18+ Original Thanksgiving Pumpkin Pie Recipe Get Cooking And Enjoy!
Published on: Mar 7, 2024
Pumpkin pie has become a staple dessert at Thanksgiving gatherings, with its warm spices and creamy texture evoking feelings of comfort and nostalgia. While many variations of this classic recipe exist, there is nothing quite like a traditionalThanksgiving pumpkin pie. This original recipe has been passed down through generations, making it a tried and true favorite for any holiday feast. So, put on your apron and get ready to create a delicious and authentic pumpkin pie that will have everyone at your Thanksgiving table asking for seconds.
Main Ingredients: Pumpkin, Brown Sugar, Vanilla, Cinnamon, Pumpkin Pie
If you're a fan of the classic pumpkin pie, then you're going to love this twist on the traditional dessert. This pumpkin pie dip is perfect for parties and gatherings, and it's so easy to make. All you need is some cream cheese, canned pumpkin puree, brown sugar, and pumpkin pie spice. I guarantee this dip will be the star of the show.
Thanksgiving is synonymous with pumpkin pie, and this recipe is the easiest and most delicious way to enjoy this iconic dessert. With a buttery crust and a rich, creamy filling, this pumpkin pie is a must-have on your Thanksgiving dinner table. Don't be surprised if your guests ask for seconds (or thirds).
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Classic Pumpkin Pie
Main Ingredients: Large Eggs, Pumpkin, Molasses, Brown Sugar, Salt
For those who prefer to stick to tradition, this classic pumpkin pie recipe is for you. Made with a flaky, homemade crust and a creamy pumpkin filling, this pie is everything you want in a pumpkin dessert. It's the perfect balance of sweetness and spice.
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Perfect Pumpkin Pie
Main Ingredients: Pumpkin, Sweetened Condensed Milk, Large Eggs, Ground
When it comes to pumpkin pie, perfection is key. And this recipe delivers just that. The crust is perfectly flaky, the filling is perfectly creamy, and the overall taste is just perfect. One bite of this pie and you'll be in pumpkin pie heaven.
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Thanksgiving Pumpkin Pie
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Ice Water
Thanksgiving just wouldn't be the same without a slice of pumpkin pie. And this recipe is sure to please even the pickiest of eaters. With a crisp crust and a smooth, velvety filling, this pumpkin pie is the Thanksgiving dessert. It's a crowd-pleaser for sure.
This classic Thanksgiving pumpkin pie recipe has been passed down for generations and has stood the test of time. With a simple yet delicious filling and a flaky crust, this pie is a staple on many Thanksgiving dinner tables. It's a recipe that will never go out of style.
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World's Best Thanksgiving Pumpkin Pie
Main Ingredients: Unbleached All Purpose Flour, Table Salt, Sugar
Looking for the world's best pumpkin pie recipe? Look no further. This pumpkin pie is rich, creamy, and has the perfect balance of flavors. It's a pumpkin pie that will impress even the toughest food critics.
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Leftover Thanksgiving Pumpkin Pie Milkshake
Main Ingredients: Pumpkin Pie, Vanilla Ice Cream, Milk, Whipped Cream
Yes, you read that right. This recipe turns leftover pumpkin pie into a delicious milkshake that's perfect for the day after Thanksgiving. With a scoop of ice cream, some milk, and a slice of pumpkin pie, this milkshake is a creative and tasty way to use up those leftovers. Your taste buds will thank you.
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Thanksgiving Chocolate Covered Pumpkin Pie Bites
Main Ingredients: Crust, All Purpose Flour, Quick Cooking Oats, Brown
If you love pumpkin pie and chocolate, then this recipe is for you. These bite-sized pumpkin pie bites are covered in chocolate and make for a decadent and delicious Thanksgiving dessert. They're the perfect combination of sweet and rich.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
Being vegan doesn't mean you have to miss out on all the deliciousness of pumpkin pie. This vegan pumpkin pie recipe is made with a coconut milk-based filling and a homemade crust. It's just as indulgent as the traditional version, but without any animal products.
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Pumpkin Pie Mousse
Main Ingredients: Pumpkin, Cream Cheese, Powdered Sugar, Vanilla, Pumpkin
If you're looking for a lighter and fluffier version of pumpkin pie, then this pumpkin pie mousse is for you. Made with whipped cream, pumpkin puree, and pumpkin pie spice, this mousse is like a cloud of pumpkin goodness. It's a refreshing and unique twist on the classic dessert.
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Not Just for Thanksgiving Pumpkin Pie
Main Ingredients: Frozen Pie Crusts, Pumpkin Puree, Evaporated Milk
Who says pumpkin pie is only for Thanksgiving? This recipe proves that pumpkin pie can (and should) be enjoyed all year round. With a graham cracker crust and a creamy pumpkin filling, this pie is perfect for any occasion. Because let's be real, there's no such thing as too much pumpkin pie.
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Pumpkin Pie
Main Ingredients: Blanched Almond Flour, Coconut Flour, Coconut Oil
Sometimes, you just want a classic pumpkin pie recipe that's no-fuss and no-frills. And this recipe is just that. Made with canned pumpkin puree, evaporated milk, and a store-bought crust, this pumpkin pie is easy to make and oh-so-delicious. It's a recipe that's sure to become a family favorite.
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Pumpkin Pie Cake
Main Ingredients: Yellow Cake Mix, Butter, Egg, Pumpkin, Sugar, Cinnamon
If you're a fan of both pumpkin pie and cake, then you'll love this recipe. This pumpkin pie cake has all the flavors of a traditional pumpkin pie, but in the form of a moist and fluffy cake. It's the perfect dessert for any fall gathering.
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Pumpkin Pie Tart
Main Ingredients: Cream Cheese, Sugar, Brown Sugar, Sour Cream, Heavy
This pumpkin pie tart is like a mini version of the classic dessert. With a flaky crust and a creamy pumpkin filling, this tart is a sophisticated and elegant way to enjoy pumpkin pie. It's also the perfect size for those who want just a taste of pumpkin pie without committing to a whole slice.
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Cream Cheese Pumpkin Pie
Main Ingredients: Pie Crust, Sugar, Flour, Cream Cheese, Ground Cinnamon
If you love the tangy flavor of cream cheese, then you'll love this cream cheese pumpkin pie recipe. The cream cheese adds a unique twist to the traditional pumpkin pie, making it extra creamy and delicious. It's a pumpkin pie with a twist that will have everyone asking for the recipe.
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Pumpkin Pie Bars
Main Ingredients: All Purpose Flour, Butter, Salt, Water, Eggs, Pumpkin
If you're looking for an easier way to serve pumpkin pie, then these pumpkin pie bars are the answer. With a buttery shortbread crust and a pumpkin pie filling, these bars are like a handheld version of the classic dessert. They're perfect for potlucks, parties, or just a tasty snack.
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Easy Pumpkin Pie
Main Ingredients: Light Brown Sugar, Salt, Ground Cinnamon, Ground
When you're short on time but still want to impress your guests with a delicious pumpkin pie, this easy pumpkin pie recipe is your go-to. Made with a store-bought crust and a simple filling, this pie is quick and easy to make, but still oh-so-tasty. It's a recipe you'll come back to time and time again.
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Pumpkin Pie Muffins
Main Ingredients: Blanched Almond Flour, Sea Salt, Baking Soda, Ground
If you love pumpkin muffins, then you'll love these pumpkin pie muffins even more. Made with all the flavors of pumpkin pie, these muffins are moist, flavorful, and perfect for breakfast, dessert, or a snack on-the-go. They're like little bites of pumpkin pie heaven.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
Yes, you can even enjoy pumpkin pie in smoothie form. This pumpkin pie smoothie is made with pumpkin puree, milk, spices, and a touch of maple syrup. It's a healthier way to enjoy the flavors of pumpkin pie, and it's perfect for breakfast or a mid-day snack.
Baking the Perfect Pumpkin Pie
Ingredients:
1 1/2 cups of pureed pumpkin
1 cup of brown sugar
1 teaspoon of cinnamon
1/2 teaspoon of nutmeg
1/2 teaspoon of ginger
1/2 teaspoon of allspice
1/2 teaspoon of salt
2 large eggs
1 cup of evaporated milk
1 unbaked 9-inch pie crust
Preheat your oven to 425°F (218°C). In a mixing bowl, combine the pumpkin puree, brown sugar, cinnamon, nutmeg, ginger, allspice, and salt. Mix well until all the ingredients are fully incorporated.
In a separate bowl, beat the eggs and evaporated milk together. Slowly pour this mixture into the pumpkin mixture, stirring until everything is well combined.
Baking Instructions:
Pour the pumpkin mixture into the unbaked pie crust, smoothing out the top with a spatula. Bake for 15 minutes at 425°F (218°C). Then, reduce the oven temperature to 350°F (177°C) and continue baking for an additional 40-50 minutes, or until the center of the pie is set.
Let the pie cool completely before serving. For an extra touch, top with whipped cream and a sprinkle of cinnamon. Enjoy this classic Thanksgiving dessert with your loved ones and create new memories with this timeless recipe.
Why This Recipe Stands Out
This original Thanksgiving pumpkin pie recipe has stood the test of time for a reason. Its simple yet flavorful ingredients and easy baking instructions make it a go-to dessert for any holiday gathering. Plus, using pureed pumpkin instead of canned pumpkin adds a fresh and natural taste to the pie. So, skip the pre-made pumpkin pies at the store and impress your family and friends with this homemade and authentic pumpkin pie.
Conclusion
This traditional Thanksgiving pumpkin pie recipe is a must-have for any Thanksgiving feast. Its delicious flavors and nostalgic appeal will make it a hit with everyone at your table. So, gather your ingredients and get ready to create a memorable and delicious dessert that will become a new family favorite.
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