18 Original Portuguese Peri Peri Chicken Recipe You Must Try Them!

Published on: Mar 8, 2024

Peri peri chicken, also known as piri piri or African bird's eye chicken, is a delicious and spicy dish that originated in Portugal. With its bold flavors and succulent meat, it has become a popular dish around the world. However, nothing beats the original Portuguese peri peri chicken recipe. Passed down through generations, this recipe captures the essence of traditional Portuguese cuisine and is a must-try for any food lover.

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Portuguese Peri Peri Chicken

Main Ingredients: Whole Chicken, Bird S Eye Chiles, Olive Oil, Fresh

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Looking for a flavorful and spicy twist on classic beer can chicken? Look no further than this Portuguese Peri Peri Chicken recipe. Made with a flavorful blend of peri peri spices and a tangy marinade, this chicken is sure to be a hit at your next barbecue.

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Peri-peri Chicken, the Spicy Portuguese Chicken

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf

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Peri-peri chicken, also known as Portuguese chicken, is a popular dish in Portugal and other parts of Africa and Europe. The chicken is marinated in a blend of spices, including garlic, chili, and lemon, giving it a unique and spicy flavor. Traditionally, the chicken is grilled over an open flame, but this recipe uses the popular beer can chicken method to add moisture and flavor.

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Portuguese Chicken and Crispy Potatoes ( Peri Peri...

Main Ingredients: Chicken, Potatoes, Ancho Chilies, Smoked Paprika

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This Portuguese chicken recipe not only includes a flavorful and spicy chicken, but also crispy roasted potatoes to complete the meal. The potatoes are tossed in the same peri peri marinade as the chicken, giving them a delicious and complementary flavor. The combination of juicy chicken and crispy potatoes is sure to be a crowd-pleaser.

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Peri Peri Chicken (Spicy Portuguese Chicken)

Main Ingredients: Olive Oil, Chili, Garlic, Lemon, Paprika, Bay Leaf

Peri Peri Chicken – Spicy Oven Baked Chicken – Portuguese Food

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If you're a fan of spicy food, this Peri Peri Chicken recipe is a must-try. Using a combination of chili peppers, garlic, and lemon, this chicken is packed with flavor and heat. The beer can method helps to keep the chicken moist and tender, and the peri peri marinade adds a delicious kick.

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Portuguese Peri Peri Roasted Potatoes

Main Ingredients: Russet, Oil, Seasoning

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Portuguese Peri Peri Roasted Potatoes - Bite On The Side

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Looking for a flavorful side dish to accompany your beer can chicken? These Portuguese Peri Peri roasted potatoes are the perfect complement. The potatoes are tossed in a spicy peri peri marinade and roasted until they are crispy and golden brown. They are a delicious addition to any meal.

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Portuguese Chicken and Crispy Potatoes

Main Ingredients: Chicken, Potatoes, Marinade, Ancho Chilies, Smoked

Portuguese Chicken ( aka Peri Peri Chicken) with Crispy Potatoes ...

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This variation of Portuguese chicken includes a tangy and spicy marinade, crispy roasted potatoes, and a delicious gravy made from the pan drippings. The combination of flavors and textures makes for a satisfying and well-rounded meal.

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Peri Peri Chicken – Spicy Oven Baked Chicken –...

Main Ingredients: Chicken, Red Chilies, Bird S Eye Chilies, Garlic

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If you don't have access to a grill, don't worry – this Peri Peri Chicken recipe can also be made in the oven. The chicken is baked in a flavorful peri peri marinade until it is juicy and tender. This method is perfect for those who still want to enjoy the spicy flavors of Portuguese chicken without the need for a grill.

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Portuguese Chicken

Main Ingredients: Flour, Garlic Powder, Salt, Smoked Paprika, Pepper

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This classic Portuguese chicken recipe is a must-try for any beer can chicken enthusiast. The chicken is marinated in a blend of spices and grilled to perfection, resulting in a juicy and flavorful bird. It's a simple and delicious way to prepare chicken for any occasion.

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Portuguese Chicken – Piri Piri Grilled Chicken

Main Ingredients: Chicken, Lemon, White Wine, Olive Oil, Garlic, Paprika

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If you're looking for a spicy and flavorful chicken recipe, look no further than Piri Piri Grilled Chicken. This Portuguese-inspired dish uses traditional peri peri spices and a tangy marinade to create a flavorful and tender chicken. It's the perfect dish for a summer barbecue or a cozy dinner at home.

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Portuguese Chicken Mozambique

Main Ingredients: Chicken, Culantro, Garlic, Shallot, Unsalted Butter

Chicken Mozambique with Coconut Piri Piri | Recipe | African food ...

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To Food with Love: Portuguese Chicken with Piri-piri Sauce

This unique twist on Portuguese chicken adds a sweet and spicy element to the dish. The chicken is marinated in a mixture of beer, coconut milk, and spices, resulting in a delicious and tender chicken. The marinade is also used to create a flavorful and creamy sauce to drizzle over the chicken and rice.

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Portuguese Cozido (Boiled Meal)

Main Ingredients: Beef, Pork Spare Ribs, Pig, Pig S Ear, Chicken, Bacon

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Cozido, or boiled meal, is a traditional Portuguese dish that is often served at family gatherings and special occasions. This hearty and flavorful dish includes a variety of meats and vegetables, including chicken, sausage, cabbage, and carrots. It's a comforting and delicious meal that is perfect for any occasion.

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Spicy Portuguese Rotisserie Chicken Bravas

Main Ingredients: Spice Blend, Olive Oil, Chickens, Salt, Marinara Sauce

Authentic Spanish chicken with red peppers, olives and butter beans in ...

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This recipe takes the flavors of Portuguese chicken and combines them with the popular Spanish dish, Patatas Bravas. The chicken is marinated in spicy peri peri sauce and then cooked on a rotisserie until it is juicy and tender. The potatoes are roasted until crispy and served with a tangy and spicy bravas sauce.

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One Skillet Keto Portuguese Style Chicken

Main Ingredients: Bone In, Skin On Chicken Thighs, Avocado Oil, Lemon

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For those following a keto diet, this Portuguese style chicken recipe is a must-try. The chicken is cooked in a flavorful and creamy sauce made with coconut milk, garlic, and spices. It's a delicious and satisfying meal that is also low-carb and keto-friendly.

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Caldo Verde (Portuguese Green Soup)

Main Ingredients: Yukon Gold Potatoes, Onion, Garlic, Olive Oil, Collard

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If you're in the mood for a warm and comforting soup, Caldo Verde is the perfect choice. This traditional Portuguese soup is made with potatoes, kale, and sausage, creating a hearty and flavorful dish. It's perfect for a chilly day or as a starter for a larger meal.

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Portuguese Marinated Chicken

Main Ingredients: Chicken Drumsticks, Juice, Olive Oil, Wine, Paprika

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This simple and delicious Portuguese marinated chicken recipe is a great way to add some flavor to your next barbecue. The chicken is marinated in a tangy and spicy blend of seasonings and then grilled until it is juicy and tender. It's a perfect dish for any summer gathering.

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Portuguese Home Style Chicken Soup

Main Ingredients: Chicken, Pasta, Onion, Parsley, Sausage, Water, Salt

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This hearty and comforting chicken soup is a staple in many Portuguese households. Made with chicken, potatoes, and vegetables, it's a simple and delicious meal that is perfect for any occasion. The flavors are warm and comforting, making it the perfect meal for a cold winter night.

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Portuguese Chicken & Chorizo Jambalaya

Main Ingredients: Extra Virgin Olive Oil, Skinless Boneless Chicken

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This fusion dish combines the flavors of Portuguese chicken and Spanish chorizo with the popular Cajun dish, jambalaya. The chicken and chorizo are cooked together with rice, vegetables, and spices, creating a flavorful and hearty meal that is perfect for a family dinner or a party.

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Portuguese Chicken and Rice

Main Ingredients: Extra Virgin Olive Oil, Onion, Mushrooms, Garlic

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This traditional Portuguese chicken and rice dish is simple and delicious. The chicken is cooked in a flavorful broth with spices and then served over rice. It's a hearty and satisfying meal that is perfect for a quick and easy dinner.

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Portuguese Piri Piri Chicken

Main Ingredients: Free Range Chicken, Sea Salt, Extra Virgin Olive Oil

Piri-piri chicken with new potatoes and peppers | Recipe | Stuffed ...

This classic Portuguese Piri Piri chicken recipe is a must-try for any spicy food lover. The chicken is marinated in a blend of chili peppers, garlic, and lemon, giving it a fiery and flavorful kick. It's a perfect dish for a summer barbecue or a cozy dinner at home.

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Portuguese Chicken Skewers with a Cilantro Yogurt Dip

Main Ingredients: Smoked Paprika, Cayenne Pepper, Fresh Oregano Leaves

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These Portuguese chicken skewers are a tasty and fun twist on traditional beer can chicken. The chicken is marinated in a blend of spices and grilled on skewers for a unique and flavorful dish. The cilantro yogurt dip adds a cool and refreshing element to balance out the spicy chicken.

The History of Peri Peri Chicken

The Origins

The story of peri peri chicken begins with the Portuguese explorers who traveled to Africa in the 15th century. They were introduced to the peri peri pepper, a small but fiery chili that was used by the locals to spice up their food. The Portuguese were fascinated by this spice and brought it back to Portugal, where it became an integral part of their cuisine.

The Evolution

Over the years, the peri peri chicken recipe evolved and adapted to different cultures and tastes. In Portugal, it was traditionally made by marinating the chicken in a spicy peri peri sauce and then grilling it over an open flame. However, in other countries like South Africa and Mozambique, the dish was influenced by local ingredients and cooking techniques, creating unique variations of the original recipe.

The Traditional Portuguese Peri Peri Chicken Recipe

The Marinade

The key to a delicious peri peri chicken is the marinade. In a blender, combine peri peri peppers, garlic, lemon juice, olive oil, and a pinch of salt. Blend until you have a smooth and thick sauce. This marinade is what gives the chicken its signature spicy flavor and tanginess.

The Chicken

For the best results, use chicken thighs for this recipe. They have more fat and are more flavorful than other cuts of chicken. Place the chicken in a large bowl and pour the marinade over it, making sure to coat each piece evenly. Cover and refrigerate for at least 2 hours, but preferably overnight.

The Grilling

Once marinated, remove the chicken from the fridge and let it sit at room temperature for 30 minutes. This will help the chicken cook evenly. Preheat your grill to medium-high heat and lightly oil the grates. Place the chicken on the grill and cook for 6-7 minutes on each side, or until fully cooked and slightly charred.

Enjoying the Peri Peri Chicken

Traditionally, peri peri chicken is served with piri piri sauce, fries, and a simple salad. However, you can also serve it with rice, roasted vegetables, or any other side dish of your choice. The spicy and tangy flavors of the chicken pair perfectly with a cold beer or a glass of chilled white wine. In conclusion, the original Portuguese peri peri chicken recipe is a must-try for all food enthusiasts. Its rich history and bold flavors make it a beloved dish around the world. So next time you have a craving for something spicy and delicious, give this recipe a try and experience the true taste of Portugal.