Pakistani style shawarma, also known as "shawarma karahi," is a popular street food in Pakistan that has gained popularity all over the world. This mouth-watering dish is a combination of juicy meat, tangy sauces, and fresh vegetables, all wrapped in a soft and warm pita bread. It is a must-try for all food lovers, and with this easy recipe, you can now recreate the authentic flavors of Pakistani style shawarma in the comfort of your own home.
Main Ingredients: Chicken Thighs, Yogurt, Lemon Juice, Large Garlic
This easy oven roasted chicken shawarma recipe is perfect for a quick and flavorful meal. The chicken is marinated in a blend of Middle Eastern spices, then roasted in the oven for a tender and juicy finish. Serve with pita bread, hummus, and vegetables for a complete and satisfying meal. The best part? It only takes 30 minutes to make!
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Turkey Shawarma Wraps
Main Ingredients: Jennie O R Extra Lean Ground Turkey Breast, Garlic
Elevate your lunch game with these delicious turkey shawarma wraps. Tender slices of turkey are marinated in a mixture of spices and then grilled to perfection. Wrapped in a warm pita with fresh veggies and a creamy garlic sauce, these wraps are a tasty and healthy option for a quick meal.
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Pressure Cooker Low Carb Ground Beef Shawarma
Main Ingredients: Lean Ground Beef, Onions, Red Peppers, Cabbage
If you're watching your carb intake, this pressure cooker low carb ground beef shawarma is the perfect recipe for you. Using cauliflower rice as a base, this dish features ground beef seasoned with a blend of spices and topped with a tangy yogurt sauce. It's a tasty and filling meal that won't derail your diet.
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Halloumi Shawarma
Main Ingredients: Shawarma, Lemon, Halloumi, Cucumber, Tomatoes, Red
Vegetarians rejoice! This halloumi shawarma recipe is a delicious meat-free option that doesn't skimp on flavor. The halloumi cheese is marinated in a blend of spices and then grilled until golden and crispy. Serve with pita bread and your favorite toppings for a satisfying and tasty meal.
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Tofu Shawarma Skewers
Main Ingredients: Extra Firm Tofu, Shawarma, Water, Zucchini, Pearl
For a healthier take on shawarma, try these tofu skewers. The tofu is marinated in a blend of spices and then skewered and grilled to perfection. Serve with a fresh and vibrant salad for a light yet satisfying meal.
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Vegan Gyros with Mushrooms
Main Ingredients: Sliced Mushrooms, Sliced Onion, Worcestershire Sauce
These vegan gyros with mushrooms are a delicious and meat-free alternative to traditional gyros. The mushrooms are marinated in a blend of herbs and spices and then roasted to perfection. Serve with pita bread, tzatziki, and your favorite toppings for a tasty and filling meal.
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Keto Beef Shawarma
Main Ingredients: Olive Oil, Lean Ground Beef, Onion, Shawarma, Salt
Following a keto diet? This beef shawarma recipe is perfect for you. Thinly sliced beef is marinated in a blend of spices and then grilled to perfection. Serve with a low-carb pita and fresh vegetables for a delicious and satisfying meal.
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Chickpea Spinach Pie with Berbere Spice
Main Ingredients: Puff Pastry Sheets, Olive Oil, Small Red Onion, Garlic
This chickpea spinach pie is a flavorful and unique twist on traditional shawarma. The pie crust is made with a blend of spices, and the filling features chickpeas, spinach, and a touch of berbere spice for a spicy kick. It's a hearty and delicious meal that will please both vegetarians and meat-eaters alike.
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Vegan Donair & Sauce
Main Ingredients: Milk, Granulated Sugar, Garlic Powder, Minced Garlic
For a vegan-friendly version of donair, try this recipe featuring marinated tofu and a tangy yogurt sauce. The tofu is marinated in a blend of spices and then grilled until crispy and flavorful. Serve with pita bread, vegetables, and the homemade sauce for a delicious and satisfying meal.
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Oat Bread
Main Ingredients: Porridge Oats, Scotch, Ground Oats, Baking Powder, Warm
This homemade oat bread is the perfect accompaniment to any shawarma dish. It's hearty, nutty, and full of flavor thanks to the addition of oats and a blend of spices. Serve warm with a drizzle of honey for a delicious and comforting meal.
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Meatiest Edgy Vegs
Main Ingredients: Turkey, Shawarma, Chicken, Minced Meat, Roast, Steak
If you're looking for a vegetarian option that still packs a punch, try these "meatiest edgy vegs". Thick slices of eggplant are marinated in a blend of spices and then roasted until tender and flavorful. Serve with pita bread and your favorite toppings for a tasty and satisfying meal.
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Pressure Cooker Chicken Shawarma Couscous Bowls
Main Ingredients: Yogurt, Garlic, Spice, Olive Oil, Boneless Skinless
This pressure cooker chicken shawarma recipe is perfect for a quick and easy weeknight meal. The chicken is marinated in a blend of spices and then cooked in the pressure cooker for a tender and juicy finish. Serve over a bed of couscous with fresh vegetables and a tangy yogurt sauce for a complete and delicious meal.
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Andijviestamppot Met Shoarma En Perzik
Main Ingredients: Ui, Andijvie, Perziken, Shoarmavlees, Vloeibare
For a delicious and unique twist on shawarma, try this Dutch recipe for Andijviestamppot met Shoarma en Perzik. This dish features a traditional Dutch mashed potato and endive dish topped with shawarma meat and peaches for a flavorful and satisfying meal.
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Shoarmaschotel Met Witte Bonen
Main Ingredients: Uien, Tomaten, Paprika, Bonen, Margarine, Shoarmavlees
This shoarma casserole is a delicious and easy way to enjoy all the flavors of shawarma in one dish. Layered with shoarma meat, white beans, and a blend of spices, this casserole is hearty, flavorful, and perfect for a family meal.
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Pakistani biryani, Pakistani chicken biryani
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
This Pakistani biryani recipe features tender chicken marinated in a blend of spices and cooked with fragrant basmati rice. It's a flavorful and aromatic dish that is perfect for special occasions or a delicious weeknight meal.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
These Pakistani seekh kebabs are a must-try for any meat lover. The ground beef is seasoned with a blend of spices and then grilled to perfection. Serve with a cool and refreshing yogurt raita for a delicious and well-balanced meal.
Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
This Pakistani-style chicken tikka karahi is a flavorful and spicy dish that is sure to please. The chicken is marinated in a blend of spices and then cooked in a rich and tangy tomato-based sauce. Serve with warm naan bread for a delicious and authentic meal.
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Pakistani Potato Cakes
Main Ingredients: Russet Potatoes, Cumin Seeds, Shallots, Cilantro, Chili
These Pakistani potato cakes are a delicious and unique way to enjoy shawarma flavors. Mashed potatoes are mixed with a blend of spices and then formed into patties and pan-fried until crispy and golden. Serve with a tangy yogurt sauce for a tasty and satisfying meal.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
This Pakistani chicken curry is a staple in many households and for good reason. The chicken is cooked in a blend of aromatic spices and a rich tomato-based sauce for a flavorful and comforting dish. Serve over rice with warm naan bread for a complete and delicious meal.
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Balti Gosht, Pakistani Balti Mutton
Main Ingredients: Mutton, Oil, Onions, Ginger Garlic Paste, Red Chili
This Pakistani balti gosht recipe is a popular and flavorful dish featuring tender mutton cooked in a blend of spices and a tangy tomato-based sauce. Serve with warm naan bread for a delicious and satisfying meal that is sure to please.
The Perfect Blend of Flavors
Pakistani style shawarma is known for its perfect blend of flavors, which is what makes it stand out from other shawarma variations. The key to achieving this balance of flavors lies in the marinade used for the meat. The marinade consists of a variety of spices, including cumin, coriander, paprika, and garam masala, which gives the meat its bold and aromatic taste. The addition of yogurt and lemon juice adds a tangy and zesty kick to the meat, making it incredibly flavorful. Moreover, the meat is cooked on a slow flame, allowing the spices to infuse into the meat, resulting in a tender and succulent filling for the shawarma.
Fresh and Vibrant Vegetables
In addition to the flavorful meat, Pakistani style shawarma is also renowned for its fresh and vibrant vegetables. The most commonly used vegetables are lettuce, tomato, onion, and cucumber, but you can customize it according to your preference. These vegetables not only add a burst of color to the shawarma but also provide a refreshing crunch with every bite. The vegetables are usually marinated in a simple dressing of olive oil, lemon juice, and salt, which adds a tangy and refreshing element to the shawarma. This combination of flavors and textures makes Pakistani style shawarma a well-rounded and satisfying meal.
Try this Authentic Recipe Today!
Now that you know the key elements that make up a delicious Pakistani style shawarma, it's time to try it out for yourself! This recipe is easy to follow and requires simple ingredients that are easily available in any grocery store. With the right combination of spices and fresh ingredients, you can recreate the authentic flavors of this popular street food at home. So why not impress your friends and family with your culinary skills and treat them to a mouth-watering Pakistani style shawarma? Trust us; they will thank you for it.
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