17+ Orange And Cranberry Christmas Pudding Recipe Elevate Your Taste Buds!
Published on: Mar 17, 2024
If you're looking for a festive and delicious dessert to serve this holiday season, look no further than this orange and cranberry Christmas pudding recipe. This traditional British dessert is a staple at Christmas dinners and is sure to be a hit with your family and friends. The combination of zesty orange and tart cranberry flavors make for a unique and irresistible pudding that is perfect for the holidays. So, put on your apron and get ready to impress your guests with this professional and well-organized dessert recipe.
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Ingredients You Will Need
Cranberry Orange Pudding
1 cup all-purpose flour
1 tsp baking powder
1/2 tsp salt
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 cup brown sugar
2 eggs
1/4 cup milk
1 tsp vanilla extract
1 cup fresh or frozen cranberries
1 orange, zested and juiced
Orange Cranberry Glaze
1/2 cup powdered sugar
1 tbsp orange juice
1 tbsp cranberry juice
Instructions
To make this orange and cranberry Christmas pudding, follow these simple steps:
Step 1: Prepare the Pudding Batter
Preheat your oven to 375°F (190°C) and grease a 9-inch pudding basin or a 9x5 inch loaf pan.
In a medium bowl, whisk together the flour, baking powder, and salt.
In a separate large bowl, cream the butter and sugars together until light and fluffy.
Add in the eggs, one at a time, followed by the milk and vanilla extract.
Slowly add in the dry ingredients and mix until well combined.
Gently fold in the cranberries and orange zest.
Pour the batter into the prepared pan and smooth the top with a spatula.
Step 2: Bake the Pudding
Bake for 40-45 minutes or until a toothpick inserted into the center comes out clean.
Let the pudding cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Step 3: Make the Orange Cranberry Glaze
In a small bowl, whisk together the powdered sugar, orange juice, and cranberry juice until smooth.
Pour the glaze over the cooled pudding and let it set for 10-15 minutes.
Step 4: Serve and Enjoy!
Slice the orange and cranberry Christmas pudding and serve it with a dollop of whipped cream or a scoop of vanilla ice cream for a truly indulgent holiday dessert. The combination of zesty orange and tart cranberry flavors will have your taste buds dancing in delight. This recipe is sure to become a new holiday tradition in your household.
So there you have it, a professional and well-organized introduction to making an orange and cranberry Christmas pudding that is sure to impress your guests. Don't wait until the last minute, start planning and gather your ingredients to make this festive dessert. Your family and friends will thank you for it!
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