19 Oven Roasted Italian Beef Recipe Delight In These Amazing Recipes!
Published on: Mar 15, 2024
Italian beef is a classic and flavorful dish that is perfect for any occasion. However, it can be time-consuming and intimidating to make. Luckily, with this easy oven roasted Italian beef recipe, you can enjoy a delicious and tender meal without the hassle. This dish is perfect for a family dinner or a large gathering with friends. The best part is that it requires minimal prep work and cooks effortlessly in the oven, leaving you with plenty of time to relax and enjoy the company of your loved ones. So, let's dive into this mouth-watering recipe and learn how to make the perfect oven roasted Italian beef.
One of the most iconic dishes in Chicago is the Italian beef sandwich. This delicious sandwich is made with thinly sliced roast beef, seasoned to perfection and served on a soft Italian roll. It's a staple in Chicago and can be found at many restaurants and delis throughout the city. Here are some top recipes for this classic sandwich that will have you craving for more.
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Slow Cooker Italian Beef
Main Ingredients: Sliced Roast Beef, Salad Dressing Mix, Pepperoncini
If you're looking for a simple and easy way to make Italian beef, this slow cooker recipe is perfect for you. Simply season a beef roast with Italian herbs and spices, place it in the slow cooker with some beef broth, and let it cook on low for 8 hours. The result is a tender and flavorful beef that is perfect for sandwiches.
For those looking to recreate the classic Chicago style Italian beef sandwich, this recipe is for you. Thinly sliced beef is seasoned with Italian herbs and spices, then cooked in a flavorful broth until it's tender and juicy. Serve it on a crusty Italian roll with some giardiniera and you have yourself a true Chicago style sandwich.
Braciole is a popular Italian dish that consists of thinly sliced beef rolled up with a filling of breadcrumbs, herbs, and cheese. This recipe takes that concept and turns it into a delicious Italian beef sandwich. The braciole is cooked in a rich tomato sauce until it's tender and then served on a roll with some melted provolone cheese.
For a simple yet delicious Italian beef sandwich, this recipe is a must-try. The beef is seasoned with a blend of Italian herbs and spices, then slow-cooked until it's tender and juicy. Serve it on a crusty roll with some melted provolone cheese and you have yourself a delicious sandwich that will satisfy your cravings.
If you're feeding a crowd, this recipe for Italian beef sandwiches is perfect. Thinly sliced beef is cooked in a flavorful broth until it's tender and then served on a buffet with some rolls, giardiniera, and other toppings. Your guests can create their own sandwiches to their liking, making it a fun and delicious meal option.
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Ditka’s Italian Beef Sandwich
Main Ingredients: Rump Roast, Garlic, Kosher Salt, Freshly Ground Black
This recipe is inspired by the famous Ditka's restaurant in Chicago. It's a simple yet delicious take on the classic Italian beef sandwich. Thinly sliced beef is seasoned with a blend of Italian herbs and spices, then slow-cooked until it's tender and juicy. Serve it on a crusty roll with some giardiniera and you have yourself a sandwich that's fit for a football legend.
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Crockpot Italian Beef
Main Ingredients: Pot Roast, Salad Dressing Mix, Beef Broth, Salt
For a hands-off approach to making Italian beef, try this crockpot recipe. Simply season a beef roast with Italian herbs and spices, add some beef broth, and let it cook on low for 8 hours. The result is a tender and flavorful beef that is perfect for sandwiches. This recipe is perfect for busy weeknights or when you want a simple yet delicious meal.
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Italian Beef Stew
Main Ingredients: Carrots, Celery, Yellow Onion, Garlic, Extra Virgin
If you're looking for a hearty and comforting meal, this Italian beef stew is a must-try. Tender chunks of beef are cooked in a rich broth with carrots, potatoes, and Italian herbs and spices. Serve it with some crusty bread and you have yourself a delicious and satisfying meal that the whole family will love.
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Italian Beef Braciole
Main Ingredients: Beef, Chopped Basil, Minced Garlic, Pecorino Romano
This recipe takes the classic Italian braciole and turns it into a delicious sandwich. Thinly sliced beef is rolled up with a filling of breadcrumbs, herbs, and cheese, and then cooked in a rich tomato sauce until it's tender and flavorful. Serve it on a roll with some melted provolone cheese for a unique and tasty twist on the traditional Italian beef sandwich.
This crockpot recipe for Italian beef sandwiches is perfect for busy weeknights. Simply season a beef roast with Italian herbs and spices, add some beef broth, and let it cook on low for 8 hours. The result is a tender and flavorful beef that is perfect for sandwiches. Serve it on a crusty roll with some giardiniera for a delicious and easy meal.
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Baked Italian Beef Sliders
Main Ingredients: Beef, Slider Rolls, Mayonnaise, Provolone Cheese
For a fun and tasty twist on the classic Italian beef sandwich, try these baked sliders. Thinly sliced beef is seasoned with Italian herbs and spices, then placed on slider buns with some provolone cheese and a sprinkle of parmesan. Bake them in the oven until the cheese is melted and the buns are toasted for a delicious and easy meal.
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Italian Beef {Leftovers} Soup
Main Ingredients: Beef, Frozen Mixed Vegetables
If you have any leftover Italian beef, don't let it go to waste. Turn it into a hearty and flavorful soup by adding some beef broth, vegetables, and Italian herbs and spices. This soup is perfect for a cozy and comforting meal, and it's a great way to use up any leftover beef.
This Italian beef risotto is a delicious and unique way to use up any leftover beef. The tender beef is mixed with creamy risotto and flavored with Italian herbs and spices. It's a hearty and comforting dish that will satisfy your cravings for both Italian beef and risotto.
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Italian Beef Ragu
Main Ingredients: Carrot, White Onion, Celery, Beef Mince, Pork Mince
This Italian beef ragu is a delicious and hearty pasta dish that is perfect for a cozy night in. The tender beef is cooked in a rich tomato sauce with Italian herbs and spices, then served over your favorite pasta. It's a simple yet satisfying meal that the whole family will love.
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Low-Carb Italian Beef Bake
Main Ingredients: Cauliflower Rice, Whole Milk Ricotta Cheese, Italian
If you're following a low-carb diet, this Italian beef bake is the perfect meal for you. Thinly sliced beef is seasoned with Italian herbs and spices, then mixed with vegetables and topped with cheese. It's a delicious and satisfying meal that is low in carbs but high in flavor.
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Italian Beef and Vegetable Soup
Main Ingredients: Grass Fed Butter, Red Onion, Garlic, Celery Stalks
This Italian beef and vegetable soup is a delicious and nutritious meal that is perfect for chilly days. The tender beef is cooked in a rich broth with vegetables and Italian herbs and spices. It's a hearty and comforting soup that will warm you up from the inside out.
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Hearty Italian Beef and Vegetable Soup
Main Ingredients: Medium Onion, Garlic Cloves, Large Carrots, Celery
For a heartier version of Italian beef soup, try this recipe. The tender beef is cooked in a rich tomato broth with vegetables and Italian herbs and spices. It's a wholesome and flavorful meal that is perfect for a cozy night in.
This recipe for easy Italian roast beef is perfect for when you want a simple yet delicious meal. The beef is seasoned with Italian herbs and spices, then roasted in the oven until it's tender and juicy. Serve it with your favorite sides for a delicious and satisfying dinner.
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Italian Oven Roasted Cauliflower
Main Ingredients: Olive Oil, Tomato Paste, Dijon Mustard, Grated Parmesan
If you're looking for a vegetarian option for Italian beef, try this recipe for oven roasted cauliflower. The cauliflower is seasoned with Italian herbs and spices, then roasted until it's tender and golden brown. Serve it on a roll with some melted cheese for a delicious and meatless take on the classic Italian beef sandwich.
What You'll Need
Ingredients:
To make this delicious oven roasted Italian beef, you will need the following ingredients:
- 3-4 pounds of beef chuck roast
- 1 cup of beef broth
- 1/2 cup of red wine
- 1/4 cup of balsamic vinegar
- 1/4 cup of Italian seasoning
- 1/4 cup of chopped garlic
- 1/4 cup of olive oil
- Salt and pepper to taste
Instructions:
1. Preheat your oven to 350 degrees Fahrenheit.
2. In a bowl, mix together the beef broth, red wine, balsamic vinegar, Italian seasoning, chopped garlic, and olive oil.
3. Marinate the beef chuck roast in the mixture for at least 30 minutes, or overnight for maximum flavor.
4. Place the marinated beef in a roasting pan and season with salt and pepper.
5. Roast the beef in the oven for 3-4 hours, or until it reaches an internal temperature of 145 degrees Fahrenheit.
6. Once cooked, let the beef rest for 15-20 minutes before slicing and serving.
7. Serve with your favorite sides and enjoy the delicious and tender oven roasted Italian beef.
Tips for Perfect Italian Beef
- For maximum flavor, marinate the beef overnight in the mixture of beef broth, red wine, balsamic vinegar, Italian seasoning, chopped garlic, and olive oil.
- If you prefer a spicier flavor, add some red pepper flakes to the marinade.
- To ensure even cooking, sear the beef on all sides before roasting it in the oven.
- For a healthier option, use leaner cuts of beef such as sirloin or top round.
- For a thicker and richer sauce, add a tablespoon of cornstarch to the marinade before roasting.
In Conclusion
This oven roasted Italian beef recipe is a crowd-pleasing dish that is sure to impress your family and friends. It requires minimal prep work and cooks effortlessly in the oven, making it the perfect meal for any occasion. So, next time you're craving a flavorful and tender beef dish, give this recipe a try and impress everyone with your cooking skills.
