18 Pakistani Beef Dishes Recipe Dive Into Deliciousness!
Published on: Mar 7, 2024
Beef is a staple ingredient in Pakistani cuisine, with a variety of mouthwatering dishes that showcase the rich and diverse flavors of this South Asian country. From hearty stews to succulent kebabs, there's a Pakistani beef dish for every taste. In this article, we'll explore some of the most popular and delicious beef recipes from Pakistan, perfect for any occasion. So, put on your apron and get ready to tantalize your taste buds with these delectable dishes.
Main Ingredients: Beef, Onions, Garlic Bulb, Red Chilies, Coriander
If you're looking for a hearty and flavorful meal, then this Pakistani beef stew is the perfect recipe for you. Made with tender chunks of beef, fragrant spices, and vegetables, this dish is a staple in Pakistani cuisine and will surely become a favorite in your household.
2of 20
Nihari |Pakistani Beef Stew
Main Ingredients: Cumin Seeds, Coriander Seeds, Fennel Seeds, Cinnamon
Nihari is a classic Pakistani beef stew that is slow-cooked for hours, resulting in a rich and flavorful dish. The beef is cooked with a blend of spices, including cumin, coriander, and garam masala, and served with a side of naan bread for dipping.
Main Ingredients: Yellow Split Peas, Dal, Red Lentils, Yellow Lentils
If you're craving a comforting and hearty meal but don't want to spend hours in the kitchen, this easier slow cooker haleem recipe is the answer. This traditional Pakistani stew is made with beef, lentils, and a blend of aromatic spices, all cooked together in a slow cooker for a convenient and delicious meal.
4of 20
Easier Slow Cooker Haleem (Pakistani Beef and Lentil...
Main Ingredients: Yellow Split Peas, Dal, Red Lentils, Yellow Lentils
A twist on the traditional haleem recipe, this easier version uses beef instead of lamb for a heartier and more flavorful dish. The lentils add a creamy texture, while the spices give it a warm and comforting flavor that is sure to please your taste buds.
5of 20
Pakistani Beef Kofta Curry (Meatball Curry)
Main Ingredients: Small Onion, Green Chili Pepper, Cilantro Leaves, Mint
Kofta curry is a popular dish in Pakistani cuisine, and for good reason. These flavorful meatballs are made with ground beef, onions, garlic, and spices, then cooked in a rich and creamy tomato-based curry sauce. It's a delicious and satisfying dish that is perfect for any occasion.
6of 20
Easy Instant Pot Pakistani Beef Curry (Stew)
Main Ingredients: Beef Stew Meat, Vinegar, Small Onions, Neutral Oil
Using an Instant Pot to make this Pakistani beef curry is a game-changer. The beef becomes incredibly tender in a fraction of the time, and the spices infuse the meat with amazing flavors. Serve it with rice or naan for a complete and satisfying meal.
7of 20
Easy Instant Pot Nihari (Pakistani Beef Stew)
Main Ingredients: Star Anise, Bay Leaves, Cinnamon Stick, Cloves, Seeds
Nihari is a popular breakfast dish in Pakistan, but it's also great for any meal of the day. This Instant Pot version makes it quick and easy to make without sacrificing any of the traditional flavors. The tender beef and aromatic spices make this a perfect comfort food dish.
8of 20
The Hirshon Pakistani Beef and Marrow Stew – نہاری
Main Ingredients: Beef Shank, Beef Bone Marrow, Onions, Green Cardamom
This traditional Pakistani dish is a labor of love, but the end result is worth the effort. The beef is cooked with marrow bones, which adds a rich and unique flavor to the stew. It's a must-try for any fans of Pakistani cuisine.
9of 20
Easy Slow Cooker Nihari (Pakistani Beef Stew)
Main Ingredients: Star Anise, Bay Leaves, Cinnamon Stick, Cloves, Seeds
This slow cooker version of nihari makes it easy to enjoy this traditional dish without spending all day in the kitchen. The beef becomes incredibly tender and flavorful, and the spices create a warm and comforting dish that is perfect for any occasion.
10of 20
Beef Stroganoff
Main Ingredients: Noodles, Beef, Cream Of Mushroom Soup, Milk, Mushrooms
Beef stroganoff is a classic dish that has been popular for generations. This version is made with tender strips of beef, mushrooms, and a creamy sauce that is rich and flavorful. Serve it over egg noodles for a hearty and satisfying meal.
11of 20
Mongolian Beef
Main Ingredients: Beef, Ny Strip Steak, Cornstarch, Vegetable Oil, Sauce
This Mongolian beef recipe is a delicious and easy way to enjoy a popular Chinese dish. The beef is coated in a flavorful sauce made with soy sauce, brown sugar, and ginger, then stir-fried with vegetables for a quick and tasty meal.
12of 20
Braised Beef Short Ribs
Main Ingredients: Beef Short Ribs, Salt, Freshly Ground Pepper, Grapeseed
Braised beef short ribs are a decadent and indulgent dish that is perfect for a special occasion or a cozy night in. The beef is slowly cooked in a rich and flavorful sauce until it becomes fall-off-the-bone tender. Serve it with mashed potatoes for the ultimate comfort food meal.
13of 20
Whole30 Beef Stroganoff
Main Ingredients: Beef, Shallot, Garlic, Cremini Mushrooms, Fresh Dill
This Whole30-approved beef stroganoff is a healthier take on the classic dish. Made with coconut milk instead of heavy cream, this version is still rich and creamy, but without all the added calories. It's a delicious and guilt-free option for a comforting meal.
14of 20
Beef Enchiladas
Main Ingredients: Red Enchilada Sauce, Tortillas, Mexican Cheese Blend
These beef enchiladas are a family favorite for a reason. The tender beef, flavorful sauce, and melty cheese make for a delicious and satisfying meal that everyone will love. Serve with a side of rice and beans for a complete Mexican-inspired feast.
15of 20
Perfect Burger
Main Ingredients: Beef, Salt, Black Pepper, Burger Buns, Medium Cheddar
If you're in the mood for a classic American meal, then look no further than the perfect burger. Made with high-quality ground beef, seasonings, and your choice of toppings, this burger recipe is sure to please even the pickiest of eaters.
16of 20
Pakistani Keema Beef Curry
Main Ingredients: Olive Oil, Brown Onion, Garlic, Beef Mince, Curry
Keema curry is a popular dish in Pakistani cuisine, and for good reason. This dish is made with ground beef, peas, and a blend of spices for a warm and comforting meal. Serve it with rice or naan for a delicious and satisfying dinner.
17of 20
One Pot Hamburger Stroganoff
Main Ingredients: Baby Portabella Mushrooms, Small Onion, Butter, Olive
This one-pot hamburger stroganoff is a quick and easy twist on the classic dish. Made with ground beef, mushrooms, and a creamy sauce, this recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen.
18of 20
Braised Beef
Main Ingredients: Beef, Olive Oil, Butter, Button Mushrooms, Carrots
Braising beef is a cooking technique that results in tender and flavorful meat. This recipe uses red wine and beef broth to create a rich and delicious sauce that pairs perfectly with the beef. Serve it with mashed potatoes for a comforting and satisfying meal.
19of 20
Shepards Pie (Beef, Turkey or Lamb)
Main Ingredients: Beef, Diced Yellow Onion, Garlic Cloves, Worcestershire
This shepherd's pie recipe is a hearty and delicious meal that is perfect for a cozy night in. The filling is made with ground beef, but you can also use ground turkey or lamb for a different flavor. Top it with mashed potatoes and bake until golden brown for a comforting and satisfying dinner.
20of 20
Pho
Main Ingredients: Ginger, Onions, Beef Marrow, Beef Chuck, Scallions
Pho is a popular Vietnamese soup that is made with a flavorful broth, rice noodles, and various meats and vegetables. This recipe uses beef for a hearty and traditional version of this beloved dish. Serve it with fresh herbs and lime wedges for a burst of flavor in every bite.
The Perfect Beef Biryani
Ingredients:
1 kg beef, cut into small cubes
3 cups basmati rice
2 large onions, thinly sliced
2 tbsp ginger-garlic paste
1 cup plain yogurt
1 cup canned tomato puree
1 tbsp red chili powder
1 tsp turmeric powder
1 tsp garam masala
1 tbsp coriander powder
1 tbsp cumin powder
1 cup vegetable oil
1/2 cup chopped fresh coriander leaves
Salt to taste
Beef biryani is a classic Pakistani dish that brings together tender beef, fragrant basmati rice, and a medley of spices. To start, marinate the beef cubes in yogurt, ginger-garlic paste, and salt for at least 2 hours. In a separate pot, cook the rice until it's about 80% done. In a large pan, heat the oil and fry the onions until they turn golden brown. Then add the marinated beef, tomato puree, and all the spices. Cook until the beef is tender and the gravy has thickened. In a separate pot, layer the beef and rice, starting and ending with rice. Sprinkle the chopped coriander leaves on top and let it cook on low heat for another 10 minutes. Your mouthwatering beef biryani is now ready to be served hot!
Spicy Beef Nihari
Ingredients:
1 kg beef, cut into small pieces
1/2 cup wheat flour
1 cup vegetable oil
2 large onions, finely chopped
2 tbsp ginger-garlic paste
1 tbsp red chili powder
1 tsp turmeric powder
1 tsp garam masala
1 tbsp coriander powder
1 tbsp cumin powder
Salt to taste
Nihari is a traditional Pakistani beef stew that is a favorite among meat lovers. To begin, heat oil in a large pot and fry the onions until they turn golden brown. Add in the ginger-garlic paste and all the spices, and cook for a few minutes. Then add the beef and mix well. In a separate pan, dry roast the wheat flour until it turns golden brown and add it to the beef mixture. Pour in enough water to cover the meat and let it cook on low heat for about 4-5 hours, until the beef is tender and the gravy has thickened. Serve hot with naan or roti for a hearty and spicy meal.
Whether you're looking for a quick and easy meal or a dish to impress your guests, these Pakistani beef recipes are guaranteed to satisfy your taste buds. So, next time you're in the mood for some flavorful and hearty food, give these dishes a try and experience the authentic taste of Pakistan right in your own kitchen.
