18 Pakistani Sandwich Ki Recipe Get Ready To Indulge!

Published on: Mar 7, 2024

Pakistani cuisine is known for its rich and diverse flavors, and one of its most popular dishes is the Pakistani sandwich. This delicious and filling sandwich is a perfect blend of traditional and modern flavors, making it a favorite among people of all ages. Whether you're looking for a quick and easy breakfast option or a satisfying lunch, the Pakistani sandwich is the perfect choice. In this article, we will take a closer look at the recipe for this mouth-watering sandwich and learn how to make it at home. So, let's get cooking!

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1 of 20

Bhindi ki Sabzi / Spicy Pakistani Okra

Main Ingredients: Okra, Red Chillies, Cumin Seeds, Chilli Flakes, Salt
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If you're a fan of spicy food, then this recipe is a must-try for you. Bhindi ki Sabzi, also known as spicy Pakistani okra, is a delicious and flavorful dish that is popular in many Pakistani households. The okra is cooked with a blend of aromatic spices, creating a mouthwatering dish that is perfect for any occasion. Whether you're looking for a new way to enjoy okra or want to impress your friends and family with your cooking skills, this recipe is sure to be a hit.
2 of 20

Tamatar ki Chutney Pakistani

Main Ingredients: Tomatoes, Cumin Seeds, Fresh Curry Leaves, Garlic, Dry
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Tamatar ki Chutney is a popular condiment in Pakistani cuisine that is made with tomatoes, onions, and a blend of spices. It is commonly served with meals as a dipping sauce or used as a spread on sandwiches. The tangy and slightly spicy flavors of this chutney add a burst of flavor to any dish. It's also a great way to use up any extra tomatoes you may have on hand.
3 of 20

Bhuni Moong Masoor Ki Dal Pakistani Food

Main Ingredients: Sliced Onion, Chopped Tomatoes, Green Chilies, Cumin
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This hearty and comforting dish is a staple in Pakistani cuisine. Bhuni Moong Masoor ki Dal is a combination of moong and masoor lentils that are cooked with a variety of spices and herbs. This dish is not only delicious but also packed with protein and nutrients, making it a popular choice for vegetarians. Serve it with rice or naan for a complete and satisfying meal.
4 of 20

Pakistani Zucchini (Courgette) Curry | Toriyan (Torai...

Main Ingredients: Neutral Oil, Onions, Garlic Cloves, Ginger, Cumin
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If you're looking for a new way to enjoy zucchini, then this recipe is a must-try. Toriyan, also known as torai or zucchini curry, is a popular dish in Pakistani cuisine. The zucchini is cooked with a blend of spices and a tangy tomato sauce, creating a flavorful and delicious dish. Serve it with rice or naan for a satisfying and healthy meal.
5 of 20

Basic Sandwich Bread

Main Ingredients: Active Dry Yeast, Warm Water, Unsalted Butter, Milk
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No meal is complete without a good loaf of bread, and this basic sandwich bread recipe is a must-have in your recipe collection. This simple and easy recipe will guide you through making your own homemade bread that is perfect for sandwiches or toast. The best part? You only need a few basic ingredients to make it, and it's much healthier and tastier than store-bought bread.
6 of 20

Bhuni Mash Ki Daal – Pakistani Style White Urid Lentils

Main Ingredients: Oil, Medium Onion, Garlic, Ginger, Small Tomatoes
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Bhuni Mash ki Daal is a popular dish in Pakistani cuisine that is made with white urid lentils. The lentils are cooked with a blend of spices, creating a flavorful and hearty dish that is perfect for any occasion. This easy and delicious recipe is a great way to introduce yourself to Pakistani cuisine and is sure to become a new favorite in your household.
7 of 20

DIY Popeyes Chicken Sandwich

Main Ingredients: Boneless Skinless Chicken Breasts, Buttermilk, Garlic
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If you're a fan of Popeyes chicken sandwiches, then you'll love this DIY version that you can make at home. This recipe recreates the iconic Popeyes chicken sandwich with a crispy fried chicken fillet, tangy pickles, and a creamy spicy sauce. It's easy to make and tastes just like the real thing, making it a great option for those who don't have a Popeyes nearby.
8 of 20

Classic Monte Cristo Sandwich

Main Ingredients: White Sandwich Bread, Ham, Gouda, Mayonnaise, Large
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The Monte Cristo sandwich is a classic deli sandwich that is perfect for breakfast, lunch, or dinner. This recipe takes the traditional sandwich to the next level by adding a sweet and savory twist. The sandwich is filled with ham, turkey, and cheese, dipped in egg batter, and then fried until crispy. Serve it with a side of jam or syrup for a delicious and indulgent meal.
9 of 20

Egg Salad Sandwich

Main Ingredients: Large Eggs, Mayonnaise, Lemon Juice, Celery, Scallions
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Egg salad sandwiches are a classic lunchtime favorite, and this recipe is sure to become a staple in your household. This simple and easy recipe combines boiled eggs, mayonnaise, and a blend of spices to create a flavorful and creamy egg salad. Serve it on your favorite bread or crackers for a quick and satisfying meal.
10 of 20

Reuben Sandwich

Main Ingredients: Sliced Corned Beef, Butter, Pumpernickel Bread, Swiss
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The Reuben sandwich is a beloved deli sandwich that is filled with layers of corned beef, sauerkraut, and Swiss cheese. This recipe takes the classic sandwich to the next level by adding a homemade Russian dressing and toasting it in a skillet, creating a warm and melty sandwich that is perfect for any occasion.
11 of 20

Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Biryani is a popular dish in Pakistani cuisine that is made with layers of fragrant rice, tender meat, and a blend of aromatic spices. This recipe for Pakistani chicken biryani is a must-try for any biryani lover. It's packed with flavor and is sure to impress your family and friends. Serve it with raita and chutney for a complete and satisfying meal.
12 of 20

Pakistani Seekh Kebab + Yogurt Raita

Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
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Seekh kebab is a popular dish in Pakistani cuisine that is made with minced meat and a blend of spices. This recipe for Pakistani seekh kebab is easy to make and full of flavor. Serve it with a side of creamy yogurt raita for a refreshing and delicious meal that is perfect for any occasion.
13 of 20

Caprese Sandwich

Main Ingredients: Bread, Fresh Mozzarella, Roma Tomatoes, Balsamic
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The Caprese sandwich is a classic Italian sandwich that is made with fresh mozzarella, tomatoes, and basil. This recipe takes the traditional sandwich and adds a touch of balsamic vinegar and a drizzle of pesto, creating a flavorful and delicious meal that is perfect for a quick lunch or dinner.
14 of 20

Club Sandwich

Main Ingredients: Lettuce, Sliced Tomato, Cooked Bacon, Wheat Bread
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The club sandwich is a classic deli sandwich that is perfect for any meal. This recipe takes the traditional sandwich to the next level by adding a layer of crispy bacon and a tangy honey mustard sauce. Serve it with your favorite chips or a side of fries for a complete and satisfying meal.
15 of 20

French Dip Sandwich

Main Ingredients: Condensed French Onion Soup, Beef Consomme, Beef Chuck
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The French Dip sandwich is a popular deli sandwich that is filled with tender roast beef and served with a side of au jus for dipping. This recipe takes the classic sandwich and adds a layer of melted cheese and sautéed mushrooms, creating a warm and flavorful meal that is perfect for any occasion.
16 of 20

Cuban Sandwich

Main Ingredients: Cuban Bread, Unsalted Butter, Yellow Mustard, Ham
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The Cuban sandwich is a delicious and flavorful sandwich that is popular in Latin American cuisine. This recipe takes the classic sandwich and adds a layer of pickles and a tangy mustard sauce, creating a mouthwatering meal that is perfect for any occasion.
17 of 20

The Perfect Reuben Sandwich

Main Ingredients: Rye Bread, Butter, Thousand Island Dressing, Sliced
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The Reuben sandwich is a classic deli sandwich that is filled with layers of corned beef, sauerkraut, and Swiss cheese. This recipe takes the traditional sandwich to the next level by adding a homemade Russian dressing and toasting it in a skillet, creating a warm and melty sandwich that is perfect for any occasion.
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The Chicago Italian Beef sandwich is a delicious and hearty sandwich that is popular in Chicago's Italian-American community. This recipe takes the classic sandwich and adds a layer of spicy giardiniera and a tangy au jus for dipping, creating a flavorful and satisfying meal that is sure to become a new favorite.
19 of 20

Meatball Sub Sandwich

Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
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The meatball sub sandwich is a classic deli sandwich that is filled with tender meatballs and topped with marinara sauce and melted cheese. This recipe takes the traditional sandwich to the next level by adding a homemade meatball recipe and a sprinkle of fresh herbs, creating a delicious and filling meal that is perfect for any occasion.
20 of 20

Pakistani Slow-Cooked Lamb Stew (Dumbay ki Nihari)

Main Ingredients: Poppy Seeds, Coriander Seeds, Cumin Seeds, Fennel
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Dumbay ki Nihari is a popular dish in Pakistani cuisine that is made with slow-cooked lamb and a variety of aromatic spices. This recipe is a must-try for any meat lover and is perfect for a cozy and comforting meal. Serve it with naan or rice for a hearty and delicious dinner.

Ingredients:

For the filling:

- 1 cup boiled and shredded chicken - 1 finely chopped onion - 1 finely chopped tomato - 1 finely chopped cucumber - 1 finely chopped green bell pepper - 1 finely chopped red bell pepper - 1 finely chopped green chili - 1 finely chopped coriander leaves - 1 tablespoon lemon juice - Salt to taste - Black pepper to taste

For the sauce:

- 1 cup mayonnaise - 1 finely chopped garlic clove - 1 tablespoon lime juice - Salt to taste - Black pepper to taste

For the bread:

- 8 slices of whole wheat bread - Butter for spreading - Cheese slices as needed

Instructions:

Step 1: Preparing the filling

1. In a bowl, mix together the shredded chicken, onion, tomato, cucumber, green and red bell peppers, green chili, and coriander leaves. 2. Add lemon juice, salt, and black pepper to the mixture and mix well. This will give the filling a tangy and spicy flavor.

Step 2: Making the sauce

1. In a separate bowl, mix together mayonnaise, garlic, lime juice, salt, and black pepper. 2. This creamy and flavorful sauce will add a delicious kick to the sandwich.

Step 3: Assembling the sandwich

1. Take a slice of whole wheat bread and spread butter on one side. 2. Place a cheese slice on the other side of the bread. 3. On top of the cheese, add a generous amount of the prepared filling. 4. Drizzle some of the sauce on top of the filling. 5. Cover the sandwich with another slice of bread and gently press it down. 6. Repeat this process to make more sandwiches.

Step 4: Grilling the sandwich

1. Heat a grill pan or sandwich maker. 2. Place the prepared sandwiches on the pan and grill for a few minutes on each side until the bread is golden brown and the cheese is melted. 3. Remove the sandwiches from the heat and let them cool for a minute before serving.

Step 5: Serving the sandwich

1. Cut the sandwiches diagonally into two pieces. 2. Serve them hot with ketchup or chutney on the side. Now, sit back and enjoy the delicious and flavorful Pakistani sandwich that you just made at home! This recipe is not only easy to make, but it also allows for customization, so feel free to add your favorite vegetables and spices to the filling. With its perfect balance of textures and flavors, this sandwich is sure to become a regular on your meal rotation. So, go ahead and give this recipe a try and treat yourself to a taste of Pakistan's vibrant cuisine.
18 pakistani sandwich ki recipe Get ready to indulge!

Bhindi ki Sabzi / Spicy Pakistani Okra

yield: 2 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 pound okra
  • 4 red chillies dried whole
  • 1/2 teaspoon cumin seeds
  • 1/2 chilli flakes rounded tsp red
  • 1/2 salt rounded tsp
  • oil for cooking, a little less than ¼ cup

Nutrition

  • Calories : 160 calories
  • Carbohydrate : 16 grams
  • Fat : 10 grams
  • Fiber : 7 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 210 milligrams
  • Sugar : 2 grams
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