18 Onion Soup Recipe Indian Deliciousness Awaits You!

Published on: Mar 28, 2024

Looking for a delicious and hearty soup recipe that will warm you up on a cold evening? Look no further than this Indian-inspired onion soup recipe! Bursting with flavor and spices, this soup is the perfect comfort food for any occasion. Not only is it easy to make, but it also packs a punch of nutrients and health benefits. So grab your apron and let's get cooking!

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1 of 20

Indian-Spiced Slow Cooker Red Lentil Soup with Spinach...

Main Ingredients: Olive Oil, Onion, Minced Garlic, Ground Cumin, Ground
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If you're looking for a hearty and flavorful soup that can be made with minimal effort, look no further than this Indian-spiced slow cooker red lentil soup with spinach. The combination of red lentils, aromatic spices, and nutrient-rich spinach make for a delicious and satisfying meal. Plus, the slow cooker does all the work for you, allowing you to come home to a warm and comforting bowl of soup.
Main Ingredients: Butter, Onion, Garlic, Fresh Ginger, Green Chili
Indian Mulligatawny Soup Recipe - The Wanderlust Kitchen
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Mulligatawny soup has its roots in Indian cuisine, but it has become a popular dish in many other countries. This flavorful soup is made with a base of chicken broth, lentils, and a variety of spices such as curry powder, cumin, and ginger. It's often served with rice and can be customized with different proteins and vegetables to suit your taste.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Dal, or lentil soup, is a staple in Indian cuisine. This hearty and nutritious soup is made with lentils, spices, and often includes vegetables such as onions, tomatoes, and carrots. It's a delicious and comforting dish that can be enjoyed on its own or paired with rice or naan bread.
Cauliflower is a versatile vegetable that can be used in a variety of dishes, including soup. This Indian-spiced cauliflower soup is a perfect example of how this humble vegetable can be transformed into a flavorful and nutritious meal. It's made with a blend of Indian spices and coconut milk, giving it a creamy and satisfying texture.
5 of 20

Nihari (Indian Beef Stew)

Main Ingredients: Beef Shank, Bay Leaf, Cinnamon Sticks, Ginger Paste
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Nihari is a popular beef stew that originated in India. This rich and flavorful dish is made with slow-cooked beef, a variety of spices, and wheat flour. It's often served with basmati rice or naan bread and is a perfect meal for a cold winter day.
6 of 20

Vegan Indian Dal Chili

Main Ingredients: Urad Dal, Kidney Beans, Olive Oil, Onion, Garlic
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If you're looking for a vegan alternative to traditional chili, this Indian dal chili is a must-try. It's made with a variety of lentils, beans, and vegetables, and flavored with Indian spices like garam masala and cumin. It's a hearty and satisfying dish that will warm you up from the inside out.
Main Ingredients: Vegetable Oil, Onion, Garlic, Fresh Ginger, Red
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Lentils are a staple in Indian cuisine, and this simple yet delicious Indian lentil soup is a testament to their versatility. It's made with red lentils, onions, tomatoes, and a blend of spices. This soup is easy to make and can be enjoyed as a light meal or as a side dish.
8 of 20

Masoor Dal (Indian Lentil Soup)

Main Ingredients: Red Lentils, Vegetable Stock, Tomatoes, Salt, Extra
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Masoor dal, or red lentil soup, is a popular dish in Indian households. It's made with red lentils, onions, tomatoes, and a variety of spices. This soup is not only delicious but also packed with protein and fiber, making it a nutritious addition to any meal.
9 of 20

The Hirshon Anglo-Indian Mulligatawny Soup

Main Ingredients: Jalapenos, Coriander Seeds, Cumin Seeds, Ground
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The Hirshon Anglo-Indian mulligatawny soup is a fusion of Indian and British cuisine. It's a spicy and creamy soup made with chicken, vegetables, and a blend of Indian spices. This soup is a perfect combination of comfort and flavor, and it's a must-try for any soup lover.
10 of 20

Indian Mushroom Soup

Main Ingredients: Olive Oil, Onion, Carrot, Celery, Large Garlic Cloves
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Mushrooms are a great addition to any soup, and this Indian mushroom soup is no exception. It's made with a variety of mushrooms, onions, and a blend of Indian spices. This soup is a great way to add some extra nutrients and flavor to your meal.
11 of 20

Indian Spiced Black Bean Soup

Main Ingredients: Black Beans, Onions, Chopped Carrot, Chopped Garlic
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Black beans are a staple in many Latin American cuisines, but they also work well in Indian dishes. This Indian spiced black bean soup is a fusion of these two cuisines, resulting in a flavorful and satisfying meal. It's made with black beans, tomatoes, and a blend of Indian spices like coriander and turmeric.
12 of 20

Indian Spiced Chicken Stew

Main Ingredients: Chili Powder, Turmeric, Garam Masala, Cumin, Cardamon
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Chicken stew is a comfort food that can be found in many cultures, and this Indian spiced chicken stew is a delicious variation of this classic dish. It's made with chicken, vegetables, and a variety of Indian spices like garam masala and ginger. This stew is the perfect balance of comfort and flavor.
13 of 20

Punjabi Rajma Masala

Main Ingredients: Rajma, Medium Tomatoes, Onion, Green Chilies, Garlic
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Rajma masala, or red kidney bean curry, is a popular dish in Punjabi cuisine. It's made with red kidney beans, onions, tomatoes, and a blend of spices. This hearty and flavorful dish is often served with rice and is a staple in many Indian households.
14 of 20

Light Lemon Lentil Soup with Indian Flavours

Main Ingredients: Sunflower Oil, Cumin, Onion, Garlic, Ginger, Pigeon
This light lemon lentil soup is a refreshing and flavorful twist on traditional Indian lentil soup. It's made with red lentils, lemon juice, and a blend of Indian spices like coriander and cumin. This soup is perfect for a light and healthy lunch or as a side dish for dinner.
15 of 20

Indian Sweet POtato Soup

Main Ingredients: Sweet Potatoes, Garlic, Olive Oil, Ginger, Coconut
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Sweet potatoes are a popular ingredient in many Indian dishes, and this Indian sweet potato soup is a great way to incorporate them into your diet. It's made with sweet potatoes, coconut milk, and a blend of Indian spices like garam masala and turmeric. This soup is not only delicious but also packed with nutrients.
16 of 20

Mulligatawny | Indian Lentil Soup

Main Ingredients: Butter, Onion, Carrot, Pepper, Cloves, Fresh Ginger
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Mulligatawny, or Indian lentil soup, is a classic dish that has become popular all around the world. It's made with red lentils, chicken, and a variety of spices like curry powder and cumin. This soup is hearty and comforting, making it a favorite among soup lovers.
17 of 20

Fragrant Spiced Indian Vegetable and Lentil Soup

Main Ingredients: Butter, Rice Bran, Cumin Seeds, Mustard Seeds, Garam
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This fragrant spiced Indian vegetable and lentil soup is a perfect example of how a simple soup can be transformed into a flavorful and nutritious meal. It's made with a variety of vegetables, lentils, and Indian spices like turmeric and garam masala. This soup is healthy, delicious, and easy to make.
18 of 20

Indian-Spiced Tomato and Cauliflower Soup

Main Ingredients: Cauliflower, Olive Oil, Salt, Pepper, Butter, Onion
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19 of 20

Slow-Cooker Indian-Spiced Lentils

Main Ingredients: Spinach, Diced Tomatoes, Onion, Minced Garlic, Fresh
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Indian Spiced Carrot Ginger Soup

Main Ingredients: Ground Coriander, Ground Mustard, Vegetable Oil, Curry
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This Indian spiced carrot ginger soup is a flavorful and healthy option for any meal. It's made with carrots, ginger, and a blend of Indian spices like turmeric and cumin. This soup is light, refreshing, and perfect for a quick and easy lunch or dinner.

Ingredients

Featured Keywords: onion soup, Indian, recipe

  • 2 large onions, thinly sliced
  • 4 cloves of garlic, minced
  • 1 inch of ginger, grated
  • 1 tsp cumin seeds
  • 1 tsp coriander powder
  • 1 tsp garam masala
  • 1/2 tsp turmeric powder
  • 1/2 tsp red chili powder
  • 4 cups of vegetable broth
  • Salt to taste
  • 1 tbsp olive oil
  • Fresh coriander leaves, chopped for garnish

Instructions

Featured Keywords: onion soup, Indian, recipe

  1. In a large pot, heat the olive oil over medium heat. Add in the cumin seeds and let them sizzle for a few seconds.
  2. Add in the sliced onions, garlic, and ginger. Cook for 8-10 minutes, stirring occasionally, until the onions are soft and caramelized.
  3. Add in the coriander powder, garam masala, turmeric powder, and red chili powder. Stir well and cook for another 2 minutes.
  4. Pour in the vegetable broth and bring the soup to a boil. Reduce the heat to low and let it simmer for 15-20 minutes.
  5. Using an immersion blender, blend the soup until it reaches a smooth and creamy consistency.
  6. Season with salt to taste.
  7. Garnish with fresh coriander leaves before serving.

This onion soup is not only delicious but also packed with Indian flavors and spices. Onions are a great source of antioxidants and can help boost your immune system. They also have anti-inflammatory properties and can aid in digestion. This Indian onion soup is a great way to incorporate these health benefits into your diet.

For an extra kick of flavor, you can add in some crushed red pepper flakes or fresh green chilies while cooking the onions. You can also top off the soup with some crispy fried onions for added texture and flavor.

This onion soup recipe is not only perfect for a cozy night in, but it also makes a great appetizer for dinner parties. Your guests will be impressed with the unique Indian twist on a classic soup. So why not give this recipe a try and impress your taste buds with the delicious flavors of Indian cuisine?

18 onion soup recipe indian Deliciousness awaits you!

Indian Mulligatawny Soup

yield: 6 total time: 45 minutes
4.8 Stars (6 reviews)
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Ingredients

  • 1 tablespoon butter or ghee, which is clarified butter
  • 1 onion medium, chopped
  • 4 cloves garlic minced
  • 2 teaspoons fresh ginger grated
  • 2 green chili peppers chopped
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1 1/4 teaspoons ground coriander
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon ground turmeric
  • 4 cardamom pods bruised
  • 1 teaspoon curry powder
  • 1 cup carrots chopped
  • 1 potato large, peeled and diced
  • 1 cup red lentils rinsed and drained
  • 8 cups chicken broth
  • 2 cups coconut milk
  • 2 tablespoons fresh cilantro chopped

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 5 milligrams
  • Fat : 25 grams
  • Fiber : 15 grams
  • Protein : 19 grams
  • SaturatedFat : 18 grams
  • Sodium : 140 milligrams
  • Sugar : 6 grams
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