17 Old Spaghetti Factory Italian Salad Dressing Recipe Try These Culinary Delights!

Published on: Mar 18, 2024

A staple in many Italian restaurants, the Old Spaghetti Factory's signature Italian salad dressing is known for its tangy and flavorful taste. But what if you could recreate this beloved dressing at home? Look no further, because we have the perfect recipe for you to make your own version of the famous Old Spaghetti Factory Italian salad dressing. With just a few simple ingredients, you can have a taste of this iconic dressing anytime you want.

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Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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This classic Italian dish gets a twist with the addition of beer can chicken. Tender chicken, al dente spaghetti, and a flavorful tomato sauce come together for a hearty and satisfying meal. Don't forget to top it off with a sprinkle of freshly grated Parmesan cheese for an extra kick of flavor.
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Loaded Pasta Carbonara

Main Ingredients: Boneless Skinless Chicken Breasts, Salt, Pepper, Bacon
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For a creamy and indulgent meal, try this loaded pasta carbonara recipe. Crispy bacon, creamy egg yolks, and tender chicken combine with spaghetti for a delicious and satisfying dish. Serve it up with a side of garlic bread for the ultimate Italian feast.
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Take your salad game to the next level with this homemade Italian dressing. Made with extra virgin olive oil, red wine vinegar, and a touch of Dijon mustard, this dressing is the perfect accompaniment to a fresh salad topped with juicy beer can chicken.
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Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
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This classic Italian dish is a crowd-pleaser for a reason. Slow-cooked beef, aromatic herbs and spices, and a rich tomato sauce come together for a delicious and comforting meal. Serve it over al dente spaghetti and top it off with some freshly chopped parsley for a touch of freshness.
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If you're looking for a lighter and healthier option, this Italian spaghetti recipe is the way to go. Packed with fresh veggies like zucchini, bell peppers, and cherry tomatoes, and topped with tender beer can chicken, this dish is both delicious and nutritious.
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Creamy Carbonara

Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
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For a creamy and indulgent meal, try this creamy carbonara recipe. Made with heavy cream, garlic, and pancetta, this pasta dish is a delicious twist on a classic Italian favorite. The addition of tender and flavorful beer can chicken takes it to the next level.
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Gluten Free Chicken Parmesan, Old School Italian Dinner

Main Ingredients: Tomato Sauce, Chicken Cutlets, Fresh Mozzarella Cheese
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If you're on a gluten-free diet, you don't have to miss out on the deliciousness of chicken parmesan. This recipe uses a gluten-free breading for the chicken and is topped with a flavorful marinara sauce and mozzarella cheese. Serve it over spaghetti for a classic Italian dinner.
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Balsamic Mushroom

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Unsalted Butter
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Add a flavorful and savory side dish to your beer can chicken with this balsamic mushroom recipe. Mushrooms are cooked in a balsamic vinegar and garlic mixture until tender and caramelized, making them the perfect accompaniment to any meal.
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Creamy Garlic Pasta

Main Ingredients: Olive Oil, Garlic, Butter, Salt, Pepper, Chicken Broth
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This creamy garlic pasta is a quick and easy meal that's perfect for busy weeknights. Made with cream cheese, garlic, and chicken broth, this pasta is both creamy and flavorful. Serve it up with some beer can chicken for a complete and satisfying meal.
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Bolognese Sauce

Main Ingredients: Olive Oil, Garlic, Onion, Kosher Salt, Ground Beef
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This hearty and flavorful bolognese sauce is the perfect topping for any pasta dish. Made with ground beef, crushed tomatoes, and a blend of herbs and spices, this sauce is slow-cooked to perfection. Serve it over spaghetti and top it off with some tender beer can chicken.
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Italian Meatballs andSpaghetti

Main Ingredients: Olive Oil, Onion, Garlic, Dry Red Wine, Crushed
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Meatballs and spaghetti is a classic Italian dish that never fails to satisfy. This recipe uses a combination of ground beef, ground pork, and breadcrumbs for flavorful and tender meatballs. Serve them over spaghetti and top it all off with some beer can chicken for a delicious and hearty meal.
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Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
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If you're looking for an easy and hands-off meal, try this slow cooker spaghetti bolognese recipe. Simply combine all the ingredients in a slow cooker and let it cook all day for a flavorful and tender sauce. Serve it over spaghetti and top it off with some beer can chicken for a complete meal.
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Put a twist on traditional meatloaf with this Italian-inspired recipe. Made with pork sausage, bread crumbs, and Italian seasoning, this meatloaf is packed with flavor and is sure to please the whole family. Serve it up with a side of spaghetti and some beer can chicken for a filling and delicious meal.
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Spagetti with Italian Sausage and Arugula

Main Ingredients: Links, Olive Oil, Spaghetti, Arugula, Minced Garlic
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This quick and easy recipe is perfect for busy weeknights. Spaghetti is tossed with Italian sausage, cherry tomatoes, and arugula for a flavorful and colorful dish. Top it off with some tender beer can chicken for added protein and flavor.
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Spaghetti and Meatballs

Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
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You can't go wrong with a classic spaghetti and meatballs dish. This recipe uses a combination of ground beef, breadcrumbs, and Italian seasoning for flavorful and tender meatballs. Serve them over spaghetti and top it all off with some beer can chicken for a satisfying and delicious meal.
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Cacio e Pepe

Main Ingredients: Spaghetti, Unsalted Butter, Extra Virgin Olive Oil
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Sometimes, simple is best. This cacio e pepe recipe is quick and easy to make, using only spaghetti, black pepper, and Pecorino Romano cheese. Serve it up with some beer can chicken for a tasty and effortless meal.
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Old School Spaghetti

Main Ingredients: Spaghetti, Salt, Water, Cherry Tomatoes, Olive Oil
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This old school spaghetti recipe is a tried and true favorite. Made with ground beef, tomato sauce, and a blend of Italian herbs, this dish is simple yet satisfying. Serve it over spaghetti and top it off with some beer can chicken for a complete meal.
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Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
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For a quick and easy meal that still packs a punch of flavor, try this spaghetti bolognese recipe. Ground beef, onion, garlic, and crushed tomatoes come together for a simple yet delicious sauce. Serve it over spaghetti and add some beer can chicken for a complete and satisfying meal.
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Classic Spaghetti and Meatballs

Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
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This classic spaghetti and meatballs recipe is a staple in many Italian households. Made with a combination of ground beef, ground pork, and breadcrumbs, these meatballs are tender and flavorful. Serve them over spaghetti and add some beer can chicken for a filling and tasty meal.
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Easy Carbonara Sauce

Main Ingredients: Pancetta, Parmesan Cheese, Eggs, Spaghetti, Garlic
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For a quick and easy carbonara sauce that doesn't skimp on flavor, try this recipe. Made with bacon, heavy cream, and garlic, this sauce is rich and creamy. Serve it over spaghetti and top it off with some beer can chicken for a delicious and satisfying meal.

The History Behind the Old Spaghetti Factory Italian Salad Dressing

The Old Spaghetti Factory was founded in 1969 by Guss Dussin, a former insurance salesman who wanted to bring authentic Italian cuisine to America. The restaurant's signature Italian salad dressing quickly became a fan favorite, with its blend of tangy vinegar, fragrant herbs, and creamy texture. Over the years, the recipe has remained a closely guarded secret, but we have done our research and are excited to share our version of the recipe with you.

The Key Ingredients

One of the key ingredients in the Old Spaghetti Factory Italian salad dressing is red wine vinegar. This gives the dressing its tangy and slightly sweet flavor. Another important ingredient is the blend of herbs, including oregano, basil, and garlic powder. These herbs add a depth of flavor and aroma to the dressing.

Making the Dressing

To make this dressing, you will need a few simple ingredients that you probably already have in your kitchen. Combine 1/2 cup of extra virgin olive oil, 1/4 cup of red wine vinegar, 1 tablespoon of Dijon mustard, 1 teaspoon of dried oregano, 1 teaspoon of dried basil, 1/2 teaspoon of garlic powder, 1/4 teaspoon of salt, and a pinch of black pepper in a mason jar or a container with a lid. Shake well until all the ingredients are fully combined.

Customize to Your Tastes

While the Old Spaghetti Factory Italian salad dressing recipe is delicious as is, you can also add your own personal touch to make it your own. For a creamier texture, you can add a tablespoon of mayonnaise or a dollop of sour cream. You can also add a splash of lemon juice for an extra zing. Experiment with different herbs and spices to find your perfect blend.

Enjoy Your Homemade Dressing

Now that you have your homemade Old Spaghetti Factory Italian salad dressing, you can use it on your favorite salads or even as a marinade for meats. Store it in the refrigerator in an airtight container for up to a week. So the next time you're craving that tangy and flavorful dressing from your favorite Italian restaurant, you know you can whip up your own version right at home.

17 old spaghetti factory italian salad dressing recipe Try these culinary delights!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
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Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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