19 Pakistani Kima Recipe Ignite Your Passion For Cooking!
Published on: Mar 5, 2024
Pakistani kima, also known as keema or qeema, is a popular and flavorful dish in Pakistan. It is a type of ground beef curry that is typically served with rice or naan bread. This dish is loved by many for its rich and spicy flavors, making it a staple in Pakistani cuisine. Let's take a closer look at this delicious recipe and how you can easily make it at home.
Pakistani Keema Kareley (Ground Beef and Bitter Melon)
Main Ingredients: Onion, Olive Oil, Ground Beef, Small Tomatoes, Ginger
Pakistani Keema Kareley is a delicious and flavorful dish made with ground beef and bitter melon. The combination of these two ingredients may sound unusual, but they come together to create a unique and tasty dish that is sure to please your taste buds. This dish is a popular dish in Pakistan, and it has gained popularity in other parts of the world as well.
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Ground Beef Goulash
Main Ingredients: Ground Beef, Small Onion, Salt, Pepper, Minced Garlic
Ground beef goulash is a classic comfort food that is loved by many. It is a hearty and filling dish that is perfect for a cold winter's night. This dish is made with ground beef, onions, peppers, and a variety of spices. It is then simmered until the flavors have melded together to create a delicious and satisfying meal.
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Ground Beef Sweet Potato Curry
Main Ingredients: Sweet Potatoes, Onions, Tomatoes, Ground Beef
Ground beef sweet potato curry is a perfect blend of sweet and savory flavors. This dish is made with ground beef, sweet potatoes, and a variety of spices. The result is a delicious and hearty curry that is perfect for a weeknight meal. This dish is also great for meal prep and can be enjoyed as leftovers throughout the week.
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Mongolian Ground Beef
Main Ingredients: Ground Beef, Sea Salt, Black Pepper, Coconut Aminos
Mongolian ground beef is a flavorful and easy-to-make dish that is sure to please your whole family. This dish is made with ground beef, onions, garlic, and a sweet and savory sauce. It is then served over rice for a complete meal. This dish is perfect for busy weeknights when you want something delicious without spending a lot of time in the kitchen.
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Cheesy Ground Beef Pasta Skillet
Main Ingredients: Pasta, Extra Virgin Olive Oil, Ground Beef, Pepper
Cheesy ground beef pasta skillet is a one-pan meal that is perfect for busy weeknights. This dish is made with ground beef, pasta, and a variety of cheeses. It is then baked in the oven until the cheese is melted and bubbly. This dish is sure to be a hit with the whole family and can be customized with your favorite pasta and cheese combinations.
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Cheesy Ground Beef Quesadillas
Main Ingredients: Olive Oil, Ground Beef, Chili Powder, Oregano, Cumin
Cheesy ground beef quesadillas are a delicious and easy-to-make meal that is perfect for a quick lunch or dinner. This dish is made with ground beef, cheese, and your choice of vegetables. It is then folded into a tortilla and cooked until the cheese is melted and the tortilla is crispy. Serve with your favorite toppings for a customizable and delicious meal.
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Homestyle Ground Beef Casserole
Main Ingredients: Egg Noodles, Cream Cheese, Sour Cream, Parmesan, Green
Homestyle ground beef casserole is a classic comfort food that everyone loves. This dish is made with ground beef, vegetables, and a creamy sauce. It is then baked in the oven until the top is golden brown and the dish is heated through. This dish is perfect for a family dinner or potluck and is sure to be a crowd-pleaser.
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5-Ingredient Ground Beef Casserole
Main Ingredients: Ground Beef, Cream, Frozen Potatoes, Shredded Cheddar
5-ingredient ground beef casserole is a perfect dish for busy weeknights when you want something delicious without spending a lot of time in the kitchen. This dish is made with ground beef, pasta, tomato sauce, and cheese. It is then baked in the oven until the cheese is melted and bubbly. This dish is perfect for meal prep and can be enjoyed as leftovers throughout the week.
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Korean Ground Beef Bowl
Main Ingredients: Low Sodium Soy Sauce, Garlic, Sesame Oil, Brown Sugar
Korean ground beef bowl is a delicious and easy-to-make dish that is perfect for a quick lunch or dinner. This dish is made with ground beef, vegetables, and a sweet and savory sauce. It is then served over rice for a complete meal. This dish is a great way to incorporate Korean flavors into your cooking and is sure to be a hit with your family.
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Pakistani Kima - Ground Beef Curry
Main Ingredients: Oil, Chopped Onion, Garlic, Ground Beef, Curry Powder
Pakistani Kima, also known as ground beef curry, is a popular dish in Pakistan. It is made with ground beef, onions, garlic, and a variety of spices. It is then simmered until the flavors have melded together to create a delicious and flavorful curry. This dish is perfect for a weeknight meal and can be enjoyed with rice or naan bread.
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One Pot Ground Beef Stroganoff
Main Ingredients: Virgin Olive Oil, Crimini Mushrooms, Salt, Pepper
One pot ground beef stroganoff is a quick and easy meal that is perfect for busy weeknights. This dish is made with ground beef, mushrooms, and a creamy sauce. It is then served over egg noodles for a classic stroganoff dish. The best part is, everything is cooked in one pot, making clean up a breeze.
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Old Fashioned Ground Beef Goulash (American Goulash)
Main Ingredients: Elbow Pasta, Ground Beef, Bell Peppers, Small Onion
Old fashioned ground beef goulash, also known as American goulash, is a classic comfort food that is loved by many. This dish is made with ground beef, pasta, and a variety of vegetables and spices. It is then simmered until the flavors have melded together to create a hearty and satisfying meal. Serve with your favorite bread for the ultimate comfort food experience.
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Pakistani Seekh Kebab (Ground Beef Skewers)
Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
Pakistani seekh kebab, also known as ground beef skewers, are a popular street food in Pakistan. They are made with ground beef, onions, and a variety of spices. The mixture is then molded onto skewers and cooked on a grill or in the oven. Serve with a side of chutney for a delicious and authentic Pakistani meal.
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Loaded Ground Beef and Potatoes Skillet
Main Ingredients: Ground Beef, Center Cut Bacon, Worcestershire Sauce
Loaded ground beef and potatoes skillet is a one-pan meal that is perfect for busy weeknights. This dish is made with ground beef, potatoes, cheese, and your choice of vegetables. It is then baked in the oven until the cheese is melted and the potatoes are tender. This dish is customizable and can be tailored to your family's tastes.
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Pakistani Keema Beef Curry
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
Pakistani keema beef curry is a delicious and flavorful dish that is made with ground beef, onions, garlic, and a variety of spices. This dish is a staple in many Pakistani households and is loved for its rich and complex flavors. Serve with rice or naan bread for a complete and satisfying meal.
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Ground Beef Curry (Keema Matar)
Main Ingredients: Virgin Olive Oil, Red Onions, Garlic, Fresh Grated
Ground beef curry, also known as keema matar, is a popular dish in Pakistan. It is made with ground beef, peas, and a variety of spices. This dish is perfect for a weeknight meal and can be enjoyed with rice or naan bread. It is also great for meal prep and can be enjoyed as leftovers throughout the week.
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Keema Inspired Ground Beef Quesadillas
Main Ingredients: Ground Beef, Medium Yellow Onion, Minced Garlic, Chili
Keema inspired ground beef quesadillas are a delicious and unique twist on traditional quesadillas. This dish is made with ground beef, cheese, and a variety of spices. It is then folded into a tortilla and cooked until the cheese is melted and the tortilla is crispy. Serve with your favorite toppings for a customizable and tasty meal.
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Baked Pakistani Seekh Kabob (Ground Beef Skewers)
Main Ingredients: Ground Beef, Onions, Green Chili Peppers, Cilantro
Baked Pakistani seekh kabob, also known as ground beef skewers, are a delicious and easy-to-make dish. They are made with ground beef, onions, and a variety of spices. The mixture is then molded onto skewers and baked in the oven until cooked through. Serve with a side of chutney for an authentic Pakistani meal.
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Keema Matar (Ground Beef and Pea Curry)
Main Ingredients: Olive Oil, Medium Onion, Garlic Cloves, Freshly Minced
Keema matar, also known as ground beef and pea curry, is a popular dish in Pakistan. It is made with ground beef, peas, and a variety of spices. This dish is perfect for a weeknight meal and can be enjoyed with rice or naan bread. It is also great for meal prep and can be enjoyed as leftovers throughout the week.
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Ground Beef Tater Tot Casserole
Main Ingredients: Olive Oil, Diced Onion, Garlic Cloves, Ground Beef
Ground beef tater tot casserole is a classic comfort food that is loved by many. This dish is made with ground beef, vegetables, and tater tots. It is then baked in the oven until the tater tots are crispy and the dish is heated through. Serve with your favorite toppings for a customizable and delicious meal.
Ingredients
Garam masala
One of the key ingredients in Pakistani kima is garam masala. This spice blend is made up of various aromatic spices such as cumin, coriander, cardamom, and cinnamon. It adds a deep and warm flavor to the dish, making it a must-have ingredient for an authentic Pakistani kima recipe.
Ground beef
Ground beef is the star of this dish and is what gives it its name - kima, which translates to minced meat. It is important to use good quality ground beef for this recipe to ensure a rich and flavorful curry. You can also substitute the beef with lamb or chicken for a different variation.
Onions and garlic
Onions and garlic are commonly used in Pakistani cuisine and add a depth of flavor to this dish. The onions are caramelized to create a sweet and savory base for the curry, while the garlic adds a subtle kick of flavor.
Tomatoes
Tomatoes are another essential ingredient in Pakistani kima. They provide a tangy and slightly sweet taste to balance out the spices and add a vibrant color to the dish. You can use fresh tomatoes or canned tomatoes for convenience.
Other spices
Aside from garam masala, other spices that are commonly used in Pakistani kima include turmeric, chili powder, and cumin powder. These spices add layers of flavor and give the dish its signature spicy kick.
Method
Cook the ground beef
In a large pan, cook the ground beef until it is browned and crumbled. Drain any excess fat and set the beef aside.
Sauté the onions and garlic
In the same pan, sauté the onions and garlic until they are soft and translucent. This will create a flavorful base for the curry.
Add the spices
Add the garam masala, turmeric, chili powder, and cumin powder to the pan and cook for a minute until fragrant. This will help release the flavors of the spices.
Stir in the tomatoes
Add the diced tomatoes to the pan and stir until well combined. Let it simmer for a few minutes until the tomatoes are soft and have released their juices.
Add the ground beef
Add the cooked ground beef back to the pan and mix it well with the tomato and onion mixture. Let it simmer for 10-15 minutes to allow the flavors to meld together.
Serve and enjoy!
Your Pakistani kima is now ready to be served. Garnish with cilantro and serve it with rice or naan bread for a complete and delicious meal.
In conclusion, Pakistani kima is a flavorful and popular dish that is loved by many. With simple ingredients and easy-to-follow steps, you can easily recreate this dish at home. So why not give it a try and see for yourself why it's a favorite in Pakistani cuisine?
Pakistani Keema Kareley (Ground Beef and Bitter Melon)
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