16 Oregano's Italian Wedding Soup Recipe You Won't Believe The Taste!

Published on: Mar 18, 2024

Italian wedding soup, also known as "minestra maritata" or "minestra di nonna," is a traditional dish that has been enjoyed by many generations. This hearty soup is a staple in Italian households, especially during special occasions such as weddings. An essential ingredient in this delicious soup is oregano, a fragrant herb that adds a distinct flavor and aroma to the dish. In this article, we will share with you our family's prized recipe for oregano's Italian wedding soup and guide you through the step-by-step process of creating this mouth-watering dish. Prepare your apron and let's get cooking!

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First up on our list is an Italian twist on the classic Beer Can Chicken recipe. This version includes a hearty, flavorful broth filled with tender chicken, vegetables, and tiny meatballs. It's the perfect dish for a chilly evening and is sure to become a family favorite. Plus, the added Italian seasoning gives it a unique and delicious flavor that pairs perfectly with the tender chicken.
Main Ingredients: Olive Oil, Carrot, Medium Onion, Celery, Garlic
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If you're short on time, but still want to enjoy the delicious flavors of Italian Wedding Soup, then this recipe is for you. With a few simple shortcuts, like using pre-cooked meatballs and store-bought chicken broth, you can have this soup on the table in no time. It's a great option for busy weeknights, and the convenience factor makes it even more appealing.
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Vegan Italian Wedding Soup

Main Ingredients: Meatballs, Olive Oil, Yellow Onion, Medium Carrots
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For our vegan friends, we haven't forgotten about you! This recipe puts a plant-based twist on the classic Italian Wedding Soup. Instead of chicken, this version uses tofu as the protein, and adds in flavorful vegetables like carrots and spinach. It's a hearty and satisfying dish that everyone can enjoy, and it's a great way to get more veggies into your diet.
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Italian Wedding Soup with Tortellini

Main Ingredients: Carrots, Celery, Medium Onion, Escarole, Olive Oil, Sea
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For a heartier and more filling version of Italian Wedding Soup, try adding in some tortellini. This cheesy pasta adds a delicious texture and flavor to the soup, making it a perfect meal for a cold winter's night. Plus, with the added protein from the tortellini, this soup is sure to keep you full and satisfied.
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Slow Cooker Italian Wedding Soup

Main Ingredients: Lean Ground Beef, Garlic Clove, Large Egg, Finely
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If you're a fan of using your slow cooker, then this recipe is for you. With a few simple ingredients and minimal prep time, you can have a delicious and flavorful Italian Wedding Soup waiting for you when you get home. The slow cooker allows the flavors to really develop and gives the chicken time to become fall-off-the-bone tender. It's a great option for those busy days when you don't have time to cook.
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Gluten Free Crockpot Italian Wedding Soup

Main Ingredients: Gluten, Reduced Sodium Chicken Broth, Celery, Carrots
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For those with dietary restrictions, this gluten-free version of Italian Wedding Soup is a must-try. It uses gluten-free breadcrumbs in place of traditional breadcrumbs for the meatballs, and rice in place of the usual pasta. It's a delicious and flavorful option for those who need to avoid gluten, and it's just as delicious as the original version.
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Classic Italian Wedding Soup in Instant Pot

Main Ingredients: Ground Beef, Ground Pork, Cheese, Olive Oil, Onion
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For an even quicker version of Italian Wedding Soup, try making it in your Instant Pot. This recipe uses the pressure cooking function to quickly cook the chicken, meatballs, and veggies, resulting in a flavorful and delicious soup in a fraction of the time. It's a great option for those days when you need a hearty and comforting meal, but don't have a lot of time to cook.
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Italian Wedding Soup {Gluten-free, Dairy-free}

Main Ingredients: Ground Beef, Ground Pork, Egg Yolk, Almond Flour
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For those with both gluten and dairy allergies, this recipe has got you covered. It's a gluten-free and dairy-free version of Italian Wedding Soup that doesn't compromise on flavor. Instead of traditional breadcrumbs, it uses almond flour for the meatballs, and instead of traditional cheese, it uses nutritional yeast for a cheesy flavor. It's a delicious and allergy-friendly option that everyone can enjoy.
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If you're a fan of the classic Crock-Pot cooking method, then this version of Italian Wedding Soup is for you. It uses simple ingredients and minimal prep time to create a delicious and flavorful soup that's perfect for a cozy night in. Plus, with the added garlic and oregano, it's bursting with bold and delicious flavors.
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Of course, we can't forget the classic Italian Wedding Soup recipe. This version uses traditional ingredients like ground beef and parmesan cheese in the meatballs, and adds in acini di pepe pasta for a truly authentic taste. It's a tried and true recipe that's perfect for those who love the traditional flavors of Italian Wedding Soup.
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Similar to the previous recipe, this classic version of Italian Wedding Soup is a must-try. With a few small differences, like using ground pork in the meatballs and ditalini pasta, this recipe offers a slightly different take on the classic flavors. It's a simple and delicious option that's sure to become a family favorite.
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Italian Wedding Soup with Carrots, Orzo and Meatballs

Main Ingredients: Lean Ground Beef, Lean Ground Pork, Dried Bread Crumbs
If you're a fan of veggies, then this version of Italian Wedding Soup is for you. It adds in carrots and orzo pasta to the traditional recipe, giving it a heartier and more filling texture. Plus, the added oregano and thyme give it a unique and delicious flavor that pairs perfectly with the tender chicken.
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For a simple and quick version of Italian Wedding Soup, try this easy recipe. With just a few simple ingredients, you can have a delicious and flavorful soup on the table in no time. The key to this recipe is the chicken broth, which adds a rich and savory flavor to the dish. It's perfect for those days when you don't have a lot of time to cook, but still want a delicious and hearty meal.
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Italian Wedding Soup with Escarole

Main Ingredients: Eggs, Finely Chopped Onion, Dry Bread Crumbs, Grated
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For a unique twist on the traditional Italian Wedding Soup, try this version with escarole. This leafy green adds a delicious and slightly bitter flavor to the soup, giving it a more complex taste. Plus, the added chicken bouillon gives it an extra boost of flavor that's sure to impress. It's a great option for those who want to try something new and different.

The Importance of Oregano in Italian Wedding Soup

When it comes to Italian cuisine, herbs and spices play a crucial role in adding depth and complexity to dishes. Oregano, a Mediterranean herb with a pungent and slightly bitter taste, is an essential ingredient in Italian cooking. It is a versatile herb that can be used fresh or dried, and its distinctive flavor pairs well with various meats, vegetables, and sauces. In oregano's Italian wedding soup recipe, this herb provides a unique earthy flavor that complements the other ingredients perfectly. It adds a hint of warmth and depth to the broth, making every spoonful bursting with flavor. Oregano also has numerous health benefits, as it is rich in antioxidants and has anti-inflammatory properties. So not only does it enhance the taste of the soup, but it also adds some nutritional value to this already hearty dish.

How to Incorporate Oregano in Italian Wedding Soup

Our family's recipe for Italian wedding soup calls for dried oregano, which is readily available in most grocery stores. However, if you have fresh oregano on hand, feel free to use that instead. To incorporate the herb into the soup, start by heating a large pot with some olive oil over medium heat. Then, add in chopped onions, celery, and carrots and sauté until they become tender. Next, add in some chicken broth and bring it to a boil. Once the broth is boiling, add in some dried oregano and let it simmer for a few minutes to allow the flavors to infuse. You can also add in some oregano to the meatballs for an extra punch of flavor. The result is a delicious and aromatic broth that will make your taste buds dance with joy. In conclusion, oregano is a crucial ingredient in oregano's Italian wedding soup recipe. Its unique flavor and health benefits make it a must-have in this traditional dish. So the next time you have a special occasion or simply crave a warm and comforting bowl of soup, try our family's recipe and enjoy the deliciousness of oregano in every bite. Buon appetito! Try our family's delicious recipe for oregano's Italian wedding soup and elevate your cooking game with this flavorful herb. Don't forget to add some dried oregano to your grocery list and enjoy the health benefits it offers.
16 oregano's italian wedding soup recipe You won't believe the taste!

Italian Wedding Soup

yield: 10 total time: 80 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 1/2 quarts low sodium chicken broth
  • 2 cups water
  • 4 carrots cut into 1/2-inch dice
  • 1/2 tablespoon minced garlic
  • 1 bunch kale stems removed, leaves cut into thin strips
  • 1 pound ground pork
  • 1 yellow onion small, minced
  • 1/2 cup parmigiano reggiano cheese grated, plus more for serving
  • 2 eggs lightly beaten
  • 1/2 cup fresh bread crumbs
  • 1/2 teaspoon salt plus more, to taste
  • 1/2 teaspoon pepper plus more, to taste
  • 2 tablespoons vegetable oil
  • 15 ounces white beans drained

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 80 milligrams
  • Fat : 18 grams
  • Fiber : 4 grams
  • Protein : 21 grams
  • SaturatedFat : 5 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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