15 Orange Marmalade South African Recipe Taste The Magic Today!
Published on: Mar 5, 2024
South Africa is a land of diverse cultures and cuisines, and one of the most beloved recipes that has stood the test of time is orange marmalade. This tangy and sweet spread has been a staple in South African households for generations, and it's not hard to see why. With its bold citrus flavor and rich texture, orange marmalade is the perfect addition to any breakfast or tea time table. But what makes this South African recipe so unique? Let's dive into the history and ingredients of this beloved preserve.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Large Eggs
The first recipe on our list is a delicious and moist orange cake that is perfect for any occasion. It's made with fresh orange juice and zest, giving it a bright and citrusy flavor that pairs perfectly with a cold beer. The cake is also topped with a simple orange glaze for an extra burst of flavor. It's a must-try for any beer can chicken lover!
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Slow Cooker Chicken Teriyaki
Main Ingredients: Boneless Skinless Chicken Breasts, Low Sodium Soy
If you're looking for an easy and flavorful chicken recipe, then this slow cooker chicken teriyaki is the one for you. It's made with a homemade teriyaki sauce that is sweet, tangy, and packed with umami flavors. The chicken is cooked until tender and juicy, making it a perfect pairing with a cold beer. Plus, it's made in the slow cooker, so it's super convenient and hands-off.
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Easy Orange Chicken
Main Ingredients: Boneless, Skinless Chicken Breast, Orange Juice
This easy orange chicken recipe is a take on the classic Chinese takeout dish, but made at home with simple ingredients. The chicken is coated in a sticky orange sauce that is both sweet and spicy, making it a perfect match for a cold beer. It's a quick and easy meal that the whole family will love.
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Baked Sweet Chili Lime Chicken Tenders
Main Ingredients: Chicken Tenders, Sweet Chili Sauce, Orange Marmalade
If you're a fan of sweet and spicy flavors, then you'll love these baked sweet chili lime chicken tenders. They are coated in a crispy and flavorful breadcrumb mixture and baked until golden and tender. The addition of lime gives these tenders a refreshing and zingy flavor that pairs perfectly with a cold beer.
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Spicy Orange Chicken
Main Ingredients: Chicken Breast, Unsalted Butter, Orange Marmalade
For those who like a little heat, this spicy orange chicken is a must-try recipe. The chicken is coated in a spicy orange sauce that is made with fresh chilies, giving it a fiery kick. The combination of sweet and spicy makes this dish a perfect match for a cold beer, and it's sure to be a hit at any gathering or party.
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Roast Duck
Main Ingredients: Duck, Salt, Pepper, Oranges, Onion, Honey, Potato
Looking for a fancy and impressive beer can chicken recipe? Look no further than this delicious and succulent roast duck. It's seasoned with a blend of herbs and spices, then roasted to perfection until the skin is crispy and the meat is tender. Serve it up with a cold beer for a truly delicious and elegant meal.
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Instant Pot Orange Chicken
Main Ingredients: Chicken Breasts, Sweet Barbecue Sauce, Soy Sauce
This Instant Pot orange chicken is a quick and easy dinner option for busy weeknights. The chicken is cooked in a flavorful and tangy orange sauce that is made from scratch. It's tender, juicy, and bursting with flavor. Serve it up with some rice and a cold beer for a delicious and satisfying meal.
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Orange Chicken
Main Ingredients: Chicken Thighs, Soy Sauce, Sake, Ginger, Potato Starch
Another classic takeout dish, this orange chicken recipe is made with a simple and authentic orange sauce that is both sweet and tangy. The chicken is coated in the sauce, then fried until crispy and golden. It's a perfect pairing with a cold beer and a great way to satisfy those takeout cravings at home.
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Orange Chicken Stir Fry
Main Ingredients: Orange Marmalade, Honey, Garlic Cloves, Soy Sauce
For a healthier and more nutritious option, try this orange chicken stir fry recipe. It's made with plenty of fresh veggies, tender chicken, and a homemade orange sauce that is both flavorful and healthy. This dish is a great way to incorporate more veggies into your diet while still enjoying a cold beer with your meal.
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Orange Marmalade Chicken
Main Ingredients: Chicken Drumsticks, Chicken Thighs, Sea Salt, Ground
This orange marmalade chicken is a unique and delicious twist on traditional beer can chicken. The chicken is coated in a sticky and flavorful orange marmalade glaze, then roasted until golden and caramelized. It's a perfect balance of sweet and savory and pairs perfectly with a cold beer.
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Marmalade Bourbon Old Fashioned
Main Ingredients: Orange Marmalade, Cinnamon Sticks, Water, Bourbon
Speaking of marmalade, this marmalade bourbon old fashioned is a perfect cocktail to pair with your beer can chicken. It's made with bourbon, orange marmalade, and aromatic bitters, giving it a unique and delicious flavor. Sip on this cocktail while enjoying your chicken for a perfect combination of flavors.
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Orange Marmalade Pork Chops
Main Ingredients: Orange Marmalade, Dijon Mustard, Honey, Olive, Soy
If you're looking for a different protein option, try these orange marmalade pork chops. They are juicy and tender, and coated in a sweet and tangy orange marmalade glaze. The pork chops are seared and then finished in the oven, making them a quick and easy meal option. Serve them up with a cold beer for a delicious and unforgettable meal.
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Orange Marmalade Pork Tenderloin
Main Ingredients: Pork Tenderloin, Salad Dressing, Orange Marmalade
For a larger gathering or party, this orange marmalade pork tenderloin is a great option. The tenderloin is coated in a flavorful and sweet orange marmalade glaze, then roasted until juicy and tender. It's a crowd-pleasing dish that pairs perfectly with a cold beer for a delicious and memorable meal.
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Slow Cooker Orange Chicken
Main Ingredients: Olive Oil, Boneless Skinless Chicken Breasts
If you're short on time but still want a delicious beer can chicken recipe, this slow cooker orange chicken is the one for you. It's made with simple ingredients and cooked in the slow cooker until tender and bursting with flavor. Serve it up with some rice and a cold beer for an easy and satisfying meal.
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Fruit Cobbler
Main Ingredients: Fruit Filling, Berry Pie Filling, Frozen Fruit, Orange
This fruit cobbler is a perfect dessert option to enjoy after your beer can chicken dinner. It's made with a variety of fresh fruits and topped with a buttery and crispy crumble topping. Serve it up warm with a scoop of ice cream and a cold beer for a scrumptious and refreshing end to your meal.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
For a unique and festive dessert option, try these Cucidati Italian Christmas fig cookies. They are filled with a delicious fig and nut filling and topped with a lemon glaze. These cookies pair perfectly with a cold beer and are a great way to end your beer can chicken dinner on a sweet note.
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Smoky Citrus Kabobs
Main Ingredients: Pork Tenderloin, Smoky Barbecue Sauce, Orange
For a fun and flavorful twist on traditional beer can chicken, try these smoky citrus kabobs. The chicken is marinated in a smoky and citrusy marinade, then skewered with a variety of veggies for a colorful and delicious meal. Grill up these kabobs and enjoy them with a cold beer for a perfect summertime dinner.
These holiday meatballs are a great party appetizer or snack to enjoy while sipping on a cold beer. They are made with a blend of ground beef and pork, then coated in a flavorful and sweet cranberry sauce. These meatballs are a great addition to any holiday spread and are sure to be a hit with your guests.
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Orange-Sesame Pork Chops
Main Ingredients: Bone In Ribeye Rib Pork Chops, Orange Marmalade, Soy
For a unique and delicious beer can chicken recipe, try these orange-sesame pork chops. They are coated in a savory and nutty sesame glaze, then grilled until tender and juicy. The combination of flavors makes these pork chops a perfect match for a cold beer and a great way to switch up your usual chicken dinner.
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3 Ingredient Orange Chicken
Main Ingredients: Chicken Nuggets, Bbq Sauce, Orange Marmalade, Soy
Last but not least, we have this 3 ingredient orange chicken recipe that is perfect for those busy weeknights. All you need is chicken, orange marmalade, and soy sauce to create a flavorful and easy dish that pairs perfectly with a cold beer. It's a quick and delicious meal that the whole family will enjoy.
The Origins of Orange Marmalade in South Africa
The History of Citrus Fruits in South Africa
South Africa has a long history of producing citrus fruits, with the first orange trees being planted in the country in the 17th century by Dutch settlers. However, it wasn't until the 19th century that orange marmalade became a popular preserve in South Africa. British colonizers brought their love for marmalade with them, and it quickly became a favorite among the local population.
The Influence of Indian Cuisine
One of the key factors that set South African orange marmalade apart from other versions around the world is the influence of Indian cuisine. The British brought Indian laborers to South Africa in the 19th century, and with them, they brought their culinary traditions. This included the use of spices and chutneys in cooking, which eventually made its way into the recipe for orange marmalade. This fusion of flavors is what gives South African orange marmalade its unique and delicious taste.
The Ingredients and Process
Oranges
The star ingredient of orange marmalade is, of course, oranges. In South Africa, the most commonly used variety is the Seville orange, which is known for its tart and bitter flavor. This type of orange is essential for creating the signature tangy taste of South African orange marmalade.
Sugar
To balance out the bitterness of the oranges, sugar is added to the recipe. In traditional South African orange marmalade, Demerara sugar is used, which gives the preserve a deeper and richer flavor. This type of sugar is also less refined, making it a healthier option.
Spices
As mentioned earlier, the use of spices in South African orange marmalade is what sets it apart from other versions. The most commonly used spices are ginger, cardamom, and cinnamon, which add a warm and aromatic touch to the preserve.
The Process
The process of making orange marmalade is a labor of love. The oranges are first sliced and soaked in water overnight to soften the peels. The next day, they are cooked with sugar and spices until they reach the desired consistency. The result is a delicious and flavorful spread that can be enjoyed on toast, scones, or even as a glaze for meats.
In Conclusion
South African orange marmalade is more than just a recipe; it's a reflection of the country's history, culture, and diverse flavors. With its unique blend of Indian spices and traditional British influence, this preserve is a true representation of the melting pot that is South Africa. So next time you spread some orange marmalade on your toast, take a moment to appreciate the rich and delicious history behind this beloved South African recipe.
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