16 Pakistani Naan Recipe Without Yeast Unleash Your Inner Chef!
Published on: Mar 7, 2024
One of the most beloved dishes in Pakistani cuisine is naan, a soft and fluffy flatbread that is traditionally made with yeast. However, if you are unable to find yeast or simply prefer not to use it, there is still a way to make delicious homemade naan. In this article, we will share a Pakistani naan recipe without yeast that will give you the same authentic taste and texture without the need for leavening agents. This recipe is perfect for those who are looking for a quick and easy way to enjoy naan at home. So, let's get started!
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Plain Yogurt
Looking for a delicious and easy way to enjoy Indian cuisine at home? Look no further than these top 20 beer can chicken recipes! One of our favorites is this no yeast naan bread, which pairs perfectly with any spicy curry or flavorful chicken dish. With just a few simple ingredients, you can create a soft and chewy bread that will have your taste buds dancing. Plus, it's yeast-free, making it a quick and easy option for any weeknight meal.
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Easy No Yeast Naan Bread
Main Ingredients: Milk, Vegetable Oil, Baking Powder, Sugar, Wheat Flour
For those who are short on time but still want to enjoy homemade naan bread, this easy no yeast version is the perfect solution. Made with just flour, baking powder, salt, and Greek yogurt, this recipe requires no resting time or yeast activation. Simply mix the ingredients together, roll out the dough, and cook in a hot skillet for a few minutes on each side. The result is a fluffy and flavorful bread that will impress your family and friends.
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No Yeast Naan Bread (with yoghurt)
Main Ingredients: All Purpose Flour, Greek Yoghurt, Baking Powder, Sea
If you're looking for a twist on the traditional no yeast naan bread, try adding some yogurt to the dough. This ingredient not only adds a tangy flavor but also helps create a soft and pliable texture. You can use regular or Greek yogurt, depending on your preference. Serve this bread warm with your favorite curry or use it as a base for a delicious pizza.
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Easy Gluten Free No Yeast Naan Bread
Main Ingredients: Gluten Free Flour, Xanthan Gum, Tapioca Starch, Baking
For those who follow a gluten-free diet, this easy no yeast naan bread is a game-changer. Made with gluten-free flour and a combination of baking powder and baking soda, this bread has a light and airy texture that is perfect for soaking up flavorful sauces and gravies. It's a must-try for anyone looking to enjoy authentic Indian cuisine without the gluten.
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Easy Gluten Free Vegan Flatbreads (No Yeast Naan...
Main Ingredients: Gluten Free Flour, Almond Flour, Baking Powder, Fine
Vegans can also enjoy the deliciousness of naan bread with this easy gluten-free and vegan flatbread recipe. Made with gluten-free flour, almond milk, and vegan yogurt, this bread is dairy-free and egg-free, making it suitable for those with dietary restrictions. Plus, it's yeast-free, making it a quick and easy option for any busy weeknight dinner.
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Easy Homemade Naan Bread
Main Ingredients: Plain Greek Yogurt, Self Rising Flour, Butter, Garlic
If you want to take your homemade naan bread to the next level, try making it with this easy recipe. With just a few simple ingredients, you can create a flavorful and fluffy bread that will impress even the toughest critics. The key to this recipe is using both baking powder and baking soda, which helps create a light and airy texture. Serve it warm with your favorite Indian dish for a complete and delicious meal.
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Garlic Naan Bread
Main Ingredients: All Purpose Flour, Sugar, Salt, Baking Powder, Soda
For garlic lovers, this garlic naan bread is a must-try. Made with garlic butter and sprinkled with garlic powder and fresh herbs, this bread is bursting with flavor. It's perfect for dipping in your favorite curry or using as a base for a tasty pizza. Plus, it's yeast-free, making it a quick and easy option for any busy night.
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Miracle 2 Ingredient Naan Bread
Main Ingredients: Chilli Flakes, Fresh Cilantro, Garlic, Fennel Seeds
Yes, you read that right. This naan bread only requires 2 ingredients! All you need is Greek yogurt and self-rising flour to create a soft and chewy bread that pairs perfectly with any Indian dish. The yogurt adds a tangy flavor while also helping to create a light and fluffy texture. It's quick, easy, and requires minimal ingredients, making it a great option for a last-minute meal.
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Basic Easy Naan Bread
Main Ingredients: Milk, Yogurt, All Purpose Flour, Baking Powder, Baking
If you're new to making naan bread at home, this basic easy naan bread recipe is a great place to start. It uses simple ingredients that you likely already have in your pantry, and the instructions are straightforward and easy to follow. The result is a delicious and versatile bread that can be used in a variety of dishes. Once you've mastered this recipe, feel free to experiment with different flavors and toppings to make it your own.
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Low Carb Keto Naan Bread
Main Ingredients: Mozzarella, Greek Yogurt, Large Eggs, Blanched Almond
For those following a low-carb or keto diet, this naan bread recipe is a game-changer. Made with almond flour and coconut flour, this bread is low in carbs but still has a soft and chewy texture. It's a great option for those looking to enjoy Indian cuisine without breaking their diet. Plus, it's yeast-free, making it a quick and easy option for any busy weeknight dinner.
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Keto Naan Bread
Main Ingredients: Coconut Flour, Psyllium Husk Powder, Baking Powder
Another great keto-friendly option for naan bread is this recipe, which uses a combination of almond flour, coconut flour, and psyllium husk powder. The result is a bread with a soft and fluffy texture that is perfect for pairing with your favorite Indian dishes. It's also gluten-free and yeast-free, making it a versatile option for those with dietary restrictions.
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The Easiest Naan Bread
Main Ingredients: Flour, Greek Yoghurt, Olive Oil, Sugar, Garlic Powder
This naan bread recipe lives up to its name - it truly is the easiest naan bread you'll ever make. With just 5 simple ingredients and no yeast or resting time required, this bread is quick and easy to whip up on a busy weeknight. It's soft, chewy, and pairs well with a variety of dishes, making it a great addition to your recipe repertoire.
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Easy Naan Bread
Main Ingredients: Plain Flour, Salt, Baking Powder, Milk, Natural
Sometimes, simple is best. This easy naan bread recipe uses only 4 ingredients and requires minimal effort to make. With just flour, baking powder, salt, and warm water, you can create a soft and chewy bread that is perfect for soaking up flavorful sauces and gravies. This recipe is a great option for beginners or those who want a quick and easy option for homemade naan bread.
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Low Carb Naan Bread
Main Ingredients: Shredded Mozzarella, Cream Cheese, Onion Powder, Garlic
If you're looking for a low-carb option for naan bread, this recipe is a great choice. Made with a combination of almond flour, coconut flour, and psyllium husk powder, this bread is low in carbs but still has a soft and chewy texture. It's perfect for pairing with your favorite Indian dishes or using as a base for a tasty pizza. Plus, it's yeast-free, making it a quick and easy option for any busy night.
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Quick & Easy Homemade Naan Bread (No Yeast)
Main Ingredients: Self Raising Flour, Greek Yogurt, Sea Salt, Vegetable
In a rush but still want to enjoy homemade naan bread? This quick and easy recipe has got you covered. With no yeast or resting time required, you can have fresh and flavorful naan bread on the table in just 30 minutes. It's perfect for those busy weeknights when you still want to enjoy a homemade meal.
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Gluten Free Naan Bread
Main Ingredients: Gluten Free All Purpose Flour, Baking Powder, Salt
Gluten-free and delicious? Yes, it's possible with this gluten-free naan bread recipe. Made with gluten-free flour, this bread has a soft and chewy texture that pairs perfectly with any Indian dish. It's also quick and easy to make, making it a great option for those with dietary restrictions.
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Paleo Garlic Naan Bread (Quick and Easy)
Main Ingredients: Arrowroot Starch, Coconut Flour, Salt, Egg, Full Fat
If you follow a paleo diet, you don't have to miss out on the deliciousness of naan bread. This paleo garlic naan bread is made with a combination of almond flour and tapioca flour, making it grain-free and paleo-friendly. It's also flavored with garlic and fresh herbs for a burst of flavor in every bite.
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Easy Naan Bread Without Yeast
Main Ingredients: Self Raising Flour, Salt, Nigella Seeds, Natural
If you're out of yeast but still want to make homemade naan bread, this recipe is for you. Made with just flour, baking powder, and yogurt, this bread has a soft and chewy texture and pairs well with a variety of dishes. It's also a great option for those who are yeast intolerant.
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Naan Bread
Main Ingredients: Coconut Flour, Psyllium Husk, Egg, Italian Seasoning
This classic naan bread recipe is a must-try for any Indian food lover. Made with just a few simple ingredients, this bread is soft, chewy, and perfect for dipping in your favorite curry or using as a base for a tasty pizza. It's a versatile and delicious addition to any meal.
Main Ingredients: Gluten Free All Purpose Flour, Tapioca Starch, Baking
For those with dietary restrictions, this easy gluten-free naan bread recipe is a game-changer. Made with gluten-free flour, dairy-free yogurt, and a combination of baking powder and baking soda, this bread is suitable for those with gluten and dairy intolerances. Plus, it's yeast-free, making it a quick and easy option for any weeknight meal.
Ingredients:
Dough:
2 cups all-purpose flour
1 tsp baking powder
1 tsp salt
1 tsp sugar
½ cup plain yogurt
2 tbsp oil
½ cup lukewarm water
For brushing:
2 tbsp melted butter
1 tsp garlic powder
1 tsp dried parsley
Instructions:
In a large mixing bowl, combine the flour, baking powder , salt, and sugar. Mix well.
Add the yogurt and oil to the dry ingredients and mix until everything is well combined.
Gradually add the lukewarm water and continue mixing until a soft dough forms.
Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
Cover the dough with a damp cloth and let it rest for 15 minutes.
Preheat a non-stick pan or tawa over medium heat.
Divide the dough into 6 equal-sized balls and roll them out into thin circles.
Place the rolled out dough on the hot pan and cook for about 2 minutes on one side, or until bubbles start to form.
Flip the naan and cook for an additional 2 minutes on the other side.
In a small bowl, mix together the melted butter, garlic powder, and dried parsley.
Brush the cooked naan with the butter mixture and serve hot.
Tips:
If the dough is too dry, add a little more water. If it's too wet, add a little more flour.
To make the naan more flavorful, you can add 1 tsp of cumin or nigella seeds to the dough.
For a healthier option, you can use whole wheat flour instead of all-purpose flour.
If you don't have a non-stick pan or tawa, you can also use a regular frying pan.
For a softer naan, cover it with a kitchen towel while it's still warm.
With this Pakistani naan recipe without yeast , you can now enjoy this delicious flatbread without the hassle of using yeast. Serve it with your favorite curries or enjoy it as a snack with some homemade hummus or chutney . Give this recipe a try and impress your family and friends with your homemade naan!