16 Pakistani Chicken Keema Kebab Recipe Try These Culinary Delights!
Published on: Mar 7, 2024
Pakistani cuisine is known for its rich and flavorful dishes, and one of the most beloved dishes is the chicken keema kebab. This delectable dish is a popular street food in Pakistan and is also often served at special occasions and gatherings. Made with ground chicken, aromatic spices, and fresh herbs, the chicken keema kebab is a must-try for anyone looking to explore the diverse and mouth-watering flavors of Pakistani cuisine. In this article, we will take a closer look at the ingredients and steps needed to create a perfect Pakistani chicken keema kebab.
Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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Main Ingredients: Chicken, Masala, Chaat Masala, Fenugreek Leaves
Chicken tikka karahi is a popular Pakistani dish that originated from the Punjab region. It is a type of chicken curry that is made with marinated chicken pieces, cooked in a spicy tomato-based sauce. The chicken is first marinated in a yogurt and spice mixture to make it tender and flavorful. This dish is often served with naan or rice and is a favorite among many Pakistani households.
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Our House Pakistani Chicken Curry.
Main Ingredients: Ginger Paste, Garlic Paste, Salt, Chilli Flakes, Ground
Every Pakistani household has their own unique recipe for chicken curry, and it is often a closely guarded secret. This dish is a staple in most homes and is loved for its simplicity and delicious flavors. The key to a good Pakistani chicken curry is using a blend of spices and slow cooking the chicken to perfection. It is best served with rice, naan, or roti.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
Seekh kebab is a popular street food in Pakistan, and it is loved for its juicy and flavorful taste. These kebabs are made with ground meat, usually chicken or lamb, and a variety of spices. They are then grilled on skewers and served with a refreshing yogurt raita on the side. This dish is perfect for any occasion and is a must-try for all kebab lovers.
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Pakistani Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
Pakistani chicken biryani is a rice dish that is packed with flavor and spices. It is made with layers of rice, chicken, and a variety of spices, and is often topped with fried onions and nuts. This dish is a favorite at weddings and other special occasions, and is loved for its rich and aromatic taste. It is best served with a side of yogurt or raita.
Southern smothered chicken is a classic dish that is popular in the southern United States. It is made with chicken pieces that are first dredged in flour and then smothered in a rich, creamy gravy. The chicken is then slow cooked until it is tender and falls off the bone. This dish is often served with mashed potatoes and green beans, and is a comfort food favorite.
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Beer Can Chicken
Main Ingredients: Chicken, Beer, Olive Oil, Brown Sugar, Tarragon, Salt
Beer can chicken is a popular cooking method where a whole chicken is propped up on a can of beer and cooked on a grill or in the oven. The beer infuses the chicken with flavor and helps to keep it moist while cooking. This dish is perfect for a summer barbecue and is loved for its crispy skin and juicy meat.
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Chicken Adobo
Main Ingredients: Chicken, Bay Leaves, Soy Sauce, White Vinegar, Garlic
Chicken adobo is a popular Filipino dish that is loved for its tangy and savory flavors. It is made with chicken pieces that are marinated in a mixture of vinegar, soy sauce, and spices, and then cooked to perfection. This dish is often served with rice and is a staple in Filipino households.
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Million Dollar Chicken Casserole
Main Ingredients: Chicken, Cream Cheese, Cottage Cheese, Sour Cream
Million Dollar Chicken Casserole is a creamy and cheesy casserole dish that is perfect for feeding a crowd. It is made with chicken, rice, and a variety of other ingredients such as cream cheese, sour cream, and cheddar cheese. This dish is a favorite among busy families as it is easy to make and can be prepared ahead of time.
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Chicken Kebab
Main Ingredients: Boneless Chicken Breast, Olive Oil, Lemon Juice
Chicken kebabs are a popular dish in many cultures and can be found in various forms all around the world. In Pakistan, chicken kebabs are made with marinated chicken pieces that are grilled on skewers and served with a variety of sauces and dips. They are perfect for a quick and easy meal or as a party appetizer.
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Baked Crack Chicken Casserole
Main Ingredients: Chicken, Ranch Dressing Mix, Bacon, Cheddar Cheese
Baked crack chicken casserole is a delicious and addictive dish that is perfect for any occasion. It is made with chicken, bacon, and a creamy ranch sauce, topped with a layer of cheese and baked to perfection. This dish is a favorite among families and is loved for its rich and comforting flavors.
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Chicken Andouille Sausage Gumbo
Main Ingredients: Chicken, Water, Okra, Unsalted Butter, All Purpose
Chicken Andouille sausage gumbo is a hearty and flavorful stew that originated in Louisiana. It is made with a variety of ingredients such as chicken, Andouille sausage, vegetables, and a thick broth made with a roux. This dish is often served with rice and is a favorite among Cajun and Creole cuisine lovers.
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Pakistani Chicken Karahi
Main Ingredients: Chicken, Oil, Black Pepper, Salt, Coriander Seed, Cumin
Pakistani chicken karahi is a popular dish that is loved for its bold and spicy flavors. It is made with chicken pieces that are cooked in a tomato-based sauce with a variety of spices such as cumin, coriander, and garam masala. This dish is often served with naan or rice and is a must-try for all Pakistani food enthusiasts.
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Chessy Broccoli Chicken Casserole
Main Ingredients: Broccoli, Chicken, Butter, Bread Crumbs, Medium
Cheesy broccoli chicken casserole is a delicious and healthy dish that is loved by many. It is made with chicken, broccoli, and a creamy cheese sauce, topped with breadcrumbs and baked to perfection. This dish is a favorite among those looking for a tasty and nutritious meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
Greek lemon chicken and potatoes is a classic dish that is loved by many. It is made with chicken, potatoes, and a flavorful lemon and herb marinade, and then roasted in the oven to perfection. This dish is a favorite among Greek cuisine lovers and is often served with a side of tzatziki sauce.
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Pakistani Chicken Pilau
Main Ingredients: Chicken, Coriander Seeds, Black Pepper Corns, Garlic
Pakistani chicken pilau is a rice dish that is loved for its aromatic and spicy flavors. It is made with a variety of spices such as cumin, coriander, and garam masala, and is often served with tender chicken pieces and nuts. This dish is perfect for special occasions and is a staple in many Pakistani households.
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Instant Pot Pakistani Chicken Curry
Main Ingredients: Medium Onion, Small Tomatoes, Avocado, Chicken, Garlic
Instant Pot Pakistani chicken curry is a quick and easy version of the classic dish. It is made with chicken, a blend of spices, and a tomato-based sauce, and is cooked to perfection in the instant pot. This dish is perfect for those busy weeknights when you want a delicious meal without spending hours in the kitchen.
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Chicken Noodle Casserole
Main Ingredients: Egg Noodles, Chicken, Frozen Peas And Carrots, Frozen
Chicken noodle casserole is a classic comfort food dish that is perfect for any occasion. It is made with chicken, noodles, and a creamy sauce, topped with breadcrumbs and baked to perfection. This dish is a favorite among families and is often served with a side of vegetables.
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Chicken & Rice
Main Ingredients: Cream Of Chicken, Water, Minute Rice, Italian
Chicken and rice is a simple and delicious dish that is loved by many. It is made with tender chicken pieces, rice, and a variety of seasonings and spices. This dish is perfect for a quick and easy meal and is a staple in many households.
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Mediterranean Chicken Kebab Salad
Main Ingredients: Skinless Boneless Chicken Breast, Lemon Juice, Dried
Mediterranean chicken kebab salad is a light and refreshing dish that is perfect for the summer. It is made with grilled chicken, a variety of vegetables, and a tangy dressing. This dish is a favorite among those looking for a healthy and flavorful meal.
Ingredients for Pakistani Chicken Keema Kebab
Ground Chicken
The star ingredient of this recipe is, of course, the ground chicken. Make sure to use fresh and high-quality chicken for the best results. You can use a mixture of both breast and thigh meat for a juicier and more flavorful kebab.
Aromatic Spices
A blend of spices is what gives the chicken keema kebab its distinct and irresistible flavor. These include cumin, coriander, garam masala, and red chili powder. Make sure to use freshly ground spices for the best flavor.
Fresh Herbs
Fresh herbs like cilantro and mint add a burst of freshness to the kebabs. They not only enhance the flavor but also add a beautiful green color to the dish.
Onions and Ginger Garlic Paste
Onions and ginger garlic paste are used to add depth and complexity to the flavor of the kebabs. The onions are finely chopped and sautéed until golden brown, while the ginger garlic paste is added for its aromatic and pungent taste.
Yogurt and Lemon Juice
To add a tangy and creamy element to the kebabs, yogurt and lemon juice are added to the marinade. The yogurt also helps to tenderize the chicken and make it more succulent.
Oil or Ghee
Oil or ghee is used for frying the kebabs and adds an extra layer of richness to the dish.
Steps to Make Pakistani Chicken Keema Kebab
Step 1: Marinate the Chicken
In a large mixing bowl, combine the ground chicken, spices, herbs, onions, ginger garlic paste, yogurt, and lemon juice. Mix everything together until well combined and let it marinate for at least 30 minutes.
Step 2: Shape the Kebabs
Take small portions of the marinated chicken mixture and shape it into small, round patties. You can also skewer the kebabs if you prefer.
Step 3: Fry the Kebabs
Heat oil or ghee in a pan over medium heat. Once hot, carefully place the kebabs in the pan and fry until golden brown and cooked through, about 3-4 minutes on each side.
Step 4: Serve and Enjoy
Garnish the kebabs with fresh herbs and serve hot with your choice of chutney or dip. These kebabs are perfect as a side dish or as a main course served with rice or naan.
In conclusion, the Pakistani chicken keema kebab is a delicious and flavorful dish that is loved by many. With the perfect blend of spices, herbs, and fresh ingredients, this kebab is a must-try for anyone looking to experience the true taste of Pakistani cuisine.
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