15 Pakistani Lamb Kofta Recipe Prepare To Be Amazed!
Published on: Mar 7, 2024
If you are looking for a delicious and flavorful meal, look no further than this Pakistani lamb kofta recipe. Kofta is a popular dish in Pakistan, made with ground meat and a variety of spices. This dish is perfect for any occasion, whether it's a family dinner or a special celebration. So, let's dive into the recipe and learn how to make this mouth-watering dish!
Main Ingredients: Ground Beef, Ground Lamb, Brown Onions, Garlic, Egg
This keto-friendly version of classic lamb kofta is a must-try for anyone watching their carb intake. The combination of ground lamb, spices, and herbs creates a flavorful and juicy meatball that is perfect for grilling. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Lamb Kofta
Main Ingredients: Lamb, Oil, Salt, Cumin Seeds, Chilli Powder, Garam
This traditional Middle Eastern dish is a favorite for many, and for good reason. These ground lamb meatballs are packed with aromatic spices like cumin, coriander, and cinnamon, making them a flavor bomb on your taste buds. Serve with a side of yogurt sauce and pita bread for a complete meal.
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Lamb Kofta With Salad Greens & Roasted Capsicum Hummus
Main Ingredients: Lamb, Greens, Hummus, Olive Oil, Tahini, Paprika
This refreshing take on lamb kofta incorporates a fresh salad and roasted capsicum hummus for a burst of flavor and texture. The crunch of the greens and the creamy hummus perfectly complement the savory lamb kofta for a well-balanced and healthy meal.
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Lamb Kofta w Lentil Rice
Main Ingredients: Smoked Paprika, Fennel Seeds, Star Anise, Cassia Bark
For a hearty and filling meal, try this lamb kofta served over a bed of lentil rice. The combination of the tender lamb and nutty lentils creates a delicious and satisfying dish that is perfect for a cozy night in.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
Take your lamb kofta to the next level by incorporating it into a hearty lamb stew. The rich flavors of the kofta, combined with vegetables like carrots, potatoes, and onions, create a comforting and delicious meal that is perfect for a cold day.
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Kofta Bites
Main Ingredients: Lamb, Rapeseed Oil, Salt, Cumin Seeds, Chilli Powder
If you're looking for a fun and bite-sized version of lamb kofta, these kofta bites are the perfect option. Serve them as an appetizer or party snack, and watch them disappear in no time. The spicy kick from the addition of chili peppers makes them extra delicious.
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Lamb Kofta Kebabs
Main Ingredients: Lamb, Parsley, Fresh Turmeric, Sea Salt
For a classic and easy way to enjoy lamb kofta, try making them into kebabs. The combination of grilled vegetables and tender lamb on a skewer creates a beautiful and flavorful dish that is perfect for a summer barbecue.
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Lamb Kofta Burrito
Main Ingredients: Chickpeas, Harissa Paste, Bulgur Wheat, Chopped
Take a break from the traditional burrito filling and try using lamb kofta instead. The warm spices in the kofta paired with fresh toppings like avocado, tomato, and feta cheese create a unique and delicious twist on a classic dish.
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Lamb Pilau / Pulao - A One-Pot Pakistani Lamb Pilaf
Main Ingredients: Oil, Onions, Garlic, Lamb, Cumin Seeds, Salt, Cinnamon
This one-pot Pakistani dish is packed with flavorful spices like garam masala, turmeric, and ginger, making it a must-try for any lamb kofta lover. The combination of rice, lamb, and vegetables creates a delicious and satisfying meal all in one pot.
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Jalapeno Feta Lamb Kofta
Main Ingredients: Jalapenos, Crumbled Feta, Diced Red Onion, Garlic, Mint
For a spicy and tangy twist on lamb kofta, try incorporating some jalapeno peppers and feta cheese into the mix. The heat from the peppers and the saltiness of the feta create a unique and delicious flavor that will have you coming back for more.
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Lamb Kofta Hummus Bowls
Main Ingredients: Lamb, Ground Cumin, Pepper Flakes, Olive Oil
This healthy and filling meal is perfect for a quick weeknight dinner. The combination of lamb kofta, hummus, and a variety of fresh vegetables creates a balanced and delicious meal that is sure to become a regular on your dinner rotation.
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American Lamb Kofta Burrito
Main Ingredients: Chickpeas, Harissa Paste, Bulgur Wheat, Chopped
For a fusion of flavors, try incorporating American-style ingredients into your lamb kofta. This burrito is filled with ground lamb, rice, beans, and tomatoes for a hearty and delicious meal that will satisfy any appetite.
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Spicy Minced Lamb Kofta Kebab (Giaourtlou)
Main Ingredients: Lamb, Mince Beef, Red Onion, Garlic, Olive Oil, Dried
This Greek-inspired dish is packed with flavorful herbs and spices like oregano, mint, and paprika. The kofta is served on a skewer with tomatoes, onions, and tangy tzatziki sauce for a delicious and authentic meal.
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Meat Ball Curry / Kofta Kandhari
Main Ingredients: Lamb, Cashew Nuts, Raisins, Mint Leaves, Green
This Indian-inspired dish is a must-try for anyone who loves spicy and flavorful food. The kofta is simmered in a rich and creamy curry sauce, making it a perfect dish to serve over rice or with naan bread.
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Lamb Kofta Kabobs (Kebabs) in the Oven
Main Ingredients: Lamb, Onions, Fresh Mint, Garlic Cloves, Leaf Parsley
If you don't have access to a grill, don't worry - you can still enjoy delicious lamb kofta by making them in the oven. These kabobs are easy to make and are packed with flavorful spices like cumin, coriander, and cinnamon.
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Egyptian Kofta
Main Ingredients: Ground Beef, Ground Lamb, Parsley, Onion, Minced
This Egyptian version of lamb kofta is a must-try for anyone who loves Mediterranean flavors. The addition of chickpeas and fresh herbs like parsley and cilantro gives the kofta a unique and delicious taste that will have you craving more.
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Lamb Kofta Kebabs with Caul Fat
Main Ingredients: Lamb, Red Onion, All Spice, Ground Cinnamon, Salt
This unique version of lamb kofta uses caul fat to wrap the meat, giving it a crispy and flavorful outer layer. The kofta is seasoned with aromatic spices like cumin, coriander, and allspice for a delicious and unique dish.
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Matar Gosht Shorba - How To Make Pakistani Lamb and...
Main Ingredients: Oil, Onion, Tomatoes, Garlic, Lamb, Coriander Powder
This Pakistani dish is a must-try for anyone who loves spicy and flavorful food. The lamb kofta is cooked in a tomato-based gravy and served with rice and vegetables for a hearty and satisfying meal.
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Lamb Kofta With Pine Nuts And Sumac
Main Ingredients: Pine Nuts, Ground Cinnamon, Allspice, Onion, Ground
This unique take on lamb kofta incorporates toasted pine nuts and zesty sumac for a delicious and flavorful dish. Serve with a side of hummus and pita bread for a complete and satisfying meal.
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Kofta
Main Ingredients: Minced Garlic, Red Onion, Fresh Parsley, Fresh Mint
For a traditional and simple way to enjoy lamb kofta, try serving them over a bed of rice or with a side of vegetables. The combination of savory lamb and warm spices makes this dish a crowd-pleaser.
The Perfect Blend of Spices
One of the key elements of this Pakistani lamb kofta recipe is the blend of spices used. The combination of coriander, cumin, paprika, and garam masala gives this dish its unique and delicious flavor. These spices are commonly used in Pakistani cuisine and are known for their aromatic and rich taste. So, make sure to have these spices on hand before starting to cook.
Ground Lamb for the Perfect Texture
The traditional kofta recipe calls for lamb meat, which adds a rich and succulent texture to the dish. The minced lamb is mixed with the spices and other ingredients, such as onion, garlic, and fresh herbs. This combination creates a flavorful and juicy kofta that will leave your taste buds wanting more.
Baking vs. Grilling
There are two ways to cook these koftas – baking or grilling. Baking them in the oven gives the koftas a crispy exterior and a tender inside, while grilling them adds a smoky and charred flavor. Whichever method you choose, make sure to brush the koftas with oil to prevent them from sticking and to give them a beautiful golden color.
Perfect Pairings
Pakistani lamb kofta is often served with a side of mint yogurt sauce and naan bread. The cool and creamy yogurt sauce balances out the spiciness of the kofta, making it a perfect pairing. You can also serve it with basmati rice, salad, or any other side dish of your choice.
In Conclusion
This Pakistani lamb kofta recipe is a must-try for any food lover. With its perfect blend of spices, succulent lamb meat, and various cooking options, it is sure to become a family favorite. So, gather your ingredients and get ready to impress your loved ones with this flavorful and delicious dish.
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