The paleo diet has become increasingly popular in recent years, with its focus on eating whole, natural foods that our ancestors would have consumed. This includes cutting out processed sugars, grains, and dairy products. But just because you're following a paleo lifestyle doesn't mean you have to sacrifice delicious desserts. In fact, with this recipe for paleo southern chocolate pound cake, you can indulge in a classic favorite without compromising your health goals.
If you're looking for a delicious side dish to complement your beer can chicken, look no further than this Southern Fried Cabbage recipe. This dish is a staple in many Southern households and it's not hard to see why. The combination of tender cabbage, crispy bacon, and savory seasonings make for a mouthwatering dish that will have everyone going back for seconds.
To make this dish, start by frying up some bacon in a large skillet until it's nice and crispy. Then, add in some sliced onions and garlic, cooking until they're soft and fragrant. Next, add in some shredded cabbage and continue cooking until it's tender. Season with some salt, pepper, and a touch of cayenne pepper for a little kick. Serve alongside your juicy beer can chicken for a true Southern feast.
No Southern meal is complete without a heaping serving of collard greens. This classic dish is made with slow-cooked collard greens, bacon, and a few other key ingredients that give it that signature Southern flavor. It's the perfect side dish for your beer can chicken, adding a touch of color and nutrition to your meal.
To make this dish, start by heating up a large pot over medium heat. Add in some chopped bacon and cook until crispy. Then, add in some diced onions and garlic, cooking until they're soft and fragrant. Next, add in your collard greens and cook until they're wilted and tender. Finish off with some apple cider vinegar and a pinch of brown sugar for that perfect balance of sweet and tangy. Serve alongside your beer can chicken for a delicious meal that will transport you straight to the South.
If you're short on time but still want to enjoy some delicious Southern flavors with your beer can chicken, this Easy Southern Fried Cabbage recipe is just what you need. It's a simplified version of the traditional dish, but it still packs a ton of flavor and is the perfect complement to your chicken.
To make this dish, start by melting some butter in a large skillet over medium heat. Add in some chopped cabbage and cook until it's nice and tender. Then, add in some diced bacon and cook until it's crispy. Season with some garlic powder and a pinch of paprika for a little extra flavor. Serve alongside your beer can chicken for a quick and easy meal that doesn't skimp on taste.
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Keto Southern Fried Chicken Tenders
Main Ingredients: Salt, Black Pepper, Chicken Breast, Almond Flour, Large
If you're following a keto diet but still want to enjoy some classic Southern flavors, these Keto Southern Fried Chicken Tenders are a must-try. They're made with almond flour and a blend of delicious seasonings, making them a low-carb and gluten-free option that is perfect for enjoying with your beer can chicken.
To make these chicken tenders, start by mixing together some almond flour, garlic powder, onion powder, and paprika in a shallow dish. Dip your chicken tenders in some beaten eggs, then coat them in the flour mixture. Fry them up in a skillet until they're nice and crispy. Serve alongside your beer can chicken for a delicious and keto-friendly meal.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans may seem like a simple and plain side dish, but this Southern Green Beans with Smoked Turkey recipe takes them to a whole new level. The addition of smoked turkey adds a ton of flavor to the dish, making it the perfect pairing for your beer can chicken.
To make this dish, start by cooking some diced smoked turkey in a large pot until it's nice and crispy. Then, add in some trimmed green beans and cook until they're tender. Season with some garlic powder, onion powder, and a touch of sugar for a hint of sweetness. Serve alongside your beer can chicken for a delicious and hearty meal.
If you're in a rush but still want to enjoy some classic Southern collard greens with your beer can chicken, this Simple Southern Collard Greens recipe is just what you need. With only a handful of ingredients and minimal prep time, you can have a delicious side dish on the table in no time.
To make this dish, start by cooking some bacon in a large pot until it's crispy. Then, add in some diced onions and garlic, cooking until they're soft and fragrant. Next, add in your collard greens and cook until they're wilted and tender. Season with some hot sauce and a splash of apple cider vinegar for a tangy and spicy kick. Serve alongside your beer can chicken for a quick and easy meal that still delivers on taste.
Neck bones may not be the most glamorous cut of meat, but in Southern cuisine, they're a beloved ingredient that adds a ton of flavor to dishes like this Southern-Style Neck Bones recipe. Slow-cooked with some classic Southern seasonings, these neck bones make the perfect complement to your beer can chicken.
To make this dish, start by browning some neck bones in a large pot until they're nice and crispy. Then, add in some chopped onions and garlic, cooking until they're soft and fragrant. Next, add in some diced tomatoes, Worcestershire sauce, and hot sauce. Let it simmer for a few hours until the meat is tender and falling off the bone. Serve alongside your beer can chicken for a hearty and flavorful meal.
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Mary's Healthy Southern Collard Greens
Main Ingredients: Collard Greens, Olive Oil, Kosher Salt
If you're looking for a healthier option to pair with your beer can chicken, look no further than this Mary's Healthy Southern Collard Greens recipe. It's made with a few simple ingredients and is a great way to add some greens to your meal without sacrificing flavor.
To make this dish, start by cooking some bacon in a large pot until it's crispy. Then, add in some chopped onions and garlic, cooking until they're soft and fragrant. Next, add in your collard greens and cook until they're wilted and tender. Season with some lemon juice and a touch of honey for a hint of sweetness. Serve alongside your beer can chicken for a delicious and nutritious meal.
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Southern Red-Eye Gravy
Main Ingredients: Country Ham, Strong Black Coffee
Gravy may not be the first thing that comes to mind when you think of Southern cuisine, but this Southern Red-Eye Gravy is a staple in many households. Made with just a few ingredients, it's the perfect accompaniment to your beer can chicken, adding a rich and savory flavor to every bite.
To make this gravy, start by cooking some bacon in a skillet until it's nice and crispy. Then, add in some coffee and let it simmer until it's reduced and thickened. Season with some black pepper and a pinch of sugar for a delicious balance of flavors. Serve alongside your beer can chicken for a unique and tasty meal.
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Southern Collard Greens with Ham Hocks
Main Ingredients: Collard Greens, Ham Hocks, Water, Large Red Bell
If you're looking for a traditional and hearty side dish to enjoy with your beer can chicken, this Southern Collard Greens with Ham Hocks recipe is just what you need. The addition of ham hocks gives the dish a meaty and smoky flavor that pairs perfectly with the tender collard greens.
To make this dish, start by cooking some diced ham hocks in a large pot until they're nice and crispy. Then, add in some chopped onions and garlic, cooking until they're soft and fragrant. Next, add in your collard greens and cook until they're wilted and tender. Season with some red pepper flakes and a touch of chicken broth for added flavor. Serve alongside your beer can chicken for a filling and delicious meal.
If you want to keep things simple and classic, these Old Fashioned Southern Green Beans are the perfect side dish for your beer can chicken. Made with just a handful of ingredients, these green beans are a timeless Southern favorite that will have everyone at the table asking for seconds.
To make this dish, start by cooking some diced bacon in a large pot until it's nice and crispy. Then, add in some sliced onions and cook until they're soft and fragrant. Next, add in your green beans and cook until they're tender. Season with some salt and pepper for a simple yet flavorful side dish. Serve alongside your beer can chicken for a delicious and satisfying meal.
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Southern Fried Cabbage with Sausage
Main Ingredients: Butter Fat, Green Cabbage, Onion, Smoked Sausage, Diced
If you're a fan of the classic Southern combination of cabbage and sausage, you'll love this Southern Fried Cabbage with Sausage recipe. It's a hearty and flavorful dish that pairs perfectly with your beer can chicken, adding a touch of protein and spice to your meal.
To make this dish, start by cooking some sliced sausage in a large skillet until it's nice and crispy. Then, add in some shredded cabbage and cook until it's tender. Season with some Cajun seasoning for a little extra heat. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Southern Style Pig Tails
Main Ingredients: Pig Tails, Garlic, Onion, Red Pepper Flakes, Salt
For a unique and tasty side dish to enjoy with your beer can chicken, give these Southern Style Pig Tails a try. These tender and flavorful pig tails are slow-cooked with some classic Southern seasonings, making them the perfect complement to your meal.
To make this dish, start by browning some pig tails in a large pot until they're nice and crispy. Then, add in some diced onions and garlic, cooking until they're soft and fragrant. Next, add in some diced tomatoes, hot sauce, and a pinch of sugar. Let it simmer for a few hours until the meat is tender and falling off the bone. Serve alongside your beer can chicken for a unique and delicious meal.
Bacon lovers, this one's for you. This Southern Fried Cabbage and Bacon recipe is a simple yet delicious side dish that is the perfect complement to your beer can chicken. The combination of crispy bacon and tender cabbage is a match made in Southern food heaven.
To make this dish, start by frying up some bacon in a large skillet until it's nice and crispy. Then, add in some shredded cabbage and cook until it's tender. Season with some garlic powder, onion powder, and a touch of apple cider vinegar for a tangy and savory flavor. Serve alongside your beer can chicken for a meal that will satisfy all your bacon cravings.
If you're looking for a simple and easy side dish to enjoy with your beer can chicken, these Southern Green Beans are just what you need. Made with only a handful of ingredients, these green beans are a classic Southern favorite that pairs perfectly with any meal.
To make this dish, start by cooking some diced bacon in a large pot until it's nice and crispy. Then, add in some sliced onions and cook until they're soft and fragrant. Next, add in your green beans and cook until they're tender. Season with some cumin for a unique and delicious flavor. Serve alongside your beer can chicken for a tasty and well-balanced meal.
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Collard Greens
Main Ingredients: Collard Greens, Cider Vinegar, Water, Salt, Country Ham
For a simple and classic side dish to enjoy with your beer can chicken, give these Collard Greens a try. Made with just a few ingredients, these greens are a staple in Southern cuisine and will add a touch of color and nutrition to your meal.
To make this dish, start by cooking some bacon in a large pot until it's crispy. Then, add in some diced onions and garlic, cooking until they're soft and fragrant. Next, add in your collard greens and cook until they're wilted and tender. Season with some black pepper and a splash of apple cider vinegar for a tangy and savory flavor. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Southern Seasoned Beef Burger
Main Ingredients: Seasoning, Everglades Seasoning, Garlic Powder, Egg
If you're looking for a hearty and filling side dish to enjoy with your beer can chicken, look no further than this Southern Seasoned Beef Burger. Made with a blend of ground beef and classic Southern seasonings, this burger is a delicious and unique addition to your meal.
To make this dish, start by mixing together some ground beef, onion powder, garlic powder, and paprika in a bowl. Form the mixture into patties and grill until they're cooked to your liking. Serve alongside your beer can chicken for a satisfying and flavorful meal.
If you want to save some time and effort in the kitchen, try making these Slow Cooker Southern Collard Greens. This recipe takes all the classic flavors of collard greens and simplifies the cooking process by using a slow cooker. It's the perfect side dish for your beer can chicken.
To make this dish, start by cooking some diced bacon in a skillet until it's nice and crispy. Then, add it to your slow cooker along with some chopped onions, garlic, and your collard greens. Cook on low for a few hours until the greens are tender and flavorful. Serve alongside your beer can chicken for a delicious and hassle-free meal.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Stock, Salt, Black
For a classic and no-fuss side dish to enjoy with your beer can chicken, give these Southern-Style Green Beans a try. Made with only a handful of ingredients, these green beans are a staple in Southern cuisine and will add some color and nutrition to your meal.
To make this dish, start by cooking some diced bacon in a large pot until it's nice and crispy. Then, add in some sliced onions and cook until they're soft and fragrant. Next, add in your green beans and cook until they're tender. Season with some garlic powder and a pinch of sugar for a hint of sweetness. Serve alongside your beer can chicken for a delicious and well-rounded meal.
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Low Carb Fried Chicken
Main Ingredients: Egg, Bone In Skin On Chicken Thighs, Pork Rinds, Salt
If you're following a low-carb diet but still want to enjoy some classic Southern flavors, this Low Carb Fried Chicken is a must-try. Made with a blend of almond flour and delicious seasonings, this chicken is a guilt-free and tasty option to enjoy with your beer can chicken.
To make this fried chicken, start by mixing together some almond flour, garlic powder, onion powder, and paprika in a shallow dish. Dip your chicken pieces in some beaten eggs, then coat them in the flour mixture. Fry them up in a skillet until they're nice and crispy. Serve alongside your beer can chicken for a delicious and low-carb meal.
The Perfect Combination of Paleo and Southern Flavors
A Decadent Twist on a Classic Dessert
This paleo southern chocolate pound cake recipe is a perfect example of how you can enjoy traditional Southern flavors while sticking to a paleo diet. Made with coconut flour and coconut sugar instead of traditional wheat flour and refined sugar, this cake is not only gluten-free and dairy-free, but also low in carbs and refined sugar-free.
But don't let the healthier ingredients fool you – this cake is just as decadent and rich as its traditional counterpart. The addition of dark chocolate chips and cocoa powder give it a deep, chocolatey flavor that will satisfy any sweet tooth.
A Cake That is Both Delicious and Nutritious
Not only is this paleo southern chocolate pound cake delicious, but it's also packed with nutrients and antioxidants. Coconut flour is a great source of fiber and healthy fats, while coconut sugar is lower on the glycemic index than traditional sugar, meaning it won't cause a spike in blood sugar levels. Dark chocolate is also full of antioxidants that can lower inflammation and improve heart health.
A Versatile Dessert for Any Occasion
This paleo southern chocolate pound cake is perfect for any occasion, whether you're looking for a healthy dessert option for a family gathering or just want to treat yourself to something indulgent. It's also easy to make, requiring only a few simple ingredients and minimal prep time. Plus, it can be customized to your preferences – try adding walnuts or coconut flakes for some added texture and flavor.
In conclusion, this paleo southern chocolate pound cake recipe is the perfect combination of southern comfort food and paleo goodness. With its rich and decadent flavor, nutritious ingredients, and versatility, it's sure to become a go-to dessert in your household. So go ahead and indulge in a slice (or two) – your taste buds and health will thank you.
