18+ Oven Baked Christmas Plum Pudding Recipe Delight In These Amazing Recipes!
Published on: Mar 27, 2024
In addition to being a popular holiday treat, Christmas plum pudding holds a special place in the hearts and stomachs of many. The rich and indulgent dessert is a staple in many households, often passed down through generations. While it may seem like a daunting task to create this traditional dish from scratch, fear not! With this easy and delicious oven baked Christmas plum pudding recipe, you'll be able to impress your friends and family with a homemade holiday dessert that will leave them wanting more.
Main Ingredients: Toasted Walnuts, Honey, Ground Cinnamon, Ground
Impress your guests this holiday season with these delicious and festive Sparkly Sugar Plums. Made with a combination of dried fruit, nuts, and spices, these bite-sized treats are the perfect addition to any holiday spread. Plus, they are gluten-free and dairy-free, making them a great option for those with dietary restrictions. Serve them on a platter with some sparkling sugar for a touch of holiday magic.
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Christmas Sangria
Main Ingredients: Dry White Wine, Plums, Orange, Pomegranate Seeds
Sip on a glass of Christmas Sangria while celebrating with family and friends. This festive drink is a delicious blend of red wine, brandy, and fresh fruit, making it the perfect holiday cocktail. The addition of cranberries and rosemary adds a touch of holiday spirit and makes for a beautiful presentation. Serve it over ice for a refreshing and seasonal drink.
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Plum Pudding
Main Ingredients: Plums, White Sugar, Water, Tapioca, Ground Cinnamon
No Christmas dinner is complete without a traditional Plum Pudding. This rich and decadent dessert is packed with plump dried fruit, warm spices, and a splash of brandy. Not only does it taste delicious, but it also fills your home with the sweet aroma of the holidays. Serve it warm with a dollop of whipped cream for the ultimate Christmas treat.
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Classic Plum Pudding (Gluten-free & Dairy free)
Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
Enjoy a classic Plum Pudding without worrying about any dietary restrictions. This gluten-free and dairy-free version is just as delicious as the original, but without any of the ingredients that may cause discomfort. Made with a combination of gluten-free flour, almond meal, and dairy-free butter, this Plum Pudding is a great option for those with celiac disease or lactose intolerance.
Main Ingredients: Gluten Free Flour, Almond Meal, Plums, Eggs, Fruits
If you follow a vegan lifestyle, you don't have to miss out on the classic Plum Pudding. This version is not only vegan, but it's also gluten-free and dairy-free, making it an inclusive dessert for all your holiday guests. Made with plant-based ingredients like flaxseed and coconut oil, this Plum Pudding is just as moist and flavorful as the traditional version. Serve it with a dairy-free custard for a complete vegan Christmas dessert.
Get in the holiday spirit with a delicious and festive Christmas Punch. This drink is a combination of fruit juices, soda, and a splash of rum, making it perfect for all your holiday celebrations. Garnish with some frozen cranberries and rosemary sprigs for a beautiful and seasonal presentation. Your guests will love sipping on this refreshing and festive drink.
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A Festive Juice for Christmas
Main Ingredients: Plums, Beet, Apples, Kale
If you're looking for a non-alcoholic option, try this Festive Juice for Christmas. Made with a blend of cranberry, pomegranate, and orange juice, this drink is packed with vitamins and antioxidants, making it a healthy and delicious choice for the holiday season. Serve it in festive glasses with a slice of orange for the perfect holiday mocktail.
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Self-saucing chocolate and Black Doris plum pudding
Main Ingredients: Butter, Sugar, Cocoa Powder, Flour, Baking Powder
Indulge in a decadent and chocolatey dessert with this Self-saucing Chocolate and Black Doris Plum Pudding. The combination of rich chocolate and juicy plums creates a mouth-watering dessert that will satisfy any sweet tooth. The best part? It's self-saucing, which means it creates its own gooey chocolate sauce while baking. Serve it warm with a scoop of vanilla ice cream for a truly heavenly experience.
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EASY SELF SAUCING PLUM PUDDING
Main Ingredients: Plain Flour, Baking Powder, White Sugar, Salt, Butter
If you're short on time but still want to enjoy a delicious Plum Pudding, try this Easy Self Saucing Plum Pudding. Made with a simple batter and a layer of plum jam, this dessert is quick and easy to make. The result is a moist and flavorful pudding with a surprise layer of gooey plum sauce at the bottom. Serve it with a drizzle of custard for a comforting and delicious holiday dessert.
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Plum Pudding Cake
Main Ingredients: Plums, Caster Sugar, Butter, Vanilla Extract, Water
If you love the flavors of Plum Pudding but want to switch things up, try this Plum Pudding Cake. This light and fluffy cake is made with a combination of dried fruit, spices, and a touch of brandy. The result is a delicious and fragrant dessert that is perfect for the holiday season. Serve it with a dusting of powdered sugar for a simple and elegant presentation.
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Holiday Sangria Mocktail
Main Ingredients: Cranberries, Red Apples, Diced Green Apples, Orange
For a non-alcoholic option that still packs a punch, try this Holiday Sangria Mocktail. Made with a blend of cranberry, apple, and orange juice, this mocktail has all the flavors of the season without any of the alcohol. Garnish with some fresh cranberries and apple slices for a beautiful and festive drink that everyone can enjoy.
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Sugar Plum Fruitcake with Cream Cheese Frosting
Main Ingredients: Yellow Cake Mix, Dried Dates, Dried Figs, Bourbon
Upgrade your traditional fruitcake with this Sugar Plum Fruitcake with Cream Cheese Frosting. Made with a combination of dried plums, cherries, and apricots, this cake is packed with flavor and texture. The cream cheese frosting adds a creamy and tangy element that pairs perfectly with the sweet and fruity cake. Serve it as a dessert or enjoy a slice with your morning coffee during the holiday season.
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Zwetschgenkuchen (German Plum Cake)
Main Ingredients: Plums, Milk, Dry Active Yeast, All Purpose Flour
Travel to Germany with this authentic and delicious Zwetschgenkuchen, also known as German Plum Cake. Made with a simple yeast dough and a layer of plum slices, this cake is a popular dessert during the holiday season in Germany. Sprinkle it with some cinnamon sugar for a festive touch or serve it with a dollop of whipped cream for a decadent treat.
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Lomo Saltado With Oven-baked Fries
Main Ingredients: Medium Potatoes, Olive Oil, Chili Powder, Paprika
For a savory and hearty dish that will satisfy any meat lover, try this Lomo Saltado with Oven-baked Fries. This flavorful Peruvian dish is made with marinated beef, onions, and tomatoes, all served on top of a bed of french fries. The combination of savory and crispy makes for a delicious and comforting meal during the holiday season.
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Fruitcake That Won't Make You Gag
Main Ingredients: Baking Spray, Orange Liqueur, Cognac, Golden Raisins
Forget about the notorious fruitcake that often gets a bad reputation. This Fruitcake That Won't Make You Gag is a delicious and moist version that is sure to change your mind about this classic holiday dessert. Packed with cranberries, cherries, and apricots, this fruitcake is a flavorful and festive treat that will have everyone asking for seconds.
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Plum Crisp
Main Ingredients: Plums, Sugar, Flour, Brown Sugar, Oats, Cinnamon, Salt
If you're looking for a dessert that is easy to make but still delicious, try this Plum Crisp. Made with fresh plums and a crispy oat topping, this dessert is perfect for the holiday season. The addition of cinnamon and nutmeg adds a warm and cozy element to this dish, making it the perfect dessert for a cold winter night. Serve it with a scoop of vanilla ice cream for a decadent treat.
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Jollof Rice
Main Ingredients: Rice, Olive Oil, Tomato Paste, Chicken Stock, Curry
Add some African flavors to your holiday spread with this Jollof Rice. This spicy and flavorful rice dish is a popular dish in many West African countries and is often enjoyed during special occasions. Made with a combination of tomatoes, onions, and spices, this rice dish is the perfect addition to any Christmas dinner. Serve it with some grilled chicken for a complete and delicious meal.
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Late Summer Plum Cake
Main Ingredients: All Purpose Flour, Baking Powder, Cinnamon, Nutmeg
Who says you can't enjoy plums in the summer? This Late Summer Plum Cake is the perfect way to use up those ripe and juicy plums. Made with a simple batter and a layer of sliced plums, this cake is light and refreshing, making it perfect for a summer dessert. Serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a delicious and summery treat.
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Easy Plum Cobbler
Main Ingredients: Plums, Light Brown Sugar, Apple Brandy, Granny Smith
This Easy Plum Cobbler is a quick and easy dessert that is perfect for the holiday season. Made with a buttery and flaky pie crust, this cobbler is filled with fresh plums and a touch of cinnamon. The result is a delicious and comforting dessert that is sure to impress your guests. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Asian Plum Sauce
Main Ingredients: Plums, Apple Cider Vinegar, Brown Sugar, Soy Sauce
Add a touch of Asian flavors to your holiday spread with this Asian Plum Sauce. Made with a blend of plums, soy sauce, and ginger, this sauce is the perfect accompaniment to any meat dish. Use it as a marinade or a dipping sauce for a flavorful and versatile addition to your holiday menu.
Ingredients:
1 ½ cups of dried currants
1 ½ cups of raisins
1 ½ cups of mixed candied fruit
1 cup of dried apricots, chopped
1 cup of dried prunes, chopped
1 cup of dried figs, chopped
1 cup of brandy
1 cup of butter, softened
1 cup of brown sugar
4 eggs
2 cups of all-purpose flour
2 teaspoons of baking powder
1 teaspoon of ground cinnamon
1 teaspoon of ground nutmeg
1 teaspoon of ground allspice
1 teaspoon of salt
1 cup of bread crumbs
1 cup of milk
1 cup of chopped walnuts
1 cup of chopped almonds
Instructions:
Soak the dried fruits: In a large mixing bowl, combine the dried currants, raisins, candied fruit, apricots, prunes, and figs. Pour the brandy over the fruits and let them soak for at least 2 hours, or overnight if possible.
Prepare the pudding batter: Preheat your oven to 350°F (175°C). In a separate mixing bowl, cream together the butter and brown sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. In a separate bowl, sift together the flour, baking powder, cinnamon, nutmeg, allspice, and salt. Gradually add the dry ingredients to the butter mixture, alternating with the bread crumbs and milk. Stir in the soaked fruits, walnuts, and almonds.
Grease and prepare the pudding mold: Grease a 2-quart pudding mold with butter and dust it with flour. Pour the pudding batter into the mold, filling it about two-thirds full. Cover the mold with aluminum foil and secure it with a string or rubber band.
Bake the pudding: Place the mold in a large roasting pan and fill the pan with hot water, about 2 inches high. Bake the pudding for 2 ½ to 3 hours, or until a toothpick inserted into the center comes out clean. Check the water level every 30 minutes and refill as needed to prevent the pan from drying out.
Cool and serve: Once the pudding is done, remove it from the oven and let it cool for 10 minutes. Carefully remove the foil and invert the pudding onto a serving dish. Serve warm with your choice of topping, such as brandy sauce or whipped cream.
This oven baked Christmas plum pudding recipe is a labor of love, but the end result is well worth the effort. The combination of rich dried fruits, warm spices, and brandy make this dessert a true holiday delight. Make it a new tradition in your household and share the love and warmth of Christmas with your loved ones. Happy baking!
