20 Pakistani Egg Burger Recipe You Won't Believe The Taste!

Published on: Mar 5, 2024

Pakistani egg burger is a popular street food in Pakistan that has gained popularity all over the world. This delicious and convenient dish is a perfect blend of spicy and savory flavors, making it a favorite among people of all ages. Whether you're a fan of eggs or just looking for a new and unique burger recipe, this Pakistani egg burger is a must-try. In this article, we will guide you through the simple steps of making this mouth-watering dish and help you recreate the authentic flavors of this Pakistani street food in your own kitchen.

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1 of 20

Burger Buns

Main Ingredients: Luke Warm Water, Unsalted Butter, Large Eggs
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No burger is complete without the perfect bun to hold all the delicious ingredients together. But why settle for a plain old bun when you can elevate your burger game with these homemade burger buns? Soft, fluffy and oh-so-tasty, these buns will take your beer can chicken burgers to the next level.
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Best Basic Burger

Main Ingredients: Ground Beef, Egg, Salt, Ground Black Pepper, Seasoned
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When it comes to beer can chicken burgers, sometimes it's best to stick to the basics. This recipe for the best basic burger will give you a delicious, juicy patty that pairs perfectly with the smoky flavors of the beer can chicken. Top it off with your favorite toppings and enjoy a classic burger with a twist.
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Oatmeal Almond Pancakes

Main Ingredients: Pancake Mix, Egg, Buttermilk, Almond Extract
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Who says beer can chicken recipes are only for savory dishes? These oatmeal almond pancakes are the perfect breakfast option for those who love a hint of sweetness in their meals. The addition of oatmeal and almonds adds a delicious crunch and makes these pancakes even more filling.
4 of 20

The Best Hamburger & Burger Tips

Main Ingredients: Hamburger, Egg, Panko Bread Crumbs, Black Pepper, Onion
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Looking to perfect your burger-making skills? Look no further than these helpful tips for making the best beer can chicken burgers. From how to properly season your patties to the best way to cook them, these tips will have you grilling up the ultimate burgers in no time.
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BEETROOT BURGER

Main Ingredients: Beets, Onion, Garlic Cloves, Egg, Feta Cheese Crumbles
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For a colorful and flavorful twist on the traditional burger, try making these beetroot burgers. Made with a combination of beets, black beans, and quinoa, these burgers are both nutritious and delicious. Top them off with your favorite toppings and enjoy a unique and tasty burger experience.
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Salmon Burger

Main Ingredients: Wild Salmon, Shallot, Capers, Chopped Parsley
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Looking for a lighter option for your beer can chicken burger? These salmon burgers are the perfect choice. Packed with protein and healthy fats, these burgers are a great alternative to beef burgers. Plus, the addition of herbs and spices adds a burst of flavor that will have you coming back for seconds.
7 of 20

QUINOA BURGER

Main Ingredients: Cooked Quinoa, Shredded Cheddar Cheese, Low Fat Cottage
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Another nutritious and delicious option, these quinoa burgers are a great choice for vegetarians or anyone looking to switch things up from the traditional beef patty. The combination of quinoa, black beans, and spices creates a flavorful and filling burger that will satisfy even the biggest meat-lovers.
8 of 20

Bacon Wrapped Meatloaf

Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
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Meatloaf and burgers may seem like completely different dishes, but when combined, they create a mouthwatering bacon wrapped meatloaf burger. This recipe takes the classic comfort food and transforms it into a delicious and indulgent burger that will have you drooling.
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Monkey Squares

Main Ingredients: Sugar, Sour Cream, Unsalted Butter, Eggs, Bananas
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Looking for a fun and unique spin on the traditional burger? These monkey squares are the perfect choice. Made with ground beef, cream cheese, and cheddar cheese, these squares are packed with flavor and make for a great party appetizer or kid-friendly meal.
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The BEST Burger

Main Ingredients: Ground Beef, Egg, Dry Mustard, Worcestershire Sauce
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The name says it all – this recipe truly is the best burger you'll ever taste. Made with a combination of ground beef and pork, this burger is extra juicy and flavorful. Plus, the addition of Worcestershire sauce, garlic, and onion adds a delicious depth of flavor that will have you craving more.
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Best Meatloaf Ever!

Main Ingredients: Olive Oil, Chopped Onion, Garlic, Dried Thyme Leaves
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Meatloaf lovers, rejoice! This beer can chicken burger recipe combines two ultimate comfort foods – meatloaf and burgers – into one delicious dish. Made with a combination of ground beef and pork, this meatloaf burger is packed with flavor and perfect for any meat lover.
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Cut Out Cookies For Santa

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Who says beer can chicken burgers are only for savory dishes? These cut out cookies are the perfect dessert option for anyone looking to incorporate the flavors of beer can chicken into their holiday baking. The addition of spices like paprika and garlic powder adds a unique twist to these festive cookies.
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Black Bean Burger

Main Ingredients: Olive Oil, Black Beans, Small Red Onion, Garlic
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Another great option for vegetarians, this black bean burger is packed with protein and flavor. The combination of black beans, oats, and spices creates a hearty and tasty patty that pairs perfectly with the smoky flavors of beer can chicken. Top it off with your favorite toppings and enjoy a meatless burger that even meat-lovers will love.
14 of 20

RANCH TURKEY BURGER

Main Ingredients: Ground Turkey Breast, Egg, Ranch Dip Mix, Green Onions
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For a lighter option that still packs a punch of flavor, try these ranch turkey burgers. The addition of ranch dressing mix adds a delicious tangy flavor to the turkey patties and pairs perfectly with the smoky flavors of beer can chicken. Top it off with avocado and bacon for a truly indulgent experience.
15 of 20

Bakery-Style Chocolate Chip Muffins

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground
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Don't let the name fool you – these bakery-style muffins are not just for breakfast. The addition of beer can chicken adds a unique and savory twist to these classic chocolate chip muffins. Perfect for a brunch or as a mid-day snack, these muffins are sure to be a hit with any beer can chicken lover.
16 of 20

The Ultimate Oatmeal Cookie

Main Ingredients: Butter, White Sugar, Brown Sugar, Eggs, Vanilla
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Looking for a healthier dessert option? These ultimate oatmeal cookies are the perfect choice. Made with oats, honey, and dried cranberries, these cookies are a delicious and nutritious treat. The addition of beer can chicken adds a subtle smoky flavor that takes these cookies to the next level.
17 of 20

In-n-Out Burger Animal-Style Burger

Main Ingredients: Vegetable Oil, Onions, Kosher Salt, Mayonnaise
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For those who love the classic In-n-Out burger, this recipe is a must-try. This homemade version of the famous burger includes a delicious animal-style sauce that adds a tangy and savory flavor to the patty. Serve it up with some beer can chicken and you've got a winning combination.
18 of 20

Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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With a name like "perfect burger," you know this recipe is going to be good. Made with a combination of ground beef and pork, this burger is extra juicy and flavorful. The addition of Worcestershire sauce and garlic adds a delicious depth of flavor that will have you coming back for seconds.
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Homestyle Meatloaf with Brown Sugar Glaze

Main Ingredients: Ground Beef Chuck, Salt, Ground Black Pepper, Chopped
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Take your beer can chicken burgers to the next level with this homestyle meatloaf burger. The addition of a brown sugar glaze adds a touch of sweetness that pairs perfectly with the smoky flavors of the beer can chicken. Serve it up with some homemade burger buns for the ultimate burger experience.
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Grilled German Goetta Burger

Main Ingredients: Pork, Ground Beef, Onion, Quick Cooking Oats, Egg
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If you've never heard of goetta, you're missing out! This German sausage is made with a combination of pork, beef, oats, and spices, and it makes for a delicious burger patty. Grill it up and top it off with some beer can chicken for a unique and flavorful burger experience.

Ingredients for Pakistani Egg Burger:

1. Eggs:

The star ingredient of this recipe is the humble egg. Make sure to use fresh and organic eggs for the best taste. You will need 4 eggs to make 2 burgers.

2. Burger Buns:

Choose soft and freshly baked burger buns for this recipe. You can use regular burger buns or opt for whole wheat or multi-grain buns for a healthier option.

3. Ground Beef:

To add a protein-rich element to the burger, we will use ground beef. You can also use chicken or turkey mince as a substitute.

4. Spices and Herbs:

The key to the delicious flavors of this egg burger lies in the spices and herbs used. You will need chili powder, cumin powder, coriander powder, garam masala, and fresh cilantro to give the burger a spicy and aromatic kick.

5. Condiments:

To add a tangy and creamy element to the burger, we will use ketchup, mayonnaise, and chili garlic sauce. You can adjust the amount of these condiments according to your taste preference.

Instructions:

Step 1: Preparing the Burger Patty

1. In a mixing bowl, add the ground beef, chili powder, cumin powder, coriander powder, garam masala, and chopped cilantro. 2. Mix all the ingredients together until well combined. 3. Divide the mixture into 2 equal portions and shape them into burger patties.

Step 2: Cooking the Eggs

1. In a non-stick pan, heat some oil over medium heat. 2. Crack the eggs into the pan and sprinkle some salt and black pepper on top. 3. Cook the eggs for about 2-3 minutes or until the whites are set and the yolks are still runny. 4. Remove the eggs from the pan and set aside.

Step 3: Assembling the Burger

1. Cut the burger buns in half and toast them in a pan or oven until lightly golden. 2. Spread a generous amount of ketchup, mayonnaise, and chili garlic sauce on the bottom half of the bun. 3. Place the cooked burger patty on top of the sauce. 4. Carefully place the fried egg on top of the patty. 5. Add some more sauce on top of the egg and cover it with the top half of the bun.

Step 4: Serving the Burger

Your Pakistani egg burger is now ready to be served! You can serve it with some fries, salad, or a refreshing drink. Enjoy the delicious and unique flavors of this street food in the comfort of your own home. In conclusion, this Pakistani egg burger recipe is a must-try for all burger lovers. With its spicy and savory flavors, it is sure to become a new favorite. So, gather the ingredients and follow the simple steps to recreate the authentic taste of this popular street food. Trust us, your taste buds will thank you!
20 pakistani egg burger recipe You won't believe the taste!

Burger Buns

yield: 12 total time: 105 minutes
4.4 Stars (9 reviews)
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Ingredients

  • 1 cup luke warm water
  • 2 tablespoons unsalted butter cold, cut into pieces
  • 1 large eggs
  • 3 1/2 cups unbleached all-purpose flour King Arthur
  • 1/4 cup granulated sugar
  • 1 1/4 teaspoons salt
  • 1 tablespoon instant yeast
  • 3 tablespoons butter plus more for the baking sheet

Nutrition

  • Calories : 200 calories
  • Carbohydrate : 32 grams
  • Cholesterol : 30 milligrams
  • Fat : 6 grams
  • Fiber : 1 grams
  • Protein : 4 grams
  • SaturatedFat : 3 grams
  • Sodium : 270 milligrams
  • Sugar : 4 grams
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