19 Pakistani Steam Roast Chicken Recipe Prepare To Be Amazed!
Published on: Mar 5, 2024
If you're looking for a flavorful and succulent main dish, look no further than this Pakistani steam roast chicken recipe. This traditional recipe is a favorite amongst Pakistani households and is sure to impress your family and friends. The combination of aromatic spices and tender chicken makes for a mouth-watering dish that will have everyone coming back for more. In this article, we will walk you through the steps to create this professional and well-organized dish in the comfort of your own kitchen.
Main Ingredients: Cumin, Coriander, Ginger, Cinnamon, Garlic Powder
If you're a fan of crispy skin and juicy meat, then a classic roast chicken is probably one of your all-time favorite meals. And what better way to add even more flavor to this classic dish than by using a beer can to infuse it with deliciousness?
Beer can chicken, also known as beer butt chicken, is a popular method of cooking a whole chicken on a grill or in the oven. The beer not only adds moisture and flavor to the chicken, but it also helps to keep it tender and juicy.
But not all beer can chicken recipes are created equal. That's why we've put together a list of our top 20 favorite recipes that are sure to impress your taste buds and become a staple in your household.
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Roast Chicken with Thyme
Main Ingredients: Roast Chicken, Olive Oil Spray, Fresh Thyme, Potatoes
This recipe for roast chicken with thyme is a classic and simple way to make beer can chicken. The combination of thyme and beer adds a delicious savory flavor to the chicken that will have your mouth watering.
To make this dish, start by rubbing a whole chicken with a mixture of olive oil, salt, pepper, and chopped fresh thyme. Then, open a can of your favorite beer and pour out about half of it. Place the can inside the cavity of the chicken and stand it upright on a roasting pan. Roast in the oven until the chicken is fully cooked and the skin is crispy.
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Easy Lemon Dijon Roast Chicken
Main Ingredients: Roasting Chicken, Lemon, Fresh Herbs, Dijon Mustard
If you're looking for a little more tang and zing in your beer can chicken, then this recipe is for you. The combination of lemon and Dijon mustard gives this chicken a bright, flavorful kick that will have you going back for seconds.
To make this dish, mix together lemon juice, Dijon mustard, olive oil, garlic, salt, and pepper to create a marinade. Rub the marinade all over the chicken and let it sit for at least an hour. Then, place the chicken on a beer can and roast until fully cooked.
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Roast Chicken with Carrots
Main Ingredients: Fryer Chicken, Salt, Freshly Ground Black Pepper
This recipe for roast chicken with carrots is perfect for those who want a complete meal in one dish. The carrots cook alongside the chicken and absorb all the delicious flavors from the beer and spices.
To make this dish, start by mixing together a spice rub of paprika, garlic powder, onion powder, dried thyme, and salt. Rub the spice mixture all over the chicken and place it on a beer can. Surround the chicken with carrots and roast in the oven until fully cooked.
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Roast Chicken
Main Ingredients: Roasting Chicken, Softened Butter, Lemon, Rosemary
If you're a purist and prefer to keep things simple, then this classic roast chicken recipe is for you. With just a few ingredients, you can have a delicious and flavorful chicken that is perfect for any occasion.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. The result is a perfectly juicy and tender chicken with crispy skin.
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Roast Chicken with Carrots and Potatoes
Main Ingredients: Roasting Chicken, Carrots, Potatoes, Onion, Olive Oil
This recipe takes the classic roast chicken to the next level by adding in some delicious roasted carrots and potatoes. The beer and spices infuse the vegetables with flavor, making them the perfect side dish to go along with your chicken.
To make this dish, start by rubbing a whole chicken with a mixture of olive oil, salt, pepper, and dried herbs. Place the chicken on a beer can and surround it with carrots and potatoes. Roast in the oven until the chicken is fully cooked and the vegetables are tender.
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Simple Whole Roast Chicken (Whole30 & Paleo)
Main Ingredients: Roasting Chicken, Medium Carrots, Yellow Onion, Fresh
If you're following a Whole30 or Paleo diet, this beer can chicken recipe is perfect for you. It uses simple, clean ingredients that are compliant with these diets, but still packs a ton of flavor.
To make this dish, start by making a spice rub with garlic powder, onion powder, paprika, salt, and pepper. Rub the mixture all over the chicken and place it on a beer can. Roast in the oven until fully cooked and enjoy with your favorite Whole30 or Paleo side dishes.
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Perfect Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Ground Black Pepper
With this recipe, you'll learn how to make the perfect roast chicken every time. The beer can helps to keep the chicken moist and tender while the spices and herbs infuse it with delicious flavor.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, garlic powder, and dried herbs. Place the chicken on a beer can and roast in the oven until fully cooked. The result is a perfectly cooked and flavorful chicken that will be a hit at any dinner party.
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Easy Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Black Pepper, Lemon
This recipe for easy roast chicken is perfect for those busy weeknights when you want a delicious meal without all the hassle. With just a few ingredients and minimal prep time, you can have a mouthwatering chicken on the table in no time.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. Serve with your favorite vegetables or side dishes for a complete and satisfying meal.
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Smoked Paprika Roast Chicken
Main Ingredients: Smoked Paprika, Unsalted Butter, Garlic Powder, Salt
If you're a fan of smoky flavors, then this recipe is for you. The addition of smoked paprika to the spice rub gives this chicken a delicious and unique flavor that will have you coming back for more.
To make this dish, mix together a spice rub of smoked paprika, garlic powder, onion powder, salt, and pepper. Rub the mixture all over the chicken and place it on a beer can. Roast in the oven until fully cooked and enjoy with your favorite sides.
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Slow Cooker Roast Chicken
Main Ingredients: Onion, Roasting Chicken, Table Salt, Smoked Paprika
If you don't have access to a grill or oven, don't worry. This slow cooker roast chicken recipe is just as delicious and easy to make. The beer infuses the chicken with flavor, and the slow cooker helps to keep it moist and juicy.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and place it in the slow cooker. Cook on low for 6-8 hours or on high for 4-6 hours. The result is a perfectly cooked and flavorful chicken that falls off the bone.
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Apple and Sage Roast Chicken
Main Ingredients: Roasting Chicken, Unsalted Butter, Fresh Sage, Garlic
This recipe for apple and sage roast chicken is perfect for the fall season. The combination of sweet apples and savory sage adds a unique and delicious flavor to the chicken that will have your taste buds singing.
To make this dish, start by stuffing the chicken with sliced apples and fresh sage leaves. Then, rub the chicken with a mixture of olive oil, salt, pepper, and garlic powder. Place the chicken on a beer can and roast until fully cooked. The result is a flavorful and juicy chicken that is perfect for any fall dinner.
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Simple Crispy Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Ground Black Pepper
If you're a fan of crispy skin on your chicken, then this recipe is a must-try. The beer helps to keep the chicken moist while also creating a deliciously crispy skin that will leave you wanting more.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. The result is a perfectly crispy and flavorful chicken that will be a hit at any dinner table.
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Buttermilk Roast Chicken
Main Ingredients: Roasting Chicken, Buttermilk, Salt, Garlic, Sage
For a twist on the classic beer can chicken, try using buttermilk instead. The acidity in the buttermilk helps to break down the chicken, resulting in a tender and juicy meat that is full of flavor.
To make this dish, marinate the chicken in a mixture of buttermilk, mustard, garlic, and herbs for at least 4 hours. Then, place the chicken on a beer can and roast in the oven until fully cooked. The result is a flavorful and tender chicken that is perfect for any occasion.
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Herb-Crusted Roast Chicken
Main Ingredients: Roasting Chicken, Fresh Rosemary, Fresh Thyme, Chopped
This recipe takes the classic roast chicken to the next level by adding a delicious herb crust. The combination of herbs and spices gives this chicken a Mediterranean flair that is sure to impress.
To make this dish, start by mixing together a spice rub of dried herbs, garlic powder, onion powder, salt, and pepper. Rub the mixture all over the chicken and place it on a beer can. Roast in the oven until fully cooked and enjoy with your favorite Mediterranean side dishes.
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Classic Roast Chicken #WeekdaySupper
Main Ingredients: Lemon, Yellow Onions, Baby Potatoes, Whole Grain Dijon
For a quick and easy dinner on a busy weeknight, try this classic roast chicken recipe. It requires minimal prep time and ingredients, but still delivers a delicious and satisfying meal that the whole family will love.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. Serve with your favorite sides for a complete and delicious meal.
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Classic Roast Chicken
Main Ingredients: Roasting Chicken, Olive Oil, Salt, Pepper, Baby Potatoes
For a classic and simple beer can chicken recipe, give this one a try. It uses minimal ingredients and requires minimal prep time, but still delivers a delicious and flavorful chicken that is perfect for any occasion.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. The result is a juicy and tender chicken with crispy skin that will be a hit with everyone.
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Lemon Roast Chicken
Main Ingredients: Roasting Chicken, Kosher Salt, Freshly Ground Pepper
This recipe for lemon roast chicken is perfect for those who love a bright and zesty flavor. The combination of lemon and herbs adds a delicious tang to the chicken that will have your taste buds dancing.
To make this dish, start by rubbing a whole chicken with a mixture of olive oil, lemon juice, garlic, and herbs. Place the chicken on a beer can and roast in the oven until fully cooked. The result is a juicy and flavorful chicken that is perfect for any dinner party.
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Chili Roast Chicken
Main Ingredients: Roasting Chicken, Hungarian Paprika, Chili Powder
If you're a fan of spicy food, then this recipe is for you. This chili roast chicken has a delicious kick that will add some excitement to your dinner table.
To make this dish, mix together a spice rub of chili powder, cumin, garlic powder, onion powder, salt, and pepper. Rub the mixture all over the chicken and place it on a beer can. Roast in the oven until fully cooked and enjoy with your favorite sides.
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Everyday Roast Chicken
Main Ingredients: Roasting Chicken, Olive Oil, Garlic, Lemon, Thyme
This recipe for everyday roast chicken is perfect for those who want a simple and delicious meal that they can make any day of the week. The beer and spices infuse the chicken with flavor, making it a household favorite.
To make this dish, rub a whole chicken with a mixture of olive oil, salt, pepper, and your favorite herbs. Place the chicken on a beer can and roast in the oven until fully cooked. Serve with your favorite sides for a complete and satisfying meal.
Ingredients:
Gather the following ingredients to make Pakistani steam roast chicken:
1 whole chicken
2 tablespoons of garam masala
1 tablespoon of coriander powder
1 tablespoon of cumin powder
1 tablespoon of paprika
1 tablespoon of red chili powder
1 tablespoon of turmeric powder
1 tablespoon of salt
1 tablespoon of black pepper
1 cup of plain yogurt
1 tablespoon of ginger paste
1 tablespoon of garlic paste
1 tablespoon of lemon juice
1 teaspoon of rose water
1 tablespoon of oil
Instructions:
To start, clean and pat dry the whole chicken. Make small slits all over the chicken using a sharp knife to allow the marinade to penetrate.
In a bowl, mix together the garam masala, coriander powder, cumin powder, paprika, red chili powder, turmeric powder, salt, and black pepper. Rub this spice mixture all over the chicken, making sure to get into the slits as well.
In a separate bowl, mix together the plain yogurt, ginger paste, garlic paste, lemon juice, and rose water. Pour this marinade over the chicken, making sure to coat it evenly. Cover the chicken and let it marinate in the refrigerator for at least 2 hours, or overnight for best results.
When ready to cook, remove the chicken from the refrigerator and let it come to room temperature. Preheat your oven to 375°F (190°C).
Grease a roasting pan with oil and place the chicken in it. Cover the pan tightly with aluminum foil to create a steam effect. This will help keep the chicken moist and tender.
Place the pan in the oven and let it cook for 1 hour. After 1 hour, remove the foil and let the chicken continue to cook for an additional 30 minutes, or until the chicken is fully cooked and the skin is crispy and golden brown.
Once done, remove the chicken from the oven and let it rest for 10 minutes before carving and serving.
Serving suggestions:
This Pakistani steam roast chicken is best served with naan (traditional flatbread), rice, or salad. You can also serve it with a side of raita (yogurt sauce) for added flavor and freshness.
Impress your loved ones with this flavorful and succulent Pakistani steam roast chicken recipe. Enjoy!
