17 Pakistani Spaghetti Bolognese Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

Pakistani cuisine is rich in flavor and diversity, with influences from various regions and cultures. One popular dish that has made its way into the hearts and stomachs of many Pakistani families is spaghetti bolognese. Originating from Italy, this hearty pasta dish has been given a unique twist with the use of traditional Pakistani spices and ingredients. In this article, we will explore the steps to creating a delicious and authentic Pakistani spaghetti bolognese recipe that will surely impress your taste buds.

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1 of 18

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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Who says you can't enjoy a hearty Italian meal with your beer can chicken? This recipe combines the best of both worlds, with a flavorful tomato-based sauce and succulent chicken. The secret ingredient? A little bit of beer added to the sauce for an extra depth of flavor.
2 of 18

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
Slow Cooker Spaghetti Bolognese – The Comfort of Cooking
Slow Cooker Spaghetti Bolognese – The Comfort of Cooking
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If you're short on time but still crave the comforting flavors of spaghetti bolognese, this slow cooker recipe is perfect for you. Just toss in your ingredients in the morning and come home to a delicious, hearty meal that pairs perfectly with your beer can chicken.
3 of 18

Spaghetti Bolognese Sauce

Main Ingredients: Olive Oil, Ground Beef, White Onion, Garlic, Tomato
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Looking for a classic, no-fuss spaghetti bolognese recipe? Look no further. This sauce is made with simple, pantry staple ingredients and is sure to please even the pickiest of eaters. Serve it over a bed of al dente spaghetti and enjoy with your beer can chicken.
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Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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For those busy weeknights when you need a quick and easy dinner, this spaghetti bolognese recipe is your answer. It comes together in just 30 minutes and is packed with flavor thanks to a secret ingredient – a splash of beer!
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Vegan Spaghetti Bolognese

Main Ingredients: Thin Spaghetti, Extra Virgin Olive Oil, Garlic, Small
Vegetarian Spaghetti Bolognese with Mushrooms • The Cook Report
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Yes, even vegans can enjoy the deliciousness of spaghetti bolognese. This recipe uses meatless crumbles and a variety of vegetables to create a hearty and flavorful sauce. Serve it over your favorite pasta and pair it with your beer can chicken for a well-rounded meal.
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Weight Watchers Spaghetti Bolognese

Main Ingredients: Lean Ground Beef, Medium Onion, Garlic Cloves, Large
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Watching your weight but still want to indulge in a tasty meal? This Weight Watchers spaghetti bolognese recipe is for you. It's a lighter, healthier version of the classic, but still packs a punch of flavor. Plus, it's the perfect accompaniment to your beer can chicken.
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Simple Spaghetti Bolognese Sauce (Southern Style)

Main Ingredients: Lean Ground Beef, Bacon, Garlic, Medium Onion, Crushed
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If you're a fan of Southern cuisine, you'll love this simple spaghetti bolognese sauce. It's made with a blend of ground beef and pork, along with Southern staples like onions, bell peppers, and Cajun seasoning. The result? A hearty and flavorful sauce that pairs perfectly with your beer can chicken.
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Easy Turkey Spaghetti Bolognese (Healthy)

Main Ingredients: Spaghetti, Ground Turkey, Onion, Garlic, Celery Stalk
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For a healthier twist on the classic, try this easy turkey spaghetti bolognese recipe. It uses lean ground turkey and plenty of fresh vegetables for a light and delicious sauce. Serve it over whole wheat pasta and enjoy with your beer can chicken for a guilt-free meal.
9 of 18

Quick and Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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When you're craving spaghetti bolognese but don't have time to make a complicated sauce, this quick and easy recipe will save the day. It's made with just a few simple ingredients, but still packs a ton of flavor. And with a cold beer on the side, you can't go wrong.
10 of 18

Italy Inspired Spaghetti Bolognese

Main Ingredients: Ground Beef, Chopped Onions, Minced Garlic, Shredded
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If you want to add some authentic Italian flavors to your spaghetti bolognese, this recipe is for you. It uses a blend of beef and pork, along with a variety of herbs and spices, to create a rich and flavorful sauce. Serve it over your favorite pasta and enjoy with your beer can chicken for a taste of Italy.
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Quick and Easy Spaghetti Bolognese Sauce

Main Ingredients: Butter, Diced Onion, Carrots, Diced Celery, Extra Lean
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Another quick and easy spaghetti bolognese recipe, this one is perfect for busy weeknights or lazy Sundays. It uses canned tomatoes and a few simple spices for a no-fuss sauce that's still packed with flavor. And don't forget to grab a cold beer to enjoy with your meal.
12 of 18

Tuscan Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Salt, Ground
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For a taste of Tuscany, try this Tuscan-inspired spaghetti bolognese recipe. It's made with a blend of beef and pork, along with red wine and fresh herbs, for a rich and flavorful sauce. Serve it over your favorite pasta and pair it with your beer can chicken for a meal that will transport you to Italy.
13 of 18

Plant-Based Spaghetti Bolognese

Main Ingredients: Spaghetti, Chopped Tomatoes, Fresh Basil Leaves, Garlic
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If you're looking for a meatless option, this plant-based spaghetti bolognese recipe is a must-try. It uses lentils and plenty of vegetables to create a hearty and flavorful sauce that's perfect for pairing with your beer can chicken. Plus, it's a great way to sneak in some extra nutrients.
14 of 18

Chorizo Spaghetti Bolognese

Main Ingredients: Pasta, Smoked Bacon, Olive Oil, Butter, Minced Garlic
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For a spicy twist on the classic, try this chorizo spaghetti bolognese recipe. The addition of spicy chorizo gives the sauce a delicious kick, and the blend of flavors pairs perfectly with your beer can chicken. Just be sure to have a cold beer on hand to cool down your taste buds.
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Clean-eating Lean Turkey Spaghetti Bolognese

Main Ingredients: Spaghetti, Turkey Mince, Carrots, Courgette, Red Bell
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If you're trying to eat clean but still want to indulge in your favorite comfort foods, this lean turkey spaghetti bolognese recipe is a must-try. It uses ground turkey and plenty of fresh vegetables for a lighter, healthier version of the classic. And of course, it's the perfect accompaniment to your beer can chicken.
16 of 18

Easy Spaghetti Bolognese

Main Ingredients: Extra Virgin Olive Oil, Brown Onion, Carrot, Garlic
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For those nights when you want a delicious and satisfying meal without spending hours in the kitchen, try this easy spaghetti bolognese recipe. It uses simple ingredients and comes together in just 20 minutes, making it the perfect pairing for your beer can chicken.
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Classic Spaghetti Bolognese

Main Ingredients: Extra Virgin Olive Oil, Medium Carrots, Celery Stalks
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You can't go wrong with a classic, and this spaghetti bolognese recipe is no exception. It's made with a blend of beef and pork, along with a variety of herbs and spices, for a rich and flavorful sauce. Serve it over your favorite pasta and enjoy with your beer can chicken for a timeless meal.
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One Pot Pressure Cooker Spaghetti Bolognese

Main Ingredients: Spaghetti, Ground Beef, Onions, Garlic, Celery, White
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For a hands-off and hassle-free spaghetti bolognese recipe, try this one pot pressure cooker version. It's perfect for busy weeknights, and the result is a delicious and flavorful sauce that pairs perfectly with your beer can chicken. Plus, there's only one pot to clean – what's not to love?

Ingredients:

Main Ingredients:

  • 1 lb ground beef or chicken
  • 1 lb spaghetti pasta
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 green bell pepper, finely chopped
  • 1 can diced tomatoes
  • 1 can tomato paste
  • 1 tsp red chili powder
  • 1 tsp cumin powder
  • 1 tsp coriander powder
  • 1 tsp garam masala
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • Salt to taste
  • Black pepper to taste
  • Oil for cooking

Garnishes:

  • Fresh coriander, chopped
  • Green chilies, chopped
  • Grated cheese

Instructions:

To begin, heat a large pot of water and add a generous amount of salt to it. Once the water comes to a rolling boil, add the spaghetti and cook according to package instructions until al dente.

In a separate pan, heat oil and add the chopped onion. Cook until translucent, then add the minced garlic and cook for another minute. Next, add the ground beef or chicken and cook until it turns brown.

Once the meat is cooked, add the diced tomatoes, tomato paste, red chili powder, cumin powder, coriander powder, garam masala, dried oregano, dried basil, salt, and black pepper. Mix well and let it cook for 5-7 minutes on medium heat.

Next, add the finely chopped green bell pepper to the meat mixture and let it cook for another 3-4 minutes. Then, add a ladle full of the pasta water to the meat sauce to give it a rich and saucy consistency.

Drain the cooked spaghetti and add it to the meat sauce pan. Mix well and let it cook for another 2-3 minutes, until the pasta is fully coated with the sauce.

Once done, turn off the heat and let the spaghetti bolognese sit for a few minutes. This will allow the flavors to fully develop.

To serve, top the spaghetti bolognese with fresh coriander, chopped green chilies, and grated cheese. Enjoy this delicious and unique Pakistani twist on the classic Italian dish!

In conclusion,

this Pakistani spaghetti bolognese recipe is a perfect combination of Pakistani and Italian flavors. The use of traditional spices and ingredients elevates this dish to a whole new level, making it a must-try for any food lover. So next time you're craving a hearty and flavorful meal, give this recipe a try and impress your family and friends with your culinary skills. Happy cooking!

17 pakistani spaghetti bolognese recipe Discover culinary perfection!

Spaghetti Bolognese

yield: 6 total time: 65 minutes
4.2 Stars (10 reviews)
View Recipe

Ingredients

  • pancetta or bacon, optional, diced- 50 gr/ 2-3 strips
  • 2 tablespoons olive oil
  • onions diced-1
  • carrots diced-2
  • celery stalks diced-2
  • 3 cloves
  • 2 teaspoons dried basil
  • diced tomatoes canned- 2 X 400gr/14 oz cans
  • 2 teaspoons dried oregano
  • ground beef extra lean- 1 lbs.
  • salt
  • pepper
  • 1 pound spaghetti

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 61 grams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 150 milligrams
  • Sugar : 4 grams
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