18+ Pampered Chef Christmas Wreath Recipe Get Ready To Indulge!

Ingredients:

For the wreath:

• 2 packages of refrigerated crescent roll dough
• 8oz block of cream cheese, softened
• 1/2 cup shredded mozzarella cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup finely chopped bell peppers
• 1/4 cup finely chopped red onion
• 1/4 cup finely chopped black olives
• 1/4 cup finely chopped pepperoni
• 1 tbsp Italian seasoning
• 1/4 tsp garlic powder
• 1/4 tsp onion powder
• 1/4 tsp salt
• 1/4 tsp pepper

For the dipping sauce:

• 1 cup marinara sauce
• 1/4 cup shredded mozzarella cheese
• 1/4 tsp Italian seasoning
• 1/8 tsp garlic powder

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Unroll the crescent roll dough and separate into triangles. Arrange them in a circle on a baking sheet, with the pointed ends facing out and overlapping each other.
3. In a mixing bowl, combine the cream cheese, mozzarella cheese, cheddar cheese, bell peppers, red onion, black olives, pepperoni, Italian seasoning, garlic powder, onion powder, salt, and pepper. Mix until well combined.
4. Spoon the cheese mixture onto the wide end of each crescent roll triangle, leaving a small border around the edges.
5. Take the pointed end of each triangle and fold it over the cheese mixture, tucking it under the wide end of the triangle. Repeat until all triangles are folded over and the cheese mixture is completely enclosed.
6. Bake the wreath for 20-25 minutes, until golden brown.
7. In a small saucepan, heat the marinara sauce, mozzarella cheese, Italian seasoning, and garlic powder over medium heat, stirring constantly until the cheese is melted and the sauce is heated through.
8. Serve the wreath warm with the dipping sauce on the side.

Tips:

• For a vegetarian option, omit the pepperoni and add in your favorite vegetables instead.
• This recipe can also be made with puff pastry instead of crescent roll dough for a flakier texture.
• Feel free to adjust the amount of cheese and seasonings to your preference.

Conclusion:

This pampered chef Christmas wreath recipe is a delicious and festive addition to any holiday gathering. The combination of creamy cheese, savory meats, and aromatic seasonings makes for a mouthwatering dish that is sure to impress. So why not give it a try this holiday season and treat your loved ones to a professional and well-organized dish that will have them coming back for more.