17 One Pot Easy Mexican Casserole Recipe Experience Culinary Bliss Now!

Published on: May 11, 2024

If you're a fan of Mexican cuisine but don't have the time or energy to make a complicated dish, this one pot easy Mexican casserole recipe is for you. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. This recipe is perfect for busy weeknights or lazy weekends when you want a flavorful and filling dish without all the fuss. Let's dive into the details of this mouth-watering one pot Mexican casserole.

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If you're a fan of Mexican flavors, this easy Mexican casserole is a must-try. It's a delicious one dish meal that combines all the classic flavors of a Mexican feast in one convenient dish. Think layers of seasoned ground beef, black beans, corn, and cheese, all topped with a crispy layer of tortilla chips. It's a crowd-pleasing dish that's perfect for a weeknight dinner or a potluck party.
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Looking for a healthier version of the classic Mexican casserole? This recipe has got you covered. With options for both Satisfying and Energizing meals, you can enjoy all the deliciousness without the guilt. It's a perfect dish for those following the Trim Healthy Mama lifestyle, but even if you're not, this casserole is still a winner in every way.
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This one pot casserole is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time. The combination of rice, beans, and chicken in a flavorful sauce is sure to please everyone at the dinner table.
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This one pot Mexican rice casserole is a delicious and easy dish that's perfect for a weeknight dinner. With just a few simple ingredients, you can have a flavorful and satisfying meal on the table in no time. The combination of rice, chicken, and a variety of spices makes this dish a family favorite.

Ingredients

Gather all your ingredients for this one pot easy Mexican casserole:

- 1 pound ground beef - 1 onion, chopped - 2 cloves garlic, minced - 1 can black beans, drained and rinsed - 1 can corn, drained - 1 can diced tomatoes - 1 cup salsa - 1 cup rice - 1 cup water or chicken broth - 1 tablespoon chili powder - 1 teaspoon cumin - 1 teaspoon salt - 1 cup shredded cheddar cheese - Optional toppings: avocado, sour cream, cilantro, green onions

Preparation

To make this one pot easy Mexican casserole, start by heating a large skillet over medium-high heat. Add the ground beef, onion, and garlic and cook until the beef is no longer pink and the onions are translucent. Drain any excess fat from the skillet. Next, add in the black beans, corn, diced tomatoes, salsa, rice, water or chicken broth, chili powder, cumin, and salt. Stir everything together until well combined. Cover the skillet and let the casserole simmer for about 20 minutes, or until the rice is fully cooked. Make sure to stir occasionally to prevent the rice from sticking to the bottom of the skillet. Once the rice is cooked, remove the skillet from the heat and sprinkle the shredded cheddar cheese on top. Cover the skillet again and let it sit for a few minutes until the cheese is melted.

Serving

This one pot easy Mexican casserole can be served right from the skillet, making it a perfect one-pot meal. For added flavor and texture, top with your choice of avocado, sour cream, cilantro, or green onions. You can also serve this casserole with tortilla chips or warm tortillas on the side. In conclusion, this one pot easy Mexican casserole is a delicious and convenient way to satisfy your cravings for Mexican food. It's perfect for busy weeknights or lazy weekends when you want a tasty meal without all the hassle. Plus, with just one pot to clean, it's a win-win situation. Give this recipe a try and enjoy a flavorful and filling meal in no time.
17 one pot easy mexican casserole recipe Experience culinary bliss now!

Easy Mexican Casserole

yield: 6 total time: 50 minutes
4.5 Stars (8 reviews)
View Recipe

Ingredients

  • 1 pound lean ground beef
  • 2 cups salsa
  • 16 ounces chili beans drained
  • 3 cups tortilla chips crushed
  • 2 cups sour cream
  • 2 ounces sliced black olives drained
  • 1/2 cup green onion chopped
  • 1/2 cup fresh tomato chopped
  • 2 cups shredded cheddar cheese

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 31 grams
  • Cholesterol : 125 milligrams
  • Fat : 36 grams
  • Fiber : 6 grams
  • Protein : 34 grams
  • SaturatedFat : 19 grams
  • Sodium : 1530 milligrams
  • Sugar : 10 grams
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