19 Old Spaghetti Factory House Italian Recipe Dive Into Deliciousness!
Published on: Mar 18, 2024
For many Italian food lovers, The Old Spaghetti Factory is a household name, known for its nostalgic ambiance and delicious dishes. With over 50 years of experience, The Old Spaghetti Factory has perfected their traditional Italian recipes, making them a go-to destination for pasta lovers. In this article, we will delve deeper into the history of The Old Spaghetti Factory and explore their famous house Italian recipe that has made them a beloved restaurant chain across North America.
Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
Baked spaghetti is a classic dish that brings together the flavors of tangy tomato sauce, savory ground beef, and gooey melted cheese. This hearty meal is perfect for a family dinner or a potluck party. To make it, simply mix cooked spaghetti with your favorite tomato sauce and layer it in a baking dish with seasoned ground beef and shredded mozzarella cheese. Bake it in the oven until the cheese is melted and bubbly, and you have a delicious and easy meal that everyone will love.
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Spaghetti with Meatballs
Main Ingredients: Fresh Bread Crumbs, Milk, Sausage Casings, Ground Beef
Spaghetti with meatballs is a staple in many Italian-American households. This dish is a perfect combination of hearty meatballs, rich tomato sauce, and perfectly cooked spaghetti. To make it, start by making your own meatballs with a mixture of ground beef, breadcrumbs, Parmesan cheese, and Italian seasoning. Cook them in a skillet and add your favorite tomato sauce. Serve the sauce and meatballs over a bed of spaghetti for a comforting and satisfying meal.
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Roman-Style Spaghetti Alla Carbonara
Main Ingredients: Guanciale, Spaghetti, Large Eggs, Pecorino Romano
Spaghetti alla carbonara is a classic Roman dish that has gained popularity all over the world. This recipe combines spaghetti with crispy pancetta, creamy egg sauce, and a generous amount of Parmesan cheese. The result is a rich and flavorful pasta dish that is simple to make but tastes like a gourmet meal. Add a pinch of freshly ground black pepper for an extra kick of flavor.
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Spaghetti Bolognese
Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Spaghetti Bolognese is a hearty and satisfying dish that originated in Bologna, Italy. This dish features a flavorful meat sauce made with ground beef, tomatoes, onions, and aromatic herbs. The sauce is simmered for hours to develop a rich and complex flavor. Serve it over a bed of al dente spaghetti and sprinkle some fresh parsley on top for a pop of freshness.
Sometimes, the simplest recipes are the most delicious. Italian spaghetti is a basic yet flavorful dish that only requires a few ingredients. Cook spaghetti until al dente and toss it with olive oil, minced garlic, and a sprinkle of red pepper flakes. The result is a light and flavorful pasta dish that is perfect for a quick and easy meal.
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Slow Cooker Spaghetti Bolognese
Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
If you're looking for a hands-off approach to a delicious spaghetti Bolognese, try making it in a slow cooker. This recipe requires minimal prep time and is perfect for busy weeknights. Simply brown ground beef and onions in a skillet, then add them to a slow cooker with your favorite tomato sauce and aromatics. Let it cook for a few hours and come home to a delicious and comforting meal.
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Spaghetti and Meatballs
Main Ingredients: Ground Beef, Ground Pork, Garlic, Bread Crumbs, Eggs
Spaghetti and meatballs is a classic combination that never gets old. The key to a good spaghetti and meatballs dish is to make sure your meatballs are juicy and flavorful. This recipe uses a mix of ground beef and ground pork for extra flavor, and they are cooked in a delicious tomato sauce with garlic, onions, and herbs. Serve the meatballs and sauce over a bed of spaghetti for a hearty and satisfying meal.
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Old School Spaghetti
Main Ingredients: Spaghetti, Salt, Water, Cherry Tomatoes, Olive Oil
Old school spaghetti is a no-fuss recipe that brings together the flavors of tangy tomato sauce, onions, and ground beef. This dish is perfect for those days when you want a comforting meal without too much effort. Simply cook the spaghetti until al dente and mix it with tomato sauce, browned ground beef, and sautéed onions. Sprinkle some grated Parmesan cheese on top for an extra layer of flavor.
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Classic Spaghetti and Meatballs
Main Ingredients: Meatballs, Ground Beef, Bread Crumbs, Grated Parmesan
When it comes to classic spaghetti and meatballs, everyone has their own family recipe. This version uses a blend of ground beef and ground pork for extra flavor and is seasoned with Italian seasoning, garlic, and Parmesan cheese. The meatballs are cooked in a rich tomato sauce and served over a bed of spaghetti for a delicious and comforting meal.
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Quick & Easy Spaghetti Bolognese
Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
If you're short on time but still want a delicious spaghetti Bolognese, try this quick and easy recipe. Instead of making the sauce from scratch, use your favorite jarred tomato sauce and add some finely chopped carrots and celery for extra nutrition. The result is a flavorful and hearty dish that is perfect for a busy weeknight.
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Cheesy Spaghetti
Main Ingredients: Cream, Pasta Water, Gouda Cheese, Parmesan, Garlic
If you love cheesy pasta dishes, then this recipe is for you. Cheesy spaghetti is a combination of cooked spaghetti, tomato sauce, and a generous amount of shredded mozzarella cheese. The dish is baked in the oven until the cheese is melted and bubbly, creating a gooey and delicious meal. You can also add some sliced pepperoni for a pizza-inspired twist.
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Chicken Spaghetti in Homemade Italian Tomato Sauce
Main Ingredients: Chicken Breasts Boneless, Bacon Strips, Parmesan
For a twist on classic spaghetti, try adding chicken to the mix. This recipe uses shredded chicken in a homemade Italian tomato sauce that is rich and flavorful. The chicken adds extra protein to the dish, making it a complete and satisfying meal. Top it off with some freshly chopped basil for a burst of freshness.
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Authentic Spaghetti alla Carbonara
Main Ingredients: Spaghetti, Large Eggs, Egg Yolk, Pancetta, Grated
Spaghetti alla carbonara is a classic Italian dish that is made with bacon or pancetta, egg sauce, and Parmesan cheese. To make it authentic, use guanciale, a cured meat made from pork jowl. The result is a rich and flavorful pasta dish that is perfect for a special occasion or a fancy dinner party.
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Creamy Italian Spaghetti & Ground Beef
Main Ingredients: Cooking Oil, Butter, Bell Pepper, Medium Yellow Onion
If you're in the mood for a creamy and indulgent pasta dish, try this recipe for creamy Italian spaghetti with ground beef. The sauce is made with heavy cream, Parmesan cheese, and freshly ground nutmeg for a unique flavor. The ground beef adds extra protein and heartiness to the dish, making it a filling and satisfying meal.
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Classic Carbonara | Authentic Spaghetti alla Carbonara
Main Ingredients: Spaghetti, Eggs, Grated Pecorino Cheese, Guanciale
Carbonara is a classic Italian pasta dish that is loved all over the world. This recipe stays true to the authentic version by using pancetta, egg sauce, and freshly grated Parmesan cheese. The combination of crispy pancetta and creamy sauce creates a rich and addictive flavor that will have you coming back for seconds.
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Spaghetti Alio E Olio (spaghetti With Garlic And Olive...
Main Ingredients: Spaghetti, Olive Oil, Garlic, Salt, Chilli Flakes
If you're in the mood for a light and flavorful pasta dish, try spaghetti alio e olio. This dish is made with just a few ingredients, including minced garlic, olive oil, and red pepper flakes. The result is a simple yet delicious meal that is perfect for a quick lunch or a light dinner.
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Spaghetti with Tomato Cream Sauce
Main Ingredients: Spaghetti, Unsalted Butter, Garlic, Onion, Crushed
If you love creamy pasta dishes, then you'll love this recipe for spaghetti with tomato cream sauce. The sauce is made with a combination of tomato sauce, heavy cream, and butter, creating a rich and indulgent flavor. Serve it over a bed of al dente spaghetti and top it off with some freshly grated Parmesan cheese for a decadent meal.
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Garlic Lovers' Spaghetti
Main Ingredients: Spaghetti, Garlic, Butter, Dry White Wine, Italian
If you can't get enough garlic in your life, then this recipe is for you. Garlic lovers' spaghetti is a simple yet flavorful dish that is perfect for garlic fanatics. The spaghetti is cooked in a sauce made with olive oil, minced garlic, and red pepper flakes, creating a bold and delicious flavor that will satisfy all your garlic cravings.
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Italian Spaghetti Salad
Main Ingredients: Spaghetti, Cherry Tomatoes, Cucumber, Orange Peppers
Spaghetti salad is a refreshing and flavorful dish that is perfect for a summer picnic or a potluck party. This version uses Italian dressing and a variety of sliced vegetables for a burst of flavor and crunch. You can also add some cubed mozzarella cheese for an extra layer of creaminess.
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Spaghetti Carbonara
Main Ingredients: Pasta, Eggs, Pecorino Romano Cheese, Guanciale
This recipe for spaghetti carbonara is another classic version that stays true to the authentic Italian dish. The sauce is made with eggs, pancetta, and freshly grated Pecorino Romano cheese, creating a rich and creamy texture. The result is a simple yet flavorful pasta dish that is perfect for a date night or a romantic dinner.
The History of The Old Spaghetti Factory
The Old Spaghetti Factory was founded in 1969 by Guss and Sally Dussin in Portland, Oregon. What started as a small restaurant serving authentic Italian dishes has now grown into a successful chain with multiple locations across the United States and Canada. The restaurant's nostalgic atmosphere, with its antique decor and vintage trolley cars, quickly became a hit with customers, making it a popular spot for family dinners and special occasions.
The Secret to Their Success
One of the main reasons behind The Old Spaghetti Factory's success is their dedication to using fresh and high-quality ingredients in their dishes. The restaurant takes pride in making their sauces and pasta from scratch, following traditional Italian recipes passed down through generations. This commitment to quality and authenticity has earned them a loyal customer base and numerous awards for their delicious food.
The House Italian Recipe
The Old Spaghetti Factory's house Italian recipe is a closely guarded secret, known only to a select few. However, what we do know is that it is made with simple, yet flavorful ingredients. The key to their famous sauce is the use of ripe, juicy tomatoes and a blend of Italian herbs and spices. The sauce is slow-cooked to perfection, allowing the flavors to meld together, resulting in a rich and robust taste.
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The Perfect Pairing
The Old Spaghetti Factory's house Italian recipe is not only delicious on its own but also pairs perfectly with their homemade pasta. The restaurant offers a variety of pasta options, such as spaghetti, fettuccine, and penne, all made in-house daily. The combination of the flavorful sauce and freshly made pasta creates a mouth-watering experience that keeps customers coming back for more.
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Bringing Families Together
One of the reasons why The Old Spaghetti Factory is a favorite among families is its affordable prices and generous portions. The restaurant believes in bringing people together through food, and their family-style meals make it easy to do so. The hearty portions and reasonable prices allow families to enjoy a delicious and authentic Italian meal without breaking the bank.
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Conclusion
In conclusion, The Old Spaghetti Factory's house Italian recipe is a perfect blend of tradition, quality, and taste. Their commitment to using fresh ingredients and following traditional recipes has made them a beloved restaurant for over 50 years. So next time you visit The Old Spaghetti Factory, make sure to try their famous house Italian dish and experience the taste of true Italian cuisine.
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