19 Original Indian Chicken Biryani Recipe Discover Culinary Perfection!

Published on: Mar 30, 2024

India is a land of rich and diverse cultures, and its cuisine is no exception. One of the most beloved dishes from India is the delectable chicken biryani. This flavorful and aromatic dish has been enjoyed for centuries, with its origins dating back to the Mughal era. With its layers of fragrant rice, succulent chicken, and an array of spices, biryani is a dish that has stood the test of time and continues to be a favorite among food lovers. In this article, we will delve into the history and intricacies of the original Indian chicken biryani recipe, and how you can recreate this iconic dish in your own kitchen.

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1 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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If you're looking to spice up your chicken game, then this Indian Chicken Biryani recipe is a must-try. Made with a blend of aromatic spices and tender chicken, this dish is sure to satisfy your taste buds.
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This classic Indian dish is a favorite among many, and for good reason. The combination of tender chicken, fragrant basmati rice, and flavorful spices make for a truly delicious meal.
3 of 20

Easy Indian Chicken Biryani

Main Ingredients: Skinless, Boneless Chicken Breasts, Whole Plain Yogurt
Don't be intimidated by the long list of ingredients - this Easy Indian Chicken Biryani is actually quite simple to make. And once you taste it, you'll be glad you gave it a try.
4 of 20

Instant Pot Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Water, Onions, Ghee, Salt
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If you're short on time, this Instant Pot Chicken Biryani recipe is perfect for you. With the help of your trusty Instant Pot, you can have a flavorful and satisfying meal on the table in no time.
5 of 20

Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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This classic dish needs no introduction. With its layers of tender chicken, fragrant rice, and aromatic spices, Chicken Biryani is a must-try for any food lover.
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Instant Pot Chicken Biryani | OnePot Chicken Biryani

Main Ingredients: Fennel Seeds, Cinnamon Stick, Cardamom, Cloves, Pepper
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Why dirty multiple pots and pans when you can make this delicious One Pot Chicken Biryani in your Instant Pot? This dish is perfect for those busy weeknights when you want a home-cooked meal without the hassle.
7 of 20

Chicken Biryani (30 Minute Indian Chicken & Rice)

Main Ingredients: Chicken, Flour, Kosher Salt, Pepper, Yellow Curry
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Yes, you read that right - this Chicken Biryani can be on your table in just 30 minutes! It's the perfect recipe for those days when you need a quick and flavorful meal.
8 of 20

Hyderabadi Chicken Biryani

Main Ingredients: Basmati Rice, Chopped Onions, Chopped Tomatoes, Chopped
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This Hyderabadi Chicken Biryani is a popular variation of the classic dish. Made with fragrant long-grain rice, succulent chicken, and a blend of spices, this dish is sure to impress.
9 of 20

Pakistani biryani, Pakistani chicken biryani

Main Ingredients: Chicken, Oil, Large Onions, Ginger Garlic Paste
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This Pakistani chicken biryani recipe is packed with all the flavors and spices of Pakistani cuisine. If you're a fan of spicy food, then this dish is a must-try.
10 of 20

Chicken Biryani Restaurant Style

Main Ingredients: Basmati Rice, Water, Chicken Stock, Green Cardamom
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Why spend money on takeout when you can make this Chicken Biryani Restaurant Style right in your own kitchen? It's just as delicious, if not more, and you'll feel proud knowing you made it yourself.
11 of 20

Hyderabadi Chicken Biryani, Hyderabadi Biryani

Main Ingredients: Oil, Cinnamon Stick, Cardamom, Ginger Garlic Paste
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This version of Hyderabadi Chicken Biryani is sure to impress with its layers of tender chicken, fragrant rice, and aromatic spices. It's a dish fit for special occasions or when you just want to treat yourself to something delicious.
12 of 20

Pakistani Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Potatoes, Green Chili
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This Pakistani Chicken Biryani recipe is a delicious combination of spicy and savory flavors. It's the perfect dish to make when you want to impress your dinner guests.
13 of 20

Authentic Indian Food - Chicken Biryani

Main Ingredients: Rice, Water, Saffron, Salt, Chicken Breasts, Olive Oil
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Nothing beats the taste of Authentic Indian Food, and this Chicken Biryani is no exception. Made with traditional Indian spices and techniques, this dish will transport you to the streets of India with every bite.
14 of 20

Chicken Biryani Using Shan Masala, With Readymade...

Main Ingredients: Chicken, Biryani Masala, Yogurt, Ginger Garlic Paste
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This Chicken Biryani recipe is made with Shan Masala, a popular spice mix used in many Indian dishes. With the help of this readymade spice blend, you can have a delicious Chicken Biryani on the table in no time.
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Keto Chicken Biryani

Main Ingredients: Chicken, Cauliflower, Ghee, Yoghurt, Coriander, Fresh
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If you're following a Keto diet, you don't have to miss out on the deliciousness of Chicken Biryani. This Keto-friendly version is just as tasty and satisfying as the original, but without all the carbs.
16 of 20

Bombay Chicken Biryani

Main Ingredients: Chicken, Onion, Potato, Oil, Chilli Powder, Turmeric
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This Bombay Chicken Biryani is a popular variation of the classic dish. Made with a unique blend of spices, this dish is sure to add some excitement to your dinner table.
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Express Chicken Biryani

Main Ingredients: Chicken, Bone, Green Chili, Ginger Garlic Paste, Onion
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Short on time but still craving a delicious meal? This Express Chicken Biryani recipe has got you covered. With a few simple ingredients and minimal prep time, you can have a flavorful and satisfying meal on the table in no time.
18 of 20

Green Chicken Biryani

Main Ingredients: Basmati Rice, Onion, Bay Leaf, Cloves, Cinnamon Stick
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This Green Chicken Biryani is a refreshing twist on the classic dish. Made with a blend of fresh herbs and spices, this dish is full of flavor and is sure to become a new favorite.
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South Indian Chicken Biryani

Main Ingredients: Basmati Rice, Vegetable, Ghee, Canela, Star Anise
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This South Indian Chicken Biryani is a popular variation of the classic dish. Made with a unique blend of spices and coconut milk, this dish has a creamy and flavorful twist.
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Easy Chicken Biryani

Main Ingredients: Sunflower Oil, Onion, Chicken Breasts, Lemon Juice
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Don't be intimidated by the long list of ingredients - this Easy Chicken Biryani is actually quite simple to make. And once you taste it, you'll be glad you gave it a try.

The History of Biryani

Biryani is a dish that has its roots in Persia, but it was the Mughals who brought it to India in the 16th century. Legend has it that the Mughal emperor, Shah Jahan, was the first to introduce biryani to the Indian subcontinent. He wanted to create a dish that combined the best of Persian and Indian flavors, and thus, biryani was born. Over the years, this dish has evolved and adapted to the different regions of India, making it a truly unique and diverse dish.

The Essential Ingredients

The key to making a delicious and authentic chicken biryani lies in the use of high-quality ingredients. The rice used in biryani is typically a long-grain basmati rice, known for its aromatic flavor and fluffy texture. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices, giving it a tender and flavorful taste. The spices used in biryani are what give it its unique and rich flavor. These include cumin, coriander, cardamom, cinnamon, and cloves, among others. The use of saffron, a prized spice, is what gives biryani its signature golden color and adds a touch of luxury to the dish.

The Cooking Process

The traditional method of cooking biryani involves layering the marinated chicken and rice in a pot and cooking it over a slow flame. This allows the flavors to infuse and the rice to absorb all the delicious juices from the chicken. The pot is then sealed with dough or a tight-fitting lid to create a steamy environment for the rice to cook in. This slow cooking process is what gives biryani its melt-in-your-mouth texture and makes it a truly indulgent dish.

Making it Your Own

While the original Indian chicken biryani recipe is a classic, it is also a dish that can be customized to suit your taste preferences. You can add your own twist by incorporating your favorite vegetables, such as potatoes or peas, or even switch out the chicken for other meats like lamb or shrimp. The possibilities are endless, and that's what makes biryani a truly versatile and adaptable dish.

In Conclusion

The original Indian chicken biryani recipe is a testament to the rich and diverse culinary heritage of India. With its delicate balance of flavors and textures, it is a dish that has stood the test of time and continues to be a staple in Indian households. Whether you are a seasoned cook or a novice in the kitchen, this dish is one that is sure to impress and satisfy your taste buds. So why not give it a try and experience the magic of biryani for yourself?
19 original indian chicken biryani recipe Discover culinary perfection!

Indian Chicken Biryani

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/3 pounds boneless, skinless chicken thighs cut into generous bite size pieces, 1 inch pieces
  • 1/2 cup greek yogurt full fat
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon chili powder mild, or 1 teaspoon Aleppo Pepper, if you have it.
  • 1 teaspoon Garam Masala divided
  • 2 tablespoons ginger garlic paste divided, see notes
  • 2 jalapeno peppers or other spicy peppers, halved lengthwise. Remove seeds and pith unless you like a LOT of heat.
  • kosher salt
  • 1 1/2 cups basmati rice raw, 11 ounces
  • 3 tablespoons vegetable oil or ghee
  • 4 green cardamom pods
  • 1 teaspoon cumin seeds
  • 1 yellow onion large, halved and thinly sliced
  • 14 ounces Italian plum tomatoes 1 can, good quality, and their juice, 1½ cups tomatoes
  • 3 tablespoons tomato paste
  • 2 teaspoons ginger garlic paste remaining from above
  • 1 teaspoon ground coriander
  • salt to taste
  • 1/4 teaspoon saffron threads soaked in ¼ cup of hot milk for a few minutes. Rub the saffron between your fingertips to break it up as…
  • 1/2 teaspoon Garam Masala remaining from above
  • 2 tablespoons fresh mint leaves chopped
  • 2 tablespoons cilantro leaves chopped fresh

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 51 grams
  • Cholesterol : 65 milligrams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 27 grams
  • SaturatedFat : 2 grams
  • Sodium : 460 milligrams
  • Sugar : 5 grams
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