutes of cook time, you can have a flavorful and satisfying meal on the table in no time. Plus, there's only one pot to clean afterwards!
For those following a low carb diet, this casserole is a great option to satisfy your Mexican food cravings. Made with cauliflower rice, chicken, and lots of veggies, it's a low carb and keto-friendly dish that still packs all the flavor of traditional Mexican casserole.
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Low Carb Mexican Casserole
Main Ingredients: Boneless Skinless Chicken Breast, Olive Oil, Red Bell
Quinoa adds a healthy twist to this chicken Mexican casserole. It's a great source of plant-based protein and is also gluten-free. The combination of quinoa, chicken, beans, and spices creates a perfectly balanced meal that is both nutritious and delicious.
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Chicken Quinoa Mexican Casserole
Main Ingredients: Chicken Breasts Boneless, Quinoa, Salsa, Frozen Corn
This classic chicken Mexican casserole is a crowd pleaser. It's made with layers of chicken, beans, corn, tortillas, and cheese, and baked until gooey and golden. It's a simple and satisfying meal that never gets old.
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Chicken Mexican Casserole
Main Ingredients: Chicken Breasts, Rotel Tomatoes, Cream Of Mushroom
CrockPot meals are perfect for those busy days when you don't have time to spend in the kitchen. This Mexican casserole is made entirely in the slow cooker and is a dump and go recipe. Simply layer all the ingredients and let it cook while you go about your day.
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CrockPot Mexican Casserole
Main Ingredients: Lean Ground Beef, Onion, Taco Seasoning, Zucchinis
For all the vegetarians out there, this casserole is for you. It's made with protein-packed black beans and lots of veggies, making it a nutritious and delicious meal. Top it off with some avocado and cilantro for a fresh and flavorful touch.
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Vegetarian Mexican Casserole With Black Beans
Main Ingredients: Chopped Onion, Red Pepper, Garlic Cloves, Salsa, Ground
This hearty and flavorful casserole is made with ground beef and corn tortillas, creating a perfect combination of textures. The addition of salsa verde adds a tangy and slightly spicy kick to the dish. Serve with some Mexican rice for a complete meal.
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Mexican Casserole with Ground Beef and Corn Tortillas
Main Ingredients: Lean Ground Beef, Medium Onion, Frozen Corn, Black
Another easy and delicious crock pot Mexican casserole, this recipe uses shredded chicken instead of ground beef. It's a great way to use up leftover chicken and creates a juicy and flavorful casserole that everyone will love. Serve with some sour cream and chopped cilantro for a finishing touch.
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CrockPot Mexican Casserole
Main Ingredients: Olive Oil, Ground Beef, Medium Yellow Onion, Enchilada
This casserole is perfect for those following the Trim Healthy Mama plan, with options for both S (satisfying) and E (energizing) meals. Made with chicken, brown rice, corn, and beans, it's a balanced and delicious meal that can fit into any healthy eating plan. Top it off with some avocado slices for some healthy fats.
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Easy Mexican Casserole(S or E)
Main Ingredients: Hamburger, Onion, Salsa, Tortillas, Cheddar Cheese
Roasting the corn and peppers adds a depth of flavor to this healthy Mexican casserole. It's a great way to use up leftover roasted vegetables and adds a smoky and sweet element to the dish. Serve with some fresh salsa for a burst of freshness.
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Healthy Mexican Casserole with Roasted Corn and Peppers
Main Ingredients: Red Bell Peppers, Green Bell Peppers, Jalapeno, Red
This casserole is loaded with protein and fiber from the combination of chicken and black beans. It's also gluten-free and dairy-free, making it a healthy and allergy-friendly option for those with dietary restrictions.
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Chicken and Black Bean Mexican Casserole
Main Ingredients: Corn Tortillas, Onion, Chicken, Black Beans, Corn
This Mexican chicken and rice casserole is a one pan wonder that's perfect for busy weeknights. It's made with simple and affordable ingredients and is kid-friendly. Add some hot sauce for a spicy kick or keep it mild for a family-friendly meal.
Ingredients
To make the Pampered Chef Mexican casserole, you will need the following ingredients:
1 pound ground beef
1 onion, diced
1 bell pepper, diced
1 cup corn, canned or frozen
1 can black beans, drained and rinsed
1 cup salsa
1 cup sour cream
1 cup shredded cheese
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
Salt and pepper, to taste
Tortilla chips, crushed
Instructions
Preheat your oven to 375°F.
In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add in the diced onion and bell pepper, and cook until softened.
Add in the corn, black beans, salsa, sour cream, garlic powder, chili powder, salt, and pepper. Stir until well combined.
In a greased 9x13 inch baking dish, spread a layer of crushed tortilla chips on the bottom.
Top with half of the beef mixture.
Repeat the layers with remaining chips and beef mixture.
Sprinkle shredded cheese on top.
Bake for 20-25 minutes, until the cheese is melted and bubbly.
Let cool for a few minutes before serving.
Variations
One of the great things about this recipe is that it is incredibly versatile. Here are a few ideas to switch things up and make it your own:
Add in diced tomatoes or green chilies for some extra heat and flavor.
Instead of ground beef, you can use ground turkey, chicken, or even tofu for a lower-fat option.
For a vegetarian version, skip the meat altogether and add in some extra veggies like mushrooms or zucchini.
Want to make it spicier? Add in some hot sauce or red pepper flakes to the beef mixture.
Conclusion
The Pampered Chef Mexican casserole is a delicious, budget-friendly, and versatile meal option for any night of the week. With its Mexican-inspired flavors and easy preparation, it's sure to become a family favorite. So the next time you're in need of a quick and flavorful dinner, give this recipe a try and enjoy!
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