18 Oven Baked Chinese Spare Ribs Recipe Elevate Your Taste Buds!
Published on: Mar 24, 2024
Oven baked Chinese spare ribs are a delicious and flavorful dish that is perfect for any occasion. Whether you are hosting a dinner party or simply looking for a tasty meal to enjoy with your family, this recipe is sure to impress. Not only is it easy to prepare, but it also offers a healthier alternative to traditional deep-fried ribs. With the perfect balance of sweet and savory flavors, these ribs will be a hit at your next meal. So, let's fire up our ovens and get cooking!
Looking for a new twist on classic beer can chicken? Why not try this Chinese red-braised spare ribs recipe! The combination of tender chicken and flavorful spices will have your taste buds dancing with delight. Plus, it's a great way to use up those leftover beer cans from your previous cooking adventures.
For a delicious and easy meal, give these Chinese spare ribs a try. The sweet and savory flavors of these ribs will have you coming back for seconds. Plus, the use of beer in the cooking process adds a unique depth of flavor that will impress your family and friends.
3of 20
Spare ribs Chinese style –
Main Ingredients: Spare Ribs, Garlic Cloves, Brown Sugar, Vinegar, Lemon
Add a little international flair to your beer can chicken with this tasty spare ribs Chinese style recipe. The combination of garlic, ginger, and soy sauce creates a mouth-watering marinade that elevates the flavor of the chicken. And with the added bonus of using a beer can, you'll have a perfectly moist and tender chicken every time.
Satisfy your cravings for Chinese takeout with this delicious sweet and sour spare ribs recipe. The tangy yet sweet sauce perfectly complements the tender chicken, making it a crowd-pleaser for any occasion. And with the added touch of beer, you'll have a unique twist on a classic dish.
If you love the flavors of Chinese five spice, then you'll adore this recipe for beer can chicken with a Chinese twist. The five spice blend adds a complex and bold flavor to the chicken, while the beer keeps it moist and juicy. It's a winning combination that will have everyone asking for seconds.
6of 20
Caramelized Pork Spare Ribs
Main Ingredients: Spare Ribs, Star Anise, Ginger, Scallions, Cooking Oil
If you're looking for a dish that will impress your guests, look no further than these caramelized pork spare ribs. The combination of brown sugar, soy sauce, and beer creates a sweet and savory glaze that will have your taste buds singing. Plus, the use of a beer can ensures the chicken stays moist and tender throughout the cooking process.
7of 20
Slow Cooker Chinese Spare Ribs
Main Ingredients: St Louis Style Spare Ribs, Soy Sauce, Honey, Hoisin
For a hands-off approach to beer can chicken, try this slow cooker Chinese spare ribs recipe. The chicken is left to cook in a delicious marinade of soy sauce, honey, and beer, resulting in a flavorful and tender dish. And with the convenience of a slow cooker, you can set it and forget it until dinner time.
8of 20
CUMIN SPARE RIBS
Main Ingredients: Spare Ribs, Large Scallions, Ginger, Star Anise, Soy
Spice up your beer can chicken game with these cumin spare ribs. The bold and earthy flavors of cumin pair perfectly with the tender and juicy chicken. And with the added touch of beer, you'll have a unique and delicious dish that's perfect for any occasion.
9of 20
Hoisin-Glazed Spare Ribs
Main Ingredients: Spare Ribs, Hoisin Sauce, Honey, Five Spice Powder, Soy
If you love the flavors of hoisin sauce, then you'll adore this hoisin-glazed spare ribs recipe. The combination of hoisin, soy sauce, and beer creates a sticky and flavorful glaze that will have you licking your fingers clean. It's a must-try for any lover of Asian-inspired cuisine.
10of 20
Black Bean Spare Ribs Rice (Pressure Cooker or Rice...
Main Ingredients: Spare Ribs, Red Chili, Jasmine Rice, Water, Cooking
For a one-pot meal that's bursting with flavor, try this black bean spare ribs rice recipe. The chicken is cooked with black beans, rice, and beer, resulting in a hearty and delicious dish that's perfect for a busy weeknight. Plus, the use of a pressure cooker or rice cooker makes the cooking process a breeze.
11of 20
Pressure Cooker Chinese Ribs
Main Ingredients: Spareribs, Fine Sea Salt, Chinese Five Spice Powder
Take your beer can chicken to the next level with this pressure cooker Chinese ribs recipe. The chicken is cooked to perfection in a delicious marinade of soy sauce, hoisin, and beer, resulting in a flavorful and tender dish. And with the convenience of a pressure cooker, you'll have dinner on the table in no time.
12of 20
Sweet and Sour Chinese Ribs
Main Ingredients: Spare Ribs, Ginger, Green Onions, Chinese Rice Wine
For a classic Chinese dish with a beer can chicken twist, try these sweet and sour Chinese ribs. The combination of tangy pineapple, sweet brown sugar, and beer creates a delicious and unique flavor profile that will have everyone asking for the recipe. It's a crowd-pleasing dish that's perfect for any occasion.
13of 20
Stewed Spareribs With Carrots | Chinese Braised Pork...
Main Ingredients: Spareribs, Ginger, Bean Paste, Green Garlic, Vegetable
For a hearty and comforting meal, give this stewed spareribs with carrots recipe a try. The chicken is cooked in a flavorful broth of soy sauce, ginger, and beer, resulting in a tender and flavorful dish. And with the addition of carrots, you'll have a complete meal in one pot.
14of 20
Slow Cooker/Instant Pot Chinese-Style Spare Ribs
Main Ingredients: St Louis Style Ribs, Garlic Powder, Ginger Powder
For a hands-off approach to beer can chicken, try this slow cooker/instant pot Chinese-style spare ribs recipe. The chicken is cooked in a delicious marinade of soy sauce, ginger, and beer, resulting in a flavorful and tender dish. And with the convenience of a slow cooker or instant pot, you can set it and forget it until dinner time.
15of 20
Oven Tender Spare Ribs
Main Ingredients: Spare Ribs, Brown Sugar, Fajita Seasoning, Hungarian
For a no-fuss beer can chicken recipe, give these oven tender spare ribs a try. The chicken is cooked in a flavorful marinade of soy sauce, honey, and beer, resulting in a delicious and tender dish. And with the convenience of the oven, you'll have dinner on the table in no time.
For a taste of nostalgia, try this recipe for my dad's Chinese sticky honey spareribs. The combination of honey, soy sauce, and beer creates a sticky and delicious glaze that will have you reminiscing about childhood dinners. And with the addition of a beer can, you'll have a perfectly moist and tender chicken every time.
17of 20
Instant Pot Chinese Barbecue Spareribs
Main Ingredients: Spareribs, Granulated Garlic, Sugar, Sea Salt, Chinese
Get your instant pot ready for this delicious Chinese barbecue spare ribs recipe. The chicken is cooked in a flavorful sauce of hoisin, soy sauce, and beer, resulting in a tender and flavorful dish. And with the convenience of an instant pot, you'll have dinner on the table in no time.
18of 20
Oven Baked Ribs
Main Ingredients: Spare Ribs, Dijon Mustard, Liquid Smoke, Rub, Barbecue
For a simple and delicious beer can chicken recipe, try these oven baked ribs. The chicken is cooked in a marinade of soy sauce, garlic, and beer, resulting in a flavorful and tender dish. And with the convenience of the oven, you'll have dinner on the table in no time.
19of 20
Chinese Style Sweet & Sour Spareribs
Main Ingredients: Spareribs, Soy Sauce, Flour, Garlic, Ginger, Cider
If you're a fan of sweet and sour dishes, then this Chinese style sweet and sour spareribs recipe is a must-try. The combination of tangy pineapple, sweet brown sugar, and beer creates a delicious and unique flavor profile that will have everyone asking for seconds. It's a crowd-pleasing dish that's perfect for any occasion.
20of 20
Instant Pot Better-Than-Takeout Chinese BBQ Spareribs
Main Ingredients: Fresh Ginger, Garlic Cloves, Honey, Hoisin Sauce, Soy
For a taste of your favorite Chinese takeout at home, try this instant pot better-than-takeout Chinese BBQ spareribs recipe. The chicken is cooked to perfection in a delicious marinade of hoisin, soy sauce, and beer, resulting in a flavorful and tender dish. And with the convenience of an instant pot, you'll have dinner on the table in no time.
Preparation and Ingredients
Gather Your Ingredients
Chinese spare ribs are the star of this dish, and can easily be found at your local grocery store or Asian market. You will also need soy sauce, hoisin sauce, honey, garlic, and ginger for the marinade. To add a kick of heat, sriracha sauce is a great addition. For the garnish, you will need green onions and sesame seeds. These ingredients may seem intimidating at first, but they are all easily accessible and will bring out the authentic flavors of Chinese cuisine.
Marinating the Spare Ribs
The secret to achieving tender and flavorful ribs lies in the marinade. In a large bowl, mix together the soy sauce, hoisin sauce, honey, garlic, ginger, and sriracha sauce. Make sure to mix well to evenly distribute the flavors. Place the ribs in the marinade and coat them generously. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 2 hours, or preferably overnight.
Baking the Ribs
Preheat Your Oven
Once the ribs have marinated, preheat your oven to 375°F. Line a baking sheet with parchment paper to prevent the ribs from sticking.
Bake and Baste
Place the marinated ribs on the lined baking sheet and bake for 30 minutes. After the initial baking time, take the ribs out of the oven and baste them with the remaining marinade. This will add an extra layer of flavor and ensure that the ribs stay moist. Bake for an additional 15-20 minutes, or until the ribs are fully cooked and tender.
Serving and Enjoying
Garnish and Serve
Once the ribs are cooked to perfection, take them out of the oven and let them cool for a few minutes. Garnish with thinly sliced green onions and a sprinkle of sesame seeds for added flavor and presentation.
Pairing Suggestions
These oven baked Chinese spare ribs go well with a variety of side dishes such as steamed rice, stir-fried vegetables, or egg fried rice. The sweet and savory flavors of the ribs also pair well with a crisp and refreshing beer or a bold and fruity red wine.
In conclusion, this oven baked Chinese spare ribs recipe is a must-try for any food lover. With simple ingredients and easy steps, you can create a mouth-watering dish that will impress your taste buds and your guests. So, next time you are in the mood for some delicious Chinese cuisine, skip the takeout and try this homemade version. Your stomach will thank you!
![Instant Pot Country Style Ribs [video] - Sweet and Savory Meals](https://sweetandsavorymeals.com/wp-content/uploads/2019/03/Instant-Pot-Country-Style-Ribs-1-640x960.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2003__08__rolled-stuffed-flank-steak-vertical-a-1400-ceffacaab1784b419c05a96ab261d42b.jpg)
