20 Organic Turkey Keema Recipe Indian Experience Culinary Bliss Now!
Published on: Mar 30, 2024
Organic turkey keema is a delicious and nutritious dish that is a staple in Indian cuisine. This flavorful dish is made with lean and organic ground turkey, making it a healthier and lighter alternative to traditional keema recipes. Bursting with aromatic spices and fresh ingredients, this dish is perfect for any occasion and is sure to impress your taste buds. In this article, we will explore the benefits of using organic turkey in your keema and provide you with a simple and mouth-watering recipe that you can easily make at home. So, let's dive into the world of organic turkey keema and discover the wonders of this delectable dish.
Main Ingredients: Organic Turkey, Pork, Apple, Sweet Onion, Pure Maple
Looking for a unique and delicious breakfast option? Look no further than this Maple Apple Breakfast Sausage recipe. Sweet, savory, and packed with flavor, these sausage patties are sure to become a family favorite. Plus, they're gluten-free and easy to make!
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Gluten-Free Turkey & Sweet Potato Enchiladas
Main Ingredients: Salsa, Organic Turkey, Limes, Sweet Potato, Cumin
If you're looking for a gluten-free twist on a classic Mexican dish, try these Turkey & Sweet Potato Enchiladas. The combination of tender turkey, sweet potatoes, and flavorful spices make for a satisfying and healthy meal. Plus, they're a great way to use up any leftover turkey from the holidays!
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Cheese & Turkey Lunch Kebabs
Main Ingredients: Mozzarella Cheese Sticks, Cheese Sticks, Organic
Need a fun and kid-friendly lunch idea? These Cheese & Turkey Lunch Kebabs are sure to be a hit. The combination of cheese and turkey on a stick is not only fun to eat, but also a great way to get some protein and calcium into your little ones' diets.
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Turkey Meatloaf
Main Ingredients: Organic Turkey, Chicken Broth, Egg, Finely Chopped
Meatloaf is a classic comfort food, and this Turkey Meatloaf recipe is a healthier twist on the traditional dish. Packed with lean turkey, veggies, and whole grains, this meatloaf is not only delicious, but also nutritious. Serve it with some steamed veggies for a complete meal.
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Home-Style Turkey Meatloaf
Main Ingredients: Olive Oil, Onion, Mushrooms, Garlic, Tamari Sauce
If you're looking for a more traditional meatloaf recipe, give this Home-Style Turkey Meatloaf a try. Made with ground turkey, breadcrumbs, and spices, this meatloaf is a simple and budget-friendly option for a weeknight dinner. Serve it with some mashed potatoes for a classic comfort meal.
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Keto Zone Turkey Casserole
Main Ingredients: Organic Turkey, Broccoli Florets, Cream Cheese, Garlic
Following a Keto or low-carb diet? This Keto Zone Turkey Casserole is the perfect dinner option. Made with ground turkey, cauliflower rice, and cheese, this casserole is both satisfying and healthy. Plus, it's easy to make and can be customized with your favorite spices and veggies.
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Dry Brined Turkey with Extra Crispy Skin
Main Ingredients: Kosher Salt, Organic Turkey, Butter, Fresh Rosemary
Looking for a show-stopping main dish for your holiday dinner? This Dry Brined Turkey with Extra Crispy Skin is sure to impress. The dry brine helps the flavors penetrate the meat, while the cooking method ensures a crispy and juicy turkey every time. Your guests will be asking for seconds!
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Easy Thanksgiving Turkey
Main Ingredients: Organic Turkey, Butter, Garlic Cloves, Kosher Salt
Hosting Thanksgiving dinner can be stressful, but this Easy Thanksgiving Turkey recipe is here to help. With just a few simple ingredients and steps, you can have a delicious and moist turkey on the table in no time. Plus, it's a great budget-friendly option for feeding a crowd.
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Tangy Quinoa Sausage Medley
Main Ingredients: Cooked Quinoa, Organic Turkey, Grapeseed Oil, Garlic
Looking for a protein-packed and flavorful dish? This Tangy Quinoa Sausage Medley is the perfect option. Made with quinoa, turkey sausage, and fresh veggies, this dish is both nutritious and satisfying. The tangy mustard dressing adds a unique and delicious twist.
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Cranberry Croissant Sandwiches
Main Ingredients: Neufchatel Cream Cheese, Cranberry Sauce, Walnuts
Got some leftover turkey from the holidays? Turn it into these delicious Cranberry Croissant Sandwiches. The combination of turkey, cranberry sauce, and cream cheese is a match made in heaven. Plus, they're perfect for a quick lunch or light dinner.
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Turkey Sausage & Kale Soup
Main Ingredients: Vegetable Broth, Water, Organic Turkey, Onion
Soup is the perfect comfort food, and this Turkey Sausage & Kale Soup is no exception. Packed with lean turkey sausage, kale, and white beans, this soup is both hearty and healthy. Serve it with some crusty bread for a complete meal.
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Turkey Chili
Main Ingredients: Virgin Olive Oil, Garlic Cloves, Peppers, Onions
Chili is a staple during the colder months, and this Turkey Chili recipe is a healthier twist on the classic dish. Made with lean ground turkey, beans, and spices, this chili is flavorful and satisfying. Top it with some cheese and sour cream for a delicious meal.
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Orange, Garlic and Thyme Roasted Turkey Breasts
Main Ingredients: Organic Turkey, Olive Oil, Oranges, Garlic Cloves
If you're not a fan of cooking a whole turkey, try these Orange, Garlic and Thyme Roasted Turkey Breasts. The citrus and herb flavors add a unique twist to this juicy and flavorful dish. Serve it with some roasted veggies for a complete meal.
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Turkey-Carrot-Bacon Loaf
Main Ingredients: Organic Turkey, Fat, Chopped Parsley, Kosher Salt
Add some bacon to your meatloaf with this Turkey-Carrot-Bacon Loaf recipe. The combination of ground turkey, shredded carrots, and crispy bacon is a winning combination. Plus, it's a great make-ahead option for a busy weeknight.
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Sandwich Sushi Roll
Main Ingredients: Whole Grain Bread, Mustard, Mayonnaise, Organic Turkey
Looking for a fun and creative way to serve sandwiches? Try making these Sandwich Sushi Rolls. Simply roll up your favorite fillings in a tortilla and slice it into bite-sized pieces. It's a great lunch or snack option for both kids and adults alike.
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Roast Turkey with Braeburn Apple Gravy (GF)
Main Ingredients: Organic Turkey, Apples, Onions, Fresh Sage, Butter
Take your holiday turkey to the next level with this Roast Turkey with Braeburn Apple Gravy recipe. The apple and herb flavors add a unique twist to this juicy and flavorful dish. And the best part? It's gluten-free!
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Lasagna Rolls
Main Ingredients: Organic Turkey, Ricotta Cheese, Large Egg, Shredded
If you're craving Italian food, but want a lighter option, try these Lasagna Rolls. Made with ground turkey, spinach, and ricotta cheese, these rolls are a healthier twist on the classic dish. Plus, they're portion-controlled and easy to make.
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The BEST Turkey
Main Ingredients: Organic Turkey, Chicken Broth, Butter, Fine Grain Sea
Looking for the ultimate turkey recipe? Look no further than this one for The BEST Turkey. The brine and herb butter help to keep the meat moist and flavorful, while the cooking method ensures a crispy and juicy turkey every time. Your guests will be asking for the recipe!
Main Ingredients: Sweet Potato, Sweet Potatoes, Scallions, Free Range
Looking for a unique and festive burger option? Try these Sweet Potato Latke Turkey Burgers. The combination of sweet potato latkes and ground turkey is a delicious and creative twist on the classic burger. Plus, it's perfect for celebrating both Thanksgiving and Hanukkah!
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Baked Spaghetti Squash and Meatballs
Main Ingredients: Spaghetti Squash, Marinara Sauce, Soft Chevre
Spaghetti squash is a great alternative to pasta, and this Baked Spaghetti Squash and Meatballs recipe is a must-try. The spaghetti squash is topped with homemade turkey meatballs and marinara sauce for a satisfying and healthy dinner option. Plus, it's gluten-free!
Why Choose Organic Turkey for Your Keema?
Organic turkey is a great choice for making keema because it is a leaner and healthier option compared to other meats. It is packed with essential nutrients and is free from harmful chemicals and additives. Organic turkey is raised without the use of antibiotics, hormones, or genetically modified feed, making it a sustainable and humane choice. It is also lower in fat and calories, making it ideal for those looking to maintain a healthy diet.
Rich in Nutrients
Organic turkey is a good source of protein, iron, zinc, and vitamin B, making it a nutrient-dense meat. Protein is essential for building and repairing tissues, while iron helps in the production of healthy red blood cells. Zinc is important for maintaining a healthy immune system, and vitamin B is necessary for energy production. By choosing organic turkey for your keema, you are not only treating your taste buds but also providing your body with essential nutrients.
Free from Harmful Chemicals
Conventionally raised turkeys are often given antibiotics and hormones to promote growth and prevent diseases. These chemicals can be harmful to our health and can also contribute to antibiotic resistance. By choosing organic turkey, you can rest assured that you are consuming meat that is free from these harmful chemicals. This ensures that you are getting the best quality and most natural meat for your keema.
Sustainable and Humane Choice
Organic turkey is raised in a more sustainable and humane way compared to conventionally raised turkeys. These turkeys are given access to the outdoors and are fed a natural and organic diet, allowing them to live and grow in a more natural environment. By supporting organic farming methods, you are also contributing to a more sustainable and ethical food system.
Organic Turkey Keema Recipe
Now that we have established why organic turkey is a great choice for your keema, let's move on to the recipe. This recipe is simple, flavorful, and can be easily customized to suit your taste preferences.
Ingredients:
1 pound organic ground turkey
2 tablespoons oil
1 onion, finely chopped
2 cloves garlic, minced
1 tablespoon ginger, grated
1 teaspoon garam masala
1 teaspoon turmeric
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon red chili powder
1 tomato, chopped
1/2 cup frozen peas
Salt to taste
Fresh coriander for garnish
Instructions:
Heat the oil in a pan and add the onions. Sauté until they turn translucent.
Add the garlic and ginger and cook for a minute.
Add the garam masala, turmeric, cumin powder, coriander powder, and red chili powder and stir well.
Add the chopped tomatoes and cook until they turn soft.
Add the organic ground turkey and cook until it is browned.
Add the frozen peas and salt to taste. Cover and let it simmer for 10 minutes.
Garnish with fresh coriander and serve hot with rice or naan.
Organic turkey keema is a healthier and more sustainable alternative to traditional keema recipes. By choosing organic turkey for your keema, you are not only treating yourself to a delicious meal but also supporting a more ethical and sustainable food system. So, next time you crave a flavorful and nutritious dish, give this organic turkey keema recipe a try and taste the difference for yourself.
