15 Olive Spread Recipe Southern Living Experience Culinary Bliss Now!

Published on: Apr 4, 2024

Looking for a tasty and versatile spread to add to your appetizer platter? Look no further than this delicious olive spread recipe from Southern Living. Whether you're hosting a dinner party or just need a quick and easy snack, this olive spread is sure to impress. With its rich and savory flavors, it's the perfect addition to any gathering. Plus, this recipe is not only easy to make, but it's also customizable to suit your taste preferences. Let's dive into the details of this mouth-watering olive spread!

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Grilled Vegetable and Cheese Panini

Main Ingredients: Asian Eggplant, Zucchini, Red Bell Pepper, Oil, Spring
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Looking for a delicious and easy sandwich to make on your grill? Look no further than this grilled vegetable and cheese panini recipe! This flavorful sandwich is filled with grilled vegetables, melted cheese, and a tangy olive spread. Perfect for a quick lunch or a light dinner, this panini is sure to be a crowd-pleaser.
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Black Olive Spread Crostini

Main Ingredients: Olives, Olive Spread, Grapes, Italian Bread
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Upgrade your appetizer game with these black olive spread crostini! This simple yet elegant dish features a creamy olive spread on top of crispy crostini slices. The combination of briny olives, fresh herbs, and tangy lemon creates a burst of flavor in every bite. Serve these crostini at your next cocktail party and watch them disappear in no time.
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Caprese Sandwich with Arugula and Olive Spread

Main Ingredients: Sourdough, Buffalo Mozzarella, Tomato, Arugula Leaves
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Caprese salad has long been a classic summer dish, but have you ever tried it in sandwich form? This caprese sandwich with arugula and olive spread takes the traditional caprese flavors to the next level. The creamy olive spread adds a unique twist while the peppery arugula adds a refreshing crunch. This sandwich is perfect for a picnic or a quick lunch at home.
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Vegan Grazing Table "Charcuterie Board"

Main Ingredients: Artichoke Hearts, Olives, Breadsticks, Pistachios
Pets include operation grazing tables I'm sleepy Head bite
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Looking for a vegan option for your next party? This vegan grazing table, also known as a "charcuterie board," is the perfect solution. Featuring an array of colorful fruits, vegetables, dips, and spreads, this grazing table is not only visually stunning but also delicious. Guests will love the variety of flavors and textures, and you can feel good knowing that everyone can enjoy this plant-based feast.
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Grilled Eggplant Muffuletta Sandwich

Main Ingredients: Eggplant, Rustic Bread, Roasted Peppers, Pesto, Olive
Really nice recipes. Every hour. — grilled eggplant muffuletta sandwich ...
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This grilled eggplant muffuletta sandwich is a vegetarian twist on the traditional New Orleans sandwich. Layers of grilled eggplant, olive tapenade, and provolone cheese are pressed between two slices of crusty bread and grilled until the cheese is melted and the bread is crispy. This sandwich is perfect for a summer barbecue or a game-day snack.
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Eggplant and Olive Tapenade Pizza

Main Ingredients: Eggplant, Garlic Salt, Olive Oil, Pitted Olives, Lemon
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If you love eggplant and olives, then this eggplant and olive tapenade pizza is a must-try. The combination of the smoky eggplant, salty olives, and tangy tomato sauce creates a flavor explosion in every bite. Top it off with some feta cheese and fresh herbs for a Mediterranean-inspired pizza that will have you coming back for more.
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Tapenade Egg Salad

Main Ingredients: Hard Boiled Eggs, Olive Tapenade, Plain Greek Yogurt
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Looking for a unique twist on classic egg salad? Try this tapenade egg salad! The addition of tangy olive tapenade elevates the traditional egg salad to a whole new level. Serve it on toasted bread for a delicious sandwich or on top of a bed of greens for a light and flavorful salad.
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Antipasto Salad with Peperoncini Olive Tapenade

Main Ingredients: Olive Tapenade, Mezzetta Peperoncini, Extra Virgin
An easy antipasto salad recipe with cured meats, cheeses, and olives ...
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This antipasto salad with peperoncini olive tapenade is the perfect appetizer or side dish for any Italian-inspired meal. The combination of salami, cheese, marinated vegetables, and tangy olive tapenade creates a delicious and balanced flavor profile. Serve it at your next dinner party or enjoy it as a light summer lunch.
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Easter Charcuterie Board Appetizer

Main Ingredients: Eggs, Carrot Sticks, English Cucumber, Bell Peppers
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Looking for a creative and festive appetizer for your Easter celebration? Look no further than this Easter charcuterie board. Featuring an array of meats, cheeses, fruits, and vegetables, this board is not only delicious but also visually appealing. Arrange everything in the shape of an Easter egg for a fun and unique twist.
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Fig Olive Tapenade Stuffed Brie

Main Ingredients: Figs, Kalamata Olives, Olives, Capers, Mustard, Fresh
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This fig olive tapenade stuffed brie is a show-stopping appetizer that is surprisingly easy to make. Warm and gooey brie is topped with a sweet and savory fig olive tapenade and baked until the cheese is melted and the tapenade is slightly caramelized. Serve it with crackers or baguette slices for a delicious and elegant appetizer.
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Pine Nut and Olive Tapenade Stuffed Dates

Main Ingredients: Garlic, Shallot, Curly Parsley, Nutritional Yeast
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If you're looking for a unique and delicious appetizer, these pine nut and olive tapenade stuffed dates are a must-try. The combination of sweet dates, salty olives, and crunchy pine nuts creates a perfect balance of flavors and textures. These bite-sized treats are sure to be a hit at your next party.
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Muffuletta Sandwiches

Main Ingredients: Peasant Bread, Genoa Salami, Cooked Ham, Provolone
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Originating in New Orleans, muffuletta sandwiches are a delicious combination of Italian meats, cheese, and olive salad. This recipe stays true to the traditional sandwich, but adds a twist by grilling the bread and melting the cheese for an extra layer of flavor. Serve these sandwiches at your next picnic or backyard barbecue.
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The Ultimate Hummus Board!

Main Ingredients: Hummus, Sabra R Classic Hummus, Roasted Red Peppers
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Take your hummus game to the next level with this ultimate hummus board! Featuring a variety of flavored hummus, fresh vegetables, and pita chips, this board is perfect for snacking or as an appetizer. Arrange everything in a visually appealing way and let your guests dig in!
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Italian Sausage and Mushroom Sauce

Main Ingredients: Prosciutto, Genoa Salami, Soppressata, Sliced
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This Italian sausage and mushroom sauce is a hearty and flavorful sauce that is perfect for pasta or polenta. The combination of savory sausage, earthy mushrooms, and tangy tomatoes creates a rich and delicious sauce that will have you coming back for seconds. Serve it with your favorite pasta for a comforting and satisfying meal.
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Cream Cheese Olive Tapenade Spread

Main Ingredients: Cream Cheese, Olive Tapenade, Red Bell Pepper
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This cream cheese olive tapenade spread is a versatile and delicious addition to any meal or party spread. The creamy and tangy cream cheese is the perfect base for the briny and flavorful olive tapenade. Serve it with crackers, vegetables, or use it as a spread for sandwiches and wraps.
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Antipasto Platter

Main Ingredients: Cured Meats, Cheese, Bocconcini, Olives, Pickled
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Easy Antipasto Platter - Fresh Mozzarella, Salami, Olives, Pepperoncini ...
For an easy yet impressive appetizer, create an antipasto platter filled with Italian meats, cheeses, olives, and marinated vegetables. Arrange everything on a large platter or wooden board and let your guests help themselves. This is a perfect appetizer for a party or a casual night in with friends.
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Quinoa Bowl with Brussels Sprouts, Chickpeas, Fennel,...

Main Ingredients: Water, Quinoa, Paprika, Brussels Sprouts, Olive Oil
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A quinoa bowl is a great way to enjoy a variety of flavors and textures in one dish. This quinoa bowl with Brussels sprouts, chickpeas, fennel, and carrots is a delicious and healthy option for lunch or dinner. The combination of roasted vegetables, protein-packed chickpeas, and nutty quinoa is both satisfying and nutritious.
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Baked Hot Italian Subs

Main Ingredients: Pitted Kalamata Olives, Pepperoncinis, Crushed Red
Hot Baked Italian Subs
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This recipe for baked hot Italian subs is perfect for a game day gathering or a casual dinner at home. Featuring spicy Italian sausage, tangy pepperoncini, and melty provolone cheese, these subs are packed with flavor and easy to make. Simply bake them in the oven until the cheese is melted and the bread is crispy for a delicious and satisfying sandwich.
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Chargrilled Swordfish With Caponata

Main Ingredients: Fennel Seeds, Coriander Seeds, Cumin Seeds, Swordfish
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If you're looking for a flavorful and impressive seafood recipe, try this char-grilled swordfish with caponata. The tender and flaky swordfish is topped with a tangy and sweet caponata made with olives, tomatoes, and eggplant. Serve it with some crusty bread and a simple arugula salad for a complete and delicious meal.
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Mezze Sharing Star

Main Ingredients: Strong White Bread Flour, Semolina Flour, Fine Sea
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For a fun and interactive appetizer, create a mezze sharing star filled with an array of Mediterranean-inspired dips and spreads. This star-shaped platter can be filled with hummus, baba ganoush, tzatziki, olive tapenade, and more. Serve it with pita bread or crackers and let your guests mix and match their favorite dips.

A Twist on Traditional Olive Tapenade

If you're a fan of classic olive tapenade, then you'll love this unique twist on the traditional recipe. This olive spread is made with a combination of green and black olives, giving it a more complex flavor profile. The green olives add a tangy and slightly bitter taste, while the black olives add a rich and salty flavor. Together, they create a delicious balance that will leave your taste buds wanting more.

The Secret Ingredient

One of the key ingredients in this olive spread is anchovy paste. While some may be hesitant to use this ingredient, it adds a unique and savory depth of flavor to the spread. Don't worry, the spread won't taste fishy at all. Instead, the anchovy paste just adds a subtle umami taste that elevates the overall flavor of the spread.

Customizable to Your Taste

One of the best things about this olive spread recipe is that it's highly customizable. Not a fan of anchovy paste? Simply leave it out. Want to add a little kick to your spread? Crushed red pepper flakes can easily be added for a touch of spice. You can also experiment with different types of olives or even add in some sun-dried tomatoes for a burst of sweetness. The possibilities are endless and allow you to create a spread that suits your taste preferences.

Perfect for Any Occasion

Whether you're hosting a fancy dinner party or just need a quick and easy snack, this olive spread is the perfect choice. Serve it with crackers, bread, or veggies for a delicious appetizer. You can also use it as a spread on sandwiches or as a topping for grilled meats. No matter how you choose to enjoy it, this olive spread is sure to be a hit at any gathering.

In Conclusion

In conclusion, this olive spread recipe from Southern Living is a must-try for any olive lover. It's a delicious twist on traditional olive tapenade, customizable to suit your taste, and perfect for any occasion. So next time you're in need of a tasty and versatile spread, give this recipe a try and impress your guests with its rich and savory flavors.
15 olive spread recipe southern living Experience culinary bliss now!

Black Olive Spread Crostini

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup olives Rao’s Homemade Mediterranean
  • 1 cup olive spread Rao’s Homemade Black
  • 1 bunch grapes
  • 1 loaf Italian bread fresh-baked

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 78 grams
  • Fat : 7 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 1 grams
  • Sodium : 1310 milligrams
  • Sugar : 29 grams
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