18 Old School Squash Recipe By Southern Living You Must Try Them!
Published on: Apr 3, 2024
Are you looking for a classic and comforting dish to add to your Southern cooking repertoire? Look no further than this old school squash recipe by Southern Living. This timeless recipe has been passed down for generations and continues to delight taste buds with its simple and delicious flavors. In this article, we will delve into the history of this beloved dish and provide you with all the tips and tricks to recreate it in your own kitchen.
If you're looking for a delicious and easy side dish to accompany your beer can chicken, look no further than this Southern Squash Casserole. Made with fresh squash, creamy cheese, and a buttery cracker topping, this dish will have your taste buds singing with joy. Serve it alongside your chicken for the ultimate Southern-inspired meal. Seriously, you won't be able to resist going back for seconds.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a meal without some cornbread? This Southern Skillet Cornbread is the perfect addition to any beer can chicken recipe. Made in a cast iron skillet, this cornbread is crispy on the outside, moist on the inside, and perfectly compliments the smoky flavors of your chicken. Serve it warm with a dollop of butter for the ultimate Southern comfort food experience.
If you've never tried Southern Smothered Chicken, you're in for a treat. This dish features tender chicken smothered in a rich and flavorful gravy, perfect for pouring over your beer can chicken. It's a hearty and comforting dish that will have your whole family asking for seconds. Serve it with some mashed potatoes and a side of veggies for a complete meal.
No Southern holiday meal is complete without some cornbread dressing. This Southern Cornbread Dressing is made with a base of crumbled cornbread, mixed with herbs, veggies, and savory sausage for an extra burst of flavor. It's the perfect accompaniment to your beer can chicken, and will have your taste buds dancing with joy.
Collard greens are a staple in Southern cuisine, and for good reason. These Southern Collard Greens are cooked low and slow with bacon, onions, and a touch of hot sauce for a little kick. They're the perfect side dish for any beer can chicken recipe, and will add a touch of Southern flair to your meal.
If you're looking to switch things up from the traditional chicken, why not try these Southern Smothered Oxtails? Slow cooked in a savory gravy, these oxtails are tender and flavorful, making them the perfect pairing for your beer can chicken. Serve them with some rice and veggies for a hearty and delicious meal.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without some biscuits, and these Classic Flaky Southern Biscuits are sure to impress. Made with simple ingredients and a touch of love, these biscuits are flaky, buttery, and the perfect vessel for soaking up the juices from your beer can chicken. Serve them warm with some butter or jam for a delicious side dish.
Mac and cheese is a classic comfort food, and this Southern Baked Macaroni and Cheese takes it to the next level. Made with a creamy cheese sauce and topped with a crispy breadcrumb topping, this mac and cheese will be the star of your beer can chicken meal. Serve it as a side dish or enjoy it as a main course – either way, you won't be able to resist going back for seconds.
If you're a fan of the classic Southern mac and cheese, you'll love this Southern Baked Mac and Cheese. Made with a blend of cheddar and velvety Velveeta cheese, this dish is rich, creamy, and the perfect accompaniment to your beer can chicken. Serve it as a side dish or enjoy it as a main course – either way, it's sure to be a hit.
Pecan pie is a Southern favorite, and these Southern Pecan Pie Bars are a fun twist on the classic dessert. Made with a buttery shortbread crust and a rich pecan filling, these bars are the perfect combination of sweet and nutty. Serve them alongside your beer can chicken for a deliciously indulgent meal.
Peach cobbler is a classic Southern dessert, and this recipe takes it to the next level with a touch of cinnamon and a buttery, flaky crust. Serve it warm with a scoop of vanilla ice cream for the perfect ending to your beer can chicken meal. Trust us, you won't be able to resist going back for seconds.
If you're a fan of collard greens, you'll love this Classic Southern Collard Greens recipe. Slow cooked with ham hocks and a touch of vinegar, these greens are bursting with flavor and make the perfect side dish for your beer can chicken. Serve them with some cornbread for a complete Southern feast.
Pimento cheese is a Southern staple, and this recipe is sure to become a favorite in your household. Made with a blend of cheddar and cream cheese, this spread is creamy, tangy, and perfect for topping your beer can chicken or serving as a dip for veggies and crackers. It's easy to make and sure to be a crowd-pleaser.
This Southern Cabbage recipe is a simple but delicious side dish that complements the flavors of your beer can chicken perfectly. Made with bacon, onions, and a touch of vinegar, it's the perfect combination of sweet, savory, and tangy. Serve it alongside your chicken for a complete Southern meal.
Sausage gravy is a staple in Southern breakfasts, but it's also delicious served alongside your beer can chicken. This recipe is made with simple ingredients, but the end result is a rich and flavorful gravy that will take your chicken to the next level. Serve it over biscuits for a hearty and delicious meal.
No Southern meal is complete without some cornbread, and this Southern Cornbread is a classic. Made with just a few simple ingredients, this cornbread is crispy on the outside, moist on the inside, and the perfect accompaniment to your beer can chicken. Serve it warm with some butter for a delicious side dish.
Hush puppies are a Southern staple, and they're the perfect side dish for your beer can chicken. Made with a blend of cornmeal and flour, these hush puppies are crispy on the outside, soft on the inside, and the perfect vessel for soaking up the juices from your chicken. Serve them with some tartar sauce or hot sauce for a delicious bite.
Forget canned corn – this Southern Fried Corn is a game changer. Made with fresh corn kernels, bacon, and a touch of cream, this dish is creamy, savory, and a little bit sweet. It's the perfect side dish for your beer can chicken, and will have your taste buds singing with joy.
If you're a fan of seafood, you'll love this Southern Shrimp and Grits recipe. Made with tender shrimp, smoky andouille sausage, and creamy grits, this dish is a Southern classic that pairs perfectly with your beer can chicken. It's easy to make and sure to be a hit with your family and friends.
This Southern Style Macaroni and Cheese is the ultimate comfort food. Made with a blend of creamy cheeses, this mac and cheese is decadent, rich, and the perfect accompaniment to your beer can chicken. Serve it as a side dish or enjoy it as a main course – either way, it's sure to be a hit.
The History of Old School Squash Recipe
Origins
The roots of this squash recipe can be traced back to the South, where squash has been a staple ingredient in traditional cooking for centuries. Southern cooks often had an abundance of squash in their gardens and needed to find creative ways to use it up, leading to the creation of this beloved dish.
Changes and Variations
Over time, this recipe has evolved and adapted to suit different tastes and preferences. Some cooks add bacon or sausage for extra flavor, while others opt for a vegetarian version with a variety of herbs and spices. However, the core ingredients of squash, onions, and cheese have remained the same, ensuring that the dish remains true to its roots.
How to Make Old School Squash Recipe
Ingredients
To make this southern squash recipe, you will need:
4 medium yellow squash
1 medium onion
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1/2 cup breadcrumbs
Salt and pepper to taste
Instructions
Preheat your oven to 375°F (190°C).
Wash and cut the squash into 1/4 inch slices. Dice the onion.
In a large bowl, mix together the squash, onion, mayonnaise, and shredded cheese. Add salt and pepper to taste.
Transfer the mixture into a greased baking dish and sprinkle breadcrumbs on top.
Bake for 30 minutes or until the top is golden brown and the squash is tender.
Let it cool for a few minutes before serving.
Why You Should Try This Recipe
If you haven't tried this old school squash recipe yet, we highly recommend giving it a go. Not only is it a delicious and comforting dish, but it also brings a sense of nostalgia and tradition to the table. Plus, it's a great way to use up any extra squash you may have on hand. So gather your ingredients, put on some southern music, and let this classic dish transport you to the South with every bite.
In Conclusion
This squash recipe by Southern Living is a testament to the enduring nature of traditional southern cooking. With its simple ingredients and easy preparation, it has stood the test of time and continues to be a beloved dish in many homes. So whether you're a seasoned southern cook or new to this style of cooking, give this recipe a try and experience the delicious flavors and rich history for yourself.
