19 Onion Fried Rice Indian Style Recipe Dive Into Deliciousness!
Published on: Mar 28, 2024
Looking for a tasty and flavorful twist on traditional fried rice? Look no further than this delicious Indian style onion fried rice recipe. Bursting with aromatic spices and sweet caramelized onions, this dish is sure to become a new favorite in your household. With just a few simple ingredients and easy steps, you can recreate this restaurant-style dish in the comfort of your own home. So, fire up your stove and get ready to tantalize your taste buds with this mouth-watering onion fried rice.
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Fried rice is a popular dish in many different cultures, and the Indian version has its own unique twist. This flavorful dish combines fluffy rice with a blend of spices, vegetables, and protein to create a satisfying meal that is perfect for any occasion. Whether you are looking for a quick weeknight dinner or a dish to impress your guests, this Indian-style fried rice is sure to be a hit.
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15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
If you are short on time but still want to enjoy a delicious Indian-style fried rice, then this 15-minute vegetable fried rice recipe is for you. With the help of pre-made rice and a mix of frozen vegetables, this dish comes together in no time. The addition of Indian spices like cumin, coriander, and turmeric gives this dish a unique and flavorful twist.
This classic Indian fried rice recipe is a staple in many households. It is a simple yet delicious dish that combines rice, vegetables, and protein. The key to making the perfect Indian fried rice is to cook the rice separately and then mix it in with the rest of the ingredients. This ensures that the rice stays fluffy and doesn't get mushy.
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Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
If you are a fan of bell peppers, then you will love this capsicum pulao recipe. This Indian fried rice dish combines the flavors of capsicum, or bell peppers, with fragrant spices like cumin, coriander, and garam masala. This dish is perfect for vegetarians and can also be made vegan by substituting the ghee with oil.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken tikka masala is a popular Indian dish that is loved all around the world. This creamy and flavorful dish is made with marinated chicken cooked in a tomato-based sauce with a blend of Indian spices. It is typically served with rice, making it a perfect pairing with any of the Indian fried rice recipes on this list.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you are looking to switch things up and try a different protein in your Indian fried rice, then this Indian turkey curry is a must-try. The combination of tender turkey, fragrant spices, and creamy coconut milk makes for a delicious and hearty dish. You can also use chicken or tofu instead of turkey if you prefer.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
Paneer jalfrezi is a popular Indian dish that combines paneer, a type of Indian cottage cheese, with a mix of vegetables and spices. This dish is typically served with rice and is a great way to add some vegetarian protein to your Indian fried rice. The paneer is cooked in a spicy tomato-based sauce, making it a flavorful addition to any meal.
Dahl, also known as dal, is a staple in Indian cuisine. This Indian red lentil dahl is a simple and comforting dish that is perfect for a cold day. The lentils are cooked with a blend of Indian spices, giving it a warm and fragrant flavor. Serve it over rice for a complete and satisfying meal.
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Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
Ghee fried rice, also known as ghee rice, is a flavorful dish that is popular in South India. This dish combines rice with ghee, a type of clarified butter, and a mix of vegetables for a delicious and aromatic meal. The addition of ghee gives the rice a rich and buttery flavor that pairs well with the Indian spices.
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Spinach Fried Rice (Indian) | Palak Fried Rice
Main Ingredients: Basmati Rice, Small Onion, Medium Bell Pepper, Frozen
For a healthier twist on the traditional Indian fried rice, try this spinach fried rice recipe. The addition of spinach not only adds a pop of color to the dish, but it also adds essential nutrients. The spinach is cooked with the rice and spices, giving the dish a unique and flavorful taste.
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Indian Fried Rice with Green Beans
Main Ingredients: Basmati Rice, Vegetable Broth, Green Beans, Onion
This Indian fried rice recipe is a great way to use up any leftover green beans you may have in your fridge. The green beans are cooked with the rice and spices, giving them a delicious and flavorful coating. This dish is perfect for a quick and easy weeknight dinner.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This simple and classic fried rice recipe is a staple in many Indian households. It is a versatile dish that can be made with a variety of vegetables and protein. The key to making the perfect fried rice is to use day-old rice, as it will hold its shape better when cooked.
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Indian Stir-fried Prawns
Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
If you are a seafood lover, then this Indian stir-fried prawns recipe is a must-try. The prawns are cooked in a spicy and flavorful sauce made with a blend of Indian spices. Serve it over rice for a delicious and satisfying meal.
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Indian Yoghurt Curry with Pakoras
Main Ingredients: Spinach, Onion, Besan Flour, Mango Powder, Ground
This Indian yoghurt curry with pakoras is a unique and delicious dish that combines creamy yoghurt with crispy pakoras, or fritters. The pakoras are made with a mix of vegetables and spices, and then added to the curry for a perfect combination of texture and flavor.
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Red Curry Lentils
Main Ingredients: Lentils, Onion, Butter, Red Curry Paste, Garam Masala
Lentils are a staple in Indian cuisine, and this red curry lentil recipe is a great way to incorporate them into your diet. The lentils are cooked in a spicy tomato-based curry, giving them a delicious and hearty flavor. Serve it over rice for a complete and satisfying meal.
Butter chicken, also known as murgh makhani, is a popular Indian dish that is loved all around the world. This creamy and flavorful dish is made with marinated chicken cooked in a buttery and tomato-based sauce. It is typically served with rice, making it a perfect pairing with any of the Indian fried rice recipes on this list.
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Mint Coriander Pulao | Indian Rices
Main Ingredients: Rice, Mint Leaves, Cilantro, Onion, Garlic Paste, Oil
This mint coriander pulao is a refreshing and aromatic dish that is perfect for a hot summer day. The rice is cooked with a blend of mint, coriander, and other spices, giving it a unique and flavorful taste. Serve it with your favorite protein for a complete and satisfying meal.
Dahl, also known as dal, is a staple in Indian cuisine. This Indian dahl recipe is a simple and comforting dish that is perfect for a cold day. The lentils are cooked with a blend of Indian spices, giving it a warm and fragrant flavor. Serve it over rice for a complete and satisfying meal.
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Prawn Masala Curry - South Indian Style
Main Ingredients: Prawns, Onion, Tomato, Ginger Garlic Paste, Salt
This South Indian-style prawn masala curry is a delicious and flavorful dish that is perfect for seafood lovers. The prawns are cooked in a spicy and fragrant sauce made with a blend of Indian spices. Serve it over rice for a complete and satisfying meal.
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Indian Yoghurt Curry with Spinach Pakoras {Kadhi...
Main Ingredients: Spinach, Small Onion, Flour, Mango Powder, Ground
For a unique and delicious twist on the traditional Indian yoghurt curry, try this recipe with spinach pakoras. The combination of creamy yoghurt with crispy spinach pakoras is a match made in heaven. The pakoras are made with a mix of spinach and spices, and then added to the curry for a perfect combination of texture and flavor.
Ingredients:
2 cups basmati rice
1 large onion, thinly sliced
1 teaspoon garam masala
1 teaspoon cumin powder
1 teaspoon coriander powder
1 teaspoon turmeric powder
1 teaspoon red chili powder
1 teaspoon ginger garlic paste
1 tablespoon vegetable oil
Salt to taste
Directions:
Start by cooking the rice according to package instructions. Once done, spread it out on a large tray or plate and let it cool.
In a large pan, heat the vegetable oil over medium-high heat. Add in the sliced onions and sauté until they turn golden brown and crispy.
Next, add in the garam masala, cumin powder, coriander powder, turmeric powder, red chili powder, and ginger garlic paste. Give everything a good mix and let the spices cook for a minute or two.
Add in the cooked rice and mix well until all the grains are coated with the spice mixture.
Season with salt to taste and continue to cook for a few more minutes until the rice is heated through.
Serve hot and garnish with some fresh coriander leaves for an extra burst of flavor.
This Indian style onion fried rice is perfect as a main dish or as a side dish to accompany your favorite curry or protein. The combination of spices and caramelized onions adds a depth of flavor that will have you coming back for seconds. Plus, it's a great way to use up leftover rice and elevate it to a whole new level. So, give this recipe a try and add a touch of Indian flair to your next meal.
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