18 Pakistani Meatloaf Recipe Get Ready To Indulge!

Published on: Mar 7, 2024

Welcome to the world of Pakistani cuisine, where every dish is crafted with love and packed with flavor. In this article, we will be exploring the beloved dish of Pakistani meatloaf. This hearty and wholesome dish is a staple in Pakistani households and is perfect for any occasion. With its blend of aromatic spices and tender meat, it's no wonder why this dish has become a favorite all around the world. So, let's dive into the delicious world of Pakistani meatloaf and learn how to make it at home.

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1 of 20

Meatloaf

Main Ingredients: Ground Beef, Almond Meal, Fresh Italian Parsley, Grated
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Beer Can Chicken isn't just for the grill, you can also make it in the oven with this delicious twist on traditional meatloaf. The beer keeps the meatloaf moist and adds a subtle hoppy flavor. Plus, it's a fun and creative way to serve a classic comfort food.
2 of 20

Gourmet Meatloaf

Main Ingredients: Fresh Bread Crumbs, Milk, Onion, Garlic Cloves, Celery
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Take your meatloaf to the next level with this gourmet version. Ground beef is mixed with Italian sausage and flavored with garlic, onions, and herbs. The addition of beer adds a depth of flavor and makes the meatloaf extra juicy. Serve with a side of mashed potatoes and green beans for a complete meal.
3 of 20

Momma's Meatloaf

Main Ingredients: Lean Ground Beef, White Onion, Dried Bread Crumbs
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This recipe is a tried and true family favorite. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that is sure to please even the pickiest eaters. The addition of beer adds a unique twist and keeps the meatloaf moist and delicious.
4 of 20

Homestyle Meatloaf

Main Ingredients: Ground Chuck, Yellow Onion, Garlic, Italian
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This classic meatloaf is made with simple ingredients that you probably already have in your pantry. The addition of beer adds a subtle tang and helps to keep the meatloaf from drying out. Serve with mashed potatoes and your favorite vegetable for a comforting and satisfying meal.
5 of 20

Turkey Meatloaf

Main Ingredients: Worcestershire Sauce, Small Onion, Ketchup, Olive Oil
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If you're looking for a healthier option, try this turkey meatloaf recipe. Ground turkey is mixed with spices, bread crumbs, and beer for a flavorful and moist meatloaf. Serve with a side of roasted vegetables for a complete and nutritious meal.
6 of 20

Glazed Meatloaf

Main Ingredients: Ketchup, Brown Sugar, Cider Vinegar, Hot Sauce, Cooking
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This meatloaf is topped with a tangy and sweet glaze made with beer and brown sugar. The glaze adds a delicious caramelized crust to the meatloaf and keeps it moist and flavorful. Serve with a side of roasted potatoes and carrots for a hearty and satisfying meal.
7 of 20

Best Ever Meatloaf

Main Ingredients: Lean Ground Beef, Onion, Eggs, Ground Pepper, Quick
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This recipe truly lives up to its name. The combination of ground beef, pork, and veal creates a tender and juicy meatloaf that is bursting with flavor. The addition of beer adds a unique twist and keeps the meatloaf from drying out. Serve with your favorite sides for a perfect family meal.
8 of 20

Family Favorite Meatloaf

Main Ingredients: Ground Beef, Bell Pepper, Small Onion, Egg, Bread
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This meatloaf recipe is a family favorite for a reason. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that is sure to please even the pickiest eaters. The addition of beer adds a unique twist and keeps the meatloaf moist and delicious.
9 of 20

Souperior Meatloaf

Main Ingredients: Lipton Recipe Secrets Onion Soup Mix, Ground Beef
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This meatloaf is made with a secret ingredient - French onion soup mix! The mix adds a savory and tangy flavor to the meatloaf, and the addition of beer keeps it moist and delicious. Serve with mashed potatoes and your favorite vegetable for a comforting and satisfying meal.
10 of 20

The Best Meatloaf

Main Ingredients: Ground Beef, Bread, Beef Broth, Worcestershire Sauce
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This recipe truly is the best meatloaf you will ever have. The combination of ground beef, pork, and veal creates a tender and juicy meatloaf that is bursting with flavor. The addition of beer adds a unique twist and keeps the meatloaf from drying out. Serve with your favorite sides for a perfect family meal.
11 of 20

Man Approved Meatloaf

Main Ingredients: Diced Onions, Minced Garlic, Canola Oil, Hamburger
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Looking for a meatloaf recipe that will impress even the pickiest of eaters? Look no further, because this man-approved meatloaf is sure to be a hit. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that even the manliest of men will love.
12 of 20

My Favorite Meatloaf

Main Ingredients: Ground Pork, Ground Beef, Green Pepper, Onion
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This is a classic meatloaf recipe that will quickly become your favorite. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that is sure to be a hit with your family and friends. The addition of beer adds a unique twist and keeps the meatloaf moist and delicious.
13 of 20

Classic Meatloaf

Main Ingredients: Ground Beef, Onion, Bread Crumbs, Parmesan Cheese
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You can't go wrong with a classic meatloaf recipe. This one is made with a combination of ground beef and pork for a delicious and hearty meal. The addition of beer adds a subtle tang and keeps the meatloaf from drying out. Serve with mashed potatoes and your favorite vegetable for a comforting and satisfying meal.
14 of 20

Mommy's Famous Meatloaf

Main Ingredients: Ground Beef, Eggs, Water, Ketchup, Onion, Progresso
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This meatloaf recipe has been passed down through generations and is sure to become a family favorite. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that is bursting with flavor. The addition of beer adds a unique twist and keeps the meatloaf moist and delicious.
15 of 20

Easy Meatloaf

Main Ingredients: Ground Chuck, Salt, Freshly Ground Black Pepper, Onion
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If you're short on time but still want to enjoy a delicious meatloaf, this recipe is for you. It's made with simple ingredients and comes together in no time. The addition of beer adds a subtle hoppy flavor and keeps the meatloaf moist and tender. Serve with your favorite sides for an easy and satisfying meal.
16 of 20

Mozzarella Stuffed Meatloaf

Main Ingredients: Ground Beef, Bread Crumbs, Dried Basil, Dried Oregano
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Take your meatloaf to the next level with this tasty and cheesy version. The meatloaf is stuffed with mozzarella cheese for a gooey and delicious surprise. The addition of beer adds a unique twist and keeps the meatloaf moist and flavorful. Serve with a side of roasted vegetables for a complete meal.
17 of 20

Momma’s Best Meatloaf

Main Ingredients: Ground Beef, Milk, Eggs, Bread, Worcestershire Sauce
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This meatloaf recipe is a family favorite for a reason. The combination of ground beef, pork, and veal creates a tender and flavorful meatloaf that is sure to please even the pickiest eaters. The addition of beer adds a unique twist and keeps the meatloaf moist and delicious.
18 of 20

Best Ground Turkey Meatloaf

Main Ingredients: Onion, Garlic, Ground Turkey, Dry Breadcrumbs, Tomato
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If you're trying to eat healthier but still want to indulge in a delicious meatloaf, try this ground turkey version. The addition of beer adds a depth of flavor and keeps the meatloaf moist and delicious. Serve with a side of roasted vegetables for a complete and nutritious meal.
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Secret Ingredient Meatloaf

Main Ingredients: Ground Beef, Plain Bread Crumbs, Bloody Mary Mix, Egg
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This meatloaf recipe has a secret ingredient - ranch dressing mix! The mix adds a tangy and savory flavor to the meatloaf, and the addition of beer keeps it moist and delicious. Serve with mashed potatoes and your favorite vegetable for a comforting and satisfying meal.
20 of 20

The Best Basic Meatloaf

Main Ingredients: Onion, Ground Meat, Ketchup, Mustard, Eggs, Seasoned
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If you're new to making meatloaf, this recipe is a great place to start. It's made with simple ingredients and comes together easily. The addition of beer adds a subtle tang and keeps the meatloaf from drying out. Serve with your favorite sides for a classic and delicious meal.

The Ingredients

To make the perfect Pakistani meatloaf, you will need the following ingredients:
  • Ground Beef: The star of the dish, make sure to use high-quality ground beef for the best flavor.
  • Onion: Finely chopped onions add a delicious sweetness to the meatloaf.
  • Garlic: A key ingredient in Pakistani cuisine, garlic adds depth and flavor to the dish.
  • Ginger: Freshly grated ginger gives a subtle heat and aroma to the meatloaf.
  • Cilantro: Chopped cilantro adds a fresh and herby flavor to the meatloaf.
  • Spices: A blend of cumin, coriander, garam masala, and red chili powder give the meatloaf its signature Pakistani taste.
  • Bread Crumbs: Used as a binding agent, bread crumbs help hold the meatloaf together.
  • Eggs: Eggs also help bind the meatloaf and add moisture to the dish.
  • Tomatoes: Diced tomatoes add a burst of tangy flavor to balance out the spices.

The Method

Now that we have all the ingredients, let's get cooking. Start by preheating your oven to 375°F. In a large bowl, mix together the ground beef, onions, garlic, ginger, cilantro, and spices. Next, add in the bread crumbs and beaten eggs. Combine everything together until well mixed.

Grease a 9x5 inch loaf pan and transfer the meatloaf mixture into it. Press the mixture into the pan to form a loaf shape. Top the loaf with diced tomatoes and bake for 45 minutes to an hour, or until the internal temperature reaches 160°F.

Once done, let the meatloaf cool for 5-10 minutes before slicing and serving. You can serve it with a side of mashed potatoes or rice, and a dollop of tangy yogurt sauce for a complete meal.

Tip: For an extra burst of flavor, you can also add a layer of thinly sliced potatoes on top of the meatloaf before baking.

There you have it, a delicious and authentic Pakistani meatloaf ready to be enjoyed with your loved ones. This dish is perfect for a cozy family dinner or a potluck with friends. So, next time you're craving some comfort food, give this recipe a try and transport your taste buds to the vibrant streets of Pakistan.
18 pakistani meatloaf recipe Get ready to indulge!

Meatloaf

yield: 6 total time: 70 minutes
4.4 Stars (57 reviews)
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Ingredients

  • 1 pound ground beef 85/15
  • 1/2 cup almond meal
  • 2 tablespoons fresh Italian parsley
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 eggs
  • 1/3 cup tomato sauce
  • 2 1/2 teaspoons coconut sugar
  • 1 1/2 teaspoons dry mustard

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 6 grams
  • Cholesterol : 95 milligrams
  • Fat : 19 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 7 grams
  • Sodium : 640 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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