18 Oven Baked Salmon Indian Recipe Prepare To Be Amazed!
Published on: Mar 30, 2024
Oven baked salmon is a delicious and healthy dish that is popular in Indian cuisine. This flavorful and aromatic recipe is a perfect fusion of Indian spices and the richness of salmon. Not only is it quick and easy to make, but it is also a great way to incorporate more fish into your diet. In this article, we will provide you with a professional and well-organized introduction to this mouth-watering oven baked salmon Indian recipe.
Main Ingredients: Olive Oil, Cumin Seeds, Brown Mustard Seeds, Onion
Looking for a new twist on your traditional beer can chicken recipe? Look no further than this Indian-style salmon fry! The combination of bold Indian spices and juicy salmon makes for a delicious and unique meal that is sure to impress your taste buds. Plus, the use of a beer can adds an extra layer of flavor and moisture to the dish.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
If you're a fan of Indian cuisine, you'll love this Indian spiced baked salmon recipe. It's a simple and easy dish that packs a punch of flavor thanks to the use of traditional Indian spices like cumin, coriander, and garam masala. The addition of a beer can helps to keep the salmon moist and tender as it cooks in the oven.
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Easy Indian Salmon Curry with Vindaloo Spice
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
Curry lovers, rejoice! This easy Indian salmon curry with vindaloo spice is a must-try for anyone who loves a good kick of heat in their meals. The beer can adds a subtle, yet distinct flavor to the dish, while the vindaloo spice adds a fiery kick. Serve over rice for a complete and satisfying meal.
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Masaledar Salmon - Indian spiced Baked Salmon
Main Ingredients: Salmon Fillet, Olive Oil, Garlic Paste, Coriander
This masaledar salmon recipe takes traditional Indian spices and pairs them with the unique cooking method of beer can chicken. The result is a flavorful and juicy salmon dish that is perfect for any occasion. The spices create a delicious crust on the salmon while the beer can keeps it moist and tender.
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Oven Baked Salmon Fillets
Main Ingredients: Salmon Fillets, Salt, Pepper, Lemon, Butter, Cream
For a simple and classic beer can chicken recipe, try these oven baked salmon fillets. The combination of lemon, garlic, and herbs creates a delicious and flavorful marinade for the fish. The use of a beer can helps to infuse the salmon with even more flavor and moisture as it cooks in the oven.
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Indian Spiced Salmon in a Curry Sauce
Main Ingredients: Salmon, Turmeric Powder, Curry Powder, Coriander, Garam
Take your beer can chicken recipe to the next level with this Indian spiced salmon in a curry sauce. The bold flavors of the Indian spices pair perfectly with the creamy and flavorful curry sauce. And of course, the beer can adds an extra layer of flavor and moisture to the dish.
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Baked Salmon in Foil
Main Ingredients: Salmon, Chopped Parsley, Garlic Cloves, Dijon Mustard
Baking salmon in foil is a foolproof way to ensure a perfectly cooked and flavorful dish every time. And by adding a beer can to the mix, you'll take this recipe to a whole new level. The beer can helps to keep the salmon moist and tender as it cooks, while the foil creates a delicious and flavorful steam bath for the fish.
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Dijon Baked Salmon
Main Ingredients: Salmon, Fresh Parsley, Dijon Mustard, Lemon Juice
This dijon baked salmon recipe is a delicious and simple way to elevate your beer can chicken game. The tangy and flavorful dijon mustard pairs perfectly with the salmon and the beer can helps to keep the fish moist and tender. Serve with your favorite vegetables for a complete and satisfying meal.
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Easy Oven Baked Salmon
Main Ingredients: Ground Cinnamon, Salt, Pepper, Salmon Fillets, Light
For those busy weeknights when you want a delicious and easy meal, try this easy oven baked salmon recipe. The combination of lemon, garlic, and herbs creates a flavorful marinade for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with your favorite side dish for a quick and satisfying meal.
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Oven Baked Salmon
Main Ingredients: Salmon, Melted Butter, Lemon Juice, Crushed Garlic
If you're looking for a no-fuss beer can chicken recipe, this oven baked salmon is the perfect choice. The simple marinade of lemon, garlic, and herbs adds just the right amount of flavor to the salmon, and the beer can ensures that it stays moist and tender as it cooks in the oven. Serve with a side of rice or roasted vegetables for a complete meal.
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Tandoori Fish
Main Ingredients: Salmon, Lemon, Salt, Cumin Seeds, Garlic Cloves
Get a taste of India with this tandoori fish recipe. The bold and spicy flavors of traditional tandoori spices pair perfectly with the mild and flaky texture of fish. And by using a beer can to cook the fish, you'll add an extra layer of flavor and moisture to the dish. Serve with naan bread and chutney for a complete Indian-inspired meal.
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Easy Baked Salmon
Main Ingredients: Salmon, Garlic Cloves, Ginger, Sriracha Chili Sauce
This easy baked salmon recipe is perfect for those nights when you want a delicious and healthy meal without a lot of effort. The simple marinade of lemon, garlic, and herbs adds just the right amount of flavor to the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with your favorite side dish for a complete and satisfying meal.
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Honey Garlic Baked Salmon
Main Ingredients: Salmon Filets, Salt, Pepper, Salmon, Paprika, Butter
For a sweet and savory twist on your traditional beer can chicken recipe, try this honey garlic baked salmon. The combination of honey, garlic, and soy sauce creates a delicious and sticky glaze for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with rice and vegetables for a complete meal.
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Asian Style Oven Baked Salmon
Main Ingredients: Salmon, Garlic, Scallions, Soy Sauce, Rice Vinegar
This Asian style oven baked salmon recipe is bursting with flavor and is sure to become a new favorite in your household. The combination of soy sauce, ginger, and garlic creates a delicious marinade for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with rice and stir-fried vegetables for a complete and satisfying meal.
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Gluten Free Oven-Baked Salmon Burgers
Main Ingredients: Salmon, Large Eggs, Rice Crumbs, Lemon, Garlic, Fresh
If you're looking for a gluten-free alternative to traditional beer can chicken, try these oven-baked salmon burgers. The combination of salmon, herbs, and spices creates a flavorful and healthy burger patty that is perfect for any occasion. And by using a beer can to cook the burgers, you'll add an extra layer of flavor and moisture to the dish.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
This Indian salmon curry is a delicious and unique way to enjoy your beer can chicken. The combination of Indian spices and rich coconut milk creates a flavorful and creamy curry sauce that pairs perfectly with the tender and juicy salmon. Serve with rice or naan bread for a complete and satisfying meal.
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Salmon Coconut Curry
Main Ingredients: Salmon, Medium Onion, Tomatoes, Jalapeno, Garlic
For a twist on traditional Indian curry, try this salmon coconut curry recipe. The combination of salmon, coconut milk, and Indian spices creates a delicious and unique dish that is sure to impress. And of course, the beer can adds an extra layer of flavor and moisture to the dish as it cooks in the oven.
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Best Damn Oven Baked Salmon
Main Ingredients: Salmon Filets, Paprika, Garlic Powder, Kosher Salt
This recipe for the best damn oven baked salmon is a must-try for any seafood lover. The combination of lemon, garlic, and herbs creates a flavorful and delicious marinade for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with your favorite side dish for a complete and satisfying meal.
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Oven-Baked Lemon Pepper Salmon
Main Ingredients: Salmon, Lemon, Lemon Pepper
This oven-baked lemon pepper salmon is a simple and flavorful dish that is perfect for any occasion. The combination of lemon, pepper, and herbs creates a delicious and tangy marinade for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with roasted vegetables for a complete and satisfying meal.
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Ginger Garlic Baked Salmon
Main Ingredients: Salmon, Ginger, Garlic, Soy Sauce, Oyster Sauce, Honey
For a burst of Asian-inspired flavors, try this ginger garlic baked salmon recipe. The combination of ginger, garlic, and soy sauce creates a delicious and tangy marinade for the fish, and the beer can helps to keep it moist and tender as it cooks in the oven. Serve with rice and stir-fried vegetables for a complete and satisfying meal.
Ingredients
1. Salmon fillets
To make this delicious Indian-style oven baked salmon, you will need fresh salmon fillets that are about 6-8 ounces each. Make sure to use high-quality salmon for the best flavor and texture.
2. Indian spices
The key to the wonderful flavors in this dish lies in the Indian spices used. These include cumin, coriander, turmeric, garam masala, and red chili powder. These aromatic spices add depth and complexity to the dish, making it a true Indian delight.
3. Yogurt
Yogurt is another key ingredient in this recipe. It adds a creamy and tangy element to the dish, balancing out the spices and adding a cooling effect.
4. Lemon juice
A splash of lemon juice adds a citrusy freshness to the dish and helps to enhance the flavors of the spices.
5. Fresh herbs
To add some brightness and freshness to the dish, we will be using herbs such as coriander leaves and mint leaves. These herbs not only add a beautiful garnish but also complement the flavors of the dish perfectly.
Instructions
1. Marinate the salmon
To begin, mix together the yogurt, Indian spices, lemon juice, and chopped herbs in a bowl. Coat the salmon fillets generously with this marinade, making sure to cover them on all sides. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to infuse into the fish.
2. Preheat the oven
While the salmon is marinating, preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or foil for easy cleanup.
3. Bake the salmon
Once the oven is preheated, place the marinated salmon fillets on the prepared baking sheet and bake for 12-15 minutes, or until the fish is flaky and opaque.
4. Serve and enjoy
Once the salmon is cooked, remove it from the oven and garnish with some extra fresh herbs. Serve the salmon hot with some steamed rice or naan bread for a complete Indian meal experience.
In conclusion, this oven baked salmon Indian recipe is a delicious and nutritious way to enjoy salmon with an Indian twist. With a marinade full of flavorful spices and fresh herbs, this dish is sure to impress your taste buds and your guests. Give it a try and savor the fusion of Indian flavors and the goodness of salmon.
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