15 Orange Milkshake Recipe Indian Unlock Flavor Sensations!
Published on: Mar 30, 2024
For those who love a refreshing and creamy treat, milkshakes are a go-to choice. And when it comes to flavor, orange is a popular option that never fails to satisfy. But have you ever tried an Indian twist on this classic drink? If not, then you're in for a treat! In this article, we will share a delicious and easy-to-follow orange milkshake recipe with an Indian twist that will leave your taste buds tingling. So, let's get started and discover the perfect blend of fruity sweetness and Indian flavors in this delightful drink.
Main Ingredients: All Purpose Flour, Gram Flour, Yeast, Granulated Sugar
Jalebi is a popular Indian dessert made from fried dough that is soaked in a sweet syrup. It is often served during festivals and celebrations, and is a favorite among both children and adults. The dough is typically made with flour, yogurt, and ghee, and is then deep-fried in the shape of a pretzel. Once fried, it is then soaked in a sugar syrup flavored with cardamom, saffron, and rose water. The end result is a crispy and sweet treat that is sure to satisfy your sweet tooth.
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Algerian Lamb Shanks with Cardamom and Orange
Main Ingredients: Lamb Shanks, Salt, Freshly Ground Pepper, Extra Virgin
This unique recipe combines the flavors of North Africa and India to create a delicious and aromatic dish. Tender lamb shanks are slow-cooked with warming spices such as cardamom, cumin, and cinnamon, and then finished with a tangy orange sauce. Serve this dish with a side of rice or couscous for a hearty and satisfying meal.
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Indian restaurant style Chicken Tandoori
Main Ingredients: Chicken Leg Quarters, Mustard Oil, Lemon Juice, Ginger
If you love the flavors of Indian cuisine, then you have probably tried tandoori chicken at a restaurant before. But did you know that you can easily recreate this dish at home? This recipe for Indian restaurant-style chicken tandoori is sure to impress your family and friends. The chicken is marinated in a blend of yogurt and spices, including ginger, garlic, and garam masala, before being roasted in a hot tandoor or oven. The end result is tender and flavorful chicken with a beautiful charred exterior.
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Indian Potato and Lentil Cakes
Main Ingredients: Potatoes, Orange, Curry Powder, Turmeric, Mustard
These potato and lentil cakes, also known as aloo tikki, are a popular street food in India. They are made with mashed potatoes, lentils, and a variety of spices, and then fried until crispy. These cakes can be served as a snack or appetizer, or even as a side dish for a larger meal. They are often served with chutney or yogurt for dipping.
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Jilebi – a delicate Indian funnel cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Fat Free
Jilebi, also known as jalebi, is a popular Indian dessert that is similar to a funnel cake. The batter is made with flour, yogurt, and saffron, and is then piped into hot oil in a circular shape. Once fried, the jilebi is soaked in a sugar syrup and often served warm. This delicate and sweet dessert is a must-try for anyone with a sweet tooth.
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Polenta Kesari ~ Indian Style Polenta Sweet Pudding |...
Main Ingredients: Polenta Corn Meal, Water, Orange, Granulated Sugar
This unique dessert combines the flavors of Italy and India to create a delicious and comforting pudding. Traditional cornmeal polenta is cooked with milk and sugar, and then flavored with cardamom, saffron, and nuts. This dish is perfect for a cold winter night or as a sweet ending to any meal.
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Iranian Jeweled Rice
Main Ingredients: Basmati Rice, Salt, Oranges, Dried Barberries, Saffron
This dish is a feast for the eyes and the taste buds. Basmati rice is cooked with a variety of spices, including saffron, cardamom, and cumin, before being topped with colorful jewels of pomegranate, dried fruits, and nuts. This dish is often served at special occasions and celebrations and is sure to impress your guests.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is rich, creamy, and full of flavor. Tender pieces of chicken are marinated in a blend of spices, including garam masala and turmeric, before being cooked in a buttery tomato-based sauce. This dish is best served with naan or rice and is a favorite among both meat lovers and vegetarians alike.
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Chicken Dum Biryani
Main Ingredients: Chicken, Basmati Rice, Onions, Tomatoes, Green Chilies
Biryani is a popular Indian rice dish that is often served at weddings and other special occasions. This recipe for chicken dum biryani combines tender pieces of chicken with fragrant basmati rice and a blend of spices, including cardamom, cinnamon, and cloves. The dish is then slow-cooked, allowing all of the flavors to meld together and create a delicious and comforting meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish that is known for its rich and creamy sauce. This recipe for chicken korma is made with a variety of spices, including coriander, cumin, and turmeric, and is finished with a generous amount of heavy cream. The end result is a flavorful and indulgent dish that is perfect for a special occasion or just a cozy night in.
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Slow-Cooker Indian-Spiced Lentils With Spinach
Main Ingredients: Vegetable Broth, Brown Lentils, Diced Tomatoes, Chopped
If you're looking for a healthy and flavorful dish, then this slow-cooker recipe is for you. Lentils are cooked with a blend of Indian spices, including cumin, coriander, and garam masala, and then finished with fresh spinach for added nutrition. This dish is perfect for a busy weeknight when you want something delicious and nutritious without spending too much time in the kitchen.
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Tandoori Masala Chicken
Main Ingredients: Chicken, Coriander Powder, Cumin, Salt, Chili Powder
This recipe for tandoori masala chicken is perfect for those who love bold and spicy flavors. The chicken is marinated in a blend of yogurt and tandoori masala, a popular Indian spice mix, before being grilled or roasted in the oven. The end result is tender and flavorful chicken that is perfect for serving with naan or rice.
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The Best Tandoori Prawns Masala
Main Ingredients: Prawns, Cilantro, Butter, Greek Yogurt, Ginger, Garlic
If you're a seafood lover, then this recipe for tandoori prawns masala is a must-try. Prawns are marinated in a blend of yogurt and tandoori masala before being cooked in a hot tandoor or oven. The end result is succulent and spicy prawns that are perfect for a special occasion or a weekend barbecue.
This recipe for Indian shrimp curry is a quick and easy dish that is full of flavor. The shrimp is cooked in a fragrant tomato-based sauce that is spiced with cumin, coriander, and turmeric. This dish is perfect for a busy weeknight and can be served with rice or naan for a complete meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor, making it a perfect meatless meal option. Chickpeas are cooked in a creamy coconut milk sauce that is flavored with a blend of spices, including ginger, garlic, and garam masala. Serve this dish with rice or naan for a delicious and satisfying meal.
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Leftover Curry Biryani - Transform Last Night's Curry...
Main Ingredients: Basmati Rice, Cumin Seeds, Green Cardamom Pods, Black
If you have leftover curry in the fridge, don't let it go to waste. This recipe for leftover curry biryani transforms last night's curry into a whole new dish. Simply mix the leftover curry with cooked rice and top it with a layer of vegetables and nuts before baking it in the oven. The end result is a flavorful and satisfying meal that is perfect for using up those leftovers.
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Chicken Tikka Masala
Main Ingredients: Chicken Thigh Fillet, Salt, Pepper, Garlic, Ginger
Chicken tikka masala is one of the most popular dishes in Indian cuisine. Tender pieces of chicken are marinated in a blend of spices and then cooked in a creamy tomato-based sauce. This dish is often served with rice or naan and is a favorite among both meat lovers and vegetarians alike.
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Saffron Rice Pilaf
Main Ingredients: Saffron Threads, Ghee, Cardamom Pods, Cinnamon Stick
This fragrant rice dish is perfect for any occasion and is sure to impress your guests. Basmati rice is cooked with a variety of spices, including saffron, cardamom, and cloves, and then finished with nuts and dried fruits. This dish pairs well with a variety of main dishes and is a great way to add some flavor and color to your meal.
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Persian Jewelled Rice and Spicy Lamb Meatballs
Main Ingredients: Lamb, Garlic Cloves, Ground Cumin, Paprika, Salt
This dish is a showstopper and is perfect for a special occasion or holiday feast. Basmati rice is cooked with a variety of spices and then topped with tender lamb meatballs, dried fruits, and nuts. The end result is a colorful and flavorful dish that is sure to impress your guests.
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Quick Tandoori Salmon (Glutenfree & Easy)
Main Ingredients: Salmon Fillets, Ginger, Plain Yogurt, Olive Oil, Lemon
If you're looking for a healthy and easy weeknight meal, then this recipe for quick tandoori salmon is for you. The salmon is marinated in a blend of spices and yogurt before being roasted in the oven. This dish is gluten-free and can be served with a side of vegetables or rice for a complete meal.
The Ingredients You'll Need
To make this orange milkshake recipe, you will need the following ingredients:
1. Oranges
Of course, the main ingredient of this milkshake is oranges. Make sure to use ripe and juicy ones for the best flavor.
2. Milk
For a creamy and smooth consistency, we will be using milk in this recipe. You can use any type of milk you prefer, such as whole milk, low-fat milk, or even almond milk for a dairy-free option.
3. Vanilla Ice Cream
To add a rich and indulgent texture to our milkshake, we will be using vanilla ice cream. You can use store-bought or homemade ice cream for this recipe.
4. Sugar
To balance out the tanginess of the oranges, we will be adding a touch of sugar. You can adjust the amount according to your taste preference.
5. Ground Cardamom
This warm and aromatic spice is what gives our orange milkshake an Indian twist. It pairs perfectly with the citrusy flavor of the oranges.
Instructions
Now that we have all the ingredients, here's how to make this orange milkshake recipe Indian style:
Step 1: Prepare the Oranges
Peel and remove the seeds from the oranges. Cut them into small pieces and set aside.
Step 2: Blend the Ingredients
In a blender, add the orange pieces, milk, vanilla ice cream, sugar, and ground cardamom. Blend until smooth and creamy.
Step 3: Adjust the Consistency
If the milkshake is too thick, you can add a little more milk to thin it out. If it's too thin, you can add more ice cream or frozen bananas to thicken it.
Step 4: Serve and Enjoy!
Pour the orange milkshake into glasses and serve immediately. You can also top it with a dollop of whipped cream or a sprinkle of ground cardamom for extra flavor.
In Conclusion
This orange milkshake recipe Indian style is a perfect blend of classic and exotic flavors. It's a simple and delicious way to add an Indian twist to a traditional milkshake. So, whether you're looking for a refreshing drink for a hot summer day or a unique dessert option, give this recipe a try and indulge in the sweet and tangy flavors of this orange milkshake.
