16 Old Rice Recipe Indian They're Simply Irresistible!
Published on: Mar 30, 2024
Indian cuisine is known for its rich and diverse flavors, and one of the staples of this cuisine is rice. Rice is a versatile grain that can be cooked in various ways, and one of the most beloved and traditional rice dishes in India is the old rice recipe. This recipe has been passed down for generations and is a favorite among many Indian households. In this article, we will explore the history and ingredients of this delectable dish, as well as provide a step-by-step guide on how to prepare it at home.
Indian Butter Chicken is a classic dish that is loved by many. It's a creamy and flavorful dish that is perfect for any occasion. This recipe is easy to make and packed with traditional Indian flavors. The tender chicken is cooked in a rich and creamy tomato sauce, making it a crowd-pleaser. Serve it with naan or basmati rice for a complete meal.
Dahl is a staple in Indian cuisine and for good reason. It's a delicious and nutritious dish made with red lentils, spices, and vegetables. This recipe is a great way to incorporate more plant-based meals into your diet. The lentils are packed with protein and the spices add a depth of flavor that will leave you wanting more. Serve it with rice or naan for a satisfying meal.
3of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
Lemon Rice is a popular South Indian dish that is often served for breakfast or lunch. It's a simple yet flavorful dish that is made with rice, lemon juice, and spices. This dish is perfect for those busy days when you need a quick and easy meal. The tangy lemon flavor pairs well with any curry or vegetable dish. It's a must-try for any Indian food lover.
4of 20
Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
Rice and potatoes may seem like a simple dish, but in Indian cuisine, it's elevated to a whole new level. This dish is made with basmati rice, potatoes, and a variety of spices. It's a great side dish to accompany any Indian curry or protein. The combination of the fluffy rice and soft potatoes make for a satisfying and comforting meal.
5of 20
South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
Fish curry is a popular dish in South India, and there are many variations of it. Meen Kulambu and Fish Pulusu are two popular versions that are packed with flavor. This dish is made with a variety of spices and tamarind, giving it a tangy and slightly sour taste. Serve it with rice or bread for a delicious and satisfying meal.
6of 20
Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
Cauliflower is a versatile vegetable that is often used in Indian cuisine. These spiced cauliflower cakes are a delicious and unique way to enjoy this vegetable. The cauliflower is mixed with traditional Indian spices and then formed into patties and pan-fried. These cakes are perfect as an appetizer or a side dish. Try them with a side of chutney for an extra burst of flavor.
7of 20
Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Chicken Tikka Masala is a popular Indian dish that has gained popularity all over the world. It's a creamy and flavorful dish made with marinated chicken and a rich tomato-based sauce. This dish is perfect for those who prefer a milder spice level. The tender chicken and creamy sauce make for a comforting and satisfying meal.
8of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Curry chicken is a staple in Indian cuisine and for good reason. This dish is packed with flavor and is a great way to incorporate more protein into your diet. This recipe uses a combination of traditional Indian spices, yogurt, and chicken to create a delicious and hearty meal. Serve it with rice or naan for a complete and satisfying meal.
9of 20
Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
If you're looking for an easy and hassle-free way to make Indian Butter Chicken, then this slow cooker recipe is perfect for you. The chicken is marinated in a mixture of spices and yogurt and then cooked in a rich and creamy tomato sauce. The slow cooker allows the flavors to develop and the chicken to become tender and juicy. Serve it with rice or naan for a delicious and effortless meal.
10of 20
Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
Looking for a way to use up your leftover turkey? Look no further than this Indian Turkey Curry recipe. It's a great way to switch up your Thanksgiving leftovers and create a new and delicious meal. The turkey is cooked in a fragrant and flavorful curry sauce, making it perfect for those who love a bit of spice. Serve it with rice or naan for a satisfying meal.
11of 20
Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Lemon Rice is a popular South Indian dish that is often served for breakfast or lunch. It's a simple yet flavorful dish that is made with rice, lemon juice, and spices. This dish is perfect for those busy days when you need a quick and easy meal. The tangy lemon flavor pairs well with any curry or vegetable dish. It's a must-try for any Indian food lover.
12of 20
Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Chicken Makhani, also known as Indian Butter Chicken, is a popular dish that is loved by many. It's a creamy and flavorful dish that is perfect for any occasion. This recipe is a slightly different take on the classic Indian Butter Chicken, with the addition of cashews for added creaminess and texture. Serve it with naan or basmati rice for a delicious and satisfying meal.
13of 20
Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
Chana Masala is a popular Indian dish made with chickpeas and a variety of spices. It's a great vegetarian option that is packed with flavor and protein. This dish is perfect for those who prefer a milder spice level. Serve it with rice or naan for a satisfying and nutritious meal.
14of 20
Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
If you're looking for a healthier version of Indian Butter Chicken, then this slow cooker recipe is perfect for you. The chicken is marinated in a mixture of spices and yogurt and then cooked in a rich and creamy tomato sauce. The slow cooker allows the flavors to develop and the chicken to become tender and juicy. Serve it with brown rice or cauliflower rice for a guilt-free and delicious meal.
15of 20
Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
Rice Pilau is a popular dish in Indian cuisine and is often served at special occasions. This recipe uses basmati rice, a fragrant and long-grain rice commonly used in Indian cooking. The rice is cooked with a variety of spices and vegetables, making it a flavorful and satisfying side dish. It pairs well with any Indian curry or protein.
16of 20
Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
If you're looking for a unique and delicious way to enjoy lentils and rice, then this recipe is perfect for you. The lentils and rice are mixed with traditional Indian spices and formed into waffles. These waffles are then cooked until crispy and golden brown. They make for a tasty and nutritious breakfast or brunch option.
Dahl is a staple in Indian cuisine and for good reason. It's a delicious and nutritious dish made with red lentils, spices, and vegetables. This easy and quick version of Red Lentil Dahl is perfect for those busy weeknights when you want a satisfying and flavorful meal. Serve it with rice or naan for a complete and tasty meal.
18of 20
South Indian Crepe
Main Ingredients: Rice, Urad Dal, Salt, Oil, Water
South Indian Crepe, also known as Dosa, is a popular dish that is enjoyed all over India. It's a thin and crispy crepe made from a batter of lentils and rice. It's typically served with a variety of chutneys and sambar, a lentil-based soup. It's a great way to switch up your breakfast routine and enjoy a taste of South India.
19of 20
Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
This Chickpea Indian Bowl is a great way to incorporate more plant-based meals into your diet. It's packed with flavor and nutrients, making it a satisfying and healthy option. The chickpeas are cooked in a flavorful Indian-inspired sauce and served with rice, vegetables, and yogurt. Add some crispy papadums on top for an added crunch.
20of 20
Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Tandoori chicken is a popular dish in Indian cuisine and for good reason. The chicken is marinated in a mixture of spices and yogurt and then grilled to perfection. This recipe adds a twist by serving the chicken with a bed of Indian-style rice, packed with traditional Indian flavors. It's a delicious and unique way to enjoy this classic dish.
The History of the Old Rice Recipe in India
The old rice recipe has been a part of Indian cuisine for centuries. It originated in the southern region of India, where rice is a staple food. This dish was created as a way to use up leftover rice and make a new, flavorful dish out of it. Over time, it became a popular dish in households across India and is now considered a comfort food by many.
The Ingredients of the Old Rice Recipe
The old rice recipe is a simple yet flavorful dish that requires only a few key ingredients. Rice, of course, is the star of the dish and can be either white or brown rice. Other essential ingredients include onions, tomatoes, green chilies, and spices such as mustard seeds, cumin seeds, curry leaves, and turmeric powder. Some variations of the recipe also include vegetables like carrots and peas to make it a more wholesome meal.
How to Prepare the Old Rice Recipe
To make the old rice recipe, start by cooking the rice and letting it cool completely. In a pan, heat some oil and add the mustard seeds, cumin seeds, and curry leaves. Once they start to splutter, add chopped onions, green chilies, and sauté until the onions turn translucent. Next, add chopped tomatoes and cook until they become soft. Then, add turmeric powder and any other spices of your choice. Finally, add the cooked rice and mix well until all the ingredients are combined. The old rice recipe is ready to be served and enjoyed!
In Conclusion
The old rice recipe is a classic Indian dish that has stood the test of time. It is a perfect way to use up leftover rice and create a new, flavorful meal. With its simple ingredients and easy preparation, it is a go-to dish for many Indian households. So why not give it a try and experience the rich flavors of this traditional Indian recipe?
/red-lentil-dahl-109064157-5a6679f8ebb9e100372532b6.jpg)
.jpg)
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__05__Chana-Masala-LEAD-7-9bd9b0337ad1498cb36dbdbcf0522626.jpg)
