17 Old World Italian Dressing Recipe Try These Culinary Delights!

Published on: Mar 18, 2024

Old world Italian dressing is a classic recipe that has been passed down through generations, bringing authentic flavors to each dish it is used in. This traditional dressing has stood the test of time and continues to be a staple in many Italian households. Its simple yet flavorful ingredients make it a versatile addition to any salad, pasta, or marinade. In this article, we will delve into the origins of this dressing and how to make it in your own kitchen, keeping the old world tradition alive.

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The Origins of Old World Italian Dressing

The origins of old world Italian dressing can be traced back to the early 1900s when Italian immigrants first arrived in America. These immigrants brought with them their traditional recipes and cooking techniques, which were heavily influenced by the use of fresh, simple ingredients. Old world Italian dressing was a way for these immigrants to add flavor to their meals while also preserving their culture and heritage.

The Ingredients

Extra-virgin olive oil, red wine vinegar, garlic, oregano, and black pepper are the key ingredients that give old world Italian dressing its distinct flavor. These ingredients are all widely used in traditional Italian cooking and are known for their health benefits. Extra-virgin olive oil, in particular, is a staple in the Mediterranean diet and is known for its heart-healthy properties.

Making Old World Italian Dressing

Making old world Italian dressing is a simple process that requires minimal effort but yields delicious results. Simply mix together the extra-virgin olive oil, red wine vinegar, minced garlic, dried oregano, and black pepper in a bowl until well combined. For best results, let the dressing sit for at least 30 minutes to allow the flavors to meld together before serving.

A Versatile Addition to Any Dish

Old world Italian dressing is not just limited to salads. It can also be used as a marinade for meats and vegetables, or as a topping for pasta dishes. Its bold and tangy flavor pairs well with a variety of ingredients and adds a burst of flavor to any dish.

Bringing Old World Tradition to Your Table

By making your own old world Italian dressing, you are not only adding a delicious flavor to your meals, but you are also keeping a cherished tradition alive. This dressing has stood the test of time and continues to be a staple in Italian households around the world. So next time you want to add a taste of old world Italy to your dishes, reach for this classic dressing and savor the flavors of the past.
17 old world italian dressing recipe Try these culinary delights!

Pasta Salad With Italian Dressing

yield: 12 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 12 ounces rotini pasta tri-color
  • 1 cup Italian dressing
  • 8 ounces genoa salami sliced into 1/4 inch strips
  • 16 ounces mozzarella ball in water drained and cut into 1/2 inch cubes
  • 1 cup Parmesan cheese shredded
  • 7 ounces salad dressing mix dry Italian style
  • 1/2 cup red onion chopped
  • 1 red pepper chopped
  • 1 green pepper chopped
  • 10 1/2 ounces grape tomatoes cut in half
  • 1 cup sun dried tomatoes sliced
  • 1 cup pepperoncinis sliced, rinse and drained
  • 3 3/4 ounces sliced black olives rinse and drained
  • 1 cup fresh basil chopped
  • 1 cup fresh parsley chopped
  • salt
  • pepper
  • Italian seasoning
  • sugar

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 9 grams
  • Sodium : 1150 milligrams
  • Sugar : 9 grams
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