18+ Paleo Christmas Ham Recipe Dive Into Deliciousness!
Published on: Mar 27, 2024
When it comes to holiday feasts, a classic and delicious ham is a must-have on the table. But for those following a paleo diet, finding a ham recipe that fits their dietary restrictions can be a challenge. That's why we're sharing our favorite paleo Christmas ham recipe that is sure to impress your guests and satisfy your taste buds. With just a few simple ingredients, you can create a professional and well-organized dish that will be the star of your festive spread. So let's get cooking and make this holiday season a naturally delicious one.
Looking for a delicious and unique twist on classic Beer Can Chicken? Try this recipe for Roasted Asparagus Wrapped in Ham! Tender asparagus spears are wrapped in thin slices of savory ham and roasted to perfection. The result? A mouthwatering appetizer that is sure to impress your guests.
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Spiral Ham
Main Ingredients: Ham, Ginger Preserves
Add some flair to your Beer Can Chicken repertoire with this recipe for Spiral Ham. This stunning dish features a spiral-cut ham that is glazed with a sweet and tangy honey mustard sauce. The spiral cut not only makes for a beautiful presentation, but it also allows the glaze to seep into every nook and cranny for maximum flavor.
There's no better way to celebrate the holiday season than with a delicious Christmas Ham. This recipe takes a traditional ham and elevates it with a flavorful spice rub and a sweet and savory maple glaze. The result is a show-stopping centerpiece for your holiday feast.
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Instant Pot Brown Sugar Carving Ham
Main Ingredients: Ham, Water
Short on time but still want to enjoy a flavorful Beer Can Chicken? Look no further than this recipe for Instant Pot Brown Sugar Carving Ham. With just a handful of ingredients and a few minutes in the Instant Pot, you can have a juicy and tender ham that is perfect for carving and serving.
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Easy Tasty Ham
Main Ingredients: Ham, Cloves, Star Anise, Cinnamon Stick, Fresh Basil
This recipe for Easy Tasty Ham is the perfect solution for busy weeknights or when you need to feed a crowd. It uses simple ingredients like brown sugar, Dijon mustard, and pineapple juice to create a glaze that is both sweet and tangy. Serve with your favorite sides for a complete and satisfying meal.
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Amuse Ham With Cranberry Compote
Main Ingredients: Ham, Cranberry Compote, Chive
Take your Beer Can Chicken game to the next level with this recipe for Amuse Ham with Cranberry Compote. The ham is coated in a flavorful spice rub and then topped with a homemade cranberry compote that is sweet, tart, and bursting with flavor. Serve as an appetizer or as the main course for a holiday meal.
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Asparagus Wrapped In Prosciutto
Main Ingredients: Asparagus, Olive Oil, Pepper, Salt, Prosciutto
Upgrade your Beer Can Chicken with this recipe for Asparagus Wrapped in Prosciutto. This elegant dish features tender asparagus spears wrapped in thin slices of salty and savory prosciutto. It's a simple and delicious way to add a touch of sophistication to your next meal.
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Prosciutto and Cantaloupe Appetizers
Main Ingredients: Prosciutto, Cantaloupe, Basil Leaves, Black Pepper
Prosciutto and cantaloupe is a classic flavor combination that never fails to impress. This recipe takes that pairing to the next level with Prosciutto and Cantaloupe Appetizers. Sweet cantaloupe is wrapped in salty prosciutto and topped with a balsamic glaze for a burst of flavor in every bite.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you're looking for a show-stopping main course for your holiday feast, look no further than this recipe for Prime Rib for Christmas Dinner. This perfectly cooked prime rib is seasoned with a flavorful herb rub and served with a rich and savory au jus. Your guests will be blown away by the deliciousness of this dish.
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A Jumbo Shrimp Appetizer That's Perfect For Sharing!
Main Ingredients: Jumbo Shrimp, Fresh Basil Leaves, Prosciutto, Olive
Who says Beer Can Chicken has to be the star of the show? This recipe for A Jumbo Shrimp Appetizer That's Perfect For Sharing is a delicious and unique twist on classic Beer Can Chicken. Large shrimp are coated in a flavorful spice rub and grilled to perfection, making it the perfect appetizer to share with friends and family.
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Slow Cooker Holiday Ham
Main Ingredients: Spiral Cut Ham, Mustard, Peach Preserves, Water
Take the stress out of holiday cooking with this recipe for Slow Cooker Holiday Ham. This simple and easy recipe uses a slow cooker to create a tender and juicy ham that is glazed with a sweet and tangy apricot glaze. It's perfect for busy days when you still want to enjoy a flavorful and festive meal.
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Crock Pot Holiday Ham
Main Ingredients: Dietz Watson Smoked Ham, Honey Mustard
Another great option for hassle-free holiday cooking is this recipe for Crock Pot Holiday Ham. This recipe uses a crock pot to create a succulent ham that is glazed with a delicious combination of brown sugar, honey, and Dijon mustard. Just set it and forget it for a stress-free and delicious meal.
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Rosemary Maple Glazed Ham
Main Ingredients: Spiral Cut Ham, Sprouts, Rosemary
Looking for a unique and flavorful twist on traditional Beer Can Chicken? Try this recipe for Rosemary Maple Glazed Ham. A combination of fresh rosemary, maple syrup, and Dijon mustard creates a glaze that is both sweet and savory. The result is a ham that is packed with flavor and perfect for any occasion.
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Easy Crock Pot Ham
Main Ingredients: Ham, Pineapple Slices
If you're short on time and looking for an easy Beer Can Chicken recipe, this recipe for Easy Crock Pot Ham is the answer. With just a few minutes of prep time and a few hours in the crock pot, you can have a tender and juicy ham that is perfect for sandwiches, salads, or eating on its own.
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Christmas Fruit Salad
Main Ingredients: Pineapple, Banana, Kiwi, Apple, Pomegranate
Add some freshness and color to your holiday meal with this recipe for Christmas Fruit Salad. This vibrant salad features a combination of fresh fruits like strawberries, kiwi, and pomegranate seeds, tossed with a tangy and sweet orange dressing. It's the perfect accompaniment to any Beer Can Chicken dish.
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Baked Chicken Cordon Bleu (Paleo-Friendly)
Main Ingredients: Skinless Boneless Chicken Breast Halves, Dried Thyme
For those following a paleo diet, this recipe for Baked Chicken Cordon Bleu is a must-try. Thinly sliced chicken breasts are stuffed with ham and Swiss cheese, coated in a flavorful almond flour crust, and baked to perfection. It's a delicious and healthy option for any meal.
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Apple Butter Smoked Ham
Main Ingredients: Ham, Apple Butter
Looking for a unique and delicious way to prepare a ham? Try this recipe for Apple Butter Smoked Ham. The ham is coated in a flavorful spice rub and then smoked to perfection, giving it a deep, smoky flavor. The addition of tangy and sweet apple butter takes this dish to a whole new level of deliciousness.
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Peach-Glazed Country Ham
Main Ingredients: Ham, Peach Jam, Pecan Halves
If you love the combination of sweet and savory, you'll love this recipe for Peach-Glazed Country Ham. This recipe uses a country ham that is glazed with a flavorful mixture of peach preserves, Dijon mustard, and brown sugar. The result is a succulent and flavorful ham that is perfect for any occasion.
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Apricot Mustard Glazed Ham
Main Ingredients: Spiral Sliced Bone In Ham, Apricot Preserves, Dijon
Take your Beer Can Chicken to the next level with this recipe for Apricot Mustard Glazed Ham. This recipe uses a combination of apricot preserves, Dijon mustard, and brown sugar to create a glaze that is both sweet and tangy. The result is a tender and juicy ham that is bursting with flavor.
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Easy Ham
Main Ingredients: Ham, Water
Last but certainly not least, this recipe for Easy Ham is a classic and foolproof way to prepare a delicious Beer Can Chicken. A simple brown sugar and Dijon mustard glaze is all it takes to elevate a ham to a whole new level of deliciousness. Serve with your favorite sides for a complete and satisfying meal.
Ingredients:
1 8-10 pound bone-in ham
1/2 cup honey
1/4 cup coconut aminos
1/4 cup apple cider vinegar
1 tablespoon coconut oil
1 teaspoon ground mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
Salt and pepper, to taste
Instructions:
Preheat your oven to 350 degrees F.
Remove the ham from its packaging and pat dry with paper towels.
Score the ham by making diagonal cuts across the surface, about 1/4 inch deep.
In a small saucepan, combine the honey, coconut aminos, apple cider vinegar, coconut oil, ground mustard, garlic powder, onion powder, ground cinnamon, ground ginger, and ground cloves.
Heat the sauce over medium heat, stirring frequently, until the ingredients are well combined and the sauce is smooth.
Brush the sauce over the entire surface of the ham, making sure to get into the scored cuts as well.
Season the ham with salt and pepper to taste.
Place the ham in a roasting pan and cover with foil.
Bake for 1 hour and 45 minutes, basting with the sauce every 20 minutes.
Remove the foil and bake for an additional 30 minutes, basting every 10 minutes.
Remove the ham from the oven and let it rest for 10 minutes before slicing and serving.
With its perfect balance of sweet and savory flavors, this paleo Christmas ham recipe will have your guests raving and asking for seconds. And the best part? It's easy to make and only requires a handful of ingredients. So say goodbye to boring and bland holiday hams and hello to a delicious and healthier option. Cheers to a naturally festive and satisfying holiday season!