20 Open Sandwich Recipe Indian Prepare To Be Amazed!
Published on: Mar 28, 2024
Open sandwiches, also known as tartines, are a popular and versatile dish in Indian cuisine. These sandwiches are typically made with a single slice of bread, loaded with flavorful toppings and served open-faced. They can be enjoyed as a light lunch, snack or even as an appetizer. The best part about open sandwiches is that they can be customized to suit your taste and dietary preferences. In this article, we will share a delicious and easy open sandwich recipe that is sure to satisfy your cravings for a flavorful and healthy meal.
Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
A twist on the classic grilled cheese, this Indian-inspired toastie sandwich is packed with flavorful spices and gooey melted cheese. The perfect comfort food for a cold night or a quick and easy lunch option.
Lentils are a staple in Indian cuisine and this spiced lentil recipe is a must-try. The combination of aromatic spices, tomatoes, and creamy lentils make for a hearty and delicious dish that can be enjoyed as a side or a main course.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
This popular street food in India is a grilled sandwich filled with a spicy potato filling and chutney. It's a perfect snack for any time of the day and can be customized with different fillings such as cheese, vegetables, or even meat.
If you want to make your own Bombay grilled sandwich at home, this recipe is for you. With a combination of bold spices and tangy chutney, this sandwich is bursting with flavor and will surely become a family favorite.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
No list of Indian recipes is complete without butter chicken. This creamy and savory dish features tender chicken in a rich tomato-based sauce. Serve with rice or naan for a complete meal.
Korma is a popular Indian dish that features a creamy and fragrant sauce made with yogurt and a variety of spices. This chicken korma recipe is a milder version, perfect for those who don't like too much spice but still want all the flavors of Indian cuisine.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For seafood lovers, this Indian shrimp curry is a must-try. The sweet and tender shrimp are cooked in a flavorful sauce made with coconut milk, ginger, garlic, and a variety of spices. Serve with rice for a delicious and heart-healthy meal.
This vegetarian curry is packed with protein and flavor. The combination of chickpeas and coconut milk creates a creamy and satisfying dish that can be enjoyed on its own or served as a side dish.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This classic Indian chicken curry recipe is a family favorite. The tender chicken is simmered in a rich and spicy tomato-based sauce, making it perfect for pairing with rice, naan, or roti.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Dal nirvana, also known as dal makhani, is a popular dish in North India. Made with creamy black lentils and kidney beans, this dish is cooked in a fragrant and flavorful sauce made with ginger, garlic, and a variety of spices.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This Indian curry chicken recipe is quick, easy, and full of flavor. The tender chicken is cooked in a spicy sauce made with tomatoes, onions, and aromatic spices. Serve with rice or naan for a delicious and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This creamy and vegan-friendly coconut lentil curry is a staple in Indian households. The combination of creamy coconut milk and flavorful spices creates a comforting and satisfying dish that can be enjoyed on its own or with rice or naan.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
This North Indian chicken curry is a spicier version of the classic dish. The combination of fresh chilies and a variety of spices create a fiery and flavorful sauce that pairs perfectly with tender chicken.
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Paneer Sandwich (Indian Cottage Cheese Sandwich)
Main Ingredients: French Loaf, Paneer, Salt, Amchoor, Cumin Powder, Red
Roti is a delicious and versatile Indian flatbread that can be enjoyed with a variety of dishes. Made with whole wheat flour and cooked on a griddle, it's the perfect accompaniment to any Indian meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Paneer, also known as Indian cottage cheese, is a popular ingredient in Indian cuisine. This paneer sandwich is a unique and delicious way to enjoy this versatile ingredient. The combination of creamy paneer, flavorful spices, and tangy chutney make for a satisfying and tasty sandwich.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Madras curry is a spicy and flavorful curry that originates from South India. This recipe is inspired by the dishes served in Indian restaurants and is sure to pack a punch of flavor.
Okra, also known as bhindi in Hindi, is a popular vegetable in Indian cooking. This crispy Indian okra recipe is a delicious and healthy way to enjoy this versatile vegetable. The combination of spices and the frying process create a crispy and flavorful dish that can be enjoyed as a side or a snack.
This Indian lamb curry is a rich and hearty dish that is perfect for special occasions or when you want to impress your guests. The tender lamb is cooked in a fragrant and aromatic sauce that will leave your taste buds satisfied.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
Fried cabbage is a simple and delicious side dish that is popular in Indian households. The combination of crispy cabbage and flavorful spices makes for a tasty and easy addition to any meal.
Dal soup is a comforting and nutritious dish that is popular in Indian cuisine. This recipe features a variety of lentils and spices, creating a hearty and satisfying soup that can be enjoyed on its own or with rice.
The Base: Choosing the Right Bread
When it comes to open sandwiches, the bread plays a crucial role as it serves as the base for all the toppings. It is important to choose a bread that is sturdy enough to hold all the toppings without getting soggy. Sourdough bread is a popular choice for open sandwiches as it has a crispy crust and a chewy texture that can withstand the weight of the toppings. You can also use whole wheat bread for a healthier option or multigrain bread for added flavor and texture.
Spreading the Love: Choosing the Right Spread
The spread is what brings all the flavors together in an open sandwich. Hummus is a great option for a vegetarian open sandwich as it adds a creamy texture and a burst of flavor. For a non-vegetarian option, you can use mayonnaise or cheese spread for a rich and indulgent taste. For a healthier option, you can use avocado spread or pesto to add a dose of healthy fats and nutrients.
The Toppings: The More, The Merrier
The beauty of open sandwiches is that you can use a variety of toppings to create a colorful and flavorful dish. For an Indian twist, you can use paneer or tandoori chicken as the main protein. You can also add grilled vegetables such as bell peppers, zucchini, and eggplant for a burst of flavor and texture. Don't forget to add some fresh herbs like cilantro or mint for a pop of freshness.
Finishing Touches: Add Some Crunch
To add an extra layer of texture and crunch to your open sandwich, you can add some crushed nuts such as almonds or walnuts. You can also add some seeds like sunflower seeds or pumpkin seeds for added nutrition. For a spicy kick, you can sprinkle some red chili flakes or chaat masala over the sandwich.
With these simple and delicious ingredients, you can create a mouth-watering open sandwich that is packed with flavor and nutrition. So, the next time you are looking for a quick and easy meal, give this open sandwich recipe a try and impress your taste buds with a burst of Indian flavors.
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