16 Olive Garden Italian Vinaigrette Recipe Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

The Olive Garden is known for its delicious Italian food, and one of their signature dishes is their Italian vinaigrette salad dressing. This tangy and flavorful dressing is the perfect accompaniment to any salad and can now be made at home with this easy and delicious recipe. Not only will you save money by making it yourself, but you can also customize it to your taste preferences. Follow these simple steps and impress your family and friends with your homemade Olive Garden Italian vinaigrette.

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For a lighter take on traditional Italian dressing, try this recipe that uses Greek yogurt and fresh herbs for a tasty twist. It's perfect for drizzling over a salad or using as a marinade for your beer can chicken.
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Weight Watchers Olive Garden Italian Salad Dressing...

Main Ingredients: Extra Virgin Olive Oil, Miracle Whip, White Wine
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If you're watching your weight but still want to indulge in the flavors of an Italian salad, this Weight Watchers-friendly recipe is for you. It uses low-fat mayonnaise and vinegar to create a tangy and delicious dressing that won't derail your diet.
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If you're tired of store-bought dressings and want to try your hand at making your own, this recipe is a great place to start. It uses garlic, Dijon mustard, and honey to create a flavorful and slightly sweet dressing that will make your taste buds dance.
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For those who prefer a creamier dressing, this recipe is a winner. It combines mayonnaise, sour cream, and Italian dressing mix for a rich and tangy dressing that's perfect for topping off your beer can chicken salad.
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Mom's Legendary Italian Salad Dressing

Main Ingredients: Olive Oil, Vinegar, Grated Romano Cheese, Granulated
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They say that no one makes Italian dressing quite like mom, and this recipe is proof of that. This homemade dressing uses white wine vinegar, Worcestershire sauce, and sugar to create a sweet and tangy dressing that will have you coming back for seconds.
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Restaurant-Style Italian Salad Dressing

Main Ingredients: Salad Dressing, Garlic, Dried Basil, Dried Oregano
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Why go out to eat when you can make restaurant-quality Italian dressing at home? This copycat recipe uses lemon juice, garlic powder, and red pepper flakes to create a dressing that rivals your favorite Italian restaurant's.
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Herby Italian Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Dried Chives
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If you're a fan of fresh herbs, this dressing is for you. It combines basil, oregano, and thyme with olive oil and balsamic vinegar for a flavorful dressing that will add a burst of herbaceousness to your beer can chicken.
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Another creamy dressing option, this recipe combines mayonnaise, sour cream, and buttermilk for a tangy and rich dressing that's perfect for coating your beer can chicken and vegetables.
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Vegan Italian Salad Dressing

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If you follow a vegan diet, you don't have to miss out on the delicious flavors of Italian dressing. This recipe uses apple cider vinegar, maple syrup, and Dijon mustard to create a vegan-friendly dressing that's just as tasty as the original.
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DIY Italian Salad Dressing (gluten free)

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Here's another gluten-free option for homemade Italian dressing that uses lemon juice, honey, and garlic powder for a tangy and slightly sweet dressing that's perfect for your beer can chicken salad.
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Italian Dressing (Olive Garden Dressing Copycat)

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If you're a fan of Olive Garden's famous Italian dressing, you'll love this copycat recipe. It uses vegetable oil, white vinegar, and Italian seasoning to recreate that iconic flavor at home.
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Olive Garden Pasta e Fagioli

Main Ingredients: Ditalini Pasta, Olive Oil, Sausage Casing, Garlic
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This hearty soup is a classic at Olive Garden, and now you can make it at home. This recipe uses ground beef, beans, and tomatoes to create a filling and flavorful soup that will pair perfectly with your beer can chicken.
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Copycat Olive Garden Salad Dressing

Main Ingredients: Oil, White Vinegar, Water, Italian Dressing Mix
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Another copycat recipe, this one recreates the tangy and slightly sweet dressing that Olive Garden serves on their famous house salad. It uses mayonnaise, vinegar, and Dijon mustard for a dressing that's sure to become a household favorite.
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This dressing is perfect for topping off a pasta salad filled with fresh vegetables and herbs. It uses red wine vinegar, garlic, and Italian seasoning for a tangy and flavorful dressing that will take your pasta salad to the next level.
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Olive Garden Alfredo Sauce

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No Italian meal is complete without a creamy and indulgent alfredo sauce. This copycat recipe recreates Olive Garden's famous sauce using butter, heavy cream, and parmesan cheese for a rich and decadent topping for your beer can chicken.
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Copycat Olive Garden Pasta e Fagioli Soup

Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Carrots
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If you're a fan of Olive Garden's Pasta e Fagioli soup, you'll love this copycat recipe that tastes just like the real thing. It uses ground beef, beans, and vegetables for a hearty and flavorful soup that will warm you up on a chilly day.
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Pasta e Fagioli (Olive Garden Copycat)

Main Ingredients: Lean Ground Beef, Olive Oil, Medium Carrots, Large
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Here's another version of the famous Pasta e Fagioli soup that you can make at home. This recipe uses Italian sausage and ditalini pasta for a heartier and more filling soup that's perfect for a meal on its own or alongside your beer can chicken.
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Copycat Olive Garden Marinara Sauce

Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
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Last but not least, we have a copycat recipe for Olive Garden's classic marinara sauce. It's made with tomatoes, olive oil, and Italian seasoning for a simple but delicious sauce that will elevate your beer can chicken to new heights. There you have it – 20 different Italian dressing recipes that will bring a burst of flavor to your beer can chicken. Whether you prefer a classic dressing or want to try something new and unique, there's sure to be a recipe on this list that will become a new favorite in your household. So fire up the grill or preheat the oven and get ready to enjoy some delicious and juicy beer can chicken with a side of flavorful and homemade Italian dressing. Buon appetito!

Ingredients

1 cup of extra-virgin olive oil

1/4 cup of white wine vinegar

2 tablespoons of honey

2 tablespoons of Dijon mustard

1 tablespoon of lemon juice

1 teaspoon of salt

1/2 teaspoon of black pepper

To make this delicious Italian vinaigrette, you will need some extra-virgin olive oil as the base. This type of olive oil is high in monounsaturated fats and antioxidants, making it a healthier option for salad dressings. Next, you will need white wine vinegar, which adds a tangy and acidic flavor to the dressing. Honey is used to balance out the acidity and add a touch of sweetness. Dijon mustard adds a slightly spicy and tangy flavor to the dressing, while lemon juice adds a refreshing and citrusy note. Finally, salt and black pepper are added to enhance all the flavors and give the dressing a well-rounded taste.

Instructions

1. In a small bowl, whisk together the olive oil, white wine vinegar, honey, Dijon mustard, lemon juice, salt, and black pepper until well combined.

2. For a creamier consistency, you can also use a blender or food processor to mix the ingredients together.

3. Taste the dressing and adjust the seasonings according to your preference. You can add more honey for a sweeter taste or more vinegar for a tangier flavor.

4. Store the dressing in an airtight container in the refrigerator for up to a week.

This simple and easy recipe will yield about one and a half cups of Olive Garden's famous Italian vinaigrette. You can use it as a salad dressing, marinade for meats, or a dip for bread. Get creative and use it in any way you like. This dressing is sure to elevate any dish and impress your taste buds. So why wait? Give this recipe a try and enjoy the taste of Olive Garden at home.
16 olive garden italian vinaigrette recipe Savor the mouthwatering goodness!

Lite Italian Salad Dressing

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup apple cider vinegar
  • 1/2 cup extra-virgin olive oil
  • 3 fluid ounces corn oil
  • 1 tablespoon white sugar
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dried oregano
  • 1 teaspoon salt

Nutrition

  • Calories : 1770 calories
  • Carbohydrate : 14 grams
  • Fat : 192 grams
  • SaturatedFat : 22 grams
  • Sodium : 2370 milligrams
  • Sugar : 13 grams
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