15 Pakistani Beef Kebabs Recipe You Won't Believe The Taste!

Published on: Mar 7, 2024

When it comes to Pakistani cuisine, beef kebabs are a must-try dish. These succulent and flavorful kebabs are a staple at Pakistani gatherings and celebrations. Pakistani beef kebabs are made with a variety of spices and herbs, giving them a unique and delicious taste. In this article, we will take you through the steps of making Pakistani beef kebabs at home, so you can impress your friends and family with this mouth-watering dish.

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1 of 20

Kafta (Lebanese Beef Kebabs)

Main Ingredients: Ground Beef Chuck, Chopped Parsley, Sun Dried Tomatoes
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If you're looking for a unique and flavorful take on traditional beef kebabs, try out this Lebanese-inspired recipe. Kafta is a popular dish in Lebanon, made with ground beef, onion, parsley, and spices. The mixture is then formed into skewers and grilled to perfection. The result is a juicy and tender kebab that is bursting with flavor. Serve with a side of rice or pita bread for a complete meal.
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Tender Beef Kebabs (Shashlik)

Main Ingredients: Beef, Bell Peppers, Purple Onion, Bamboo, Mild Olive
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This recipe for tender beef kebabs, also known as shashlik, is a classic Russian dish that is sure to impress. The key to achieving tender and flavorful kebabs is marinating the beef in a mixture of vinegar, olive oil, and spices. This helps to break down the proteins in the beef and infuse it with delicious flavor. Serve with grilled vegetables and a dollop of sour cream for a traditional Russian meal.
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Beef Kebabs

Main Ingredients: Beef, Coriander Seeds, Red Chillies, Cumin Seeds, Olive
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For a simple and delicious beef kebab recipe, look no further. This recipe calls for cubes of beef marinated in a blend of soy sauce, brown sugar, and garlic. The result is a sweet and savory kebab that is perfect for grilling. Add your favorite vegetables to the skewer for a well-rounded and flavorful meal.
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Thai Basil Beef Kebabs

Main Ingredients: Beef, Avocado Oil, Sesame Oil, Rice Wine Vinegar
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If you're a fan of Thai food, you'll love these Thai basil beef kebabs. The marinade is made with a combination of soy sauce, fish sauce, lime juice, and Thai basil, giving the beef a burst of tangy and herbaceous flavor. Serve with a side of rice and a sprinkle of crushed peanuts for added crunch.
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Ground Beef Kebabs (Grill or Oven)

Main Ingredients: Ground Beef, Egg, Dried Parsley, Onion Powder, Garlic
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Don't have access to a grill? No problem! These ground beef kebabs can be easily made in the oven, making them the perfect option for those who live in an apartment or don't have outdoor space. The beef is mixed with a variety of spices and formed into balls before being placed on skewers. Serve with a side of tzatziki sauce for a Greek-inspired twist.
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Lime and Basil Beef Kebabs

Main Ingredients: Beef, Fresh Lime Juice, Coconut Oil, Grated Orange
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For a refreshing and light take on beef kebabs, try this lime and basil recipe. The marinade is made with lime juice, honey, and fresh basil, giving the beef a tangy and slightly sweet flavor. Grill up some pineapple slices alongside the kebabs for a tropical touch.
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Ground Beef Kebabs

Main Ingredients: Ground Beef, Onion, Garlic, Ginger, Turmeric Powder
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Another great option for those who don't have access to a grill, these ground beef kebabs can be easily made in the oven. The beef is mixed with a blend of spices and herbs before being formed into patties and placed on skewers. Serve with a side of tzatziki sauce for a Mediterranean-inspired meal.
8 of 20

Tender Beef Kebabs With Tangy Barbecue Sauce

Main Ingredients: Beef, Bell Pepper, Zucchini, White Mushrooms, Yellow
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If you're a fan of tangy and smoky flavors, you'll love these tender beef kebabs with a tangy barbecue sauce. The beef is marinated in a blend of soy sauce, Worcestershire sauce, and spices, giving it a savory and slightly sweet flavor. Serve with a side of grilled corn on the cob for a delicious summer meal.
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Grilled Beef Kebabs

Main Ingredients: Beef Tenderloin, Yellow Onions, Bell Peppers, Russian
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For a classic and simple beef kebab recipe, try out these grilled beef kebabs. The beef is marinated in a mixture of oil, vinegar, and spices before being grilled to perfection. Serve with a side of grilled vegetables for a well-rounded and healthy meal.
10 of 20

Pakistani Beef Stew

Main Ingredients: Beef, Onions, Garlic Bulb, Red Chilies, Coriander
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If you're in the mood for a hearty and comforting meal, try out this Pakistani beef stew. The beef is simmered with a blend of spices, including cumin, ginger, and coriander, until tender and flavorful. Serve with a side of basmati rice for a complete and satisfying meal.
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Persian Beef Kebabs

Main Ingredients: Extra Lean Ground Beef, Onion, Whole Wheat Breadcrumbs
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For a taste of Persia, try this recipe for Persian beef kebabs. The beef is marinated in a blend of yogurt, lemon juice, and spices, giving it a tangy and slightly creamy flavor. Serve with a side of pita bread and a dollop of hummus for a delicious and authentic Persian meal.
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Steak Kebabs with Chimichurri

Main Ingredients: Beef, Kosher Salt, Red Onion, Cherry Tomatoes, Bamboo
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For a twist on traditional beef kebabs, try this recipe for steak kebabs with chimichurri sauce. The steak is marinated in a blend of soy sauce, olive oil, and spices before being grilled and topped with a flavorful and herbaceous chimichurri sauce. Serve with a side of grilled vegetables for a healthy and delicious meal.
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Killer Beef Kebabs

Main Ingredients: Beef Sirloin, Extra Virgin Olive Oil, Worcestershire
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For a bold and flavorful take on beef kebabs, try out this recipe for killer beef kebabs. The beef is marinated in a mixture of hot sauce, Worcestershire sauce, and spices, giving it a spicy and tangy kick. Serve with a side of rice and beans for a complete and satisfying meal.
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Beef Stroganoff

Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
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For a comforting and classic dish, try out this recipe for beef stroganoff. Strips of beef are cooked in a creamy and flavorful sauce made with beef broth, sour cream, and a touch of Dijon mustard. Serve over egg noodles for a hearty and delicious meal.
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Mongolian Beef

Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
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For an Asian-inspired twist on beef kebabs, try this recipe for Mongolian beef. The beef is marinated in a blend of soy sauce, brown sugar, and hoisin sauce before being grilled to perfection. Serve with a side of steamed rice and your favorite stir-fried vegetables for a complete and delicious meal.
16 of 20

Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
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For a rich and indulgent option, try out this recipe for braised beef short ribs. The beef is cooked low and slow in a flavorful broth until it is fall-off-the-bone tender. Serve with a side of mashed potatoes and roasted vegetables for a hearty and satisfying meal.
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Whole30 Beef Stroganoff

Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
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If you're following the Whole30 diet, you don't have to miss out on delicious beef kebabs. This recipe for Whole30 beef stroganoff uses coconut milk and arrowroot flour to create a creamy and dairy-free sauce. Serve over zucchini noodles for a healthy and satisfying meal.
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Pakistani Keema Beef Curry

Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
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Pakistani Minced Chicken Curry/ Chicken Keema
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For a spicy and flavorful option, try this Pakistani keema beef curry. The beef is simmered in a rich and aromatic curry sauce made with a blend of spices, tomatoes, and onions. Serve with a side of basmati rice and naan bread for a delicious and authentic Pakistani meal.
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Beef Enchiladas

Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
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For a twist on traditional beef kebabs, try out this recipe for beef enchiladas. The beef is cooked with a blend of spices and then rolled in tortillas and topped with a homemade enchilada sauce. Serve with a side of Mexican rice and refried beans for a flavorful and satisfying meal.
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Perfect Burger

Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
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For a classic and crowd-pleasing option, try out this recipe for the perfect burger. The beef is mixed with a blend of spices before being formed into patties and grilled to your desired level of doneness. Serve on a toasted bun with your favorite toppings for a delicious and juicy burger.

Ingredients for Pakistani Beef Kebabs

Gather the following ingredients:

  • 1 pound minced beef
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garam masala
  • 1 teaspoon red chili powder
  • 1 teaspoon salt
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup chopped fresh mint
  • 2 tablespoons vegetable oil
  • Wooden skewers

Instructions:

Step 1: Marinate the Beef

To prepare the marinade, mix together the minced beef, onion, garlic, ginger, cumin powder, coriander powder, garam masala, red chili powder, salt, cilantro, and mint in a large bowl. Let the meat marinate for at least 30 minutes or up to 2 hours in the refrigerator.

Step 2: Prepare the Skewers

If using wooden skewers, soak them in water for at least 30 minutes to prevent them from burning on the grill.

Step 3: Shape the Kebabs

Take a handful of the marinated meat mixture and shape it into a long, thick sausage shape around the skewer. Repeat until all the meat is used up.

Step 4: Grill the Kebabs

Preheat your grill to medium-high heat. Brush the kebabs with vegetable oil on all sides and place them on the grill. Cook for about 8-10 minutes, turning occasionally, until the kebabs are cooked through and slightly charred.

Step 5: Serve and Enjoy!

Remove the kebabs from the grill and let them rest for a few minutes. Serve them hot with some naan bread, raita or chutney for dipping. Enjoy your homemade Pakistani beef kebabs with friends and family!

With this simple recipe, you can recreate the authentic flavors of Pakistani beef kebabs in the comfort of your own home. These kebabs are perfect for a barbecue, a party, or just a casual weeknight dinner. Give them a try and discover the deliciousness of Pakistani cuisine!

15 pakistani beef kebabs recipe You won't believe the taste!

Kafta (Lebanese Beef Kebabs)

yield: 22 total time: 25 minutes
4.8 Stars (8 reviews)
View Recipe

Ingredients

  • 8 ounces ground beef chuck
  • 2 tablespoons chopped parsley finely
  • 2 tablespoons sun dried tomatoes finely chopped
  • 2 tablespoons aleppo pepper
  • 1/4 teaspoon ground allspice
  • 3/4 teaspoon dried mint
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • 1/2 yellow onion medium, grated, drained in a strainer
  • kosher salt
  • ground black pepper

Nutrition

  • Calories : 25 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 5 milligrams
  • Fat : 1.5 grams
  • Protein : 2 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 50 milligrams
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