18 Oven Baked Swedish Meatballs Recipe Unleash Your Inner Chef!
Published on: Mar 10, 2024
Oven baked Swedish meatballs are a delicious and easy-to-make dish that is perfect for any occasion. These flavorful meatballs are a staple in Swedish cuisine and have become a popular dish all over the world. Made with a combination of ground beef and pork, and seasoned with traditional Swedish spices, these meatballs are tender, juicy and bursting with flavor. Not to mention, they are much healthier than their deep-fried counterparts. In this article, we will walk you through a simple and professional recipe for oven baked Swedish meatballs that will leave your taste buds wanting more.
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Dry Onion Soup Mix
This slow cooker recipe takes the classic Swedish meatball dish to a whole new level. With tender meatballs simmered in a creamy sauce, it's a perfect comfort food for any occasion.
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Mini Swedish Meatballs with Mashed Potatoes
Main Ingredients: Mashed Potatoes, Russet Potatoes, Unsalted Butter
For a bite-sized version of the classic dish, try these mini Swedish meatballs served with creamy mashed potatoes. The combination of flavors and textures is sure to be a hit at your next gathering.
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Crockpot Meatballs
Main Ingredients: Swedish Meatballs, Chili Sauce, Grape Jelly
If you're looking for an easy and delicious appetizer, these crockpot meatballs are a must-try. Just three ingredients are all you need to create a savory and flavorful dish that will have your guests coming back for more.
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3 Ingredient Appetizer Meatballs
Main Ingredients: Swedish Meatballs, Bbq Sauce, Apricot Preserves
For a quick and simple appetizer, these 3 ingredient meatballs are a game-changer. With the perfect balance of sweet and savory, they'll be gone in no time at your next party.
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Fromage Fort - Wine and Cheese Dip
Main Ingredients: Cheese, Parmesan, Aged Cheddar, Frontera Chardonnay
Take your meatball appetizers to the next level with this delicious wine and cheese dip. Not only is it the perfect accompaniment to meatballs, but it's also great for dipping veggies, crackers, and more.
This hearty soup is filled with flavorful meatballs, pasta, and vegetables, making it a complete meal in one bowl. It's perfect for a cozy night in or as a starter for a larger meal.
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Samantha at Five Heart Home
Main Ingredients: Swedish Meatballs, Chicken Breasts, Pork Chops
If you're looking for a tasty twist on traditional Swedish meatballs, try this recipe from Samantha at Five Heart Home. The addition of sour cream and Worcestershire sauce adds a unique and delicious flavor.
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Sweet Potato and Meatball Mini Pot Pies
Main Ingredients: Vegetables, Swedish Meatballs, Sweet Potato, Parmesan
For a creative take on the classic dish, try these sweet potato and meatball mini pot pies. Not only are they adorable, but they're also packed with flavor and make for a great appetizer or main dish.
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Swedish Meatball Mac and Cheese
Main Ingredients: Swedish Style Meatballs, Elbow Macaroni, Butter, Flour
Mac and cheese lovers, this one's for you. This recipe combines the comfort of mac and cheese with the savory flavors of Swedish meatballs for a dish that's sure to become a family favorite.
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Meatball casserole Moroccan tagine style stew
Main Ingredients: Light Olive Oil, Red Onion, Garlic, Red Chilli
If you're in the mood for a hearty and flavorful meal, this meatball casserole Moroccan tagine style stew is a must-try. The combination of spices and ingredients creates a dish that's both delicious and satisfying.
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
For a quick and easy version of Swedish meatballs, try this recipe using frozen meatballs. With a few additional ingredients and seasonings, you can have a delicious dish on the table in no time.
Of course, we can't forget about the classic recipe for Swedish meatballs. This version is simple and straightforward, letting the flavors of the meatballs and gravy shine through.
The secret to any good Swedish meatball dish is the sauce, and this recipe for Swedish meatballs sauce is no exception. Creamy, flavorful, and easy to make, it's the perfect accompaniment to any meatball dish.
With a name like "the best," you know these meatballs are going to be amazing. The combination of ground beef, pork, and spices creates a dish that's flavorful and juicy, perfect for any occasion.
If you're looking for a truly authentic Swedish meatball recipe, look no further. This version uses a combination of beef and pork, as well as traditional ingredients like bread crumbs and allspice, for a truly authentic flavor.
For a quick and convenient version of Swedish meatballs, try making them in your Instant Pot. The pressure cooking method ensures tender and flavorful meatballs in a fraction of the time.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time? No problem. This recipe for 30 minute Swedish meatballs is perfect for a busy weeknight meal. With a few shortcuts and some pantry staples, you can have a delicious dish on the table in no time.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
For a fuss-free version of Swedish meatballs, try making them in your slow cooker. Just throw in the ingredients and let it work its magic, and you'll have a delicious and flavorful dish in no time.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
For a recipe that truly lives up to its name, try these super easy Swedish meatballs. With just a few ingredients and minimal prep time, you can have a delicious dish that tastes like you spent hours in the kitchen.
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Creamy Swedish meatballs with mushrooms
Main Ingredients: Swedish Meatballs, Olive Oil, Brown Onion, Mushrooms
For a creamy and indulgent twist on Swedish meatballs, try this recipe with mushrooms. The addition of mushrooms adds a depth of flavor and creates a dish that's rich and satisfying.
- 3 tbsp butter
- 3 tbsp all-purpose flour
- 2 cups beef broth
- 1/2 cup heavy cream
- 1 tbsp Worcestershire sauce
- 1 tbsp Dijon mustard
- Salt and pepper to taste
Instructions
Step 1: Preheat the oven
Preheat your oven to 400 degrees Fahrenheit.
Step 2: Prepare the meatballs
In a large bowl, mix together the ground beef, ground pork, egg, breadcrumbs, milk, onion, garlic, dried thyme, dried parsley, dried dill, salt, and pepper. Use your hands to combine all the ingredients until well incorporated.
Step 3: Shape the meatballs
Take about 1-2 tablespoons of the mixture and roll it into a ball. Place the meatballs on a baking sheet lined with parchment paper, leaving a bit of space between each one.
Step 4: Bake the meatballs
Bake the meatballs in the preheated oven for 20-25 minutes, or until they are cooked through and lightly browned.
Step 5: Make the sauce
While the meatballs are baking, melt the butter in a pan over medium heat. Add the flour and stir until well combined. Slowly pour in the beef broth, stirring constantly until the mixture thickens. Add in the heavy cream, Worcestershire sauce, Dijon mustard, salt, and pepper. Stir until the sauce is smooth and creamy.
Step 6: Combine the meatballs and sauce
Once the meatballs are finished baking, add them to the pan with the sauce and stir gently until all the meatballs are coated.
Step 7: Serve and enjoy
Serve the oven baked Swedish meatballs hot and enjoy with your favorite side dish, such as mashed potatoes or egg noodles.
With this easy and professional recipe, you can impress your family and friends with delicious and healthy oven baked Swedish meatballs. The combination of traditional Swedish spices and the creamy sauce make for a perfect meal that everyone will love. Give it a try and see for yourself just how tasty these meatballs can be.