19 One Pot Italian Sausage Pasta Recipe Taste The Magic Today!

Published on: Mar 18, 2024

The one pot Italian sausage pasta recipe is a delicious and easy meal that will satisfy all your taste buds. With just a few simple ingredients and one pot, you can create a flavorful and hearty dish that the whole family will love. This recipe is perfect for those busy weeknights when you want a quick and tasty meal without sacrificing flavor. So, let's dive into this mouth-watering one pot Italian sausage pasta recipe.

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Looking for a quick and delicious dinner option? Look no further than this one pot Italian sausage pasta recipe. It's the perfect combination of savory sausage, flavorful herbs, and creamy sauce, all cooked together in one pot for easy clean-up. Plus, it's sure to be a hit with the whole family!
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This easy one pot Italian sausage pasta is a go-to recipe for busy weeknights. With just a few simple ingredients and one pot, you can have a flavorful and satisfying meal on the table in no time. The combination of Italian sausage and pasta is always a winning one, and the addition of fresh herbs and parmesan cheese takes it to the next level.
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One Pot Sausage Pasta

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If you love the convenience of one pot meals, then you'll love this one pot sausage pasta recipe. It's a hearty and comforting dish that's perfect for cooler weather. The savory sausage pairs perfectly with the rich tomato sauce and al dente pasta. And the best part? It all cooks together in just one pot, making clean-up a breeze.
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This one-pot sausage and cheese cappelletti is a delicious and filling meal that's perfect for a cozy night in. The creamy cheese sauce pairs perfectly with the savory sausage and tender cappelletti pasta. And the best part? It all cooks together in just one pot, making it a simple and easy weeknight dinner option.
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One Pot Pasta with Italian Sausage

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Bring the flavors of Italy to your dinner table with this Tuscan sausage pasta. The savory sausage is cooked with garlic, sun-dried tomatoes, and spinach for a flavorful and nutritious meal. And with just one pot to clean, you can spend less time in the kitchen and more time enjoying this delicious dish.
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One Pot Roasted Red Pepper and Sausage Alfredo

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This one pot roasted red pepper and sausage alfredo is a tasty twist on a classic pasta dish. The roasted red peppers add a touch of sweetness to the creamy alfredo sauce, and the savory sausage adds a rich and smoky flavor. And since it all cooks in one pot, you can spend less time cleaning up and more time enjoying this delicious meal.
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Looking for a comforting and hearty meal that's also easy and quick to make? This one-pot gnocchi with sausage is the perfect solution. The savory sausage pairs perfectly with the pillowy gnocchi and creamy tomato sauce. And with everything cooking in one pot, clean-up is a breeze.
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This sausage and pepper pasta is a colorful and flavorful dish that's perfect for any night of the week. The savory sausage is cooked with bell peppers and onions in a creamy and delicious sauce, then combined with pasta for a filling and satisfying meal. And with just one pot to clean, it's a convenient and easy dinner option.

Ingredients You Will Need

1. Italian Sausage

The star of this dish is the Italian sausage, which adds a rich and savory flavor to the pasta. You can use either mild or spicy sausage, depending on your preference. Make sure to remove the casings before cooking.

2. Pasta

Any type of pasta will work for this recipe, but I recommend using penne, fusilli, or rotini as they hold the sauce and sausage well. You can also use whole wheat or gluten-free pasta for a healthier option.

3. Vegetables

To add some color and nutrients to the dish, we will need some bell peppers, onions, and mushrooms. Feel free to add any other vegetables of your choice, such as zucchini or spinach.

4. Tomato Sauce

A good quality tomato sauce is crucial for this recipe, as it will be the base of the dish. You can use store-bought or make your own tomato sauce at home.

5. Garlic and Italian Seasoning

To enhance the flavor of the dish, we will need some minced garlic and Italian seasoning. If you don't have Italian seasoning, you can use a blend of dried herbs such as oregano, basil, and thyme.

Instructions

Step 1: Cook the Sausage

In a large pot or Dutch oven, cook the Italian sausage over medium-high heat until it is browned and fully cooked. Remove the sausage from the pot and set it aside.

Step 2: Sauté the Vegetables

In the same pot, add the bell peppers, onions, and mushrooms and sauté until they are tender. Then, add the minced garlic and cook for an additional minute.

Step 3: Add the Pasta and Sauce

Next, add the pasta to the pot, along with the tomato sauce and Italian seasoning. Stir everything together and let it come to a boil.

Step 4: Simmer and Serve

Once the pasta is boiling, reduce the heat to medium-low and let it simmer for about 15 minutes, stirring occasionally. The pasta should be cooked al dente and the sauce should thicken. Serve the one pot Italian sausage pasta hot and enjoy!

In Conclusion

This one pot Italian sausage pasta recipe is a crowd-pleaser and a lifesaver for busy weeknights. It's a complete meal in one pot, making clean-up a breeze. Plus, the combination of Italian sausage, vegetables, and tomato sauce creates a delicious and comforting dish. Give this recipe a try and add it to your list of go-to meals. You won't be disappointed!
19 one pot italian sausage pasta recipe Taste the magic today!

One Pot Italian Sausage Pasta

yield: 5 total time: 30 minutes
4.6 Stars (28 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 28 ounces crushed tomatoes
  • 2 1/2 cups chicken broth or stock
  • 2 cups shell pasta
  • 2 tablespoons tomato paste
  • 1 tablespoon italian seasoning
  • 1 cup grated mozzarella cheese + extra for topping if desired
  • 1/4 cup grated Parmesan cheese

Nutrition

  • Calories : 640 calories
  • Carbohydrate : 48 grams
  • Cholesterol : 90 milligrams
  • Fat : 37 grams
  • Fiber : 5 grams
  • Protein : 31 grams
  • SaturatedFat : 14 grams
  • Sodium : 1180 milligrams
  • Sugar : 2 grams
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