16 Old Southern Recipe Baked Ham Get Cooking And Enjoy!
Published on: Apr 3, 2024
Baked ham is a classic dish that has been a staple in Southern cuisine for generations. With its tender, juicy meat and mouth-watering glaze, it is a crowd-pleasing favorite for holiday gatherings and special occasions. While there are many variations of this recipe, the old Southern recipe for baked ham stands out for its simple yet flavorful ingredients and traditional cooking methods.
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
If you're looking for a hearty and flavorful side dish to accompany your beer can chicken, look no further than this traditional Southern dish. Good Luck Black-Eyed Peas are a staple in many Southern homes and are believed to bring good fortune and prosperity. These peas are cooked with onions, garlic, and smoked ham hocks for a rich and smoky flavor. Serve them alongside your chicken for a delicious and lucky meal.
If you have leftover ham from your beer can chicken, why not turn it into a tasty salad? This Southern Ham Salad is a perfect way to use up any extra meat and can be served as a sandwich or on top of crackers for a quick and easy appetizer. The ham is mixed with mayo, relish, mustard, and celery for a creamy and crunchy combination.
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Southern Baked Ham With Easy Ham Glaze
Main Ingredients: Bone In Smoked Ham, Dry Rub, Alaga Syrup, Brown Sugar
No Southern meal is complete without a glazed ham as the main dish. This recipe for Southern Baked Ham with Easy Ham Glaze is simple yet delicious. The ham is coated with a mixture of brown sugar, honey, and mustard before being baked to perfection. The glaze adds a sweet and tangy flavor that pairs perfectly with the savory beer can chicken.
Collard greens are a staple in Southern cooking and make a fantastic side dish for any meal. This recipe for Classic Southern Collard Greens is a traditional and flavorful way to prepare the greens. They are cooked with bacon, onion, and chicken broth for a rich and savory flavor. Serve these greens alongside your beer can chicken for a delicious and nutrient-packed meal.
If you're looking for a show-stopping main dish for your beer can chicken dinner, look no further than this Southern Glazed Ham. The ham is coated with a brown sugar and pineapple glaze before being baked to perfection. The result is a tender and flavorful ham that will impress all of your guests.
This Southern Style Cabbage Soup is a hearty and comforting dish that is perfect for the colder months. Made with cabbage, potatoes, onions, and smoked sausage, this soup is packed with flavor and will warm you up from the inside out. Serve it alongside your beer can chicken for a complete and satisfying meal.
Green beans are a classic side dish in Southern cooking and this recipe for Old Fashioned Southern Green Beans is a must-try. The beans are cooked with bacon, onion, and brown sugar for a sweet and savory flavor. They are the perfect accompaniment to your beer can chicken and will have your taste buds singing.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
If you're looking for a different type of bean to serve with your beer can chicken, try these Southern Lima Beans (Butter Beans). These beans are cooked with ham hock, onion, garlic, and chicken broth for a delicious and hearty side dish. They are also a great source of protein and fiber, making them a nutritious addition to your meal.
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Southern Ham and Kale Hot Dish
Main Ingredients: Olive Oil, Onion, Kale, Garlic, Cayenne Pepper, Ham
This Southern Ham and Kale Hot Dish is a unique and tasty way to serve up your beer can chicken leftovers. The ham and kale are mixed with rice and cream of mushroom soup before being topped with cheddar cheese and baked until bubbly. It's a simple and delicious dish that the whole family will love.
Another delicious way to prepare greens is with this recipe for Southern Mustard Greens. The greens are cooked with bacon, onion, and apple cider vinegar for a tangy and flavorful dish. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
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Southern Shrimp & Cheese Grits
Main Ingredients: Bacon, Shrimp, Mushrooms, Scallions, Garlic, Red Pepper
If you're in the mood for a Southern twist on a classic dish, try this recipe for Southern Shrimp & Cheese Grits. Creamy and cheesy grits are topped with sauteed shrimp, bacon, and green onion for a decadent and delicious meal. It's the perfect dish to serve alongside your beer can chicken for a taste of the South.
No Southern meal is complete without a side of biscuits and these Southern Ham Biscuits are a must-try. The biscuits are filled with ham, cheddar cheese, and green onion for a delicious and savory treat. Serve them alongside your beer can chicken for a complete and satisfying meal.
This recipe for Southern Collard Greens is a twist on the classic dish. The greens are cooked with bacon, onion, and apple cider vinegar for a tangy and flavorful side dish. The addition of hot sauce gives these greens a bit of a kick, making them the perfect accompaniment to your beer can chicken.
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Creamy Old Fashioned Southern Butter Beans
Main Ingredients: Lima Beans, Large Onion, Garlic Powder, Creole
If you're looking for a creamy and delicious side dish to serve with your beer can chicken, try these Creamy Old Fashioned Southern Butter Beans. The beans are cooked with ham, onion, and sour cream for a rich and satisfying dish. They are a perfect way to round out your meal.
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Old Fashioned Brunswick Stew
Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme
This Old Fashioned Brunswick Stew is a hearty and flavorful dish that is perfect for a cold winter night. Made with pork, chicken, corn, and tomatoes, this stew is packed with protein and vegetables. Serve it alongside your beer can chicken for a well-balanced and tasty meal.
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Southern Chopped Ham Salad
Main Ingredients: Ham, Celery, Green Onions, Pimentos, Sweet Relish
This Southern Chopped Ham Salad is a simple and delicious way to use up leftover ham from your beer can chicken. The ham is chopped and mixed with celery, green onion, and mayo for a quick and easy salad. Serve it on top of crackers for a tasty appetizer or as a sandwich for a light lunch.
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Brown Sugar and Mustard Glazed Baked Ham
Main Ingredients: Ham, Dark Brown Sugar, Whole Grain Mustard, Cider
If you're looking for a flavorful and impressive main dish for your beer can chicken dinner, try this Brown Sugar and Mustard Glazed Baked Ham. The ham is coated with a mixture of brown sugar, mustard, and apple cider vinegar before being baked to perfection. The result is a tender and tasty ham that will have your guests coming back for seconds.
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Southern Breakfast Stack with Frizzled Egg
Main Ingredients: Grape Tomatoes, Ham, Garlic, Fresh Thyme, Freshly
This Southern Breakfast Stack with Frizzled Egg is a unique and tasty way to start your day. Layers of grits, bacon, cheese, and a frizzled egg are stacked together for a savory and satisfying breakfast. It's a great way to use up leftover grits from your beer can chicken dinner.
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Southern Style Collard Greens with Ham
Main Ingredients: Collard Greens, Onion, Garlic, Ham, Kosher Salt, Ground
For a different twist on collard greens, try this recipe for Southern Style Collard Greens with Ham. The greens are cooked with ham, onion, and chicken broth for a flavorful and hearty side dish. Serve them alongside your beer can chicken for a well-rounded and delicious meal.
No Southern meal is complete without a side of macaroni and cheese and this recipe for Southern Baked Macaroni and Cheese is a must-try. The mac and cheese is made with a creamy cheese sauce and topped with a crispy bread crumb topping before being baked to perfection. It's the perfect accompaniment to your beer can chicken for a classic and delicious Southern meal.
The Secret to a Perfect Old Southern Recipe Baked Ham
Choosing the Right Ham
The key to a delicious old Southern recipe baked ham lies in choosing the right cut of meat. While there are many types of ham available, the best option for this recipe is a bone-in, fully cooked ham. This type of ham has a rich, smoky flavor and is already cooked, which cuts down on cooking time and ensures a tender, juicy end result.
Related Keyword: fully cooked ham
Preparing the Glaze
The glaze is what gives the old Southern recipe baked ham its signature sweet and savory flavor. The traditional glaze consists of brown sugar, honey, and mustard, but you can also add your own twist with ingredients like pineapple juice, cloves, or bourbon. To achieve the perfect glaze, make sure to mix the ingredients well and brush it generously over the ham before baking.
Featured Keyword: traditional glaze
Baking to Perfection
The secret to a perfectly baked ham is to cook it at a low temperature for a longer period of time. This allows the flavors to develop and the glaze to caramelize, creating a deliciously sticky and sweet crust on the outside of the ham. To ensure that the ham stays moist and tender, baste it with the glaze every 20 minutes while it bakes.
Featured Keyword: low temperature
Serving and Storing
Once the ham is done baking, let it rest for at least 10 minutes before slicing and serving. This allows the juices to redistribute and ensures a tender and juicy ham. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days, or frozen for later use in dishes like ham and bean soup or ham and cheese quiche.
Related Keyword: leftovers
In conclusion, the old Southern recipe for baked ham is a timeless and delicious dish that is perfect for any special occasion. With its simple yet flavorful ingredients and traditional cooking methods, it is a must-try for anyone looking to add a touch of Southern charm to their next meal. So why not give it a try and impress your family and friends with this classic Southern favorite?
Related Keyword: Southern cuisine
