19 Orange Ham Chinese Recipe Discover Culinary Perfection!

Published on: Mar 24, 2024

Chinese cuisine is known for its diverse flavors and unique combinations of ingredients. From aromatic spices to savory meats, Chinese dishes are a delight to the taste buds. One such dish that stands out is the Orange Ham Chinese recipe. This fusion dish combines tender ham with the bold citrus flavors of oranges, creating a mouth-watering dish that is sure to be a hit at any dinner table. Let's dive into the details of this delectable dish and learn how to make it at home.

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Chinese Creamed Cabbage is a simple and flavorful side dish that pairs well with any Chinese main course. The cabbage is cooked in a creamy sauce made with chicken broth, soy sauce, and a touch of ginger, giving it a unique and delicious flavor. This dish is a great way to use up any leftover cabbage and is a great addition to your Chinese meal.
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The Hirshon Superior Chinese Stock – 上湯

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Chinese-style Spaghetti Salad (凉拌意面)

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Instant Pot Ham

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Easy Orange Honey Ham

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Panda Express Orange Chicken

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Ingredients

To make the Orange Ham Chinese recipe, you will need the following ingredients:

• 1 pound of cooked ham, diced

• 1 tablespoon of vegetable oil

• 1 onion, thinly sliced

• 2 cloves of garlic, minced

• 1 red bell pepper, thinly sliced

• 1 green bell pepper, thinly sliced

• 1 cup of orange juice

• ¼ cup of soy sauce

• 2 tablespoons of honey

• 1 teaspoon of cornstarch

• 1 tablespoon of water

• Salt and pepper to taste

Instructions

Now that we have our ingredients ready, let's dive into the steps to make this mouth-watering Orange Ham Chinese recipe.

Step 1: Prepare the Ham

Start by dicing the cooked ham into bite-sized pieces. Set it aside for later use.

Step 2: Sauté the Vegetables

In a large pan, heat the vegetable oil over medium-high heat. Add the sliced onions and minced garlic and sauté for 2-3 minutes until they become translucent. Next, add the sliced red and green bell peppers and sauté for an additional 2-3 minutes until they become slightly tender.

Step 3: Add the Ham

Once the vegetables are cooked, add the diced ham to the pan and stir well to combine. Let it cook for 2-3 minutes until the ham is heated through.

Step 4: Make the Orange Sauce

In a small bowl, mix together the orange juice, soy sauce, honey, and cornstarch. Whisk until the cornstarch is fully dissolved.

Step 5: Combine and Simmer

Pour the orange sauce over the ham and vegetable mixture in the pan. Stir well to combine all the ingredients. Let it simmer for 5-7 minutes until the sauce thickens and coats the ham and vegetables.

Step 6: Serve and Enjoy!

Once the sauce has thickened, turn off the heat and let the dish cool for a few minutes. Serve the Orange Ham Chinese dish over a bed of rice and enjoy the flavorful combination of tender ham and tangy orange sauce. With its bold flavors and easy preparation, the Orange Ham Chinese recipe is sure to become a favorite in your household. Impress your family and friends with this delicious fusion dish that combines the best of both Chinese and Western cuisines. Give it a try and let us know how it turned out for you!
19 orange ham chinese recipe Discover culinary perfection!

Chinese Orange Chicken

yield: 5 total time: 35 minutes
4.6 Stars (179 reviews)
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Ingredients

  • 4 boneless skinless chicken breasts cut into bite-size pieces
  • 3 eggs whisked
  • 1/3 cup cornstarch
  • 1/3 cup flour
  • oil for frying
  • 1 cup orange juice
  • 1/2 cup sugar
  • 2 tablespoons rice vinegar or White Vinegar
  • 2 tablespoons soy sauce
  • 1/4 teaspoon ginger
  • 1/4 teaspoon garlic powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon red chili flakes
  • 1 orange zested
  • 1 tablespoon cornstarch
  • green onions for garnish
  • orange zest for garnish

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 215 milligrams
  • Fat : 11 grams
  • Fiber : 3 grams
  • Protein : 35 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 570 milligrams
  • Sugar : 24 grams
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