17 Pakistani Curry Powder Recipe Get Ready To Indulge!
Published on: Mar 5, 2024
Pakistani curry powder is a versatile blend of spices that adds depth, flavor and warmth to a variety of dishes. This fragrant mixture of ground spices is a staple in Pakistani cuisine and serves as the base for many traditional dishes. While there are many variations of curry powder throughout the world, the Pakistani version is known for its unique combination of spices that create a distinct and bold flavor. In this article, we will take a closer look at the ingredients and steps needed to make your own homemade Pakistani curry powder.
Main Ingredients: Coriander Seeds, Cumin Seeds, Fennel Seeds, Red
Looking for a simple yet flavorful way to add a spicy kick to your chicken dishes? Look no further than this homemade curry powder recipe. Made with a blend of aromatic spices, this curry powder is sure to take your chicken to a whole new level of deliciousness.
For a unique twist on traditional curry powder, try using Japanese curry powder in your chicken recipes. This blend typically includes ingredients such as turmeric, ginger, and cinnamon, giving it a slightly sweet and earthy flavor that pairs perfectly with chicken.
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Curry Chicken (Curry Powder Version)
Main Ingredients: Old Ginger, Garlic, Red Onion, Chili Flakes, Curry
This classic curry chicken recipe is a must-try for any curry lover. Made with a generous amount of curry powder, this dish is packed with bold and spicy flavors that will leave your taste buds begging for more. Serve it over rice or with naan bread for a delicious meal.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
For a taste of authentic Pakistani cuisine, try our house chicken curry recipe. Made with a blend of spices including curry powder, cumin, and coriander, this dish is bursting with bold and aromatic flavors. Serve it with basmati rice for a complete meal.
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Classic Chicken With Curry Powder
Main Ingredients: Chicken Breast, Potatoes, Curry Powder, Bay Leaves
If you're looking for a simple and satisfying chicken dish, this classic chicken with curry powder recipe is a must-try. With just a few ingredients, you can create a flavorful and comforting meal that will please the whole family. Serve it with your favorite side dishes for a complete meal.
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Boneless Pork Ribs With Curry Powder
Main Ingredients: Onions, Olive Oil, Pork Ribs, Salt, Black Pepper, All
Who says curry powder is just for chicken? This boneless pork ribs recipe is a delicious way to incorporate this flavorful spice into your cooking. The curry powder adds a unique twist to the classic pork ribs dish, making it a sure crowd-pleaser.
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STIR-FRIED CRAB MEAT WITH CURRY POWDER
Main Ingredients: Crab Meat, Eggs, Minced Garlic, Curry Powder, Soy
Looking for a seafood option? This stir-fried crab meat with curry powder recipe is a must-try. The combination of tender crab meat and rich curry flavors is simply irresistible. Serve it over rice or noodles for a delicious and satisfying meal.
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Sri Lankan Jaffna Curry Powder Prawn Curry.
Main Ingredients: Fresh Prawns, Oil, Turmeric Powder, Tamarind Paste
For a taste of Sri Lanka, try this Jaffna curry powder prawn curry recipe. The unique blend of spices in the Jaffna curry powder adds a depth of flavor to this dish that will have you coming back for seconds. Serve it with rice and naan bread for a complete meal.
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Ground Beef Fried Rice With Curry Powder
Main Ingredients: Ground Beef, Peanut Oil, Fresh Ginger Root, Onion
For a quick and easy meal that's packed with flavor, try this ground beef fried rice with curry powder recipe. The curry powder adds a subtle heat and depth of flavor to the dish, making it a perfect option for a weeknight dinner.
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Honey Baked Chicken
Main Ingredients: Butter, Honey, Mustard, Salt, Curry Powder, Chicken Legs
This honey baked chicken recipe is a delicious way to incorporate curry powder into your cooking. The combination of sweet honey and bold curry flavors creates a mouthwatering dish that is sure to become a family favorite. Serve it with your favorite vegetables for a complete meal.
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Stuffed Zucchini
Main Ingredients: Zucchinis, Onion, Butter, Crispy Bacon, Sour Cream
Looking for a healthy and flavorful dish? Try this stuffed zucchini recipe, which incorporates curry powder into the filling for a delicious twist on a classic dish. The blend of spices adds a depth of flavor to the dish and complements the freshness of the zucchini perfectly.
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Coconut Chicken Curry
Main Ingredients: Olive Oil, Chicken Breasts, Salt, Pepper, Small Onion
This creamy coconut chicken curry is a must-try for any curry lover. The addition of coconut milk adds a rich and creamy texture to the dish, while the curry powder adds a bold and spicy flavor. Serve it over rice for a satisfying and comforting meal.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
If you're looking for a flavorful and protein-packed vegan meal, this red lentil curry is the perfect option. The curry powder adds a depth of flavor to the dish, while the lentils provide a hearty and satisfying base. Serve it with your favorite vegetables for a complete and nutritious meal.
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Chicken Broccoli Casserole
Main Ingredients: Cream Of Chicken Soup, Mayo, Milk, Lemon Juice, Curry
This chicken broccoli casserole is a delicious and easy way to incorporate curry powder into your cooking. The creamy sauce, made with curry powder and other spices, brings a burst of flavor to the dish. Serve it as a main course or as a side dish for a complete meal.
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Stir-Fry Crab Meat with Curry Powder – Pu Pad Pong...
Main Ingredients: Liquid, Crab Meat, Canola Oil, Diced Onion, Minced
This Thai-inspired stir-fry crab meat with curry powder recipe is a must-try for any seafood lover. The blend of spices in the curry powder adds a unique and delicious flavor to the dish, making it a perfect option for a special occasion or a weeknight dinner.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This classic chicken curry recipe is a staple in many households for a reason – it's flavorful, comforting, and easy to make. The addition of curry powder brings a bold and spicy flavor to the dish, making it a sure crowd-pleaser. Serve it with rice and naan bread for a complete meal.
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Pakistani Keema Beef Curry
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
For a taste of authentic Pakistani cuisine, try this keema beef curry recipe. The blend of spices, including curry powder, cumin, and coriander, creates a bold and aromatic flavor that is simply irresistible. Serve it with basmati rice for a complete meal.
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Best Lentil Soup
Main Ingredients: Extra Virgin Olive Oil, White Onion, Carrots, Garlic
This lentil soup recipe is a delicious and hearty way to incorporate curry powder into your cooking. The spices add a depth of flavor to the dish, while the lentils provide a satisfying and nutritious base. Serve it with crusty bread for a complete and comforting meal.
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Cauliflower Wings
Main Ingredients: Cauliflower, Buffalo Sauce, Almond Milk, Chickpea
If you're looking for a vegetarian alternative to chicken wings, try these cauliflower wings. The addition of curry powder to the coating creates a delicious and unique flavor that will have you forgetting about traditional wings. Serve them with your favorite dipping sauce for a flavorful and satisfying snack.
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Jamaican Chicken Curry
Main Ingredients: Canola Oil, Thyme, Boneless, Skinless Chicken Breast
This Jamaican-inspired chicken curry recipe is a must-try for any curry lover. The blend of spices, including curry powder, allspice, and thyme, creates a bold and flavorful dish that is sure to impress. Serve it with rice and plantains for a complete Jamaican-inspired meal.
Making your Own Pakistani Curry Powder
Gather the Ingredients
The key to creating a flavorful and authentic Pakistani curry powder is using high-quality spices. The main ingredients include cumin, coriander, turmeric, ginger, black pepper, and red chili powder. These spices can be found at most grocery stores or specialty spice shops. It is important to use whole spices instead of pre-ground ones for the best results.
Toast and Grind the Spices
Toasting the spices before grinding them is an essential step in creating a rich and fragrant curry powder. Heat a dry pan over medium heat and add the cumin, coriander, and black pepper. Toast them for a few minutes until they become fragrant, then transfer to a plate to cool. Repeat this process with the turmeric and ginger, being careful not to burn them. Once cooled, grind all of the spices in a spice grinder or coffee grinder until they become a fine powder.
Combine and Store
To create the perfect balance of flavors, it is important to combine the ground spices in the right proportions. A common ratio used in Pakistani curry powder is 2 parts cumin, 1 part coriander, 1 part turmeric, 1 part ginger, 1/2 part black pepper, and 1/4 part red chili powder. Mix all of the ground spices together in a bowl and store in an airtight container for future use. This homemade curry powder can last for up to 6 months if stored in a cool, dry place.
Uses for Pakistani Curry Powder
Pakistani curry powder is a versatile spice blend that can be used in a variety of dishes. It is commonly used in curries, stews, and rice dishes, but can also be used as a rub for meats and added to soups and sauces for an extra kick of flavor. Experiment with different recipes and find your favorite ways to incorporate this fragrant spice blend into your cooking.
In Conclusion
Making your own Pakistani curry powder is a simple and rewarding process that will elevate your dishes to a whole new level. By following these steps and using high-quality ingredients, you can create a flavorful and authentic spice blend that will add a taste of Pakistani cuisine to your meals. So why not give it a try and add some homemade Pakistani curry powder to your spice collection? Your taste buds will thank you.
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